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© Tennessee Farm Bureau Federation
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A podcast created by the Tennessee Farm Bureau where co-hosts Lee Maddox, Amy Beckham and Thomas Capps take turns interviewing folks on issues, events and news with the goal of getting to the root of the matter on what is defining our most important industry, agriculture. “Root of the Matter” is inspired by a column written by the late Melissa Burniston Bratton, but has the same goal as she had for her article – sharing the important stories of farmers and those involved in agriculture.
112 Episodes
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In this episode of Root of The Matter, we hear firsthand from Franklin County Farmer, Kary Robinson, who made it through a scary accident on the farm. He opens up about what went wrong, how it could have been prevented, and why safety on the farm should never be an afterthought. It's a powerful reminder that one moment of inattention can change everything.
Weather can make or break a farm season—and farmers are watching the skies more closely than ever. In this episode, we dive into the newly released 2026 Farmers' Almanac with its editor, who reveals bold predictions for Tennessee's fall and winter. Plus, atmospheric scientist Eric Snodgrass from Nutrien Ag Solutions joins us to break down what these forecasts mean for crops, livestock, and your bottom line.
On this episode of Root of The Matter, we have Dr. Paul Plummer as out guest. Plummer has been Dean of the University of Tennessee College of Veterinary Medicine for about a year now. A third‑generation Tennessean and UTCVM alumnus, Dr. Plummer returns home after his time at Iowa State University, where he served as Associate Dean for Research & Graduate Studies, as well as Anderson Endowed Chair in Veterinary Sciences. Plummer describes how his early experiences on his family’s farm in Sevierville shaped his passion for large‑animal medicine, antimicrobial resistance, and veterinary education. He talks about his vision for UTCVM’s future — from expanding partnerships with producers to elevating animal health, rural veterinary outreach.
Mike Partin serves as the CEO of the Sequachee Valley Electric Cooperative and was recently elected president of the National Rural Electric Cooperative Association Board of Directors. He also farms beef cattle on the side with his father back home. With growing demand on the electric grid from Tennessee's rising population and emerging artificial intelligence hubs, Mike sees the urgency to beef up the power grid across the country—especially in rural America.
Emily Ivey runs beef cattle on her family farm in Loudon County. Over the past few years she has really worked hard to put good environmental practices in place on her farm. She recently was recognized for all of her environmental efforts by being given the Tennessee Young Farmers & Ranchers Environmental Stewardship Award. On this episode Emily details some of the practices she's put in place on her farm and why it's not only good for just the environment, but also for the farm overall.
Patrick Jaynes is no stranger to public service. He grew up in rural East Tennessee and later served as Deputy Chief of Staff to Senator Lamar Alexander. Jaynes is now the the USDA State Director for Rural Development in Tennessee. On this episode we chat with Patrick about his new position, and how he hopes to use the position to help boost rural Tennessee.
Dr. Jaye Hamby is the Director of USDA's National Institute of Food and Agriculture. Hamby is a Tennessee native originally from Polk County and now resides in Eagleville, Tennessee. He is now taking his experience and agriculture background to Washington DC to advocate for farmers through the research that NIFA does.
Robert Hill is the 2025 Tennessee Young Farmer of the Year. Robert farms alongside his dad, sister, and brother in-law in Lauderdale County. They farm around 5,000 acres of cotton, corn, and soybeans. On this episode Robert talks about why farming is more than just a job to him, and what is means to him to be named the young farmer of the year.
Gabe Harville of Smith County is is the 2025 Tennessee 4-H Council President. On this episode of Root of The Matter Gabe talks about his 4-H career and the lasting impact it'll have on him as he heads off to college in the fall.
Obion County, Tennessee native Stephen Vaden is the newly sworn in U.S. Deputy Secretary of Agriculture. Lee Maddox sits down with Vaden to talk about his journey to the number two position at USDA, and how he's bringing his Tennessee agriculture roots with him to make his focus American farmers.
One in seven people in the United States struggle with hunger. For decades Second Harvest Food Bank has been working in Middle Tennessee to help end hunger, and now they're getting help from local farmers through their Farm to Families program. On this episode Amy Beckham talks with Farm to Families coordinator, Jessie Lumpkins, about the program and how it's benefiting both people in need & farmers.
On this episode of Root of the Matter Dr. Bruno Pedreira talks with Lee Maddox about UT's Master Forage program & how he hopes it will help livestock producers across Tennessee better feed their animals.
Upper East Tennessee was devastated by the damage left behind from Hurricane Helene in the fall of 2024. Farmers in the area had structures, hay, and fields washed away from the flooding. The agriculture community came together to raise money to help farmers, raising money through the Tennessee Farm & Forest Families. That money was recently used to purchase seed to give to farmers so they can grow new grass and have a hay crop. Tennessee Farm Bureau Federation upper East Tennessee Field Service Director, Steven Huff, discusses how recovery in the area is going and how the seed given out is bringing hope to farmers
After serving as the interim for over a year, Dr. Justin Rhinehart has been named the permanent Dean of UT Extension. Rhinehart has been a part of the UT system for 15 years serving as a professor, beef cattle specialist, assistant dean of agriculture, and now dean of extension. On this episode of Root of The Matter Lee Maddox talks with Rhinehart about his career, what he hopes to accomplish in his new role, and why extension has such a vital role in agriculture and rural Tennessee as a whole.
Laura Purtle is the fifth Generation on her family's dairy farm, Cleburne Jersey Farm, in Spring Hill, TN. While many dairy farms have been forced to sell their herd and get out of the businesses, Purtle and her family have committed themselves to keeping their operation going. They consider their herd to be the oldest continuously milking jersey herd in the Nation. Their ancestors began milking in Tennessee when they immigrated here from Scotland in the 1800's. On this episode of Root of The Matter Laura talks about the importance of keeping their farm going, and how they've done that over the years by evolving and adding a creamery and farm store.
Memorial Day is a day we pause as a Nation to honor and remember those who paid the ultimate sacrifice defending our freedom. Rory Williams is an Army Veteran who now farms in Marshall County. He helps remind us the importance of Memorial Day & how he's honoring those he served with and died in the line of duty.
U.S. Secretary of Agriculture Brook Rollins recently halted all livestock imports across the border from Mexico into the United States due to a new world screwworm. This new screwworm has the potential to make livestock very sick and even kill them. Tennessee State Veterinarian, Samantha Beaty, talks about the screwworm and the efforts being done to keep it out of the U.S.
Valerie Teal has a full plate. She's a full time teacher, and helps her husband on their family farm in Coffee County, but the title she's most proud of though is mom. On this episode of Root of The Matter Amy Beckham and Valerie talk about the joys of motherhood & the struggles of juggling all that being a mom brings while still keeping the family farm going.
Ben Neale has a lot going on. In addition to being a husband, father of four, and first generation cattle producer, he also runs a meat processing plant in Lynnville and a butcher shop in Spring Hill. He recently was announced as the Tennessee Small Business Person of The Year. On this episode of Root of the Matter Ben talks about how he got started in farming and why he's so passionate about providing fresh and healthy food to folks.
Farmers are among the highest in suicide rates in the United States. That terrible statistic has brought the subject of mental health to the forefront of the conversation within the agriculture community. Tennessee Young Farmers & Ranchers 2025 State Chair Lee Bagwell has made talking about mental health a priority during his year of service. On this episode Lee talks about the importance of having a community you can turn to and talk to during tough times, and why it's always okay to speak up and share about your struggles. If you or someone you know is struggling with suicidal thoughts you can find resources to help here.
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