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Grazin' Hell

Author: American Grassfed Association

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"Grazin' Hell" amplifies the voices of people regenerating our soil, reconstructing our food system and revitalizing rural America. It's a production of American Grassfed Association, advocates for small American farmers and ranchers who raise livestock on pasture.
43 Episodes
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Join us for a thoughtful discussion with representatives from the American Grassfed Association and BetterFedFoods. We explore grassfed standards, animal welfare, regenerative practices, and the innovations shaping the future of responsible food production. A must-watch for producers, consumers, and anyone in the food and ag space.
In this episode of the American Grassfed Association Podcast, we sit down with Tim Peterson, founder of Arizona Grass Raised Beef, to talk about what it takes to produce truly grassfed and grass-finished beef in the Southwest.Tim shares his journey as a rancher, the challenges of operating in Arizona’s unique climate, and how transparency, sustainability, and animal welfare drive every part of his business.We also explore how independent producers like Tim are helping shape the future of American beef—proving that integrity and innovation can go hand in hand.🎧 Tune in to hear:✅ The story behind Arizona Grass Raised Beef✅ What makes American grassfed beef stand out✅ How local producers are keeping transparency alive in the industry✅ Insights on building consumer trust and resilience in ranching👉 Learn more about the American Grassfed Association at www.americangrassfed.org👉 Learn more about the Arizona Grass Raised Beef Co at https://azgrassraisedbeef.com/
Modern agriculture has nearly erased centuries of genetic diversity — but one organization is fighting to bring it back. 🌾In this video, we uncover the mission of The Livestock Conservancy, a nonprofit dedicated to protecting America’s rare and endangered farm animals. From heritage cattle and sheep to heirloom chickens and rabbits, these breeds carry the genetics, resilience, and flavor that shaped our food system.Learn why saving heritage livestock isn’t just about nostalgia — it’s about food security, biodiversity, and the future of sustainable farming.Discover:Why heritage breeds are disappearingHow The Livestock Conservancy protects genetic diversityThe farmers and breeders leading the revivalWhat you can do to help preserve our agricultural heritageEvery breed saved is a piece of history — and hope — for the next generation.
🌱 In this episode, we’re talking all things grazing!Join us as we sit down to discuss Powerflex rotational grazing equipment and how it’s changing the way ranchers manage their land. We’ll also dive into the mission of the American Grassfed Association (AGA) - setting the gold standard for truly grassfed, regenerative, and sustainable farming.👉 What you’ll learn:How Powerflex equipment supports efficient rotational grazingWhy AGA certification matters for ranchers and consumersThe role of grazing in soil health, animal welfare, and land stewardshipPractical tips for farmers and ranchers looking to scale sustainabilityWhether you’re a rancher, farmer, or conscious consumer, this conversation connects the dots between tools, practices, and standards that shape the future of grassfed agriculture.🔔 Don’t forget to like, subscribe, and share for more insights on regenerative ranching and sustainable food systems!Find out more at:https://powerflexfence.com/https://www.americangrassfed.org/
Are your “eco-friendly” products really helping the planet, or is it all a marketing trick? In this episode, we dive deep into the world of greenwashing and product mislabeling, exposing how brands use buzzwords, misleading labels, and clever packaging to make you think you’re making sustainable choices.We’ll break down:What greenwashing really means and why companies do itThe most common misleading eco-labels to watch out forHow to spot the difference between genuine sustainability and marketing hypeWhat consumers can do to hold brands accountableJoin us for an eye-opening conversation that will change the way you look at the products on your shelf.Don’t forget to like, comment, and subscribe for more honest conversations about sustainability, business, and consumer awareness.Find out more at https://www.americangrassfed.org/
"It’s an honor to sit down with Peter Byck, the visionary filmmaker behind Carbon Cowboys and Roots So Deep (You Can See the Devil Down There). 🌱In this podcast, we discuss:The transformative power of regenerative agricultureHow Adaptive Multi-Paddock (AMP) grazing can restore soil healthThe inspiring stories of farmers embracing sustainability🎥 Carbon Cowboys is more than a film—it’s a movement that aligns with AGA's mission to promote pasture-based, ethical farming practices. Together, we’re empowering farmers, healing the land, and fostering a sustainable future.📌 Learn more:Carbon Cowboys: http://www.carboncowboys.org/Roots So Deep: https://www.rootssodeep.org/American Grassfed Association: https://www.americangrassfed.org/🎬 Stay tuned! AGA is proud to collaborate with Peter Byck and the Carbon Cowboys team to sponsor a special screening of the film.
Transform Grassfed Farming Forever | Phil Forbes of Kalona SuperNaturalJoin us for an in-depth conversation with Phil Forbes of Kalona SuperNatural as we explore the future of grassfed farming. From innovative practices to sustainable solutions, Phil shares insights on how the industry is evolving and what it takes to make a real impact.🌱 Learn about the latest trends in grassfed farming🐄 Discover how Kalona SuperNatural is leading the change🎙️ Perfect for farmers, food enthusiasts, and anyone curious about sustainable agricultureDon’t forget to like, subscribe, and hit the notification bell to stay updated on more inspiring stories from the world of grassfed farming!👉 Learn more about the American Grassfed Association at www.americangrassfed.org👉 Learn more about the Kalona Supernatural at https://kalonasupernatural.com/Socials:https://www.instagram.com/amergrassfedhttps://www.facebook.com/AmericanGrassfedAssociation/https://x.com/AmerGrassfed
Get ready to dive deep into the world of sustainable grazing with this episode of Harvest Path. Join us as we explore 'Grazin' Hell' by American Grassfed – uncovering the challenges, triumphs, and future of grass farming. Tune in for a conversation that’s as rich and refreshing as the land itself! Follow the link https://www.americangrassfed.org/agas-podcast/ Listen now and get the full story!
Today, we are interviewing Matt Maier of Thousand Hills which has been focused on one Mission: To nourish the soil, the plants, cattle, and people by holistically grazing cattle for their lifetime. What began as a passion to simply share the nutritional benefits of Lifetime Grazed 100% Grassfed Beef with more people has evolved into a full embrace of regenerative agriculture with its many critical benefits to people and planet. Website - https://thousandhillslifetimegrazed.com/ To learn more about AGA, visit: https://www.americangrassfed.org/ To inquire about your ranch becoming AGA certified, contact aga@americangrassfed.org To become an AGA Certified Producer, visit: https://www.americangrassfed.org/become-a-certified-producer/
Today, we are interviewing Amanda Zakharov & Martín Lemos with Dirt Capital Partners. Dirt Capital works with regenerative farmers who have successful, existing operations, established markets, and the opportunity to grow and expand their business through long-term, secure land access. Dirt Capital Website - https://www.dirtpartners.com/ Impact Report - https://docsend.com/view/psnsrttugnimy6zt To learn more about AGA, visit: https://www.americangrassfed.org/ To inquire about your ranch becoming AGA certified, contact aga@americangrassfed.org To become an AGA Certified Producer, visit: https://www.americangrassfed.org/become-a-certified-producer/
Today, we are interviewing Jon Sepp and Brittany Masters of Roam Free Ranch! Located in beautiful Western Montana, Roam Free is veteran-owned and woman-owned. They are first-generation ranchers and regenerative agriculture enthusiasts. They strongly believe in the old Boy Scout campground rule of leaving the land better than we found it. The goal is food freedom for all, and they are absolutely nuts about the American bison. Roam Free Ranch - https://goroamfree.com/ Guest Ranch - https://www.thehightailranch.com/ To learn more about AGA, visit: https://www.americangrassfed.org/ To inquire about your ranch becoming AGA certified, contact aga@americangrassfed.org To become an AGA Certified Producer, visit: https://www.americangrassfed.org/become-a-certified-producer/
We sat down with Kyle Sullivan, Marketing and Communications Director for White Buffalo Land Trust, to talk all things biltong, AGA-certified products in the market, and the story of how Figure Ate Foods came to be.  Born from a desire of regenerative sourcing and responsible land stewardship, Figure Ate Foods takes our pantries back to our roots —literally— by working in partnership with regenerative farms and producers to create regionally-sourced, regionally-inspired products that rebuild the connection between health and Mother Earth. Their biltong was a hit at this year's Regenerate Conference! 
We sat down with Tim Petersen, Owner of Arizona Grass Raised, to talk all things grassfed, certifications, AGA, and his story as an Arizona rancher - how AZ Grass Raised came to be. 12 years ago, Tim saw an increasing need emerge: people want to know where their food is coming from. Looking around, he saw farmers markets, stores like Sprouts and Whole Foods popping up, and recognized there was a larger movement for local grown beef. Tune in to hear the story of Arizona Grass Raised Beef, and how you can experience the tasty grassfed goodness straight out of Arizona!
In this Producer Profile, AGA sits down with Founder of The Honest Bison, Sean Lenihan, to talk about their origin, all things grassfed, transparency, and beyond. To become an AGA-certified producer, visit: https://www.americangrassfed.org/become-a-certified-producer/ To learn more about The Honest Bison, visit: https://thehonestbison.com/
We're giving you ANOTHER sneak peek into the magic awaiting you at Regenerate! We're excited to share our NEW episode featuring one of the incredible speakers. Angela Faughtenberry, owner and entrepreneur at 413 Farm in Oklahoma, shares insights, knowledge, and a sneak peek of her upcoming session at Regenerate! 🌟 DON'T MISS OUT - Regenerate Conference Early Bird Pricing Extended Until 9/15! 🌟 🎫 Grab your Early Bird ticket NOW and save big! 🗓️ Mark your calendar for November 1-3. 🔥 Stay tuned for more exciting updates and speaker announcements! Act fast! Early Bird pricing won't last forever, and neither will this chance to be part of something extraordinary. See you at Regenerate! 🌟 👉 Register for Regenerate Conference now: https://regenerateconference.com/registration/ 🌐 Learn more about the conference: https://regenerateconference.com/ Find a description of Angela Faughtenberry and John Arbuckle’s session below: Turning Your Passion into a Paycheck: Farm to Food Production and Financial Literacy Come hear how Angela Faughtenberry (413 Farm) and John Arbuckle (Singing Pastures) went from businesses focused on raising livestock, to businesses that also develop and sell value-added products. This shift required a change in mindset, restructuring their businesses, and infusing financial savvy into their respective operations. 413 Farms now prepares food hot-and-ready for their local farmers markets and other events. Singing Pastures now manufactures smoked sausages and salami sold mostly through an online platform. Both have seen their profits grow significantly, and they want to share their stories with you and encourage you to get efficient with your agricultural business to improve your profit and work-life balance.
To give you a sneak peek into the magic awaiting you at Regenerate, we're excited to share our NEW episode featuring one of the incredible speakers. Dr. Hubert Karreman, a visionary in veterniary medicine, shares insights, knowledge, and a sneak peek of his upcoming plenary session at Regenerate! 🌟 DON'T MISS OUT - Regenerate Conference Early Bird Pricing Extended Until 9/15! 🌟 🎫 Grab your Early Bird ticket NOW and save big! 🗓️ Mark your calendar for November 1-3. 🔥 Stay tuned for more exciting updates and speaker announcements! Act fast! Early Bird pricing won't last forever, and neither will this chance to be part of something extraordinary. See you at Regenerate! 🌟 👉 Register for Regenerate Conference now: https://regenerateconference.com/registration/ 🌐 Learn more about the conference: https://regenerateconference.com/ Find a description of Dr. Karreman's plenary session below: Practical Naturopathic Approaches to Health The animals are always telling us how they are, but do we know what they’re saying? This talk will present a short introduction to CowSignals. Also discussed will be practical modes of natural treatments for livestock that include botanicals, biologics, and homeopathics. Applications will be shared for a few case examples of cattle, small ruminants, and pigs.
Join us in our latest Policy Talk episode featuring Greg Gunthorp, a visionary in the meat industry, as he dives into pivotal farming and meat production policies in the USA. A determined family farmer from Indiana, Greg shares his journey, challenges, and advocacy for smaller producers. Tune in for a great conversation on policy, food safety, and community-focused agriculture!
To honor Dr. Bedell joining the AGA Board, we’ve released a YouTube video and Podcast episode highlighting her tremendous work on policy, and beyond. Tune in to hear our interview with Kathryn and learn about all the incredible work she is doing!
In this Product Profile, AGA sat down with Brittney Wilverding, of Wilverding Ranch, who now creates a tallow line known as Ancestral Skincare Co.! Listen now to find out more about how Brittney's ranch grew from 6 chickens, to using every part of the animal by producing a tallow line. Learn more here: https://www.ancestralskincare.co/
🌍 Throwback to celebrating Earth Day 2023 with the American Grassfed Association's virtual event, "Regenerative Ag's Role in Mitigating Climate Change"! Discover how regenerative agriculture practices can help combat climate change, restore ecosystems, and more. 🌱 Don't miss out on this enlightening conversation with industry experts! #EarthDay2023 #RegenerativeAgriculture #ClimateChange In this virtual event, you'll learn about: ✅ The benefits of regenerative agriculture for the environment ✅ How healthy soil and biodiversity contribute to a better food system ✅ The role of regenerative agriculture in enhancing food security ✅ Barriers to the adoption of regenerative agriculture ✅ Where you can make an impact by advocating for policies that lift up regenerative farmers Hear from an incredible lineup of speakers, including: 👉 Carrie Balkcom, Executive Director at American Grassfed Association https://www.americangrassfed.org/ 👉 Chris Baggott of Tyner Pond Farm https://tynerpondfarm.com/ 👉 Kathryn Bedell of Roan Creek Ranch https://www.facebook.com/RoanCreekRanch/ 👉 Greg Gunthorp of Gunthorp Farms https://gunthorpfarms.com/ 👉 Lauren Nitschke of Nitschke Natural Beef https://nnbeef.com/ 📚 Learn more about the American Grassfed Association and our mission at https://www.americangrassfed.org/ 👉 Subscribe to our channel for more insightful content on sustainable agriculture, and don't forget to hit the notification bell 🔔 to stay updated on our latest videos! 🌍 Let's work together to make a brighter food future for our planet! #EarthDay #ClimateAction #regenerativefarming #regenerativeagriculture
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