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Living Planet

Living Planet

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Looking to reconnect with nature? Want to make better decisions for the health of the planet? Every Friday, Living Planet brings you the stories, facts and debates on the key environmental issues of our time.
355 Episodes
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In cities around the world, rats aren't just surviving; they're thriving. Despite decades of poison, traps and control, they keep coming back. So, what is it about modern city life that suits them so well? From Berlin to New York, this is a story about what happens when urban systems start feeding "the rat problem".
Climate change is reshaping the world - but inside many churches, it’s barely spoken about. So what’s behind the silence? One believer whose passion for God’s creation started as a kid surrounded by manatees and mangroves, is urging US churches to reconnect faith with stewardship of the land.
Brock Yordy once helped extract fossil fuels; now, he’s using the same skills to tap the Earth’s heat for clean energy. His journey from oilfields to geothermal puts a new spotlight on a big question: can the industry that drove emissions now lead the way in reducing them? And if there’s so much power beneath our feet, what’s holding geothermal back?
Chemical recycling promises to transform plastic waste, and Houston is at the center of this big experiment in the US. While industry touts it as a breakthrough, activists are finding that much of the plastic doesn't get recycled after all. Is Houston leading the way to real change - or revealing the limits of the latest recycling fad?
The four-day work week was a hot new trend not all that long ago, but amid stagnating economies, some countries are pushing for more work, not less. Even in Europe, the German chancellor is calling for an end to "lifestyle" part-time jobs. Living Planet's Jennifer Collins spoke with economists and manufacturers about the benefits of working less, both for us and the planet. Plus, could AI help?
As climate change reshapes the Arctic, Norwegian scientists are testing how far north farming can go. But is expanding Arctic agriculture a responsible answer to future food shortages, or a risky bet?
The rainforests in northeast Australia are some of the most protected in the world – they haven't been logged in nearly 40 years. But after decades of measuring these forests tree by tree, scientists have uncovered a troubling change. An unexpected shift that could force us to rethink how we calculate emissions pathways and the role forest sinks play in slowing climate change.
Do men really care less about the environment than women or is the story more complicated? We unpack the "Green Gender Gap," the politics and identity behind it, and the surprising ways men — from veterans to lumberjacks — are being drawn into climate action.
Vegan leather. Faux leather. Synthetic leather. Call it what you want - it’s everywhere, especially in the shoes on our feet. For some shoppers, it’s about saving money. For others, it’s about protecting animals or reducing their environmental footprint. But what's the real story behind this fast-growing alternative? And is vegan leather actually better for the planet?
This week, we're featuring Episode 2 of Boy Wasted, a three-part environmental true crime series by Dan Ashby and Lucy Taylor, co-produced by Adnan Khan. The investigation into a boy found dead in a bale of recycled plastic in Turkey takes a shocking turn, as new witnesses come forward and the wider dangers of the global recycling trade start to come to light.
US Health Secretary RFK Jr. released new dietary guidelines that have literally turned the food pyramid upside down. Beef is, quite literally, "what's for dinner." Living Planet's Jennifer Collins spoke with health experts about what the new recommendations might mean for the health of the US, and the planet. Plus, some spicy listener comments from the episode "What we get wrong about protein."
Children today spend less time in nature than any generation before - and educators are sounding the alarm. But what if the outdoors becomes the classroom itself? In this episode, we explore the science and stories behind nature-based education, from improved wellbeing to deeper environmental awareness. We ask how learning in nature - not just about it - can change how we think, feel, and act.
Bioacoustics is pretty niche, but now thanks to AI, it could turbocharge biodiversity research. Michel André calls it “the science of the sound of life.” In this episode, we hear his recordings from the mysterious waters of Antarctica and the life-giving wetlands of the Amazon. He also explains why bioacoustics could hold the key to survival on the planet. Plus, a behind the scenes chat.
It started with a scoop of soil from an Arctic dump. Inside was a microbe scientists call a game-changer - able to live on air and pull methane, one of the planet’s most dangerous greenhouse gases, straight out of the atmosphere. Could this lucky find help reshape our fight against climate change?
Let’s get quizzical!

Let’s get quizzical!

2026-01-0236:05

Time to ring in the New Year with something a little different, and fun! Host Neil King is joined by producers Jennifer Collins, Kathleen Schuster and Charli Shield for Living Planet’s first ever quiz. How closely were you listening in 2025? Listen along and find out!
And the award goes to...

And the award goes to...

2025-12-2633:411

Before we say goodbye to 2025, Living Planet has some good news to share. Not only has the feedback from you, our listeners, been overwhelmingly positive, but our team has received recognition for its work in climate journalism. In this episode, we’re going to revisit those award-winning episodes along with the producers behind them.
Every year, countless animals meet their end on our roads - yet most of us barely notice. But this isn’t just a minor tragedy; the sheer scale is reshaping ecosystems across the planet. So, how can we make a difference - and could eating roadkill be part of the solution?
Protein obsession is reshaping our diets — and our planet. We lift the lid on the protein craze, what we truly need for good health, why animal protein carries such a heavy climate footprint, and what choices could cut emissions without sacrificing strength and health. And we hear from one powerlifter's surprising shift from meat-lover to vegan butcher, against the backdrop of online culture wars.
For 40 years, environmentalist and author Bill McKibben has chronicled the worsening climate crisis and politicians' failure to stop it. But now, for the first time, he says he can actually see a path forward. In the third and final part of our special miniseries, The Switch, we ask him what that path looks like – and what still threatens to derail it.
We're generating more solar and wind power than ever before, but somewhere between where it's made and where it's needed, the energy system can't keep up. From Spain's blackout to bottlenecks across Europe, the way we move electricity is in desperate need of some updates. In Part 2 of The Switch, we reveal the power grid cracks halting climate progress.
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