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The World Vegan Travel Podcast
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The World Vegan Travel Podcast

Author: Brighde Reed

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The World Vegan Travel Podcast is all about showing you how to do vegan travel and help you get out and explore whether you stay close to home, or go further afield.We do different types of episodes. We share our vegan travel experiences and the experiences of others to inspire you to get out into this beautiful world and we conduct interviews with people doing amazing things to promote vegan travel as well as individuals and organisations that are protecting human and nonhuman animals in a destination you could be visiting.
230 Episodes
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Send a text To join the summit click here! 🌴 Our Thailand 2027 vegan group trip is open! Join us for an unforgettable journey filled with vibrant markets, stunning temples, incredible plant-based cuisine, and meaningful cultural experiences — all with a small group of like-minded travelers. 👉 Get Limited Time Early Bird Special Offer 📬 Join our newsletter Check out our website | Check out all the podcast show notes | Follow us on Instagram
Send a text FULL SHOWNOTES HERE! This post may contain affiliate links, meaning we would get a commission if you decide to make a purchase through these links, at no cost to you. In today’s episode, we’ll be talking to Donna from Green Earth Travel. Donna is a veteran travel agent and for many years was the only vegan travel agent in the world. Donna has seen the vegan travel and food industry explode from the slim pickings of sauerkraut for several days in a row in Southern Germany to...
Send a text FULL SHOWNOTES HERE! On today’s episode, we’ll be talking Cristina from Olive Retreats. This multi-lingual, spiritual and mindful person share the story behind her 100% vegan retreats which focus not only on food but work on the body, mind, and soul. This passionate vegan shares what her retreats are like and the results that her vegan and nonvegan guests experience. We think you will want to check out her retreats in Spain and Thailand. But first, this podcast is sponsored...
Send a text Link for the show notes In today’s episode, I’m chatting with Mena Espejel — CEO, founder, and tour leader at Travelling Herbivore, Mexico City’s first 100% vegan and vegetarian tour company. If you’ve ever wondered what ethical, grassroots, truly local vegan travel looks like — this episode is going to inspire you. I recently celebrated my 50th birthday in Mexico City and had the absolute joy of joining one of Mena’s street food tours. It completely changed the way I see the city...
Send a text Link for the show notes In today’s episode, we’re exploring the connection between veganism, Buddhism, and travel. I’m joined by Andrea Diaz, Executive Director of Dharma Voices for Animals — the only international Buddhist animal rights advocacy organization. We talk about how Buddhist teachings on non-harm intersect with plant-based living across Sri Lanka, Thailand, and Vietnam, and how travelers can engage with these traditions through temple stays, mindful meals, and compass...
Send a text Link for the show notes Today I’m joined by Verde Camilla Parmigiani — founder of Vegan Set Hospitality Boutique and a true specialist in luxury vegan hospitality. Camilla has nearly 20 years of experience in the hotel industry, working her way up from front desk to Deputy Director in four- and five-star properties. After becoming vegan, she began to notice how poorly understood vegan guests were in luxury spaces — and that realization led her to create Vegan Set in 2016. Today,...
Send a text Link for the show notes In today’s episode, we’re chatting with The Original Vegan — a vegan travel filmmaker, content creator, and the founder of Bay Heart Media. He spent years exploring how veganism shows up across food, culture, travel, and everyday life, and he brings a refreshing, grounded perspective to what it really means to live and travel consciously. He shares his journey growing up in California’s Bay Area, how family and culture shaped his relationship with fo...
Send a text Link for the show notes In today’s episode, we’re heading to the Pacific Northwest to explore Seattle through a vegan traveler’s lens with Darby, also known as Darby the Vegan. Darby is a Seattle local who’s been living there since 2009 and went fully vegan in 2015. By day she works in marketing, and outside of that she’s a passionate content creator who shines a spotlight on plant-based food, small businesses, and sustainable travel. Through her blog and social platforms, Darby h...
Send a text Link for the show notes In today’s episode, I’m joined by Tatiana von Rheinbaben — an environmentalist, vegan, and global citizen with a deeply nomadic background. Tatiana is currently pursuing her master’s in marine biology, and in this conversation we explore how her multicultural upbringing and extensive travels shaped her worldview. We talk about her journey into veganism, her idea of travel as “Zen experiences” focused on peace and presence, and the lessons she’s learned fro...
Send a text Link for the show notes In this episode, Brighde shares behind-the-scenes reflections from an 11-day scouting trip through Greater Kruger, South Africa. Fresh off leading plant-based tours in Cape Town and Botswana, she explores what it takes to scout safari lodges through a vegan lens, the wildlife encounters that stood out, and the people and conservation efforts shaping the region. A thoughtful look at how a Greater Kruger vegan safari came together. 🌴 Our Thailand 2027 vegan g...
Send a text Link for the show notes Today’s episode is all about vegan and allergy-friendly travel, and I’m really excited to welcome Karine Lang to the show. Karine is the founder of Lang Signature Travel, and she specializes in creating seamless, thoughtful travel experiences for vegans — especially those navigating serious food allergies. With more than 20 years of experience in event planning, Karine brings a calm, incredibly detailed approach to travel that takes all the stress out of p...
Send a text Link for the show notes In today’s episode, I’m joined by Valentina Mori, architect, hotel manager, and co-owner of Il Mansio Vegan Suites & Restaurant, a brand-new fully vegan boutique hotel in Lake Garda, Italy. Valentina shares the inspiring story behind creating a 100% vegan hotel with her family in the village of Rivoltella del Garda, even though they weren’t vegan themselves at the start. We talk about what it really means to be a fully vegan hotel beyond food, the thoug...
Send a text Link for the show notes In today’s episode, I’m joined by Adam and Bethany Mulcahy-Stephenson, content creators and passionate animal rescuers behind the Instagram account @heretodayvegantomorrow. Adam and Bethany share their incredible journey of planning an intimate vegan destination wedding in Crete, Greece, why they chose to keep their celebration small and meaningful, and what it was really like navigating the legal and logistical side of getting married abroad. We also tal...
Send a text 🎧 Catch up on past episodes here As 2025 winds down, we’re taking a short two-week holiday break to rest, reset, and get ready for what’s ahead. New episodes return soon with inspiring vegan travelers, fresh destinations, and exciting adventures as we step into 2026. In the meantime, feel free to explore our podcast archive and revisit some favorite conversations. Wishing you a peaceful holiday season and a wonderful start to 2026 — see you very soon! 🌴 Our Thailand 2027 vegan gro...
Send a text Link for the shownotes In today’s episode, we’re chatting with Daisy Scholte, the founder and creative director of Vegan Food Tour Nederland. Daisy creates immersive, story-driven vegan food tours in Utrecht, Amsterdam, and Rotterdam—bringing travelers straight into the heart of the Netherlands’ plant-based dining scene. She’ll be sharing how a transformative overland world trip led her to veganism, why Utrecht is becoming one of Europe’s most exciting vegan-friendly destinations...
Send a text Link for the show notes Discover what makes Berlin one of the most vegan-friendly cities in the world as Brighde chats with vegan content creator Olivera Darko. From endless vegan food options to sustainable living, cultural hot spots, and everyday life in Berlin’s vibrant neighborhoods, Olivera shares her insights, favorite places, and the story behind her plant-based journey. A perfect listen for anyone curious about vegan travel, Berlin, or building a compassionate lifestyle. 🌴...
Send a text Link for the show notes Join Brighde onboard a vegan superyacht as she takes you behind the scenes of World Vegan Travel’s very first Croatia voyages — from surprise yacht arrivals in Dubrovnik and stormy days with the legendary bura wind, to intimate Captain’s Dinners, animal sanctuary visits, coastal hikes, and emotional goodbyes in Split. You’ll hear how a group of mostly repeat travellers, an incredible crew, and a lot of flexibility turned a brand-new, untested trip into one ...
Send a text Link for the show notes In today’s episode, we’re heading to the breathtaking Italian Dolomites to chat with Alexander (Alex) Spögler, co-owner of Paradiso Pure Living — a truly pioneering vegan hotel nestled high in the mountains. Alex shares the remarkable story of how his family transformed a traditional alpine hotel into one of Italy’s foremost fully vegan establishments — a journey that blends sustainability, art, fine dining, and a deep respect for nature. We’ll explore wha...
Send a text Link for the show notes In the final part of our Ecuador mini-series, join Brighde as she explores Quito and the cloud forest — from boutique hotels in the historic city center to chocolate tastings in Mindo and wildlife walks in the lush Maquipucuna Reserve. Discover Andean culture, soaring views, hummingbirds, and the conservation stories that make this region so magical. 🌴 Our Thailand 2027 vegan group trip is open! Join us for an unforgettable journey filled with vibrant marke...
Send a text Link for the show notes In today’s episode, we’re heading to Melbourne, Australia — a city that’s often described as the cultural heart of the country and a paradise for coffee and food lovers alike. Brighde sits down with Dr. Lee Hawkins, a mathematician, IT professional, and volunteer with The Vegan Society in the UK, who has called Australia home for more than 25 years. Lee shares his insider perspective on Melbourne’s vibrant vegan food scene, its laneway culture, and why thi...
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