Claim OwnershipThe Dinner Special - Helping Home Cooks Explore What To Make For Dinner And Find Their Zest For Cooking
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Not sure what to make for dinner? Need some inspiration?
Join me, Gabriel Soh, and my food hero guests on The Dinner Special podcast. Follow along as we chat about their happiest food memories, a dish that is special to them and how we can make it at home, and their favorite things inside and out of the kitchen.
We all know and love Jamie Oliver, Ina Garten, Anthony Bourdain, Nigel Slater and Nigella Lawson (and the list goes on…), but for me, I’ve found so much enthusiasm, creativity, and passion in the food heroes I’ve been lucky to chat with and those I’m hoping to talk with.
Who are my food hero guests? Well, they are food bloggers, cookbook authors, chefs, TV food personalities, food photographers, food stylists, bakers and entrepreneurs. But, above all, they’re cooking teachers.
Food hero guests include: Claire Thomas of the Kitchy Kitchen and Food for Thought, Tony Singh and Cyrus Todiwala of The Incredible Spice Men, Jaden Hair of Steamy Kitchen, Marisa McClellan of Food in Jars, Ashley Rodriguez of Not Without Salt, Eva Kosmas Flores of Adventures in Cooking, Karen Chan of HonestlyYum, Jordan Reid of Ramshackle Glam, Katy Atlas of Sugarlaws, Alanna Taylor-Tobin of The Bojon Gourmet, Amy Kritzer of What Jew Wanna Eat, Phoebe Lapine of Feed Me Phoebe, and Adrian Richardson just to name a few!
Since I started talking with them, I’ve found that they're an awesome resource for discovering new food blogs, websites and cookbooks, some of which I totally love now but would have no idea even existed if they didn’t recommend them. I’m also learning alot of helpful kitchen tips and tricks. It’s been such a fun and inspiring experience!
I hope The Dinner Special podcast will be the same for you!
So, whether you’re a home cook who’s a pro in the kitchen, someone where cooking is a routine and chore, or somewhere in between, my goal is to introduce you to food hero guests who’ll give you tips to become an even better home cook, the inspiration to try something new, and bring fun back into cooking.
I look forward to having you join us.
I try to put together the best show I can each and every time. My food hero guests deserve it and, of course, you do too!
If you do enjoy listening, I’d be so grateful if you could subscribe, rate and review The Dinner Special podcast here in iTunes. This will help share the show with as many people as possible.
Thanks for listening, but most of all, thank you so much for allowing me to do something I’m passionate and excited about.
Your culinary journey awaits. Let’s get cooking!
PS: Don't forget to visit: http://www.thedinnerspecial.com for recipes, show highlights, and blog posts.
PPS: You're a HUGE part of The Dinner Special. Let's keep in touch!
Facebook: https://www.facebook.com/thedinnerspecial/
YouTube: http://goo.gl/aEmZcK
Instagram: http://instagram.com/thedinnerspecial/
Twitter: https://twitter.com/gsdinnerspecial
Google+: http://goo.gl/4AXnB8
Join me, Gabriel Soh, and my food hero guests on The Dinner Special podcast. Follow along as we chat about their happiest food memories, a dish that is special to them and how we can make it at home, and their favorite things inside and out of the kitchen.
We all know and love Jamie Oliver, Ina Garten, Anthony Bourdain, Nigel Slater and Nigella Lawson (and the list goes on…), but for me, I’ve found so much enthusiasm, creativity, and passion in the food heroes I’ve been lucky to chat with and those I’m hoping to talk with.
Who are my food hero guests? Well, they are food bloggers, cookbook authors, chefs, TV food personalities, food photographers, food stylists, bakers and entrepreneurs. But, above all, they’re cooking teachers.
Food hero guests include: Claire Thomas of the Kitchy Kitchen and Food for Thought, Tony Singh and Cyrus Todiwala of The Incredible Spice Men, Jaden Hair of Steamy Kitchen, Marisa McClellan of Food in Jars, Ashley Rodriguez of Not Without Salt, Eva Kosmas Flores of Adventures in Cooking, Karen Chan of HonestlyYum, Jordan Reid of Ramshackle Glam, Katy Atlas of Sugarlaws, Alanna Taylor-Tobin of The Bojon Gourmet, Amy Kritzer of What Jew Wanna Eat, Phoebe Lapine of Feed Me Phoebe, and Adrian Richardson just to name a few!
Since I started talking with them, I’ve found that they're an awesome resource for discovering new food blogs, websites and cookbooks, some of which I totally love now but would have no idea even existed if they didn’t recommend them. I’m also learning alot of helpful kitchen tips and tricks. It’s been such a fun and inspiring experience!
I hope The Dinner Special podcast will be the same for you!
So, whether you’re a home cook who’s a pro in the kitchen, someone where cooking is a routine and chore, or somewhere in between, my goal is to introduce you to food hero guests who’ll give you tips to become an even better home cook, the inspiration to try something new, and bring fun back into cooking.
I look forward to having you join us.
I try to put together the best show I can each and every time. My food hero guests deserve it and, of course, you do too!
If you do enjoy listening, I’d be so grateful if you could subscribe, rate and review The Dinner Special podcast here in iTunes. This will help share the show with as many people as possible.
Thanks for listening, but most of all, thank you so much for allowing me to do something I’m passionate and excited about.
Your culinary journey awaits. Let’s get cooking!
PS: Don't forget to visit: http://www.thedinnerspecial.com for recipes, show highlights, and blog posts.
PPS: You're a HUGE part of The Dinner Special. Let's keep in touch!
Facebook: https://www.facebook.com/thedinnerspecial/
YouTube: http://goo.gl/aEmZcK
Instagram: http://instagram.com/thedinnerspecial/
Twitter: https://twitter.com/gsdinnerspecial
Google+: http://goo.gl/4AXnB8
142 Episodes
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Hi Everyone! Gabriel Soh here! Welcome to the Dinner Special podcast. I want to first apologize for being MIA. I know it’s been a while. Almost a year in fact, but it’s definitely been a process figuring out what to do and how to build on the 139 episodes. Thank you for sticking with me. […]
The post 2017 Food Boss Summit first appeared on The Dinner Special podcast.
The Forest Feast Gatherings cookbook I am so happy to welcome Erin Gleeson of The Forest Feast here to the show today. Erin is the author, illustrator and photographer of the New York Times best-selling cookbook The Forest Feast and of course she has her popular blog called The Forest Feast, as well. Earlier this year […]
The post 139: Erin Gleeson: The Art of Hosting Gatherings first appeared on The Dinner Special podcast.
Alternative Baker cookbook I am so excited to welcome Alanna Taylor-Tobin of The Bojon Gourmet back to the show today. The last time we talked was over a year ago. And Alanna has been busy working on a bunch of awesome stuff. One thing in particular is her cookbook called, Alternative Baker: Reinventing Dessert with […]
The post 138: Alanna Taylor-Tobin: Behind the Pages of Alternative Baker first appeared on The Dinner Special podcast.
A Message from Gabriel Hey everyone! It’s Gabriel Soh, your host here on The Dinner Special podcast for the past 137 episodes. Today is a little bit different. I won’t be chatting with a super awesome food hero guest, instead, it’ll just be me! First of all, thank you for listening and for carving out […]
The post A Message from Me first appeared on The Dinner Special podcast.
Culinary Backstreets Yigal co-founded the blog Istanbul Eats with Ansel Mullins to bring us the best undiscovered local eateries you might not always find on your own. The blog has grown and evolved into Culinary Backstreets, which tells the stories of a city’s foodways, giving equal measure to the culinary side as the human element […]
The post 137: Yigal Schleifer: Guided by Stories of Unsung Food Heroes first appeared on The Dinner Special podcast.
Muy Bueno On her blog, Muy Bueno, Yvette shares her family stories and takes her readers on a journey through old-world northern Mexican cuisine, traditional south of the border home-style dishes, and Latin fusion recipes. Muy Bueno was a finalist in the Saveur Blog Awards in 2012 and 2014, and Yvette has published two cookbooks: […]
The post 136: Yvette Marquez-Sharpnack: Passing On the Flavours of Mexico first appeared on The Dinner Special podcast.
Steele House Kitchen Meredith left her job as a graphic designer to become a stay-at-home mom after her daughter was born. During this time, she created her blog In Sock Monkey Slippers, started her own recipe development company, and was a finalist in the 2013 SAVEUR Blog Awards. At the end of 2015, insockmonkeyslippers.com evolved […]
The post 135: Meredith Steele: From Stay-at-Home Mom to Food Entrepreneur first appeared on The Dinner Special podcast.
Taste of Beirut Born and raised in Beirut, Lebanon, Joumana moved to the U.S. in 1979 and is a former school teacher, pastry chef, caterer and translator. She started her blog, Taste of Beirut, in 2009 to share a window into the Eastern Mediterranean where Lebanese food mixes with Turkish, Syrian, Persian, Iraqi, and Egyptian […]
The post 134: Joumana Accad: Sharing a Taste of Beirut first appeared on The Dinner Special podcast.
Rooting The Sun Danielle is always dreaming up ways to feast from the season and celebrate the garden. A Virginian turned Californian turned Midwesterner, her blog, Rooting The Sun, is where Danielle shares her approach to cooking, food, and gardening. I am so happy to have Danielle of Rooting The Sun on the show today. […]
The post 133: Danielle: Gardening and Feasting from the Seasons first appeared on The Dinner Special podcast.
Luisa Brimble Luisa is a food and lifestyle photographer, based in Sydney, Australia, who strives to capture images that exude warmth, simplicity, honesty, and connection. Her work has been published in numerous print and online publications, including Kinfolk magazine, Frankie magazine, and Food & Wine magazine, just to name a few. When she is not photographing, […]
The post 132: Luisa Brimble: Photography, Food and Relationships first appeared on The Dinner Special podcast.
The Food In My Beard Dan’s blog, The Food In My Beard, is his recipe playground where he cooks anything and everything, and enjoys mashing up flavors and cuisines that aren’t normally paired together. Since starting his website in 2008, he has published over 1,000 recipes. Dan’s first cookbook Stuffed came out in 2014, and he’s […]
The post 131: Dan Whalen: Mashing Up Flavours and Cuisines first appeared on The Dinner Special podcast.
Afrodite’s Kitchen A Canadian Cypriot, Christina was an international arbitration lawyer for six years in London before moving to Cyprus. On her blog, she shares Cypriot recipes that she learned from her aunts while adding a modern touch sometimes to traditional Cypriot recipes. Christina writes and photographs for Taste Magazine in Cyprus. I am so […]
The post 130: Christina Loucas: Preserving Cypriot Recipes first appeared on The Dinner Special podcast.
This American Bite Since starting This American Bite, Yosef has evolved into a Kansas City based kosher food blogger. On his blog is where he welcomes us into his kitchen, where he highlights flavor when cooking from scratch, seasoning a plate, and breaking bread. Yosef believes that though it is not always easy to express […]
The post 129: Yosef Silver: Kosher Cooking and Barbecue first appeared on The Dinner Special podcast.
Matters of the Belly Noha was born and raised in Egypt where food was such a huge deal that it felt like a member of their family. She moved to Australia with her husband in 2013 and is where she currently lives. On her blog Matters of the Belly is where Noha shares with us […]
The post 128: Noha Serageldin: An Introduction to Egyptian Cuisine and Beyond first appeared on The Dinner Special podcast.
Husbands That Cook On Husbands That Cook, Adam and Ryan share quick and easy vegetarian meals, drinks and snacks, their favorite dishes from around the world, and everything from decadent desserts to healthy vegan options. They try to make their recipes as accessible as possible so everyone can confidently follow along and have fun with […]
The post 127: Husbands That Cook: How Cooking Together Makes Food Better first appeared on The Dinner Special podcast.
Foolproof Living Ice was born with itchy feet. She grew up in Turkey, lived 10 years in the States, four years in the British Virgin Islands, and has recently moved back to the U.S. A food and lifestyle photographer and full-time blogger, she is a firm believer that if you know how to read, you […]
The post 126: Ice Sanford: Tasting Food from Around the World first appeared on The Dinner Special podcast.
600 Acres Posie grew up on a farm that is just over 600 acres where here family had access to the freshest of milk, eggs, and harvests from their well-attended garden. On her blog, 600 Acres, is where she shares some of her memories as well as the new things she is cooking and trying […]
The post 125: Posie Harwood: A Career Cultivated from Growing Up on a Farm first appeared on The Dinner Special podcast.
Sweetish.co Robyn launched her blog in 2015 after a decade of dabbling in storytelling through writing, baking, and photography. She is obsessed with people and food, and her food experiences range from working in professional bakeries to teaching cooking classes to freelance baking and cooking for clients. Robyn firmly believes there is joy in treating […]
The post 124: Robyn Holland: Baking Up a Whole New Way to Treat Yourself first appeared on The Dinner Special podcast.
Fox and Briar Meghan is a passionate, self-taught home cook who recently moved from Portland, Oregon, to the Seattle area and spent most of her childhood in Alaska. While she tries adopting adult skills like meal planning and healthy eating, she balances the boredom by being creative in the kitchen mixing new drinks and discovering […]
The post 123: Meghan McMorrow: Cooking Up a Sense of Accomplishment first appeared on The Dinner Special podcast.
The Malabar Tea Room The Malabar Tea Room is a mother/daughter project where Aysha is the writer and photographer, and her mother is the chief recipe tester. On their blog, they cook up culinary favorites from around the world, using local ingredients, improvisation, and a keen imagination. Aysha is a food writer with a penchant for […]
The post 122: Aysha Tanya: A Taste of The Malabar Coast first appeared on The Dinner Special podcast.
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