ImPerfect Pour

The ImPerfect Pour comes back for a second season and we start off with a visit to Vom Fass at Pacific City in Huntington beach, CA. We talk with the owner about all their products for sale, their custom experiences and sample some of their different products.

The Imperfectionists gather to break down the ingredients to build the best Margarita we can. We explore different kinds of Tequilas (even some that we know we shouldn't use) along with different brands of mixers from simple Limes to store bought pre-made mix. The hope is that by the end of the episode you can garner enough knowledge to make one of the most popular cocktails!

The Imperfectionists gather to break down the ingredients to build the best Mojito we can. We explore different kinds of Rums (even some that we know we shouldn't use) along with different brands of mixers from simple soda water to sprite to store bought pre-made mix. The hope is that by the end of the episode you can garner enough knowledge to make one of the most popular summer cocktails!

The Imperfectionists and I go to Whiskey Down at the MGM Grand in Las Vegas to sample and review their signature cocktails and Sample 2 whiskey flights

The Imperfectionists and I go to 1923 Bourbon Bar in Las Vegas to sample and review their signature shot the "Escobar" along with their Barrel-aged Old Fashioned, Barrel-Aged Manhattan, Boulevardier and Sazarac cocktails