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UNL BeefWatch

Author: University of Nebraska-Lincoln

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The BeefWatch Podcast provides timely information to help beef cattle producers improve the sustainability and profitability of their operations. BeefWatch is provided by the Nebraska Extension Beef Systems team and is the audio companion to the UNL BeefWatch Newsletter.
706 Episodes
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Dr. Warren Rusche from South Dakota State University discusses research showing an advantage in carcass weight for cattle fed extruded and expelled soybean meal as a protein source in finishing diets.
There are advantadges of using an energy dense diet to grow calves instead of one's containing high levels of forage under current market conditions.
Dr. Jim MacDonald discusses the performance of growing cattle fed raw soybeans, roasted soybeans or distillers grains in a silage based diet.
Dr. Drewnoski discusses why Vitamin A is important for health and reproduction and when additional supplement is needed.
Doug Sieck of Selby, South Dakota discusses his experience grazing standing corn and feeding shell corn with hay when forage is short.
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