Claim OwnershipPeace, Photos & Pizza
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This podcast is designed to share some thoughts and practical ideas on how we all can contribute to making the world a more peaceful place -- at work, at home, and in the world at large. Talking about peace can sometimes be heavy or dull, so we'll talk about photography and food -- my two biggest passions -- and loop back around to the peace part.
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An interview with Boston Chef/Owner of Mei Mei Restaurant, Irene Li.
Today, I speak with Amie Hill, a woman I met over 35 years ago, who had a significant impact on my view of the world and my desire to create more peace. Today, we talk about where creativity comes from and how to create safe environments that foster creativity. We also talk about Amie's experiences at Woodstock, as she shares stories of helping people having bad LSD "trips" and the power of simply being there and listening non-judgmentally.
Today, I'll give you an introduction to where the idea came from, and what to expect in the coming weeks. The overarching goal of this podcast is to share some thoughts and practical ideas on how we all can contribute to making the world a more peaceful place -- at work, at home, and in the world at large. Talking about peace can sometimes be heavy or dull, so we'll talk about photography and food -- my two biggest passions -- and loop back around to the peace part.
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