On Life and Land

From Missouri to Tennessee to North Carolina to Iowa, John Deere plans to invest nearly $20 billion in U.S. manufacturing over the next ten years. In this episode, we chat with Jon Chase, Vice President, Turf & Utility Business Unit, to learn more about the investment and expansion plans, and about the impacts on local communities.  On Life & Land is produced for John Deere by Bader Rutter and is hosted by David Jones, former editor of John Deere's The Furrow magazine. Recording, mixing and mastering services are provided by RecWest Studio, and our music is by Dale May. 

What have we learned about soil health in the last 10 years? And wow do we even define soil health? Is it simply organic matter content? And what can farmers start doing right now to help boost the health of their own soils? Join us as we talk with Bill Spiegel, farmer and field editor for The Furrow, about everything happening in the ground underfoot.  On Life & Land is produced for John Deere by Bader Rutter and is hosted by David Jones, former editor of John Deere's The Furrow magazine. Recording, mixing and mastering services are provided by RecWest Studio, and our music is by Dale May. 

During a 2017 live-stream from their own kitchen table, Canadian farmers Lesley and Matt Kelly admitted they had both recently suffered mental health crises...Lesley from post-partum depression, Matt in the form of panic attacks. Today, they prioritize mental health on their own farm, with daily check-ins and discussions. Lesley even helped establish Do More Agriculture, a foundation devoted to advancing the state of mental health care in rural areas. In this episode, host David Jones is joined by Lorne McClinton, field editor for The Furrow, for a frank discussion with Lesley about her and Matt's experiences.  On Life & Land is produced for John Deere by Bader Rutter and is hosted by David Jones, former editor of John Deere's The Furrow magazine. Recording, mixing and mastering services are provided by RecWest Studio, and our music is by Dale May. 

If there were to be a Mount Rushmore of ag journalism, the face of Jim Patrico would occupy a position of honor. Jim spent a decades-long career telling ag's story, most notably for The Progressive Farmer magazine. Now he's a written a book, Dispatches from Farm Country, that more closely resembles an anthropological or sociological study of rural America than a collection of random rural reminiscings. In this episode, we talk with Jim about his book, his career, and his next project.  On Life & Land is produced for John Deere by Bader Rutter and is hosted by David Jones, former editor of John Deere's The Furrow magazine. Recording, mixing and mastering services are provided by RecWest Studio, and our music is by Dale May. 

Jim Whitaker and his family are model stewards, and operate by the belief that "What's good for the land is good for the farmer." Their approach to stewardship has paid off in reduced water, fertilizer, and chemical use, increased productivity from their ground and their equipment, and improved wildife habitat. Join us as we chat with Jim about the his stewardship efforts, and learn more about what it takes to produce one of the world's most prolific crops.  On Life & Land is produced for John Deere by Bader Rutter and is hosted by David Jones, former editor of John Deere's The Furrow magazine. Recording, mixing and mastering services are provided by RecWest Studio, and our music is by Dale May. 

The decision of whether or not to stay on the family farm after graduation is a personal one, and can be difficult for those who have never known a life off the farm. But Travis, Trent, and Tyler Smeltzly of Port Byron, Illinois, are perfect examples of how well it can work when the 'farm children' are encouraged to seek their own paths, whether or not they lead back to the family operation. Today, Travis works the farm with his father and other family members, while Trent and Tyler both work for John Deere. Hear how they each came to their decisions - with bonus commentary from Grandma Darlene Smeltzly - in this episode. On Life & Land is produced for John Deere by Bader Rutter and is hosted by David Jones, former editor of John Deere's The Furrow magazine. Recording, mixing and mastering services are provided by RecWest Studio, and our music is by Dale May. 

The story of the John Deere Classic isn't one of one-percent players. It's a story of local enthusiasm, and of giving back. Join us as we speak with Mara Downing, Vice President, Global Brand Management and Corporate Communications, Deere & Company, about this unique tournament and its impact on the Quad Cities and the golf community.  On Life & Land is produced for John Deere by Bader Rutter and is hosted by David Jones, former editor of John Deere's The Furrow magazine. Recording, mixing and mastering services are provided by RecWest Studio, and our music is by Dale May. 

California's Sonoma County prides itself on being a center of excellence for sustainable grape production; ninety-nine percent of of Sonoma County's vineyard acreage is third-party certified sustainable. In addition, Sonoma County has established itself as a proving ground for advanced equipment technologies and cultural practices, many of which promise to reduce inputs, reduce labor requirements, improve soil quality and, ultimately, boost production.  In this episode, we speak with four experts in the field of wine grape production: Karissa Kruse, president and CEO of Sonoma County Winegrowers; her husband, Steve Dutton, co-owner of Dutton Ranch and co-founder of Dutton-Goldfield winery; Tyler Klick, co-owner of Redwood Empire Vineyard Management; and Bret Munselle, a fifth-generation Sonoma County grape grower.  On Life & Land is produced for John Deere by Bader Rutter and is hosted by David Jones, former editor of John Deere's The Furrow magazine. Recording, mixing and mastering services are provided by RecWest Studio, and our music is by Dale May. 

You probably know Rob Wolfe as co-host of the popular series American Pickers, but he's much more than a TV personality. Rob has spent a lifetime finding and collecting antique cars and motorcycles, along with other bits of Americana; Rob is also deeply familiar with the history of Davenport, Iowa, and the larger Quad Cities Area. In this episode, Rob talks to us about his love of antiques, and about one of the stranger events in Davenport history.  On Life & Land is produced for John Deere by Bader Rutter and is hosted by David Jones, former editor of John Deere's The Furrow magazine. Recording, mixing and mastering services are provided by RecWest Studio, and our music is by Dale May. 

From the production of complete goods like the M2 Tractor to the machining of submarine components to the actions of the John Deere Battallion, the war-time story of Deere & Company and its employees is one of service, innovation, and adaptation. To commemorate the 80th anniversary of the end of World War II, On Life & Land speaks with Chris Boyens to learn more about the role Deere & Company and its employees played in securing victory for the U.S. and Allied Forces.  On Life & Land is produced for John Deere by Bader Rutter and is hosted by David Jones, former editor of John Deere's The Furrow magazine. Recording, mixing and mastering services are provided by RecWest Studio, and our music is by Dale May. 

It would be hard to overstate the impact that the opening of the Erie Canal had on American life and American agriculture. The canal was the first link between New York Harbor and the Great Lakes, and between overseas markets and the growing population in the Midwest. This year, as the Erie Canal celebrates its 200th birthday, we join Steve Werblow, field editor for The Furrow magazine, and Amy Machamer, a seventh-generation farmer whose land borders the canal, for a look at one of the greatest technological achievements of its day. On Life & Land is produced for John Deere by Bader Rutter and is hosted by David Jones, former editor of John Deere's The Furrow magazine. Recording, mixing and mastering services are provided by RecWest Studio, and our music is by Dale May. 

Rose Tryon is the current president of American Agri-Women, an advocacy group devoted to amplifying the voices and the efforts of the many women involved in agribusiness. She and her husband also survived the 2018 fire that destroyed much of Paradise, CA, including their own home. But instead of simply rebuilding and moving on, Rose channeled her experience in advocacy into action. She told us her story at the 2025 World Ag Expo in Tulare, CA.  On Life & Land is produced for John Deere by Bader Rutter and is hosted by David Jones, former editor of John Deere's The Furrow magazine. Recording, mixing and mastering services are provided by RecWest Studio, and our music is by Dale May. 

As vice-president of innovation for Western Growers Association, Walt Duflock sees many of the concepts and prototypes that promise to relieve some of agriculture's biggest pain points, including labor availability, water optimization, regulatory compliance, and consumer demands for more sustainable production. We grabbed a few minutes with Walt at the recent World Ag Expo in Tulare, California.  On Life & Land is produced for John Deere by Bader Rutter and is hosted by David Jones, former editor of John Deere's The Furrow magazine. Recording, mixing and mastering services are provided by RecWest Studio, and our music is by Dale May.   

Join On Life & Land as we speak with Matt Perrier, general manager of Dalebanks Angus and host of the podcast "Practically Ranching." In this episode, Matt talks about the ranching culture of the Flint Hills, about his motivation for starting a podcast, and about the power of place.  On Life & Land is produced for John Deere by Bader Rutter and is hosted by David Jones, former editor of John Deere's The Furrow magazine. Recording, mixing and mastering services are provided by RecWest Studio, and our music is by Dale May. 

In this episode of On Life & Land, we speak with Bill Spiegel, field editor for John Deere's The Furrow magazine, about one of the most important — yet under-discussed — aspects of farming: succession planning. Along the way, Bill introduces us to two couples, Mark and Brenna Wulfkuhle and Bryan and Diane Fishburn, who have taken an unusual approach to planning for the future. On Life & Land is produced for John Deere by Bader Rutter and is hosted by David Jones, former editor of John Deere's The Furrow magazine. Recording, mixing and mastering services are provided by RecWest Studio, and our music is by Dale May. 

Join us for our first episode of the new season as we bring back one of our favorite guests, Neil Dahlstrom, Deere & Company Branded Properties and Heritage Manager. Neil tells us a bit about his current projects, and in honor of John Deere's birthday, lets us in on some of the lesser-known facts about the history of the company and of the man himself.  On Life & Land is produced for John Deere by Bader Rutter and is hosted by David Jones, former editor of John Deere's The Furrow magazine. Recording, mixing and mastering services are provided by RecWest Studio, and our music is by Dale May. 

On Life & Land is back for another season! Join host David Jones and guests as On Life & Land tracks down stories from the backroads and the turnrows. Our new season begins February 4, but you can get a quick preview now!

Happy holidays from On Life & Land! Join us for a quick look back at some of our favorite stories from Season One. 

When the monks of St. Joseph's Abbey in Spencer, Massachusetts decided they needed a new revenue stream, they turned to one of the oldest agricultural products known to man. "It has moments of really intense physical activity," says Father Isaac of St. Joseph's of the production process, "but it's an almost silent environment. It really fits in with our contemplative life."  

Organic. Natural. Certified. GMO-free. What do they mean, and what should you choose? In this episode, we moderate a 'food fight' between co-host Chrissy Taylor and our friend Jen Anderson as they discuss how they (and we) make the choices we do at the store or restaurant, which labels make them put an item back on the shelf or into the cart, and what ag is doing right...or could be doing better...when it comes to promoting the health and safety of our food supply. We're talking labeling, food-shaming, fear-based marketing, and more.