Progressive Dairy Podcast

Join Progressive Dairy Podcast co-hosts Kimmi Devaney, Walt Cooley and Matti McBride as they highlight some of their favorite articles and podcast episodes from 2025 and discuss Progressive Publishing’s new artificial intelligence (AI) policy, the new Ask AgProud AI feature on agproud.com, 2026 internship opportunities and a fun Christmas segment.  Links: Sign up for Real Producer Exchange webinarsArticle: Preparing for unexpected visits from immigration officials (podcast episode – season 7, episode 27)Podcast episode with Bethany Dado-Senn (season 7, episode 1)Snider Dairy Farm’s “Grandma Got Run Over By a Jersey” parody video Episode overview: [~1:30] Ask AgProud AI [~5:15] New editorial AI policy [~6:45] Overview of some of Devaney, Cooley and McBride’s most memorable articles and podcast episodes this year [~13:25] 2026 internship opportunity for students in the U.S. and Canada [~19:30] Christmas segment [~16:30] Internship advice for college dairy students  [~29:30] Rapid-fire questions

DMI’s Katie Bambacht, Vice President of Nutrition Affairs at the National Dairy Council, speaks with DMI’s Scott Wallin about how the checkoff is working directly with schools to improve school lunches (with dairy being front and center) by collaborating with the School Nutrition Association. Katie explains that nearly 30 million students participate in school meal programs daily, with dairy providing significant nutrients, while emphasizing the critical role of school meals in addressing food insecurity and improving academic performance. She also covers the "Made with School Lunch" campaign, which aims to change perceptions of school meals, and the "Smart Swaps" initiative, which helps schools meet evolving USDA standards while maintaining dairy offerings. The discussion also touches on the potential of whole milk in schools and future projects with the School Nutrition Association. To learn more about the national dairy checkoff and your local dairy checkoffs, please visit dairycheckoff.com. Host and Guest: Host: Scott Wallin, Vice President of Farmer Communications & Media Relations, Dairy Management Inc. Guest: Katie Bambacht, Vice President of Nutrition Affairs, National Dairy Council This episode is sponsored by Dairy Management Inc.

David Kerr, milkrite | InterPuls (MI) Regional Sales Manager, shares insights on Impulse Air liner technology, proper milking equipment setup, mastitis prevention strategies, and MI comprehensive Farm Services Programs supporting dairy producers. Episode highlights: MI Lines of Business and Impulse Air [~2:08]How to choose the right liner [~4:00]The importance of massage [~5:17]Key factors for liner setup [~5:58]Relationship between liners and mastitis [~7:25]The advantages of MI Capital Goods and Farm Services [~12:52] This episode is sponsored by milkrite | InterPuls (MI). At MI, we support our business partners and farmers. We provide fully integrated systems where all aspects of herd management and milking meet, constantly monitoring and controlling efficient milking. We serve our products through a well-developed network of distributors and technical dealers, which is constantly developing.

Jim Van Patter has managed large dairy herds from Wisconsin to Turkey to Australia to Mississippi and back again. He's now the dairy manager at Nehls Brothers Farm near Juneau, Wisconsin, and he's brought home some hard-won lessons about what works at scale—and what doesn't. Whether you're running 100 cows or 1,000, Jim's got practical insights on everything from labor management to facility design that you can put to work on your operation.

Genetic advances in Holstein cows are reshaping milk composition, demanding more precise nutritional strategies. This episode highlights how the CNCPS v7.0 model and targeted amino acid supplementation can optimize milk solids and herd efficiency. Experts share practical approaches for leveraging data-driven ration modeling to maximize returns in today’s evolving dairy landscape. Key takeaway: Precision nutrition and advanced modeling are essential for unlocking the full value of modern dairy genetics. This episode is sponsored by Actus Nutrition, innovators of precision dairy nutrition solutions. Actus proudly manufactures RPMet, a leading rumen-protected methionine designed to maximize component yields and reproductive efficiency. To learn more about RPMet and other nutrition products by Actus, such as Energy Booster and custom milk replacer products, visit https://actus.com/livestock/specialty-ingredients/

What is Targeted Reproductive Management (TRM)? And why should producers care about this new approach to dairy reproduction? Listen in to this Progressive Dairy sponsorcast as a team of reproductive health experts and enthusiasts evaluate new TRM best practices, how dairies can find better repro rates and more. Episode Highlights The latest reproductive research findingsProstaglandin product comparisonsTRM cost-benefit analysis Episode Guests Dr. Bilby, Merck Animal Health Director of Dairy Technical ServicesAustin Snook, Merck Animal Health U.S. Dairy Marketing ManagerDr. Ricardo Chebel, University of Florida College of Veterinary Medicine Professor This episode is sponsored by Merck Animal Health. With identification, monitoring and biopharma products fully integrated in one portfolio, Merck Animal Health offers the only true full-solution approach in the dairy industry. Which means you get the tools you need to eliminate guesswork, solve specific problems, let cows be cows and put more milk in the tank. It’s the way you want to work, working better than ever before. Learn more about this unique approach to dairy at M-Power-Dairy.com.

Pennsylvania dairywoman Lolly Lesher from Way-Har Farms joins host Kimmi Devaney on this episode of the Progressive Dairy Podcast to discuss on-farm processing, selling directly to consumers through their farm market and other retail avenues, farm tours and community outreach.  Connect with Lesher on Facebook.  Here is a breakdown of the episode: [~1:00] About Way-Har Farms and Lesher’s family[~1:50] Differences between their old freestall barn and the new one they built in 2016[~3:30] Farm market[~4:50] On-farm processing[~5:40] How they develop new flavors[~7:00] Marketing [~9:30] Product distribution[~9:55] Ice cream trailer for events[~10:45] Employee recruitment differences between the dairy and the farm market/on-farm processing [~11:40] The part of her farm Lesher is most proud of[~14:05] Advice for other dairy producers interesting in trying on-farm processing [~20:00] Employee training[~20:40] About their farm’s open house in 2020 [~25:30] School tours[27:00] Internships[~28:30] Helpful resources[~29:15] Their Airbnb[~30:45] Agritourism advice for other producers[~33:00] Rapid-fire questions

As a dairy farmer, understanding health insurance options is key to protecting your family, employees, and business. This session explores current market trends and key considerations when evaluating insurance coverage options.  Here is a breakdown of the episode: [3:20] 2026 market outlook[5:22] Extended subsides[6:39] Budgeting for health insurance[9:16] Questions to ask your benefits specialist[13:08] Health insurance programs built for farmers This episode is sponsored by Agri-Services Agency. Agri-Services Agency specializes in providing customized insurance solutions for dairy farmers, ranchers and agribusinesses. Insurance offerings include: Health, dental, vision, life insurance, workers’ compensation, and property and casualty insurance. ASA is committed to helping you access comprehensive insurance coverage at a price that fits your budget.  24/7 customer service center: 1-877-466-9089 Website: https://agri-servicesagency.com/ Association health plans for Kansas and Texas: https://agricarehealth.com/

This episode's guest is Dave Saunders. Dave has spent years in business development and ag technology — many might remember his work helping create My Dairy Dashboard, the analytics tool that helps farmers track and improve performance. Now he’s focused on helping producers prepare for a changing financial landscape. He’s written a new book, The Reset Ready Playbook: Strategies for Navigating the Global Financial Reset, and developed an online educational platform, ResetReady.app, that helps users understand their financial resilience and learn strategies to strengthen it. Dave isn't going to offer specific give financial advice — his goal is to provide insight, education, and practical frameworks so farmers can make informed decisions with their own advisors. He believes agriculture holds unique advantages in uncertain times — real assets, sustainable stewardship, and regenerative practices that can thrive through major economic shifts. We’ll talk about what this “reset” really means, how it’s unfolding, and what farmers can do to stay resilient — and even thrive — as the system changes. Here is the episode breakdown: 2:00 Who is Dave Saunders6:45 What are examples of real assets that dairies already own?8:15 What should dairies do if they sense some clouds on the horizon?12:15 What is a 'family office' and how do farms act like one?14:55 What is the positive story for dairies' financial future?18:00 Why is the golden age of farming forthcoming?20:00 How is access to capital going to change in the future?21:50 Why is the next economic crisis different than previous ones?25:30 Where can people learn more if interested in the The Reset Ready Playbook and app?

Hear how large-herd producers scaled with Lely automation at a roundtable that was held live at Miltrim Farms in Athens, Wisconsin. Listen to three large-herd producers share best practices, real-world ROI, barn design and labor efficiency gains. Click through to watch the full roundtable video. This episode is sponsored by Lely. Lely North America, based in Pella, Iowa, is part of the Lely Group, founded in 1948. Lely directs all effort toward creating a sustainable, profitable and enjoyable future in farming for its customers. Using the cow as a center point, the company develops premium robotics and data systems that increase animal welfare, flexibility and production on dairy farms.

Brad Guse from BMO returns to the Progressive Dairy Podcast to discuss various financial topics ranging from the key aspects of a risk management plan to economics of diversification, profitability strategies, what to expect from interest rates and much more.  Episode overview: [~1:10] Guse’s background/career[~1:35] What is going well on dairy farms and where many are struggling [~2:55] Economics of diversification[~4:50] Favorite ag lending school terms, including what “earns and turns” means for small and large operations[~9:15] Expansion considerations[~12:35] Key aspects of a risk management plan[~14:15] Advisory teams[~19:00] Other profitability strategies[~23:35] Interest rates[~25:40] What happened this past year that Guse didn’t expect [~27:10] What keeps an ag banker up at night right now[~32:25] What Guse is excited about[~38:00] Rapid-fire questions

Discover the latest milk fat research on whole milk and dairy foods. DMI’s Dr. Chris Cifelli, Senior Vice President of Nutrition Research at National Dairy Council, speaks with DMI’s Scott Wallin about how the checkoff is expanding the body of science around whole milk, cheese, and yogurt. With more than 80 studies conducted over the last 20 years, the milk fat research shows that these foods not only help support childhood growth but may also reduce the risk of type 2 diabetes and fit into heart-healthy diets. Cifelli explains how the unique makeup of dairy fat—especially components like oleic acid—plays a vital role in supporting better health. He also underscores the need to translate this science into clear messages for both consumers and health professionals and how the checkoff constantly shares these messages with nutrition professionals. Looking ahead, his research team will continue to explore how dairy contributes to lowering cardiometabolic disease risk and the benefits of dairy’s unique fatty acids. To learn more about the national dairy checkoff and your local dairy checkoffs, please visit dairycheckoff.com. Host and Guest: Host: Scott Wallin, Vice President of Farmer Communications & Media Relations, Dairy Management Inc. Guest: Dr. Chris Cifelli, Senior Vice President of Nutrition Research, Dairy Management Inc. This episode is sponsored by Dairy Management Inc.

Join Jeremy Howard, Senior Sales and Marketing Manager at Simplot Animal Sciences, and Lauren Kimble, Manager of the Select Sires ProfitSOURCE program as the discuss the current beef on dairy market and implications for dairy producers. They will unpack: The current strength of the beef-on-dairy marketKey trends and shifts over the past yearWhat dairy farmers should keep on their radarHow the beef supply chain is adapting to this evolving landscape Whether you're in the dairy barn, beef marketer, or just beef-curious, this episode delivers sharp insights and forward-thinking strategies you won’t want to miss. Tune in now to stay ahead of the curve—and make sure to subscribe, share, and leave a review to help more producers discover the value of beef-on-dairy! This episode is sponsored by Simplot Animal Sciences.

Tune into this episode of the Progressive Dairy Podcast to hear from California dairy farmer Maureen Lemos as she chats with host Kimmi Devaney about her family’s milk drive, the two children’s books she wrote, farm tours, farmers markets and the other ways she connects with her community to put a face on the dairy industry. Find her on Facebook and Instagram (@photographer_on_a_dairy_farm) and check out her website. Here is the episode breakdown: [~0:55] About her farm[~8:05] About the two children’s books Lemos wrote about her favorite cow, Clarice[~23:00] Farmers markets[~24:50] Farm tours[~41:10] Advice for other dairy farmers interested in doing farm tours[~42:20] Milk drive[~53:55] Rapid-fire questions

Feed is the single largest expense on any dairy, and how it's managed can make or break both cow performance and your bottom line. In this episode of the Progressive Dairy Podcast, host Frederic sits down with VAS farm performance consultant team leaders, Melissa Freitas and Char Handschke, to talk about the biggest challenges in feed management and how new technology is helping farms of all sizes optimize their investment. They introduce FeedComp, a new cloud-based app from VAS designed to simplify feeding workflows, bring consistency to every mix and reduce waste – so your feed dollars go further. From mixing and delivering rations to tying feed data back to herd performance, this conversation highlights how better management and the right tools pay off. If you’ve ever wanted more clarity around your feed costs or a simpler, more accessible way to run your daily feed program, this episode is for you. Here is the episode breakdown: 01:35 - Melissa and Char introduction05:30 - Today’s most common feeding challenges08:15 - Taking the complexity out of feed management12:36 - How feeders can utilize FeedComp15:16 - Keeping producers, consultants and nutritionists connected18:43 - Tying feed with herd data to see the bigger picture21:07 - Keys to feeding success25:00 - What’s next: Other new VAS tools to power your dairy This episode is sponsored by VAS. VAS is focused on your dairy’s future with software and information solutions that help collect and connect your farm’s data. Contact your local farm performance consultant or reach out to VAS’ support team to see how their herd and feed management tools can support your dairy’s success. Visit VAS.com for more.

Posilac® has impact on carbon footprint reduction. This episode is sponsored by Union Agener. About Union Agener: The plant was acquired in October 2018 by Fernando de Castro Marques, a majority shareholder of União Química, one of the largest groups in the pharmaceutical industry in Brazil. “Now we are in full control of operations and we will begin production of new Posilac® batches to fully satisfy the demands of the American market and other export markets,” says Fernando de Castro Marques, president of Union Agener and Grupo União Química Farmacêutica. The product is marketed globally under the trademarks Posilac® and Lactotropin. This factory complex is FDA certified, having the product present in 22 countries, including the USA.

In this episode of the Progressive Dairy Podcast, host Kimmi Devaney and Michele Payn discuss how parents, 4-H leaders and other adults can set a good example of stress management, the current state of mental health in agriculture and how it is impacting youth, available resources and more. Payn wrote two articles that are in the Sept. 12 and Oct. 1 issues of Progressive Dairy about mental health and how it is affecting youth in agriculture.  Episode overview: [~1:15] About Payn’s work in agriculture[~2:05] Current state of mental health in agriculture [~3:15] Mental health impacts on farm businesses[~6:00] Mental health topics producers and the agricultural industry are talking about [~7:35] Stress management [~15:10] The impact smartphones, social media and other technology are having on loneliness and lack of true connection[~18:30] Tips to help adults teach youth how to build fulfilling relationships and community [~22:00] How to have difficult conversations about mental health issues with youth[~26:05] Warning signs parents, 4-H leaders and others who work with kids should look out for[~28:00] The impact feeling stuck can have on youth and adults in agriculture [~32:30] Resources[~34:35] What else can listeners do to help themselves feel more in control and more at ease amid so many uncertainties in agriculture?[~37:00] Rapid-fire questions

Are dairy producers getting everything they can from their prebiotic and probiotic feed additives? The historical approach might be letting valuable ingredients go to waste. In this episode, the Papillon Agricultural Company team discuss how feed additives can be used to address specific concerns and how modern testing methods can reveal profitable opportunities. Listen in and explore how complimentary testing can sharpen your approach at DigesTTiveCheckup.com. Hosts: Matt Kauffman, Papillon Great Lakes Regional Sales ManagerDr. Devan Paulus Compart, Papillon Technical Services Manager Episode Highlights: Historical feed additive approach (2:55)What to measure (6:50)Insights from Papillon DigesTTive Checkup (7:57)Dealing with the Stress Response Cascade (10:30) This episode is sponsored by Papillon Agricultural Company. Papillon Agricultural Company develops and produces premium nutritional products for consultants, feed suppliers and producers nationwide. We commit to progressive research and a rigorous quality control program to deliver consistent, high-quality ingredients designed to maximize feed efficiency at the farm level. Our product portfolio includes prebiotics and probiotics, bypass proteins and specialty solutions.

In this episode, Dr. Doug Waterman from Virtus Nutrition explains how management and nutritional strategies influence uterine involution and overall reproductive success in dairy cows. He discusses key factors like inflammation control, calving management, and omega-3 supplementation to improve cow health and future productivity. With today’s high value on herd replacements and beef-on-dairy calves, every pregnancy matters more than ever—making proactive transition cow management essential. This episode is sponsored by Virtus Nutrition.

In this episode of the Progressive Dairy Podcast, Gail Carpenter, who is an assistant professor and state dairy specialist at Iowa State University, and host Kimmi Devaney discuss a variety of topics ranging from dairy nutrition, reproduction, silage management and advice for dairy youth. Visit the Iowa State Extension Dairy Team website for resources. Here is an episode overview: [~0:55] Meet Gail Carpenter[~2:45] “You can’t outfeed bad management” and back to basics on stocking density, cow comfort, water trough management and more[~10:30] Research: the impact of molasses supplementation on sorting with transition cows [~13:45] Strategies to improve fiber digestion[~15:05] Silage: disease pressure and silage inventory [~17:35] Considerations for silage season[~19:30] Planning for the 2026 silage season [~20:35] Heifer performance strategies [~24:20] Tips to reduce involuntary culling [~28:00] Top challenges Carpenter is hearing from producers [~31:50] Greatest opportunities for dairy producers right now [~36:35] What Carpenter is most excited about with the next generation of the dairy industry [~39:15] The collegiate dairy activities that had the greatest impact on her and set her up for success in her career [~34:10] Carpenter’s advice for students and young people interested in a dairy career[~50:55] Rapid-fire questions