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Life Between the Vines
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Life Between the Vines

Author: Ray Fister

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Winemakers Tell the Best Stories
392 Episodes
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With 42 years at San Felice, Oenologist Leonardo Bellaccini is committed to blending tradition with innovation. Wine in Tuscany is renown world wide, representing some of the finest wines to be found in Italy. But what is old, is new, and creating the groundbreaking Vitiarium project shows the essence of the region. I spoke with [...]
This week on our Vino Lingo segment, we feature Leonardo Bellaccini, Oenologist, San Felice, Tuscany, defining the term “Passion”.  Learn more by visiting sanfelice.com
Caprio Cellars is located just outside of the city of Walla Walla sitting comfortably amongst the vine covered hills. Dennis Murphy IS Caprio Cellars dividing his time between building homes in the Northwest and making world class wine. The winery specializes in paring their wines with small bites so their guests get the full effect [...]
This week on our Vino Lingo segment we feature Dennis Murphy, Winemaker, Caprio Cellars, Walla Walla, Washington, defining his favorite wine phrase.  Learn more by visiting capriocellars.com
Our very first interview with winemaker Doug Fletcher dates back to 2010 but since then I’ve sat down with Doug several times to talk about his wine adventures. Klipsun Vineyard is found on Red Mountain but Doug and I met at his office in Walla Walla. As winemaker the vineyard is a very special place [...]
This week on our Vino Lingo segment we feature Douglas Fletcher, Winemaker, Klipsun Vineyard, Red Mtn, Yakima Valley, defining the term “Corked Wine”. Learn more by visiting www.klipsun.com
The McClellan family founded Seven Hills Winery back in 1988 and in 2010 Casey McClellan was our guest on this podcast. Now that I’ve finally gotten to Walla Walla I was able to chat with Seven Hills Head Winemaker Bobby Richards at their very friendly tasting room in downtown. In my eyes, visiting Walla Walla [...]
This week on our Vino Lingo segment we feature Bobby Richards, Head Winemaker, Seven Hills Winery, Walla Walla, Washington, defining the phrase “Don’t Mess it Up”.  Learn more by visiting sevenhillswinery.com
The history of Washington wineries and vineyards might just surprise you. L’Ecole №. 41 is Walla Walla’s third winery, and was founded in 1983 by Baker and Jean Ferguson. Today it is run by second generation owner Marty Clubb. The tasting room is located in the historic Frenchtown schoolhouse which makes your visit a completely [...]
This week on our Vino Lingo segment we feature Marty Clubb, Proprietor, L’Ecole №. 41, Walla Walla, Washington, defining the term “Double Decant”.  Learn more by visiting lecole.com.
When I’m back in my home state of Ohio I always try to record a podcast interview featuring some of the areas finest winemakers. Way back in 2017 I recorded my first interview with Tony Kosicek of Kosicek Vineyards which was podcast 216, ironically, the Cleveland area code. This time I caught up with Tony’s [...]
This week on our Vino Lingo segment we feature Emma Kosicek, Assistant Winemaker, Kosicek Vineyards, Geneva, Ohio, defining the term “Authentic”.  Learn more by visiting kosicekvineyards.com
Yakima Valley in the state of Washington has its own special identity when it comes to wine. But getting wine lovers to notice can be a challenge. Marissa Dineen is the Owner and Vintner at Dineen Vineyards and she visited Milwaukee recently where her family has roots. But family was only part of the visit [...]
This week on our Vino Lingo segment, we feature Marissa Dineen, Owner & Vintner, Dineen Vineyards, Yakima Valley, Washington, defining the term “First Leaf”.  Learn more by visiting dineenvineyards.com
Highly sought after grapes makes for truly exceptional wine. Its a simple as that. Pepper Bridge Winery in Walla Walla practices sustainable agriculture but it goes way beyond that. I met up with Partner and Director of Winemaking Jean-Francois Pellet at their tasting room, just a few weeks ago. A third generation winemaker, Jean-Francois is [...]
This week on our Vino Lingo segment we feature Jean-Francois Pellet, Partner & Director of Winemaking, Pepper Bridge Winery, Walla Walla, Washington, defining the term “T-Bud Grafting”.  Learn more by visiting pepperbridge.com
I’ve been able to visit so many unique tasting spaces in Walla Walla picking a single best one would be impossible. But Dunham Cellars was just “plane” fun…with maybe a bit of emphasis on the word plane. Dunham is located in an old WWII airplane hanger (on East Boeing Avenue no less) and that’s where [...]
This week on our Vino Lingo segment we feature Joanne Dunham, Founder & Managing Partner, Dunham Cellars, Walla Walla, Washington, quoting her favorite wine phrase.  Learn more by visiting dunhamcellars.com
Crafting wine in Washington state is a serious business but not without a great deal of humor. These winemakers are passionate, but know how to share laughs with visitors. I met up with Proprietor Mike Martin a few weeks ago to learn about the wine, the winery name and how he found his way to [...]
This week on our Vino Lingo segment we feature Mike Martin, Proprietor, The Wall Vineyards, Walla Walla, Washington, defining the term “Duality”.  Learn more by visiting thewallsvineyards.com
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