Got Somme : Master Sommelier's Wine Podcast

Grenache In this episode, we delve into the rich history and global allure of Grenache, tracing its origins from the sun-kissed vineyards of Spain to its flourishing presence in France, Australia, and beyond. Discover the allure of old-vine Grenache and how its ancient roots contribute to its unique character and depth. From its humble beginnings to its current status as a darling of wine enthusiasts, we explore the factors fueling Grenache's ascent to stardom in the wine world. Learn about the innovative winemaking techniques and terroir-driven nuances that make Grenache an irresistible choice for both connoisseurs and casual sippers alike. Whether you're a seasoned oenophile or a curious novice, this episode promises to deepen your appreciation for the multifaceted charm of Grenache wines. Cheers to a podcast episode brimming with flavour, history, and the sheer joy of exploring one of the wine world's most beloved varietals.   Watch this episode and join us for a glass   https://youtu.be/HuqOknarsvM Buy the wine, drink the wine where we get ours. The Sponsor of Got Somme https://www.grays.com/search/wine Podcast and YouTube created, produced and edited by https://fromyourpocket.com.au/ About Got Somme: A podcast for wine lovers who know nothing about what's in the glass. The series will aim to educate listeners on types, tannins and taste to producers, appellations and age. We speak to the best winemakers in the world finding out how they make the wine that has captured the attention of Master Sommelier Carlos Santos. Carlos will aim to teach radio announcer and novice wine enthusiast Angus O'Loughlin how to discern a good wine from a bad and empower listeners with a skill set good enough to choose the table wine next time you have friends over. This podcast proudly presented by Grays.com: https://www.grays.com/search/wine-and-more?tab=itemsSee omnystudio.com/listener for privacy information.

Till the moment we pressed record on the podcast equipment host Angus O'Loughlin had NO idea that Malbec not only could be grown in France but was the first region to do so! Prepare to embark on a wine-tasting journey like no other as we uncork the hidden treasures of unconventional wine regions and explore the unexpected locales where grapes thrive and fine wines are crafted, defying traditional norms and surprising even the most seasoned oenophiles. PLUS We loosely talk about Hydroponic wineries, where grapes are nurtured in nutrient-rich water solutions, free from soil constraints. Discover how this innovative approach to viticulture maximizes efficiency, minimizes environmental impact, and produces grapes of exceptional quality, resulting in wines that are as sustainable as they are delicious. From controlled indoor environments to vertical farming systems, hydroponic vineyards are reshaping the landscape of winemaking, allowing vintners to push the boundaries of flavor and aroma in ways never thought possible. Raise your glass to innovation and sustainability, and join us on a journey to discover the extraordinary flavors of hydroponic wines. Cheers to a greener, more flavorful future! Watch this episode and join us for a glass 🍷 https://www.youtube.com/watch?v=FnOXcr33KxQ&t=2s Buy the wine, drink the wine where we get ours. The Sponsor of Got Somme https://www.grays.com/search/wine Podcast and YouTube created, produced and edited by https://fromyourpocket.com.au/ About Got Somme: A podcast for wine lovers who know nothing about what's in the glass. The series will aim to educate listeners on types, tannins and taste to producers, appellations and age. We speak to the best winemakers in the world finding out how they make the wine that has captured the attention of Master Sommelier Carlos Santos. Carlos will aim to teach radio announcer and novice wine enthusiast Angus O'Loughlin how to discern a good wine from a bad and empower listeners with a skill set good enough to choose the table wine next time you have friends oveThis podcast proudly presented by Grays.com: https://www.grays.com/search/wine-and-more?tab=itemsSee omnystudio.com/listener for privacy information.

Meet Cheesemonger Anthony Femia 🧀 BUT Not just any expert on cultured milks! An Internationally recognised Cheesemonger who was the first Australian invited to France to select his very own flavour profile of Comté. This episode will have YOU become the expert on how and why to pair cheese with wines when breaking out the chopping board and serving out a platter. Watch out though! Anthony wasn't expecting to be met with a cheese he has NEVER PAIRED in his entire career. A make or break moment coming up! Cheese and Wine a duo as iconic as Barbie and Ken, Bonnie and Clyde and today I'm missing the Batman to my Robin - Carlos Santos our in-house Master Sommelier is in Portugal so it's great to have Anthony's company in the studio. Follow Anthony: https://www.instagram.com/thecheesemonger Follow his Shop: https://www.instagram.com/makerandmonger/ Watch this episode and the reactions to that first Comté 🤤  https://www.youtube.com/watch?v=-DA7VtcyzVQ Buy the wine, drink the wine where we get ours. The Sponsor of Got Somme https://www.grays.com/search/wine Podcast and YouTube created, produced and edited by https://fromyourpocket.com.au/ About Got Somme: A podcast for wine lovers who know nothing about what's in the glass. The series will aim to educate listeners on types, tannins and taste to producers, appellations and age. We speak to the best winemakers in the world finding out how they make the wine that has captured the attention of Master Sommelier Carlos Santos. Carlos will aim to teach radio announcer and novice wine enthusiast Angus O'Loughlin how to discern a good wine from a bad and empower listeners with a skill set good enough to choose the table wine next time you have friends over. This podcast proudly presented by Grays.com: https://www.grays.com/search/wine-and-more?tab=itemsSee omnystudio.com/listener for privacy information.

Maccas matched with Moscato? KFC companied with Chardonnay? Taco Bell with Barolo? Last year we posted a meme of McDonald's burgers being matched with Wines and it got thousands of likes! This year we thought we would will it into Podcast existence with Angus handling the UberEats order and Master Sommelier Carlos Santos pairing the wines.   Wines: ‘Postcards from Italy’ - Prosecco DOC (Organic) 2020 Andre Kientzler, Riesling, Ribeauvillé, Alsace 2019 Crissante Alessandria,“Pian delle Masche” Dolcetto d’Alba, Piedmont   Watch this episode on YouTube (don’t if hungry)   Buy the wine, drink the wine where we get ours. The Sponsor of Got Somme https://www.grays.com/search/wine   Podcast and YouTube created, produced and edited by  https://fromyourpocket.com.au/   About Got Somme: A podcast for wine lovers who know nothing about what's in the glass. The series will aim to educate listeners on types, tannins and taste to producers, appellations and age. We speak to the best winemakers in the world finding out how they make the wine that has captured the attention of Master Sommelier Carlos Santos. Carlos will aim to teach radio announcer and novice wine enthusiast Angus O'Loughlin how to discern a good wine from a bad and empower listeners with a skill set good enough to choose the table wine next time you have friends overThis podcast proudly presented by Grays.com: https://www.grays.com/search/wine-and-more?tab=itemsSee omnystudio.com/listener for privacy information.

We met her and saw the bottle 🤯 In this episode Angus O'Loughlin gives a behind the scenes look at what it's like to meet Taylor Swift and the bottle he saw gifted to her that's been revealed as her favourite grape variety. Taylor has been spotted withthe wine we drink on the show: 2021 Pascal Cotat Sancerre 'Les Monts Damnes' Watch this episode on our YouTube: https://youtu.be/lLyIfDzy0Vc     Buy the wine, drink the wine where we get ours. The Sponsor of Got Somme https://www.grays.com/search/wine Podcast and YouTube created, produced and edited by https://fromyourpocket.com.au/ About Got Somme: A podcast for wine lovers who know nothing about what's in the glass. The series will aim to educate listeners on types, tannins and taste to producers, appellations and age. We speak to the best winemakers in the world finding out how they make the wine that has captured the attention of Master Sommelier Carlos Santos. Carlos will aim to teach radio announcer and novice wine enthusiast Angus O'Loughlin how to discern a good wine from a bad and empower listeners with a skill set good enough to choose the table wine next time you have friends over.  This podcast proudly presented by Grays.com: https://www.grays.com/search/wine-and-more?tab=itemsSee omnystudio.com/listener for privacy information.

Bottles brought into studio: 2007 & 2018 'Allegra' Chardonnay 2019 'Mietta' Pinot Noir 2018 'Indra' Shiraz 2018 'Hugo' Super Tuscan   Check out their website: https://www.lethbridgewines.com/ Follow them on Facebook: https://www.facebook.com/LethbridgeWines Instagram: https://www.instagram.com/lethbridge_wines/ Watch this episode on YouTube: https://youtu.be/2er_4veoAsI Buy the wine, drink the wine where we get ours. The Sponsor of Got Somme https://www.grays.com/search/wine Podcast and YouTube created, produced and edited by https://fromyourpocket.com.au/ About Got Somme: A podcast for wine lovers who know nothing about what's in the glass. The series will aim to educate listeners on types, tannins and taste to producers, appellations and age. We speak to the best winemakers in the world finding out how they make the wine that has captured the attention of Master Sommelier Carlos Santos. Carlos will aim to teach radio announcer and novice wine enthusiast Angus O'Loughlin how to discern a good wine from a bad and empower listeners with a skill set good enough to choose the table wine next time you have friends over. Chapters: 01:45 - History of Lethbridge 05:35 - 2018 & 2007 'Allegra' Chardonnay 10:16 - 2019 'Mietta' Pinot Noir 13:50 - 2018 'Indra' Shiraz 16:24 - Heston Blumenthal 17:08 - 2018 'Hugo' Super Tuscan 19:47 - 2019 NebbioloThis podcast proudly presented by Grays.com: https://www.grays.com/search/wine-and-more?tab=itemsSee omnystudio.com/listener for privacy information.

Chardonnay can be a divisive wine when really it shouldn't! If you don't like Chardonnay chances are you probably just don't like over oaked Chardonnay. The grape variety itself is actually neutral and if you were to taste a Robert Mondavi Napa Valley Chardonnay next to a William Fevre Petit Chablis you would be mistaken for thinking they are two completely different grape varietals. The difference? Oak One with plenty and one without any! In this episode of Got Somme, Yarra Valley local Brenden Robnik aka 'The Wine Animal' joins us in studio to deep dive his favourite Australian wine region while also looking at the complex differences altitude can make on Chardonnay separated only by a few kilometres. Disagree that the Yarra Valley is the best wine region in Victoria? Watch this episode on YouTube and tag us in your photos to be shared on our Instagram! https://youtu.be/fVJyAnYQ8gw Got Somme Instagram - https://www.instagram.com/gotsomme/ Let us know in the comments your opinion and we might just take a deep dive into the glass  Check out Brenden's Wine Instagram: https://www.instagram.com/thewineanimal/ Facebook: https://www.facebook.com/wineanimal Buy the wine, drink the wine where we get ours. The Sponsor of Got Somme https://www.grays.com/search/wine Podcast and YouTube created, produced and edited by https://fromyourpocket.com.au/ About Got Somme: A podcast for wine lovers who know nothing about what's in the glass. The series will aim to educate listeners on types, tannins and taste to producers, appellations and age. We speak to the best winemakers in the world finding out how they make the wine that has captured the attention of Master Sommelier Carlos Santos. Carlos will aim to teach radio announcer and novice wine enthusiast Angus O'Loughlin how to discern a good wine from a bad and empower listeners with a skill set good enough to choose the table wine next time you have friends over.  This podcast proudly presented by Grays.com: https://www.grays.com/search/wine-and-more?tab=itemsSee omnystudio.com/listener for privacy information.

Late last year Got Somme host Angus O'Loughlin was asked via our Instagram "What bottle would you cellar for ten years" He held up a 2021 Demi Shiraz that he was drinking in that moment. That led to a phone call to Syrahmi owner Adam Foster who was inspecting the vines and they confirmed his studio attendance as first winemaker on the podcast in 2024! Bottles brought into studio: 2022 Demi Shiraz 2017 Lala 2018 LaLa 2022 Syrahmi 'Angus' 2004 Syrahmi (first ever vintage)   A bit of Syrahmi: The name Syrahmi is a made up from “Syrah” the French word for Shiraz and “Ami” meaning friend. The idea being a “friendly Shiraz” or “A friend of Shiraz”. Syrahmi began in 2004 when Adam Foster gave up his day job as a Chef to pursue his dream of becoming a wine maker. He purchased his first tonne and a half of grapes from Heathcote winery and the dream was born. Each year grapes for Syrahmi are sourced and selected from different vineyards in the Heathcote region. Thus each year the wines are given a different name to reflect the vintage. Instagram: https://www.instagram.com/syrahmi.wine/ Facebook: https://www.facebook.com/people/Syrahmi/100087596522797/ Watch this episode now with Heathcote visuals and close ups of the wines we are drinking: https://youtu.be/ueXmzQxH7Q8 Buy the wine, drink the wine where we get ours. The Sponsor of Got Somme https://www.grays.com/search/wine Podcast and YouTube created, produced and edited by https://fromyourpocket.com.au/ About Got Somme: A podcast for wine lovers who know nothing about what's in the glass. The series will aim to educate listeners on types, tannins and taste to producers, appellations and age. We speak to the best winemakers in the world finding out how they make the wine that has captured the attention of Master Sommelier Carlos Santos. Carlos will aim to teach radio announcer and novice wine enthusiast Angus O'Loughlin how to discern a good wine from a bad and empower listeners with a skill set good enough to choose the table wine next time you have friends over.  This podcast proudly presented by Grays.com: https://www.grays.com/search/wine-and-more?tab=itemsSee omnystudio.com/listener for privacy information.

After going viral on Instagram with a video that has had more than 5.5 million views the world is wondering if I can "Never EVER drink champagne from a flute" then what do I drink it from? Master Sommelier Carlos Santos brought in 6 different styles of glassware to debunk some myths and crown the best style ahead of New Years Eve to ensure you get the most of your bubbles as we bring in the New Year. Glassware covered ISO Flutes Coupe Pinot Noir Glass Universal Glass Carlos' pick for the best glassware with Champagne Happy New Year and Cheers to returning in 2024 🥂 🍾 Watch this episode on HD and see the glassware we've been speaking about: https://youtu.be/j-PVLTzA4jQ Buy the wine, drink the wine where we get ours. The Sponsor of Got Somme https://www.grays.com/search/wine Podcast and YouTube created, produced and edited by https://fromyourpocket.com.au/ About Got Somme: A podcast for wine lovers who know nothing about what's in the glass. The series will aim to educate listeners on types, tannins and taste to producers, appellations and age. We speak to the best winemakers in the world finding out how they make the wine that has captured the attention of Master Sommelier Carlos Santos. Carlos will aim to teach radio announcer and novice wine enthusiast Angus O'Loughlin how to discern a good wine from a bad and empower listeners with a skill set good enough to choose the table wine next time you have friends over. Chapters: 00:00 - Intro 01:52 - Why the Flute isn't the best choice 02:24 - ISO Glass 04:29 - Coupe Glass 06:29 - Burgundy Glass 08:04 - Universal Glass & Custom Champagne Glass 10:22 - Grand Cru Champagne Paul Dethune 11:52 - RM vs NM styles of ChampagneThis podcast proudly presented by Grays.com: https://www.grays.com/search/wine-and-more?tab=itemsSee omnystudio.com/listener for privacy information.

Want to be the HERO of Xmas Lunch? Take these wine pairing tips from a Master Sommelier as he REVEALS what he is bringing to his own festive family table. Carlos Santos defies convention and breaks with tradition by pairing Seafood with Savoie, Turkey with Syrah, and Christmas Cake with Port, all while providing an explanation for his decisions. Wines in this episode: Savoie - 2020 Domaine Adrien Berlioz Savoie 'La Pepie’ Syrah - 2021 Place of Changing Winds ‘N2’, Heathcote Port - Quinta Do Noval '10 Year' Tawny Port   Listen to our Podcast: Got Somme Spotify - https://open.spotify.com/show/6ohhw2W7THRuFARy4bz1US?si=229075f51afd4298 Apple - https://podcasts.apple.com/au/podcast/got-somme-master-sommeliers-wine-podcast/id1603608823 Buy the wine, drink the wine where we get ours. The Sponsor of Got Somme https://www.grays.com/search/wine Podcast and YouTube created, produced and edited by https://fromyourpocket.com.au/ About Got Somme: A podcast for wine lovers who know nothing about what's in the glass. The series will aim to educate listeners on types, tannins and taste to producers, appellations and age. We speak to the best winemakers in the world finding out how they make the wine that has captured the attention of Master Sommelier Carlos Santos. Carlos will aim to teach radio announcer and novice wine enthusiast Angus O'Loughlin how to discern a good wine from a bad and empower listeners with a skill set good enough to choose the table wine next time you have friends over. Chapters: 00:00 - Xmas 🎄 intro 01:17 - Pairing Seafood 🦐 02:50 - Pairing Cheeseboard 🧀 06:20 - Pairing Turkey 🦃 08:33 - Pairing Xmas Cake 🍰 11:33 - Wrap Up 🎁This podcast proudly presented by Grays.com: https://www.grays.com/search/wine-and-more?tab=itemsSee omnystudio.com/listener for privacy information.

The text message from Carlos read: "Oh mate... if we can get Olivier it will be HUGE!" The schedule was tight, 20 minutes only, to quiz the sixth generation of the founding family of Krug and it's current Director Olivier Krug. Carlos reminisces on his first experience in France at the vineyard, the incredible bottle of wine he was lucky enough to taste and how each glass should taste like a symphony of flavours. Truly one of our favourite moments this year is Olivier describing how each Cuvee is created and how the "ego's" of some vintages need to be managed. Raise a glass... but not a flute (that makes sense when you watch this episode) To Krug Champagne 🥂 Watch this episode on YouTube and meet the winemaker! https://youtu.be/0KH-5qqjR28 Buy the wine, drink the wine where we get ours. The Sponsor of Got Somme https://www.grays.com/search/wine Podcast and YouTube created, produced and edited by https://fromyourpocket.com.au   About Got Somme: A podcast for wine lovers who know nothing about what's in the glass. The series will aim to educate listeners on types, tannins and taste to producers, appellations and age. We speak to the best winemakers in the world finding out how they make the wine that has captured the attention of Master Sommelier Carlos Santos. Carlos will aim to teach radio announcer and novice wine enthusiast Angus O'Loughlin how to discern a good wine from a bad and empower listeners with a skill set good enough to choose the table wine next time you have friends over. Chapters: 0:00 - Introduction 1:49 - Olivier was always going to be working with Champagne 3:01 - Harvesting different vineyards 4:56 - How Champagne requires music and a maestro 8:00 - What's Olivier's personal preference for Champagne 10:55 - A moment with Krug that connects Olivier to his families' passion 11:39 - Why you SHOULDN'T drink Champagne from a flute 🥂 13:06 - The perfect temperature to drink Champagne 13:51 - The next (seventh) generation of Krug 15:56 - Matching food with Krug 🍾🍕This podcast proudly presented by Grays.com: https://www.grays.com/search/wine-and-more?tab=itemsSee omnystudio.com/listener for privacy information.

Carlos Santos MS has selected the wines he orders on a wine list and explains why YOU should too! He takes us on a wine journey through Portugal and France, from complex reds to delicious sweet wines explaining the reasons why he loves his choices and the impact they had on his wine career leading him to be one of less than 270 Master Sommeliers in the WORLD! Then wine novice and student Angus O'Loughlin will blind taste them to see how close he can get to these unique varietals. You won't BELIEVE what happens when he tastes a Domaine Tempier Bandol!! Carlos is still in shock at the results 🤯 Three wines: 2019 Luis Seabra Xisto Ilimitado Branco 2020 Domaine Tempier Bandol 'Lulu & Lucien' 2010 Bourgoin Pineau des Charentes 'Elevage Oxidatif' Watch this episode on YouTube and wait till you see Angus' reaction to uncovering the Bandol! https://youtu.be/vO1B5XKrUmM Buy the wine, drink the wine where we get ours. The Sponsor of Got Somme https://www.grays.com/search/wine Podcast and YouTube created, produced and edited by https://fromyourpocket.com.au  This podcast proudly presented by Grays.com: https://www.grays.com/search/wine-and-more?tab=itemsSee omnystudio.com/listener for privacy information.

Imagine being gifted a wine and not realising it's value - they make less than 300 bottles each year!  Hiding in Angus' cellar at home was this bottle of wine and YOU could win it. After discovering the gem in his collection while speaking with Yarra Yering winemaker Sarah Crowe the boys decide to deep dive the world of 'Carrodus' Wines bringing this Masterclass on a true Yarra Yering icon. This wine isn't made any year. It's created out of a small, historic parcel of vines on the Yarra Yering site. It's only made in exceptional conditions and only when the grapes aren't required for the No1 or No2 wines. Also listen out for the vintage Sarah describes as "The Goat" and then keep your eyes out for it on auction, bottle shops or wine lists.    Win the bottle of wine by subscribing to us on YouTube here: https://www.youtube.com/@gotsomme Then screenshot that you're subscribed and DM us the photo on Instagram for your chance to win this before Xmas! https://www.instagram.com/gotsomme/ Buy the wine, drink the wine where we get ours. The Sponsor of Got Somme https://www.grays.com/search/wineThis podcast proudly presented by Grays.com: https://www.grays.com/search/wine-and-more?tab=itemsSee omnystudio.com/listener for privacy information.

Yuki Hirose joined an exclusive group of less than 300 in the world as Master Sommelier one month ago! Joined by fellow Master Sommelier Carlos Santos they speak about their different experiences in passing the exam, their career paths crossing overseas and how Carlos helped Yuki pass his blind tasting exam. If you love wine, studying wine or you want to take a deeper dive - this is the episode for you! Follow Yuki - https://www.instagram.com/yuki5273/?hl=en Watch this on YouTube and watch our EPIC intro! https://youtu.be/bzNlMLHHID0 Buy the wine, drink the wine where we get ours. The Sponsor of Got Somme https://www.grays.com/search/wine Follow our Instagram for more hints, tips and teachings: https://www.instagram.com/gotsomme/This podcast proudly presented by Grays.com: https://www.grays.com/search/wine-and-more?tab=itemsSee omnystudio.com/listener for privacy information.

'Astralis' The first EVER bottle of wine to be valued at $100 in Australia and a wine that was rated in the TOP 1000 wines in the WORLD! This masterpiece created by Roman Bratasiuk is a labour of love, passion and valued at $3000.  The first EVER vintage was 1994 and Alex Bratasiuk, son of Roman, brought one into the studio to taste and learn the history of the vines from the next generation of family winemakers. Alex tells stories of how 'Astralis' was named, how his father wined and dined with the worlds heavyweights of wine and his personal collection that once rivalled New York! Sharing memories over a glass full of them. How good! Check out Clarendon Hills and their unique single vineyards https://clarendonhills.com.au/ Watch this episode and our unique journey to the stars in our intro  https://youtu.be/RB-NPWrYjwU Buy the wine, drink the wine where we get ours. The Sponsor of Got Somme  https://www.grays.com/search/wine Follow our Instagram for more hints, tips and teachings: https://www.instagram.com/gotsomme/   This podcast proudly presented by Grays.com: https://www.grays.com/search/wine-and-more?tab=itemsSee omnystudio.com/listener for privacy information.

Want to buy Burgundy Pinot at a fraction of the price? LISTEN TO THIS EPISODE 🍷 In this podcast Master Sommelier Carlos Santos gives a great lesson in the history of Burgundy wines, the power of Madame Lalou Bize-Leroy, the unbelievable distance between the worlds BEST vines and we REVEAL how we scored this wine for 1/3 of the retail price! Bottle: 2014 Maison Leroy Bourgogne Rouge Saúde (Portuguese for 'Cheers') Buy the wine, drink the wine where we get ours. https://www.grays.com/search/wine Watch this episode and Subscribe to our YouTube https://youtu.be/r1uYmL_3ErI Follow our Instagram for more hints, tips and teachings: https://www.instagram.com/gotsomme/This podcast proudly presented by Grays.com: https://www.grays.com/search/wine-and-more?tab=itemsSee omnystudio.com/listener for privacy information.

Imagine leaving the sale of one of Australia's most beloved wineries to the flip of a coin?! That's the humble beginnings of Yarra Yering in Victoria where Dr. Bailey Carrodus let fate decide who was to take ownership of the site which produces the world famous 'Dry Red Wine No1'. Join Master Sommelier Carlos Santos and Angus O'Loughlin as they interview 2021 Winemaker of the year Sarah Crowe for a deep dive into her winemaking style, decision to put all future bottles under screw cap and history of the iconic winery estate. Check out Yarra Yering website https://www.yarrayering.com/ Watch this episode and interview on our YouTube Page https://youtu.be/z5qTVCRp_jQ Follow our Instagram for more hints, tips and teachings: https://www.instagram.com/gotsomme/ Buy the wine, drink the wine where we get ours- the sponsor of Got Somme Grays.com https://www.grays.com/search/wine Chapters 0:00 - 1:45 - Introducing Sarah Crowe 1:46 - 4:20 - The history of 'Dry White Wine No1 4:21 - 6:38 - Taking over winemaking at Yarra Yering 6:39 - 8:00 - The Terroir of Yarra Yering site 8:01 - 9:21 - 2021 Chardonnay Assessment 9:22 - 14:15 - 'Agincourt' Cabernet Malbec blend 14:16 - 15:42 - The use of oak in Yarra Yering 15:43 - 18:44 - Dry Red Wine No2 18:45 - 20:44 - Making small changes and getting big feedback 20:45 - 22:55 - Changing to screw cap from cork 22:56 - 25:28 - Dry Red Wine No1 25:29 - 30:23 - True story: Flipping a coin to own Yarra YeringThis podcast proudly presented by Grays.com: https://www.grays.com/search/wine-and-more?tab=itemsSee omnystudio.com/listener for privacy information.

Can 9 Australian Shiraz producers beat 1 French Syrah in a wine blind tasting? WATCH TILL THE END TO WIN A BOTTLE OF WINE VALUED AT $320* Tasting wines valued between $5 and $320 we tasked Master Sommelier Carlos Santos to taste for QUALITY in the hopes of finding a great bottle of Shiraz at an affordable price... was this the case? Bottles and their Numbers: #1 - 2017 Benarca Estate, Heathcote 🇦🇺 #2 - 2019 Dalys Cottage, Mount Avoca 🇦🇺 #3 - 2014 Grant Burge 'Meshach', Barossa Valley 🇦🇺 #4 - 2018 Taltarni, Pyrenees 🇦🇺 #5 - 2020 Starling, Barossa Valley 🇦🇺 #6 - 2016 Cornas Syrah, Rhone Valley, France 🇫🇷 #7 - 2019 Kilikanoon 'Golden Ridgeline', Clare Valley 🇦🇺 #8 - 2019 Noble Vine, South Australian Blend 🇦🇺 #9 - 2020 Haselgrove 'Il Padrone', McLaren Vale 🇦🇺 #10 - 2016 Club Diamondz 'Limited Release', Barossa Valley 🇦🇺 Watch this episode on YouTube:  https://www.youtube.com/watch?v=PMTTsmdTg-Q Follow our Instagram for more hints, tips and teachings: https://www.instagram.com/gotsomme/ *Valued by VinoMofo July 2023  This podcast proudly presented by Grays.com: https://www.grays.com/search/wine-and-more?tab=itemsSee omnystudio.com/listener for privacy information.

In 2018 fire destroyed the restaurant and cellar door, containing $500,000 worth of wine, of famed Australian winery '10 Minutes by Tractor'. Today owner Martin Spedding sits down with Master Sommelier and Got Somme Host Carlos Santos and co-host Angus O'Loughlin to talk about the tragic day and how they emerged from the ashes to win 'Wine List of the Year' and named as one of Victorias best restaurants. Make sure you stick around to the end to find out why Martin fought the insurance company to hold onto a $40,000 bottle of 2000 Domaine de la Romanee-Conti Romanee-Conti Grand Cru and what his plans are with the famed or should we say "flamed" bottle. Check out more about their history and wines here: https://www.tenminutesbytractor.com.au/ Watch this episode including footage from the fire here: https://youtu.be/-xB8haU7AlQ Follow our Instagram for more hints, tips and teachings: https://www.instagram.com/gotsomme/This podcast proudly presented by Grays.com: https://www.grays.com/search/wine-and-more?tab=itemsSee omnystudio.com/listener for privacy information.

We were BLOWN AWAY by the quantity and QUALITY of this wine tasting! Ten Minutes by Tractor 🚜🍷 Owner Martin Spedding brings in an unreleased (at time of recording) Chardonnay called 'SV3' and we are the first in the WORLD to taste the wine outside of the staff at the vineyard and Martin's own family. A true honour! Ten Minutes by Tractor is a winery on the Mornington Peninsula. It is the convergence of wine journeys that began almost 40 years ago with a group of individuals and vineyards that fortuitously came together over time to create the winery that exists today. Check out more about their history and wines here: https://www.tenminutesbytractor.com.au/ Watch this episode on our YouTube https://youtu.be/fkIC_-WTNlA Follow our Instagram for more hints, tips and teachings: https://www.instagram.com/gotsomme/This podcast proudly presented by Grays.com: https://www.grays.com/search/wine-and-more?tab=itemsSee omnystudio.com/listener for privacy information.