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Drinks in the Library
Drinks in the Library
Author: Gigi Howard
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© 2024 Gigi Howard
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Drinks in the library, the only library where drinks aren’t just allowed, they are required! Each episode librarian Gigi Howard interviews a guest about their favorite book and we pair it with a drink for you to make at home or share with your next book club meet-up!
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Gone by Michael Grant is a gripping dystopian novel in which everyone over the age of fifteen suddenly disappears from a small California town, leaving the kids to survive on their own inside a mysterious barrier. As food runs out and strange powers begin to emerge, the remaining children must confront fear, chaos, and the struggle for control in a world with no adults.Fiona Fenn is an author of fantasy novels that put complicated “heroes” front and center. A fan of villains, redemption arcs, and intense explorations of healing in all its forms, her debut novel,The Crack at the Heart of Everything, is a love letter to every villain who wanted to do better but never got the chance. The City that Shattered the World is the second book in the series and will be coming out in October 2026!Drink Blackberry Survival SmashIngredients2 oz bourbon or dark rum¾ oz fresh lemon juice½ oz honey syrup4–5 blackberries (muddled)2–3 mint leavesSplash of soda waterInstructionsMuddle blackberries, mint, and honey syrup in a shaker.Add bourbon and lemon juice with ice.Shake well and strain into a rocks glass over ice.Top with a splash of soda and garnish with a blackberry.In This EpisodeSarah J. MaasThe Spoken World Podcast - Michael Grant EpisodeSweet Valley High BooksHeated RivalryOur Rogue Fates by Sarah Glenn MarshStyle Weekly Best of Richmond - Vote!Tickets to Live Show with Meg Medina April 18th
On Beauty by Zadie Smith follows two feuding families—the liberal Belseys and the conservative Kippses—whose lives collide in a New England university town, exploring themes of race, family, politics, and love through sharp satire and witty dialogue.Kirkus Reviews calls Marriage and Other Monuments, Virginia Pye’s recently published book, “A fascinating and audacious novel of family, marriage and a society in flux.” It is a #1 Amazon bestseller in New Southern FictionVirginia’s essays have appeared in The New York Times, Literary Hub, Publisher’s Weekly, Writer’s Digest, The Rumpus, and elsewhere. She has taught writing at New York University and the University of Pennsylvania, and, most recently, at GrubStreet in Boston. Virginia is Fiction Editor of the literary journal Pangyrus and serves on the board of the Women’s National Book Association, Boston Chapter. Drink this week: The Zadie Smith - obvi! This recipe is from the book: Free the Tipple: Kickass Cocktails Inspired by Iconic Women - Check it out!In this EpisodeMarriage and Other Monuments by Virginia PyeStyle Weekly Best of Richmond 2026Free the Tipple: Kickass Cocktails Inspired by Iconic WomenTickets to Live Show with Meg Medina April 18th
Tender is the Flesh by Agustina Bazterrica is a dystopian horror novel where a virus makes all animal meat poisonous, leading to the legalization and industrialization of human cannibalism! Yes, it’s quite a story by Argentine author Bazterrica, but it also does what great horror does so well, that it makes you think about parallels in our real world, and led to an amazing conversation between myself and author Ashley Peters!Author Ashley Peters resides in East Austin, Texas, with her partner, Danny, and their three rescue mutts—Bently, Fredrik, and Bruno. A self-declared bibliophile and lifelong storyteller, she has been crafting tales since childhood, along the way writing for various scholarships and minor publications before fully committing herself to the realm of novel creation.When she is not writing, she can be found immersed in nature, far from the noise of the world—hiking, kayaking, savoring inventive cuisine, or enjoying a matcha latte. At home, her garden and personal library serve as sanctuaries, though she deeply appreciates the artistic and quirky spirit that defines Austin. Having traveled extensively, she credits each place and community with shaping her life in meaningful and lasting ways. While she cannot predict what lies ahead, she embraces each new chapter as an opportunity for adventure, always ready to choose a daring side quest over a mundane path.Our drink is a very dark Blackberry Margarita, and the reason we picked it? Well, I’ll let you figure that one out 😂Blackberry MargaritaIngredients2 oz silver tequila1 oz fresh lime juice1 oz blackberry syrup0.5 oz grenadineBlack sugar, for rimmingCrushed iceFresh blackberries, for garnishDirectionsPrepare your glass. Use a lime wedge to moisten the rim of a margarita or cocktail glass. Dip the rim into a shallow plate of black sugar, rotating gently to coat evenly. Set aside.Combine ingredients. In a cocktail shaker, add the silver tequila, fresh lime juice, blackberry syrup, and grenadine. Fill the shaker with crushed ice.Shake thoroughly. Secure the lid and shake vigorously for 15–20 seconds, until the outside of the shaker feels frosty and the drink is well chilled.Serve. Fill the prepared glass with fresh crushed ice. Strain the mixture into the glass.Garnish. Add a few fresh blackberries on top. Serve immediately!In this EpisodeTickets to my Live Interview with Award Winning Author Meg Medina at the Bon Air Book Festival Bon Air Book FestivalMonkeypaw Productions Thrutopian Fiction
Pride and Prejudice by Jane Austen is a sharp, witty exploration of love, class, and social expectation in Regency-era England, centered on the spirited Elizabeth Bennet and the enigmatic Mr. Darcy. As misunderstandings and first impressions give way to self-awareness, the novel reveals how pride and prejudice can obscure, and ultimately illuminate, the path to happiness.Alexandra Potter always dreamed of becoming a writer. After graduating from the University of Liverpool with a degree in English Literature, she moved to London, where she worked for various magazines. A brief detour—sparked by redundancy—led her to travel to Sydney, where she secured a position at Vogue. It was during this time that a chance article about novelists under the age of thirty inspired her to finally take the leap and try her hand at writing a novel.Her latest book, So I Met This Guy, is out now, and she will be embarking on a book tour in both the US and the UK Tickets Here!Nothing pairs more with English sensibility than a cuppa tea, which Alex and I both enjoyed during our conversation across the pond!In This EpisodeBrontë ParsonageLizzy Bennett Diaries - web seriesMe and Mr. Darcy by Alexandra PotterChawton HousePride and Prejudice BBCPride and Prejudice (2005)Bridget Jones Diary by Helen Fielding
2 Years of Drinks in the Library gets a special episode!Carrie Pruett, who did the DITL Wuthering Heights Book episode with me, and I discussed the Wuthering Heights Film by director Emerald Fennell, and it was so much fun! There are spoilers so please pause if you are waiting to see it (although the book came out in 1847 so you how mad can you be at spoilers?)The perfect drink pairing with this book is a very dark and full bodied red wine (we tried Witching Hour Red Blend) and Raspberry Dark Chocolate (we tried Ghiridelli). This is the ONLY food drink pairing for this film, I fully expect this fact to be added to the film’s Wikipedia page!Thank you so much to Carrie for recording with me, this was a lot of fun, who knows, maybe more film reviews are in DITL’s future!Here are a few things Carrie mentioned in the episode: Wuthering Heights (1939) - stars Laurence OlivierEmily Bronte's Wuthering Heights (1992) - stars Ralph Fiennes and Juliette Binoche Wuthering Heights (2011) - directed by Andrea Arnold (Allison Anders misquoted in episode).
This week’s book is The Once and Future Witches by Alix E. Harrow, the story of three sisters in 1893: Juiper, Agnes and Beatrice who are hunted by forces who will not suffer a witch to vote, they must use their magic, their wits and alliances to find a way to survive. This led to such an interesting conversation about feminism, sisterhood, science, and lots of magic with this week’s guest: Angie Hilliker!Angie Hilliker (Ph.D.) is an Associate Professor of Biology at the University of Richmond where she teaches undergraduates about the amazing molecular machines in our cells. She also has a research lab where she works with these budding scientists to understand how our cells regulate mRNA, the molecular recipes cells use to make proteins. She is always curious about something, whether it’s something in the lab, in a book, exploring a hobby (including playing the flute and making pottery), or exploring something with her husband and son. When she isn’t reading science papers for work, she likes to read fantasy, historical fiction and romance novels.In this Episode James River WritersUniversity of RichmondThe Sackler FamilyThe Poe Museum - RichmondAlly McBealThe Wayward Sisters:Herbal, floral, lightly sweet, and aromatic — like walking through a moonlit herb garden. Contains three major flavor components to represent the three sisters in the novel. Ingredients:2 oz Hendrick’s Midsummer Solstice Gin (Represents the youngest, but the most intense sister, James Juniper)1 oz Bénédictine (made from 27 herbs, roots, etc.; a collaboration between a wine merchant and a chemist; represents the oldest sister Beatrice Belladonna, a scholar)1 tsp of chai tea simple syrup (represents the middle sister, Agnes Amaranth, hard worker, steady, sometimes maternal, like a bracing cup of tea)2 dashes of orange bitters (there is a lot of bitterness between the sisters, balances the sweetness of the simple syrup)Orange slice (so much better than lime… this is how G&T are often served in Scotland)Tonic waterInstructions:To make the simple syrup, heat 1 c. water, 1 c. sugar, and 6 chai tea bags over medium. Stirring occasionally until sugar is dissolved. Bring to a boil and then remove from heat and let cool. Remove tea bags and store syrup in the fridge. Add the Gin, Bénédictine, and chai tea simple syrup to a shaker with ice. Shake well until chilled, about 15 seconds.Strain into a glass with ice.Add two dashes of orange bitters and squeeze in the juice from a slice of orange and drop the slice in the glass. Swirl or stir to mix. • 5. Top with tonic water to your preferred level and enjoy!
Hi Librarian Nation! This week we are discussing Twilight by Stephenie Meyer, the now-ubiquitous tale of Bella Swan and the vampire who just can’t quit her, Edward Cullen. This story has, of course, been widely read and adapted into famous films, and I was so happy to discuss it with this week’s guests, Christina and Lelia from fellow Richmond book podcast Burn Before Reading!I was on Burn Before Reading last week talking about being a librarian during the Fifty Shades of Grey craze, so please go check it out (heads up that Burn Before Reading is for mature audiences only!).Burn Before Reading Podcast is where hosts Christina Kann and Lelia Hilton in an exploration of bad writing, cringey memories, and scandalous literary history. The cringe factor of literature is as ancient as writing itself, and Burn Before Reading is here to explore it all. Every week, Christina & Lelia delve into the story of a piece of writing, a writer, a movement, or a memory to unpack the people they used to be and appreciate how far they’ve come!O-Positive Party Punch (from Slugs on the Refrigerator Blog)Ingredients (per glass):3 oz. cranberry juice2 oz.pomegranate juice3 oz.sparkling waterSqueeze of fresh orangeInstructions:Fill a glass with ice.Add cranberry and pomegranate juices.Squeeze in orange and stir.Top with sparkling water and a thin apple slice.In this EpisodeVote for DITL in Style Weekly’s Best of Richmond 2026Drinks in the Library Merch!The Butterfly EffectMean Girls FilmThis is the Skin of a Killer, Bella!The Byrd TheaterBooks by Stephenie MeyerSinners FilmBury Our Bones in the Midnight Soil by VE Schwab
Charlie and the Chocolate Factory by Roald Dahl is a whimsical children’s novel about Charlie Bucket, a kind, poor boy who wins a once-in-a-lifetime tour of the mysterious Willy Wonka’s chocolate factory. Since so many know this story, Matthew and I were able to have a conversation about the book’s history and Dahl’s legacy, and about how art and our views of it change over time.Matthew Stern is an award-winning public speaker and writer with over 40 years of professional experience. His works include the novels Amiga and The Remainders, as well as the best-selling public speaking book Mastering Table Topics. A lifelong resident of Southern California, he grew up in Reseda, graduated from California State University, Northridge, and now lives in Lake Forest. When he’s not rooting for the Dodgers and Rams, he enjoys exercising and spending time with his wife, adult children, and granddaughter. You can find him on social media platforms @MASwriterOur drink this week is a Greek Cheek Beer, a favorite of Matthew’s from his home in California, and a reference to the gum-smacking habits of Violet Beauregaard. If you are in California definite check it out. For those of us outside of the Golden State, Sam Adams Chocolate Bock would have be a great pairing for this book.In this EpisodeRoald Dahl Revision ControversyWonka vs Wonka The problem with overly likable characters - Matthew Stern
This week’s book is Libby Lost & Found, by Stephanie Booth, about Libby Weeks, the reclusive author of the hit fantasy series “The Falling Children”, who faces a crisis when she is diagnosed with early-onset Alzheimer's and struggles to complete her overdue manuscript. In desperation, she enlists the help of eleven-year-old superfan Peanut Bixton, who knows the series inside and out but has her own hidden troubles. As Libby grapples with her diagnosis, Peanut and her family work to protect and help her save herself and the series.My guest this week is Kendall Concini-Moore. Kendall‘s greatest adventure began not on the page, but at home, as a mother. Her book Mom’s Cloud and the Beach Adventure was inspired by her own family and her struggles with depression, or her “cloud.” With empathy and playful hearts, her family encourages her to rest, reminding her that it’s okay to not be okay, because clouds don’t last forever. Complete with discussion questions and resources, this picture book gives children ages 4-8 the language to understand when someone they love is struggling, while celebrating that sometimes, simply being together is the most caring thing. You can find out more about her and her book on her website, https://cloudydaychronicles.org/, through her Substack where she shares resources: cloudydaychronicles.substack.com/ and on social media @cloudydaychronicles.Kendall curated our drink this week: A Black Manhattan with a coffee twist, listen to the episode to learn how this was inspired by the book and what author Stephanie Booth thought Libby’s favorite drink would be!Ingredients2 oz rye whiskey (or bourbon if you want it softer)1 oz Amaro¼ oz coffee liqueur (just a pinch—enough to deepen, not dominate)2-3 dashes orange bitters (optional but rounds it out)Luxardo cherry or orange twist for garnishDirectionsAdd rye (or bourbon), amaro, coffee liqueur, and bitters to a mixing glass.Fill with ice and stir vigorously for 20–30 seconds until well chilled and slightly diluted.Strain into a chilled coupe (for up) or an old-fashioned glass over a large ice cube (for on the rocks).Garnish with a Luxardo cherry or a long orange twist. In this episodeChuck Palahniuk Laurie NotaroPatrick RothBrandon SandersonEvery Heart a Doorway EpisodeTweetsie RailroadDrop Dead GenerousA Doubters Almanac Episode
Her Fearful Symmetry by Audrey Niffenegger revolves around identical twins, Elspeth and Edie, who have a deep but complicated bond that is tested when Elspeth, a reclusive woman living in London, dies and leaves her apartment to her American nieces, Julia and Valentina. As the twins settle into Elspeth's home, they become entangled in the mysteries of her past and the supernatural presence that lingers in the apartment, particularly the ghost of Elspeth herself. My guest this week is Valerie Adachi. Valerie is a self-proclaimed bookworm who even enjoyed reading cereal boxes 🥣as a kid, she reminisces over the tactile joy of spreading the New York Times 📰 across her kitchen table.Adventure always seems to be around the corner for her, often appearing spontaneous but rooted in long-percolating ideas—like the decision to add a new puppy 🐶 to her already bustling pack, turning her quiet life topsy-turvy.Beyond her love for dogs 🐕 , she thrives on live music, good food and drink shared with family and friends, and the thrill of knowing that adventure is always nearby, maybe we a cozy reading spot 📖SPOILER ALERT! For the first episode ever, we do discuss the ending, so heads up if you plan to read the book. I do give you a heads up in the episode so you know when to stop, but if you have read it already or want to hear the ending, listen all the way through!In This EpisodeMirror TwinsHighgate CemeteryEarl Grey Hot ToddyIngredients:1 cup water1 Earl Grey tea bag1-2 tablespoons honey (to taste)1-2 ounces whiskey (such as bourbon or rye)1 tablespoon freshly squeezed lemon juiceLemon slice (for garnish)Cinnamon stick (optional, for garnishDirections1. Boil the water in a small saucepan or kettle.2. Once boiling, remove from heat and add the Earl Grey tea bag. Steep for about 3-5 minutes, depending on your preference for strength.3. Remove the tea bag and stir in the honey until fully dissolved.4. Add the whiskey and freshly squeezed lemon juice to the tea mixture, stirring gently to combine.5. Pour the hot toddy into a mug or heatproof glass.6. Garnish with a lemon slice and a cinnamon stick, if desired.7. Serve warm and enjoy your soothing hot toddy!
Our book this week is An Object of Beauty, a novel released in 2010 by Steve Martin, chronicles the journey of the driven and charming Lacey Yeager as she navigates the New York art scene. Starting as an intern at Sotheby's, Lacey ascends to become a prominent gallery owner, revealing her questionable methods and the fluctuating dynamics of the art market from the 1990s to the present. Narrated by her friend Daniel, the story delves into themes of art, collecting, ambition, and social ambition within the art world, all infused with Martin's characteristic wit and dry humor.My guest this week is Amy Carleton, Ph D. She teaches in the Comparative Media Studies/Writing program at MIT and is the co-founder of Black Notes Project, a Charlotte, NC-based music festival and nonprofit, as well as the creator of Lecture Notes, a public humanities series (and now Substack!). Her research focuses on the behavioral economics of online communities and the intersection of race and digital culture. She is a recipient of the MIT Teaching With Digital Technology award, holds a graduate certificate in Diversity, Equity, and Inclusion from Cornell University, and was selected by the WikiEducation Foundation as a Wikipedia Black History Scholar. Find out more about Amy through her website TheAmyCarleton.comOur Drink this week is La Marca Prosecco, which is a popular offering at art galleries and showings. So sip some along with us as we dive into the art world of the 90s and 2000s!In this EpisodeWays of Seeing by John BergerBorn Standing Up by Steve MartinDavidson collegeExit Through the Gift Shop DocumentaryIsabella Stewart Garden Museum TheftThe Mint Museum Boston Museum of Fine ArtsBechtler Museum of Modern Art Harvey B. Gantt CenterInstitute of Contemporary ArtYour Brain on Art by Susan Magsamen and Ivy RossNovant Health Art InitiativeVirginia Museum of Fine ArtsThe Story of Art Without Men by Katy HesselUnfinished: The Role of the Artist in the Age of Artificial Intelligence by Lucas Cantor SantiagoA Little Life by Hanya YanagiharaRandom Family: Love, Drugs, Trouble, and Coming of Age in the Bronx by Adrian Nicole LeBlanc Brookline BooksmithRJ Julia Bookstore
Happy New Year Libration Nation! We are kicking off the year with Heartbeat by Terreece M. Clarke, a romance suspense novel in which Mike and Maya find love in the midst of danger and messiness. This is the first book in Clarke’s Courageous Love Series, and with excellent characters and diverse voices, it is a favorite of this week’s guest, Liz Bullard!Liz Bullard is a multi-genre author, therapist, and coach known for her captivating storytelling and passion for helping creatives overcome obstacles. Her notable works include The Prophecy Series and the Lira Somers Mysteries—praised for fast-paced plots, vivid characters, and movie-like imagery. Liz’s love of reading and writing is evident in the eReads Podcast, where she celebrates the power of creativity and storytelling. When she’s not writing, coaching, or recording the podcast, she’s cooking, reading, or spending time with Preston the corgi.Our drink this week is a Hibiscus French 75 Mocktail, using one of my favorite syrups Wild Hibiscus, which includes hibiscus flowers that make the cocktail match Heartbeat’s cover!Ingredients1 oz NA gin.5 oz Wild Hibiscus syrup.5 oz fresh lemon juiceNA Sparkling wineIceLemon twist or edible flower (for garnish)1. In a cocktail shaker, combine the gin, wild hibiscus syrup, and fresh lemon juice.2. Fill the shaker with ice and shake well for about 15-20 seconds until the mixture is chilled.3. Place hibiscus flower from the syrup in a champagne flute.4. Pour mixture from shaker into flute5. Top it off: Gently top off the drink with your choice of chilled NA sparkling wine.In this EpisodeTerreece M. Clarke’s WebsiteJames PattersonJanet Evanovich
Hello Libration Nation! This week I am joined by Nick George, a poet and educator, to discuss This Is The Honey an anthology of poems edited by Kwame Alexander. We talked about Nick’s journey with poetry, the significance of diverse voices in poetic anthologies, and the importance of seeing yourself reflected in stories. We read and analyze poems from the anthology, including works by Mahogany L. Brown and Jabari Asim. This is the last episode of 2025 as I’m taking a little break to relax and spend time with my family. Looking forward to some great episodes coming out in 2026!Nicholas Steven George (or, Nick George the Poet) is a poet, educator, DJ and facilitator. He has performed at venues such as TedXCharlottesville, American Psychology Association Annual Convention, University of Lynchburg & Opera Roanoke. In performing his original work, he has opened for renowned poets like Jasmine Mans, Levi the Poet, Alysia Harris, Black Ice & Joshua Bennett. His work dwells at the intersection of culture, identity and spirituality. He has been writing, performing, and teaching for more than two decades. Nick’s award-winning work has been featured in a variety of industries and highlighted on platforms on the local and nationwide scale, ranging from private group facilitation and workshops, 1 on 1 coaching, and virtual/in-person performances. Find him on his website or on social media.Moscow Mule2 oz vodka1 oz fresh lime juice4 oz ginger beerFresh mint leaves (about 8-10)Lime wedge (for garnish)IceCopper mug (traditional)In the bottom of a copper mug, add the fresh mint leaves. Gently muddle them with a muddler or the back of a spoon to release their oils.Fill the mug with ice cubes.Pour the vodka and fresh lime juice over the ice.Top off with ginger beer, stirring gently to combine all ingredients.Garnish with a lime wedge and a sprig of fresh mint.Enjoy your refreshing Moscow Mule!In this EpisodeDrinks in the Library MerchSonya SanchezLangston HughesStill I Rise by Maya AngelouAmiri Baraka Black Art
Hello libration nation! This week's book is The Gunslinger by Stephen King a dark twisted fantasy novel and the first book in King’s The Dark Tower series. It follows the journey of Roland Deschain, the last gunslinger, as he traverses a desolate and mysterious landscape in pursuit of the enigmatic Man in Black. The story blends elements of fantasy, horror, and Western, exploring themes of destiny, obsession, and the nature of good and evil, as Roland confronts both external foes and his own inner demons on his quest to reach the Dark Tower, the nexus of all universes.GuestBill Blume was determined to be a writer from a young age, often taking the lead in crafting adventures during childhood games in South Carolina. After graduating from the University of South Carolina with a degree in Broadcast Journalism, he worked as a TV news producer before transitioning to a dispatcher role for Henrico County Police in 2001. In Richmond, he and his wife became active in the local writing community, contributing to James River Writers, where he served on the board and continues to engage with fellow writers and industry professionals.He is the author of several books, and has an upcoming novel, To Hell and Back coming out January 20th, 2026.Our drink this week was a Dark & Stormy, the perfect dark and spicy drink to pair with an anti-hero like Roland Deschain.In This EpisodeSh*tty First Draft - Anne LamottGeorge Lucas Star Wars changesOriginal Gunslinger vs. Revised EditionShiver by Maggie SteifvaterJames River WritersBooks by Stephen KingBattle of the Planets SeriesMalinda Lo BooksNK Jemison BooksErin Bowman Books West of Apocalypse by Bill BlumeRichmond SPCARichmond Animal LeagueSarah Glenn Marsh
This week’s book is Kindred by Octavia Butler, a time-traveling story about Dana, who goes back in time to ensure the survival of her ancestors: an enslaved woman named Alice and her enslaver, Rufus. This complicated yet entrancing narrative is multifaceted, and my guest this week, Alethea McCollin, and I had a great conversation about the ways Butler challenges her readers to think about the implications of our actions and how they shape the future.Alethea McCollin is a multifaceted artist as a playwright, director, producer, actor, and founder of Orange Stilettos Productions, llc, known for her award-winning production of The Stilettos Monologues at the Atlanta Black Theatre Festival. She has produced various works, including her play Renaming Shaim at Theatre Row, New York City, and directed her first short film, The Next Great Writer, showcased at the Virginia Screenwriters Forum. Additionally, Alethea serves as Executive Secretary on the Board of Directors of James River Writers and is an English instructor at Virginia State University.Our drink this week is one of Alethea’s favorite’s: Blackberry Citrus Tea, which is perfect for sitting by the fire curling up with a good book!In this EpisodeDrinks in the Library MerchKindred by Octavia ButlerJames River WritersVirginia State UniversityBooks by Toni MorrisonBooks by Gabrielle García MárquezBooks by Isabel AllendeNarrative of the Life of Frederick Douglas, an American Slave by Frederick DouglasThe Heaven and Earth Grocery Store by James McBride
Happy Thanksgiving! I’m taking the week to relax with family. Please enjoy the re-airing of this recording, which originally aired December 17, 2024.Hello Libration Nation! This week we are discussing the classic series Animorphsby K.A. Applegate. Animorphs is a collection of 54 middle-grade books in which five young adults are gifted the power to morph into animals. It was a bit of a cult phenomenon when it was originally published in the late '90s and has recently seen a resurgence online.My guest is Fiona Fenn. Fiona is an author of fantasy novels that put complicated “heroes” front and center. A fan of villains, redemption arcs, and intense explorations of healing in all its forms, her debut novel, The Crack at the Heart of Everything, is a love letter to every villain who wanted to do better but never got the chance.I so enjoyed this conversation with Fiona, talking about the Animorphs series and her love for it, as well as her experience writing and publishing her first novel and everything that goes into this process.Our drink this week is a Flying Saucer, as the Animorphs series begins with the kids meeting an alien who has flown to EarthFlying Saucer Recipe (from Bevvy.com)INGREDIENTS1 oz Amaretto Di Saronno liqueur1 oz Kahlua coffee liqueur3 oz cream3 oz iceCombine in blender until smooth and creamy, serve with cinnamon stick for garnish!In this EpisodeFiona Fenn’s WebsiteBuy The Crack at the Heart of Everything by Fiona FennMichael Grant Gone seriesTiny Fox PressAnimorphs AloudQueer Liberation LibraryKA Applegate WebsiteFree Animorphs PDFsFiona Fenn’s Substack
The Flatshare by Beth O’Leary is a charming romantic comedy about two strangers, Tiffy and Leon, who share a London flat but have never met, communicating only through notes. As they navigate their unconventional living arrangement, they gradually develop a deep connection that leads to unexpected romance.My guest this week is the hilarious Ashley Jones, who dreams of owning a stationery store and recapping reality TV for a living (dream big), all while aiming to finally shoot a T-shirt gun, an ambition she’s pursued for over a decade. Ashley is one of my favorite people I follow on social media, and I hope you follow her there too! You can find Ashley on Instagram @AshleyJonesy, Threads @AshleyJonesy, on TikTok @ohashleyjonesy and NOW on her just launched substack Yap Time: The Newsletter you read before a nap.I had such a great time chatting with Ashley, we share so many of the same passions (Bravo shows, Taylor Swift, Pop Culture in general) that we frequently got off topic and I had to cut a good portion of the show, which I will be calling “The Lost Episode”, which will not be released and will become part of the lore of the show until fans clamor for me to release it 10 years from now, a la “All Too Well” 10 minute version, which is a Taylor reference and I promise that’s the last one, at least for the podcast intro!Together we delve into the plot of The Flatshare , focusing on the characters' humanity and the book's feel-good nature. Ashley reflects on how the book changed her perspective on reading for enjoyment. We also talked about the value of empathy, dealing with insecurities, and the joy of following passions, ending the conversation with a nod to Ashley’s love for Sonic's Coke Zero and styrofoam cups.In This EpisodeKelce Bowl (Super Bowl LVII)Not Gonna Lie (Kylie Kelce’s Podcast - my #1 rival!)Orpheus by Sara BareillesStyrofoam cups outlawed in VirginiaSonic Drive InBeth O’Leary’s WebsiteBooks by Beth O’LearyBrett Goldstein
The Finlay Donovan series by Elle Cosimano follows a witty, overworked single mom and novelist who accidentally becomes entangled in real-life crime while trying to meet her writing deadlines. Blending humor, suspense, and heart, the series delivers a fast-paced mix of murder, motherhood, and unexpected friendship.A little bit about this week's (returning) guest, Mair Downing.Mair transitioned into real estate from a Fortune 200 company because she wanted a career where she could make a real difference in people’s lives. Whether working with buyers, sellers, or investors—helping clients right-size or find that perfect river getaway—she believes in the energy that comes from realizing goals are within reach. And with Mair’s guidance, they are.FREE TIMEWhen Mair isn’t showing homes or preparing listings, she’s cheering on her teen daughters in their various activities—soccer, volleyball, and basketball—or snuggling with her Havanese, Odie (and, of course, her husband, too!). She loves to travel, enjoy great food, and soak in all that life has to offer. Check up her "What's Up Wednesday series on Instagram: @obsessedwithhomes For quiet moments, she finds peace sitting on a dock, watching the water glimmer with a good book. Favorite right now: Black Phone by Joe HillDeath by Chocolate Cocktail - we recorded this episode on Día De Los Muertos, also as the book titles and story contents often involve a little murder, we knew we needed a “deadly” cocktail!Servings: 1Ingredients¾ oz vodka ¾ oz Bailey’s Irish Cream ¾ oz dark crème de cacao ¼ cup chocolate ice cream½ cup iceChocolate shavings, for garnishInstructionsCombine the vodka, Bailey’s, dark crème de cacao, chocolate ice cream, and ice in a blender.Blend until smooth.Pour into a chilled wine glass.Garnish with chocolate shavings and enjoy!In this EpisodeDITL Merch is now out! Please considering one of these adorable items to support the show.Barbara Streisand films Funny Girl and What’s Up DocDrawing Hands by MC EscherBlack Phone by Joe HillBrave New World by Aldous HuxleyPushcart PrizeO. Henry Award
I’m so excited to share the audio from my very first live recording, held on October 28 at M.M.LaFleur Georgetown. I had the pleasure of interviewing Ally Kirkpatrick, owner of Old Town Books, about The Sound of a Wild Snail Eating a story that deeply influenced her decision to open her bookstore.A huge thank you to M.M.LaFleur and their wonderful Georgetown staff for being so kind, supportive, and making this event possible, and to Ally for being such a generous guest and collaborator.Since we recorded in an open space, I made a few audio adjustments to smooth out background noise. While it sounds crisp and clear overall, you might notice a few spots that move a bit quickly as I balanced the levels.BookThe Sound of a Wild Snail Eating by Elisabeth Tova Bailey is a quiet, meditative memoir that finds wonder in the smallest details of life. As the bedridden author observes a snail living beside her, she discovers unexpected lessons about resilience, curiosity, and the beauty of slowing down.GuestAlly Kirkpatrick, an Alexandria native, founded Old Town Books in 2018 to create space for her love of reading, writing, and community. She also loves her family, shop dog Scout, and gardening. Ally’s current picks include happy-ending thrillers, journalist-written nonfiction, reimagined history, and beautiful gardening books. Recently her debut essay Gnawing was featured in Roxane Gays’s The Audacity, learn more about her writing at allykirkpatrick.com.Drink For our drink this week we had two options, the first was “The MM Spritz”, a white wine spritzer named in honor of our lovely host, MM LaFleur Georgetown. The second was a NA option, Herb & Orchid dealconized wine alternative, which was so tasty, and the connection to nature paired perfectly with the book.In this EpisodeCommunity Bookstore Brooklyn NYElisabeth Tova Bailey’s website - where you can listen to a snail eating Bird by Bird by Anne Lamott - check out the DITL episode on this book!The Governeses by Anne SerreGnawing by Ally Kirkpatrick on Roxane Gay’s The AudacityAlly Kirkpatrick’s YouTubeThe John Burroughs MedalFabled Ice Cream These Truths by Jill LeporeBooks by Lindsey Chervinsky, presidential historianYou Never Forget Your First by Alexis Coe
Carrie by Stephen King tells the story of a shy, bullied teenager who endures relentless cruelty at school and terrifying abuse at home from her fanatically religious mother. When Carrie discovers her telekinetic powers, years of repression and pain erupt in a devastating act of vengeance on prom night.GuestNathan Lawrie-Buchholz is a special education teacher who loves books that make him afraid to turn off the lights. Nathan has frightened his friends and family with scary stories written in the margins of school notebooks since he was young. Profane Beasts is his debut novel. Nathan’s experience as a teacher inspires him to write about professionals who make a living separating their emotional needs from the people they serve. Nathan writes about the anxiety of walking that line between being professionally empathetic and dangerously involved that all social workers must navigate. Nathan lives in Henrico, Virginia with his wife Haley, their rescue pittie mix Ziti, and their internet famous cat Marston. He can be found searching independent bookstores for old paperbacks or investigating exciting places to eat in the Richmond area. You can find him on Instagram Goodreads or on his websiteOur drink this week is a Bloody Mary, of course as a homage to the moment Carrie had enough. I use Zing Zang to make my Bloody Mary’s, to some this is a controversial choice, but I’m sorry, I know what I like!Bloody Mary Recipe3 parts Zing Zang® Bloody Mary Mix1 part your favorite vodkaDirectionsPour over ice and stirAdd a squeeze of limeGarnish with celery, olives, hot sauce, bacon, anything you like really!In this EpisodeBlair Witch Project Marketing CampaignOn Writing by Stephen KingAll 4 Carrie Movies RankedCuckoo by Gretchen Felker Martin Books by Eric LaRoccaBooks by T. KingfisherBunny by Mona AwadFountain Bookstore in Richmond, VirginiaWhickerman FilmWorld War Z by Max BrooksThe Great Dismal SwampCajun Queen Tour New OrleansAbi’s Books and Brews























