DiscoverExtra Napkins Podcast
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We go to Vegas for March Madness
We're coming at you from Joshua Tree
We talk about breakfast
We talk about stuff in the kitchen that gets on our nerves. (Sorry about the echo on the audio, this is the last episode from the batch we messed up the equipment on)
We continue our year long quest for the best burrito in San Diego with Albeto's Taco Shop
We celebrate Black History Month by discussing some black owned restaurants in San Diego (Sorry, if the audio is a little echoy this week. We had an issue with the recording and tried to fix it the best we could)
We talk to Wyatt of Wyatt's Wicked Goods
Learn the unexpected origin of the goldfish cracker
We welcome guest Ian Adams
We talk about road trip restaurants
We debut our new segment for 2024, Burrito Breakdown!
We talk about making bread
We talk about the birria ramen at Del Taco
Happy Rickey Day!
We talk about queso
We eat at Pho Bo in San Diego
We talk about cats and what they eat
We talk about foods to eat when you're sick
We talk about the lost episode, Really Rad Weekend and Thanksgiving plans
We talk coffee
Of course we eat peanut butter in the UK lolz
Every one of the places the boys described sound amazing! I'll pass on the organ meats, too, but I have had chicharrón tacos before that were surprisingly delicious!
It's great advice about not being shitty to your servers or retail folks, it's too bad the terrible customers aren't likely your listening demographic.
garbage
this is my favorite new podcast!!!!
Love this podcast! It's like getting to shoot the shit with your buddies about good grub. Cant wait to see were Ian and Jon take this. Much love bros.