Claim OwnershipDining with Dills
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Description
Peter Dills, L.A.'s "King of Cuisine" talks about restaurants, food, chefs and trivia. Now on podcast
253 Episodes
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80,000 Facebook views. One photograph, One big controversial subject. A Pasadena Chinese Pop up has has stirred up more than dinner.
After more than 20 years reviewing restaurants, Peter Dills has a confession to make. He's breaking the rules.First he order fish on a Monday , then despite his passion for local restaurants he has happy hour at BJ's in Monrovia.
From the Peter Dills archives: Betty Porto shares her remarkable story of how her family came from Cuba and built Porto's bakery into a Southern California institution. We talk food and family and recipes that make Porto's famous.
"In case you missed it" I joined KNX to talk about Eat Local-why we need to support independent restaurants-what we can do to help them thrive and survive.Listen and share and eat Local!
Peter Dills its down with Alex, she is the owner of Antonio's Pizzeria and Italian restaurant, discussion includes loyal customers, street cart , and the challenges of running a neighborhood restaurant
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