Department of Agriculture (USDA) News

Welcome back, listeners, to your weekly USDA update. This week’s top headline: Secretary Brooke L. Rollins launched the New World Screwworm Grand Challenge, unleashing up to $100 million for innovative projects to boost sterile fly production and stop this devastating pest from spreading north from Mexico and Central America.USDA’s USDA press release quotes Rollins saying, “This is a strategic investment in America’s farmers and ranchers... to protect our food supply and our economy, rebuilding our cattle herd to lower grocery prices.” It’s a direct hit against a threat that could ravage livestock, echoing fights against spotted lanternfly and citrus greening.Other big moves include appointing Philip Cowee as Nevada’s Farm Service Agency State Executive Director on January 5, part of Rollins’ push to put farmers first in rural America. USDA also rolled out a new online portal for reporting foreign-owned ag land deals, boosting transparency. And Rollins signed off on 2026 research priorities—think boosting farmer profits through automation, cracking trade barriers for record yields, soil health for lasting lands, and precision nutrition for healthier eats.These shake things up: Farmers get tools for profitability and pest defense, shielding jobs and cutting food costs for everyday Americans. Businesses tap new markets and bioenergy uses, while states like Nevada see streamlined local leadership. Internationally, it strengthens ties in pest battles across borders.Data point: Senators warn USDA’s crop insurance tweak hits 67 million acres, urging a reversal for 2027 planting deadlines. WIC families now get more fluid milk through a fresh policy boost.Watch the next WASDE report February 10 for crop outlooks. Dive deeper at usda.gov. If you’re a farmer, apply for Grand Challenge funds soon.Thanks for tuning in, listeners—subscribe for more. This has been a Quiet Please production, for more check out quietplease.ai.For more http://www.quietplease.aiGet the best deals https://amzn.to/3ODvOtaThis content was created in partnership and with the help of Artificial Intelligence AI

Good morning. This is your USDA update, and we're opening with major changes to how the Trump administration is reshaping American agriculture and nutrition policy.Just this week, the USDA announced sweeping new research priorities that signal a fundamental shift in how federal farm dollars get spent. Agriculture Secretary Brooke Rollins signed a memorandum establishing four core areas: increasing farmer profitability, expanding markets for American crops, strengthening agricultural security, and improving human health through better nutrition. What makes this significant is what's being deprioritized. The administration is moving away from what they call misguided policies focused on diversity initiatives in agricultural research, arguing those programs diverted resources from the real challenges farmers face.On the nutrition front, Secretary Rollins and HHS Secretary Robert Kennedy Junior unveiled what they're calling a historic reset of federal dietary guidelines. The new 2025 to 2030 guidelines emphasize whole foods over processed products, recommending Americans prioritize protein, dairy, vegetables, fruits, healthy fats, and whole grains. This aligns with broader efforts to support domestic farmers and ranchers producing these commodities.The administration is also backing this up with concrete support. The USDA announced expanded enrollment for the 2026 Dairy Margin Coverage program, raising tier one coverage to six million pounds and allowing producers to lock in coverage for up to six years at discounted rates. Additionally, USDA committed to purchasing up to eighty million dollars in almonds, grape juice, pistachios, and raisins for distribution through nutrition assistance programs.On the personnel front, Patrick Bell recently joined as the new State Executive Director for the USDA Farm Service Agency in Washington, joining a broader slate of Trump administration appointees reshaping leadership across the department.For farmers specifically, the January lending rates are now in effect, with farm ownership loans at five point six two five percent and emergency loans at three point seven five percent. These rates provide critical access to capital during volatile market conditions.The real impact here listeners is twofold. For farmers, this means more direct support for profitability and market expansion rather than compliance with environmental mandates. For consumers, the dietary guidelines emphasize nutritional quality, potentially shifting what appears on grocery shelves toward less processed American-grown products.Watch for enrollment deadlines for dairy coverage through February twenty sixth and upcoming details on the agricultural outlook forum where Chief Economist Justin Benavidez will present the 2026 outlook for the agricultural economy.For more information, visit usda dot gov. Thank you for tuning in, and please subscribe. This has been a quiet please production. For more, check out quiet please dot ai.For more http://www.quietplease.aiGet the best deals https://amzn.to/3ODvOtaThis content was created in partnership and with the help of Artificial Intelligence AI

Hey listeners, welcome to your weekly USDA update. The biggest headline this week: President Trump signed the Whole Milk for Healthy Kids Act on January 14, restoring whole milk in schools alongside Secretary Brooke Rollins, HHS Secretary Robert F. Kennedy Jr., and dairy farmers. Rollins celebrated it as a win for kids' nutrition and rural jobs, noting dairy prices dropped last year—butter down 3.4%, cheese about 2%—making groceries more affordable for families.Implementation kicks off immediately with guidance to schools and a proposed rulemaking soon, plus a full rewrite of Child Nutrition Programs to align with the 2025-2030 Dietary Guidelines. This means healthier options on lunch trays nationwide, directly benefiting millions of American kids and parents watching grocery bills.Dairy producers got more good news at the Farm Bureau Convention: expanded Dairy Margin Coverage enrollment opens January 12 through February 26, boosted by the One Big Beautiful Bill Act with higher Tier 1 coverage up to six million pounds. USDA's also buying $80 million in specialty crops—almonds, grape juice, pistachios, raisins—for food banks via Section 32, supporting farmers and hungry communities.On the flip side, USDA starts 2026 down 20% in staff—over 20,000 gone since mid-2025—while planning D.C. relocations to regional hubs, drawing fire from senators like Amy Klobuchar for weakening farmer support amid avian flu and consolidations. Crop insurance expands too, with the EARP Final Rule offering beginning farmers 10 years of premium subsidies up to 15% and easier prevented planting relief for 2026.For businesses, these safety nets stabilize dairy and crops; states manage leaner federal teams; citizens see cheaper, real food. The Product of USA label rule enforces January 1, stricter for meat origin claims.Quote from Rollins: "Restoring whole milk supports children's nutrition and producers who sustain rural communities." Watch the 102nd Ag Outlook Forum registration, now open.Head to farmers.gov for DMC deadlines or usda.gov for details. Dairy farmers, enroll now. Thanks for tuning in—subscribe for more. This has been a Quiet Please production, for more check out quietplease.ai.For more http://www.quietplease.aiGet the best deals https://amzn.to/3ODvOtaThis content was created in partnership and with the help of Artificial Intelligence AI

Good morning, and welcome to this week's agriculture update. The biggest story coming out of the Department of Agriculture right now is what's happening today with the USDA's critical market reports. Right now, as we speak, the agency is releasing its Winter Wheat and Canola Seedings report along with major grain stock estimates and production forecasts that will shape agricultural markets for the entire year ahead.Here's what's significant about this moment. Analysts are expecting winter wheat acreage to hit its lowest level in six years at around 32.3 million acres. This matters because wheat farmers have been facing brutal prices and profitability challenges throughout 2025, and many are making the difficult decision to plant something else. The USDA is also releasing detailed grain stock numbers from December first, corn production estimates, and its World Agricultural Supply and Demand report, which essentially sets the tone for global commodity prices and export opportunities.Beyond today's reports, the USDA has made some major policy shifts that directly affect American farmers. The agency just rolled out its Expanding Access to Risk Protection rule, which modernizes federal crop insurance starting with the 2026 crop year. Beginning farmers now get extended support from five years up to ten years, with better premium subsidies in those early years. The agency also removed a bunch of paperwork requirements that were making it harder for producers to access prevented planting payments and expand onto new land.On the nutrition front, USDA leadership recently unveiled what they're calling a historic reset of American nutrition policy, emphasizing real food over processed alternatives. This signals a significant shift in how the department will approach dietary guidelines and food assistance programs going forward.For American farmers, these developments offer some breathing room. Better crop insurance options and expanded market reports mean more tools to manage risk. For consumers, the renewed focus on real food in nutrition policy could influence what ends up on grocery store shelves. Listeners should know that if you're involved in agriculture, keep an eye on today's USDA reports. The grain stock numbers and production forecasts will ripple through feed prices, food costs, and export markets for months to come.If you want the complete details on crop insurance changes, the USDA is accepting public comments through January twenty-seventh. Head to regulations dot gov to weigh in. Thanks for tuning in to this agriculture update. Be sure to subscribe for next week's edition. This has been a Quiet Please production. For more check out quietplease dot ai.For more http://www.quietplease.aiGet the best deals https://amzn.to/3ODvOtaThis content was created in partnership and with the help of Artificial Intelligence AI

You’re listening to the USDA Weekly Brief, where we break down what’s happening in farm and food policy and why it matters to you.The big headline this week: the U.S. Department of Agriculture and the Department of Health and Human Services just released the new Dietary Guidelines for Americans, 2025–2030, which Health and Human Services Secretary Robert F. Kennedy Jr. is calling “the most significant reset of federal nutrition policy in decades.” According to USDA’s announcement, the simple message is: eat real food, with a strong emphasis on protein, dairy, vegetables, fruits, healthy fats, and whole grains, and a sharp cutback on highly processed foods. USDA Secretary Brooke Rollins says this “puts our families and children first” and “realigns our food system to support American farmers, ranchers, and companies that grow and produce real food.”For listeners, that means federal feeding programs like school meals, WIC, and hospital and military food service will start shifting menus toward more whole and minimally processed foods over the next few years. For businesses, especially meat, dairy, and produce companies, these guidelines can reshape billions of dollars in purchasing, marketing claims, and product development.Alongside the nutrition reset, USDA is rolling out new research and development priorities for 2026. In a recent memo, Secretary Rollins says the department is targeting research that boosts profitability for farmers and ranchers, expands markets for U.S. commodities, and strengthens national security by protecting the food supply. That includes work on biofuels and other biobased products that can create new demand for corn, soy, and other crops, according to USDA and coverage in Ethanol Producer Magazine and Biomass Magazine. State and local governments, as well as universities, will feel this through how competitive grants and extension funds are steered.On the regulatory front, food companies are now on the clock for USDA’s new “Product of USA” labeling standard. USDA’s Food Safety and Inspection Service announced that enforcement begins January 1, 2026. Under this rule, a label like “Product of USA” will only be allowed on meat, poultry, and egg products from animals that were born, raised, and processed entirely in the United States. Law firm analyses note this standard is stricter than the Federal Trade Commission’s “Made in USA” rule. For processors and retailers, that means supply chains, labels, and marketing materials may need to be overhauled to avoid enforcement action.Inside the department, USDA has also announced a new slate of presidential appointments to key positions, according to a recent USDA press release. These leadership choices will influence how quickly these policies are implemented, what gets prioritized in the budget, and how aggressively rules are enforced.So what does all this mean for you? For American citizens, you can expect changing school menus, clearer origin labels at the meat counter, and federal nutrition messaging that leans heavily into whole foods and higher protein. For businesses and organizations, now is the time to review labels for “Product of USA” claims, track the new dietary guidelines as you plan product lines and marketing, and watch USDA grant announcements tied to the 2026 research priorities. For state and local governments, these shifts will ripple through public health programs, extension services, and school nutrition budgets. Internationally, a stricter origin label and a push to expand markets for U.S. commodities could affect trade negotiations and how foreign buyers view American products.Looking ahead, key dates to watch include upcoming USDA reports on crop production and world agricultural supply and demand, which will set the tone for commodity markets in 2026, plus program updates as the new nutrition guidelines are integrated into federal feeding programs. Citizens can engage by commenting on proposed USDA rules when they’re opened for public input, working with local extension offices, and staying in touch with their members of Congress on food and farm priorities.Thanks for tuning in, and don’t forget to subscribe so you never miss an update on how USDA decisions are shaping America’s food, farms, and families. This has been a quiet please production, for more check out quiet please dot ai.For more http://www.quietplease.aiGet the best deals https://amzn.to/3ODvOtaThis content was created in partnership and with the help of Artificial Intelligence AI

Good morning. If you've got money tied up in farming, food policy, or rural America, listen up, because the U.S. Department of Agriculture just dropped a blueprint that could reshape how billions flow through agriculture for the next several years.Last week, USDA Secretary Brooke Rollins announced six major research priorities that will guide federal funding across the agricultural sector. Here's what matters: the department is betting big on farmer profitability. For years, American agriculture has been squeezed by input costs and market volatility, and the USDA is now directing research dollars toward solutions like reducing those costs and pushing automation and mechanization forward. That means farmers might see new technologies and tools hitting the market faster, but it also signals an admission that productivity alone hasn't solved the profitability problem.The second priority focuses on opening new markets and finding novel uses for crops. With farmers pulling record yields, the USDA is investing in research to break down trade barriers and develop everything from biofuels to biobased products. That's good news for commodity producers looking for demand relief.But there's urgency embedded in two other priorities. Invasive species and diseases are hammering American agriculture right now. We're talking about spotted lanternfly expansion, avian flu threatening poultry flocks, and citrus greening that's devastated the domestic citrus industry. The USDA is prioritizing research on detection, prevention, and eradication because these threats don't wait.Soil health and water efficiency round out the agenda, acknowledging that farms can't remain profitable if the land degrades.On a different track, the department just announced $12 billion in bridge assistance payments to farmers for 2026. That's $11 billion in one-time payments through the Farmer Bridge Assistance Program, with eligible producers receiving those funds by the end of February. The USDA is also implementing new standardized grant requirements to reduce bureaucratic friction and strengthen oversight across its programs.The takeaway for listeners is straightforward. Washington is directing resources toward making farming more profitable, more secure, and more sustainable. For farmers planning spring planting, those payment windows are coming soon. For rural communities and agricultural businesses, these research priorities signal where innovation investment will flow.Keep an eye on how states implement new SNAP food restriction waivers beginning this month and stay tuned for updates on these research initiatives as they develop.Thank you for tuning in. Be sure to subscribe for the latest on agricultural policy and rural development.This has been a Quiet Please production. For more, check out quietplease.aiFor more http://www.quietplease.aiGet the best deals https://amzn.to/3ODvOtaThis content was created in partnership and with the help of Artificial Intelligence AI

Welcome to your weekly USDA update, where we cut through the headlines to show how these moves hit your farm, table, and wallet.This week's biggest story: USDA Secretary Brooke Rollins announced $12 billion in Farmer Bridge Assistance Program payments for 2026, with $11 billion as one-time per-acre relief to counter skyrocketing input costs from past policies. "Farmers who qualify can expect payments in their bank accounts by February 28, 2026," Rollins said, giving producers cash to plan spring planting now.On the regulatory front, the "Product of USA" labeling rule kicks in January 1, 2026, demanding meat, poultry, and egg products be born, raised, and processed entirely here—no more loose claims misleading shoppers. Food companies get a grace period for old stock, but must relabel fast to stay compliant.Crop insurance gets a boost too: The Expanding Access to Risk Protection rule, effective 2026, stretches beginning farmer subsidies to 10 years—15% premiums covered in year one, tapering to 10%—and eases prevented planting rules by ditching the "insured" requirement.Rollins also unveiled 2026 research priorities via Secretary's Memorandum: boosting farmer profits through automation, opening markets for biofuels, fighting pests, regenerating soil, and advancing precision nutrition for healthier eats.For American citizens, this means steadier food prices and safer labels at the store. Businesses face labeling tweaks but gain insurance flexibility and R&D cash. States and locals see empowered farmers stabilizing rural economies—no big international ripples yet.Key stat: Record yields this season demand these market expansions. Comments on crop insurance run through January 27 at regulations.gov—your voice shapes it.Watch for FBA payouts by late February and labeling enforcement. Dive deeper at usda.gov, and if you're a producer, check eligibility today.Thanks for tuning in, listeners—subscribe for more. This has been a Quiet Please production, for more check out quietplease.ai.For more http://www.quietplease.aiGet the best deals https://amzn.to/3ODvOtaThis content was created in partnership and with the help of Artificial Intelligence AI

Welcome to your weekly USDA update, where we break down the latest moves shaking up American agriculture. This week’s top headline: USDA launched a massive $700 million Regenerative Pilot Program on December 10, aimed at slashing farmer production costs and advancing President Trump’s Make America Healthy Again agenda. Secretary Brooke Rollins announced it alongside HHS Secretary Robert F. Kennedy Jr. and CMS Administrator Dr. Mehmet Oz, targeting soil health, water quality, and long-term productivity.Rollins put it bluntly: “Protecting and improving the health of our soil is critical for the future viability of farmland and the success of American farmers.” Kennedy added, “If we intend to Make America Healthy Again, we must begin by restoring the health of our soil.” Administered by the Natural Resources Conservation Service, this streamlines applications for whole-farm regenerative practices, open to new and veteran producers alike. A new Chief’s Advisory Council of producers will guide it quarterly.Impacts hit home fast. Farmers get lower barriers to conservation aid, boosting yields and resilience—vital as input costs like feed and fertilizer spike. Everyday Americans benefit from healthier, affordable food supplies. Businesses in ag tech and inputs see new partnership ops, while states gain tools for resilient local farms. Internationally, it strengthens U.S. food security amid trade wins like expanded market access in El Salvador, Argentina, China, Malaysia, the EU, and Philippines.Other big news: $12 billion in Farmer Bridge payments by February 28, 2026, for market disruptions—apply now with accurate 2025 acreage reports due December 19. December lending rates dropped to 4.625% for short-term loans and 3.5% for three-year terms, easing cash flow. Plus, an Executive Order cracks down on price fixing in seeds and equipment.Mass USDA staff cuts—20,000 jobs gone this year—signal a leaner agency amid reorganization.Farmers, check NRCS offices to enroll in the pilot; deadlines loom for bridge payments. Watch for commodity payment rates end of month and water treaty progress with Mexico.For details, visit usda.gov. If you’re a producer, engage now—your input shapes the advisory council.Thanks for tuning in, listeners—subscribe for more. This has been a Quiet Please production, for more check out quietplease.ai.For more http://www.quietplease.aiGet the best deals https://amzn.to/3ODvOtaThis content was created in partnership and with the help of Artificial Intelligence AI

Welcome to your weekly USDA update, where we break down the latest from the Department of Agriculture and what it means for you.This week's biggest headline: USDA Secretary Brooke Rollins announced a $700 million Regenerative Pilot Program on December 10, partnering with HHS Secretary Robert F. Kennedy Jr. and CMS Administrator Dr. Mehmet Oz. It's aimed at helping farmers cut production costs through better soil health, cleaner water, and stronger food supplies, all tied to President Trump's Make America Healthy Again agenda. As Rollins put it, "This is another initiative driven by President Trump’s mission to Make America Healthy Again."Key moves include signing SNAP waivers for six more states—Hawai'i, Missouri, North Dakota, South Carolina, Virginia, and Tennessee—banning unhealthy foods like soda from benefits starting 2026. Virginia Governor Glenn Youngkin cheered it, saying it's restoring SNAP to its nutritional roots. That's now 12 states in this "Laboratories of Innovation" push. Plus, a huge win for Texas farmers: the U.S. and Mexico agreed December 12 to meet water treaty obligations, repaying deficits from the Rio Grande. And $38.1 million in Hurricane Helene aid hit Tennessee, with disaster help now flowing to Washington producers hit by floods.Behind the scenes, USDA saw massive staff exits—one in five employees gone this year via incentives and DOGE cuts, per OIG reports—slimming operations by over 20,000 since January.For American families, these SNAP tweaks mean healthier food choices and a 3.5% benefits boost in January 2026, fighting chronic disease. Farmers gain lower costs and reliable water, stabilizing prices at your grocery store. Businesses in ag face new regenerative incentives but tighter nutrition rules, while states like those 12 get flexibility to innovate. Internationally, the Mexico deal eases border tensions over water.Experts note this aligns with shifting public priorities toward farm viability over expansive welfare, per farmdoc daily analysis.Watch for SNAP rollouts in 2026 and more MAHA pilots. Dive deeper at usda.gov press releases or fns.usda.gov for SNAP updates. Citizens, share feedback on state waivers via your governor's office.Thanks for tuning in, listeners—subscribe for more. This has been a Quiet Please production, for more check out quietplease.ai.For more http://www.quietplease.aiGet the best deals https://amzn.to/3ODvOtaThis content was created in partnership and with the help of Artificial Intelligence AI

Welcome to your weekly USDA update, listeners. This week’s top headline: the Trump Administration just announced $12 billion in Farmer Bridge Assistance payments to shield American farmers from unfair market disruptions, with payments hitting accounts by February 28, 2026. USDA Secretary Brooke Rollins put it bluntly: “If we cannot feed ourselves, we will no longer have a country.”Farmers, mark your calendars—the deadline to report 2025 acreage accurately is 5pm ET today, December 19. Commodity payment rates drop by end of month, using USDA production cost models and WASDE data. This bridges to stronger safety nets like raised reference prices for corn, soybeans, and wheat under the One Big Beautiful Bill Act, adding 30 million new base acres starting 2026.On the health front, USDA launched a $700 million Regenerative Pilot Program with HHS Secretary Robert F. Kennedy Jr. and CMS head Dr. Mehmet Oz. It streamlines NRCS applications for soil-boosting practices, cutting costs and advancing the Make America Healthy Again agenda. Rollins said, “Protecting soil health is critical for farmers’ future success.” A new Chief’s Advisory Council will guide it quarterly.SNAP’s getting a nutritional overhaul too—Secretary Rollins approved waivers for six states: Hawai’i, Missouri, North Dakota, South Carolina, Virginia, and Tennessee. Starting 2026, they’ll nix unhealthy foods, building on eight others. Virginia Governor Glenn Youngkin cheered, “We’re restoring SNAP to its true purpose—nutrition.”December lending rates are out from Farm Service Agency: 4.625% for short-term loans, 3.5% for three-year terms, easing cash flow for equipment and storage.These moves hit hard: Farmers gain stability amid volatility, cutting input costs like feed and fertilizer via new DOJ task forces. Citizens see healthier SNAP options and resilient food supplies. Businesses from biofuels to exports thrive—wine to Mexico up 30%, South Korea’s corn buys doubled. States partner on waivers; internationally, deals with El Salvador, Argentina, and China open markets.Watch for payment rates tomorrow and Mexico’s water treaty repayments. Dive deeper at usda.gov or fsa.usda.gov. Farmers, submit acreage now.Thanks for tuning in, listeners—subscribe for more. This has been a Quiet Please production, for more check out quietplease.ai.For more http://www.quietplease.aiGet the best deals https://amzn.to/3ODvOtaThis content was created in partnership and with the help of Artificial Intelligence AI

Welcome to your weekly USDA update, listeners. The biggest headline this week: USDA unveiled a massive $12 billion farm aid package on December 8 to help farmers battered by trade disruptions and skyrocketing costs. According to USDA's official release, $11 billion targets row crops through the new Farmer Bridge Assistance Program, with one-time payments up to $155,000 per farmer, while $1 billion aids specialty crops like fruits and nuts.Agriculture Secretary Brooke Rollins called it vital relief, saying it responds to tariffs sparking retaliatory hits from markets like China, plus fertilizer and labor squeezes. Farmers, verify your 2025 acreage with your local Farm Service Agency by tomorrow, December 19, or miss out—payment rates drop end of year, cash by February 28, 2026.Other moves: A $700 million regenerative agriculture pilot launched December 10 with HHS partners, bundling soil health and water practices to cut costs and boost productivity. Secretary Rollins teamed with Robert F. Kennedy Jr. to advance the Make America Healthy Again agenda: "This restores soil health and gets nutritious food to tables." Also, six states—Hawaii, Missouri, and more—got SNAP waivers to nix unhealthy processed foods starting 2026, now 18 nationwide pilots.Impacts hit home: Farmers and ranchers gain cash flow and lower-risk loans at 3.5 to 4.625% from FSA. Businesses face tighter Product of USA labels by January 1, demanding full U.S. birth-to-process chains. States flex on SNAP for healthier eats, easing local food aid burdens. Citizens see more fresh Section 32 buys, like $30 million in oranges for the needy. Globally, it counters trade woes without new pacts.Watch OBBBA's higher crop safety nets kicking in 2026. Dive deeper at usda.gov or fsa.usda.gov. Comment on regenerative partnerships via NRCS.Thanks for tuning in, listeners—subscribe for more. This has been a Quiet Please production, for more check out quietplease.ai.For more http://www.quietplease.aiGet the best deals https://amzn.to/3ODvOtaThis content was created in partnership and with the help of Artificial Intelligence AI

You’re listening to the USDA Weekly Brief, where we break down what’s happening in Washington and what it means for your table, your wallet, and your community.The big headline this week: the Department of Agriculture has unveiled a massive new push into regenerative agriculture, rolling out 700 million dollars to reward farmers and ranchers who adopt practices that rebuild soil, protect water, and strengthen the food supply. According to USDA’s announcement, this money will support whole‑farm planning, help producers bundle multiple conservation practices into a single application, and back both beginning and experienced farmers. Holland & Knight’s summary notes that USDA is also creating a new NRCS Chief’s Regenerative Agriculture Advisory Council to guide how this money is spent.So what does that mean for you? For American citizens, this is about more resilient crops, cleaner water, and a more stable food system in the face of extreme weather. For businesses, especially input suppliers and food companies, it signals a long‑term shift in how farming is financed and what buyers expect from producers. For state and local governments, the new advisory council and invitation for public‑private partnerships give them a clearer path to align their own conservation programs with federal dollars. And globally, this move positions U.S. agriculture as a player in climate and sustainability markets, even as the term “regenerative” remains loosely defined.At the same time, USDA is moving big money on farm incomes. In a separate announcement, USDA rolled out 12 billion dollars in “Farmer Bridge Payments” to help producers hit by what it calls unfair market disruptions. USDA’s press release explains that eligible farmers need accurate 2025 acreage reports filed with their local Farm Service Agency by December 19, with payments expected by late February and commodity‑specific rates coming later this month. Secretary Brooke Rollins said, “If we cannot feed ourselves, we will no longer have a country,” framing this as a bridge from ad hoc bailouts to more stable risk‑management tools.For producers, that means near‑term cash flow relief plus a strong nudge to use new price‑risk tools. For rural banks and agribusinesses, the combination of bridge payments and USDA Farm Service Agency lending rates announced for December offers more confidence that farmers can service debt and keep investing in equipment and storage. And for consumers, USDA and the Department of Justice recently signed a memorandum of understanding to go after price‑fixing and anti‑competitive behavior in sectors like seed and fertilizer, with a White House executive order backing new task forces to keep input and food prices in check.On the nutrition front, USDA continues to approve state waiver requests under Secretary Rollins’ “Laboratories of Innovation” initiative. Recent waivers in states like Virginia, Hawai‘i, and Tennessee will begin in 2026 and remove certain unhealthy foods from SNAP purchases, with each state tailoring its own excluded items. USDA says the goal is to “strengthen SNAP’s nutritional integrity,” while critics worry about limiting choice and adding complexity. For low‑income families, these waivers could change what’s in the grocery cart, how easy it is to shop, and which products retailers stock.Looking ahead, listeners should watch three things. First, how quickly the 700 million dollars in regenerative agriculture funding turns into real contracts on working farms. Second, the final payment rates and sign‑up details for the 12‑billion‑dollar bridge program. And third, how more states respond to the SNAP waiver model as 2026 approaches.If you’re a farmer, now is the time to talk with your local Farm Service Agency office about acreage reporting, loan options, and whether you might qualify for bridge payments or conservation support. If you’re a citizen who cares about food, health, or climate, you can follow these programs and submit comments through the USDA website and your members of Congress.Thanks for tuning in, and don’t forget to subscribe so you never miss an update on how federal food and farm policy is shaping everyday life. This has been a quiet please production, for more check out quiet please dot ai.For more http://www.quietplease.aiGet the best deals https://amzn.to/3ODvOtaThis content was created in partnership and with the help of Artificial Intelligence AI

The big story from the U.S. Department of Agriculture this week is money and markets: USDA has announced a 12 billion dollar Farmer Bridge Assistance program aimed at growers hurt by what officials call unfair market disruptions, while also rolling out a new regenerative agriculture pilot and fresh restrictions on what can be bought with SNAP in some states.According to USDA’s December 8 press release, most of that 12 billion dollars will go out as direct bridge payments to row crop farmers producing staples like corn, soybeans, wheat, cotton, rice, and sorghum, with about 1 billion reserved for specialty crops and sugar. Eligible farmers must have their 2025 acreage reports accurate and on file with local Farm Service Agency offices by 5 p.m. Eastern on December 19, and USDA says payment rates by commodity will be released the week of December 22, with checks expected by late February 2026.USDA leaders and farm groups argue this is about keeping producers afloat while trade tensions and high input costs hammer farm income. The department points to a new memorandum of understanding with the Department of Justice and a recent executive order targeting price fixing and anti‑competitive behavior in fertilizer, seed, and equipment markets. The National Corn Growers Association and other farm groups have praised the package as critical short‑term relief while longer‑term trade deals are negotiated.At the same time, USDA is trying to lower production costs and reshape how we grow food. The department just launched a regenerative agriculture pilot that will use up to 700 million dollars to pay farmers to adopt practices like cover crops, reduced tillage, and diverse rotations, tying it to the Make America Healthy Again agenda. Officials say the goal is to build healthier soils, cut input costs, and ultimately lower food prices, especially for working families.On the nutrition side, USDA approved six new state waivers under that same health initiative, allowing Hawai‘i, Missouri, North Dakota, South Carolina, Virginia, and Tennessee to restrict purchases of sugary drinks and other junk foods with SNAP benefits. Supporters argue this will nudge diets toward healthier options and reduce long‑term health costs. Anti‑hunger advocates counter that piling on new limits and work rules, especially for adults up to age 65, risks cutting off veterans, caregivers, and people in unstable jobs from basic food assistance at a time when food prices and housing costs remain elevated.For everyday Americans, these moves could mean more stable food supplies and, over time, potentially lower prices, but also tighter rules at the grocery checkout for millions using SNAP. For agribusinesses and farm suppliers, the bridge payments and regenerative pilot mean fresh revenue and a push toward new technologies and practices. State and local governments will have to move quickly to implement new SNAP rules, rework eligibility systems, and help farmers meet acreage reporting deadlines. Internationally, the payments are clearly linked to ongoing trade talks, as USDA and the White House use relief at home as a bridge while pressing for better market access abroad.Looking ahead, key dates to watch are the December 19 acreage reporting deadline, the release of commodity payment rates the week of December 22, and the rollout of regenerative pilot sign‑ups in early 2026. USDA says it will post details and application guidance on its main website, and local Farm Service Agency and SNAP offices will be the frontline for questions.If you’re a producer, now is the time to double‑check your acreage reports and talk to your FSA office. If you’re a SNAP participant or advocate, stay in touch with your state agency and watch for public comment opportunities as food‑choice waivers and new work rules are implemented.Thanks for tuning in, and don’t forget to subscribe so you never miss an update on how federal food and farm policy impacts your table and your community. This has been a quiet please production, for more check out quiet please dot ai.For more http://www.quietplease.aiGet the best deals https://amzn.to/3ODvOtaThis content was created in partnership and with the help of Artificial Intelligence AI

Welcome back to the show. This week at the Department of Agriculture, we're seeing significant movement on crop insurance and a major shift in food assistance programs that affects millions of Americans.Agriculture Secretary Brooke Rollins announced a major expansion of federal crop insurance access, cutting through red tape to help farmers and ranchers strengthen the farm safety net. This comes as the administration also rolled out bridge payment aid for farmers to offset crop losses before new programs launch in 2026, though specific details on those payments are still being finalized.But there's more happening behind the scenes that listeners need to know about. The One Big Beautiful Bill Act signed in early July is now being implemented across food assistance programs. The SNAP program has undergone significant changes, including modifications to work requirements and exemptions for able-bodied adults. The upper age exception for work requirements has been increased to sixty-five and older, with new limits now in place. These changes took effect immediately when the law was signed.The implications are substantial. For everyday Americans relying on nutrition assistance, state options for increasing income eligibility thresholds are being eliminated. This means families previously eligible at two hundred percent of the federal poverty level may no longer qualify. School meal programs are also affected, with proposed restrictions on community eligibility provisions that help schools pool resources for student nutrition.The WIC program faces changes to infant formula contracts and regulations, while the Low-Income Home Energy Assistance Program is being reconsidered entirely. Even the Dietary Guidelines, updated every five years in partnership with Health and Human Services, are under review as the administration seeks to refocus the guidelines away from what it calls infiltration of climate and sustainability issues.For state governments and local school districts, this means immediate compliance challenges and budget recalculations. Organizations serving low-income families are already preparing for reduced participation and tighter eligibility standards.If you or someone you know participates in these programs, now is the time to understand how these changes might affect your household. Check your state's USDA office website for specific implementation timelines in your area.This has been a Quiet Please production. For more, check out quietplease dot ai. Thanks for tuning in and please subscribe.For more http://www.quietplease.aiGet the best deals https://amzn.to/3ODvOtaThis content was created in partnership and with the help of Artificial Intelligence AI

The big story out of the U.S. Department of Agriculture this week is fresh help for farmers and families at the same time: new disaster aid and emergency loans for producers hit by extreme weather, alongside firm confirmation that December SNAP benefits are going out on schedule despite federal budget drama. According to USDA announcements and farm media reports, billions in disaster relief and low‑interest “physical loss” loans are now available, while advocates like the Food Research & Action Center say states are scrambling to keep up with sweeping SNAP rule changes and new work requirements.Here’s what that means for you. For farmers and ranchers, USDA has set aside a massive pool of disaster assistance, with more than five billion dollars already paid out and over ten billion still on the table for those recovering from storms, drought, and other losses. USDA’s Farm Service Agency is also rolling out low‑interest loans in hard‑hit areas such as New York and neighboring states, giving producers a way to repair damaged buildings, replace equipment, and keep operations running while they wait for full recovery.On the nutrition side, USDA has confirmed that Supplemental Nutrition Assistance Program, or SNAP, benefits for December will follow the normal schedule, with no shutdown‑related interruption for households that rely on that monthly transfer to buy groceries. At the very same time, implementation of the One Big Beautiful Bill Act of 2025 is reshaping SNAP, tightening work requirements up to age 65, changing eligibility rules, and shifting more administrative and benefit costs to states over the next few years.Anti‑hunger groups warn that this combination of new rules and fast implementation deadlines could make it harder for some adults, including caregivers, veterans, and people with unstable work hours, to keep their benefits. They argue that state agencies need much more time, guidance, and funding to update systems without kicking eligible people off the rolls by mistake. State governments now face a double bind: comply quickly with complex new federal rules or risk higher error rates that, under the new law, can trigger state cost penalties down the road.For businesses up and down the food chain, USDA’s disaster programs and “bridge” aid payments are meant to stabilize supply and cash flow so input suppliers, processors, and local lenders are not dragged down by a wave of farm failures. At the same time, retailers and food manufacturers are watching SNAP closely, because changes in eligibility and work rules can directly affect how much low‑income customers are able to spend in their stores each month.Internationally, stronger disaster support and ongoing market reports from USDA, like the monthly World Agricultural Supply and Demand Estimates, signal to trading partners that the United States intends to keep export commitments and remain a reliable supplier, even in a year of weather extremes and political fights over spending. The push to modernize data collection for SNAP and other programs, though controversial domestically, is also part of a broader trend toward tighter monitoring of fraud and error that many countries are pursuing.Looking ahead, listeners should watch three things. First, upcoming USDA deadlines for farmers to apply for disaster relief and low‑interest loans in their counties. Second, state‑level announcements on how new SNAP work requirements and eligibility rules will roll out in practice, including any public hearings or comment periods. And third, USDA’s next market and budget updates, which will reveal whether additional “bridge” support for producers is coming before new long‑term programs start in 2026.If you want to engage, now is the time to check your state agriculture or human services website, contact your local USDA service center, or reach out to your congressional delegation about how these changes will affect your family, your business, or your community. Farmers should talk with their lenders and crop advisers about which USDA programs fit their situation, and households on SNAP should make sure their contact information and work status are up to date to avoid interruptions.Thanks for tuning in, and don’t forget to subscribe so you never miss an update on how federal food and farm policy is shaping real lives across America. This has been a quiet please production, for more check out quiet please dot ai.For more http://www.quietplease.aiGet the best deals https://amzn.to/3ODvOtaThis content was created in partnership and with the help of Artificial Intelligence AI

Good morning, and welcome to Quiet Please Agriculture. I'm your host, and we're diving into what's happening at the USDA this week. Buckle up, because there's a lot moving fast in farm country right now.The biggest story is this: Agriculture Secretary Brooke Rollins announced that a major farm relief package is coming in the first week of December. We're talking about a plan that could reshape how struggling farmers get support during these incredibly tough times. The Trump administration has been teasing this for weeks, but the government shutdown delayed things. Now that agencies are funded again, Rollins told Bloomberg News they're ready to roll it out. The package is expected to cost roughly twelve billion dollars, though details remain under wraps for now.Why is this happening? Farmers are hurting. Export markets have dried up, commodity prices have collapsed, and input costs are crushing their bottom lines. The American Farm Bureau Federation projects that farmers growing just nine major crops face combined losses of thirty-four billion dollars for the 2025 crop year. China's soybean purchases are ramping back up thanks to recent trade negotiations, but that's not enough relief for the agricultural communities that delivered for this administration in the last election.Not everyone's celebrating yet though. Several taxpayer and agricultural groups just sent a letter to Secretary Rollins pressing for strict eligibility standards and full transparency in how aid gets distributed. They're worried about waste and fraud, pointing out that the USDA already spent thirty-five point two billion on supplemental disaster assistance this year. These groups want payments tied to actual need and stronger rules about who qualifies as an actively engaged farmer, since past programs have had problems with improper payments reaching people who shouldn't have gotten them.Meanwhile, the USDA also announced a thirty million dollar purchase of fresh fruit from American farmers to distribute through food banks and nutrition assistance programs. This is part of keeping commodities from going to waste while helping communities in need.There's more happening behind the scenes too. Congress passed the One Big Beautiful Bill Act this summer, which increased payment caps for farmers from one hundred twenty-five thousand to one hundred fifty-five thousand dollars, and eliminated income caps for agricultural operations. These changes take effect as the new aid package rolls out, so timing matters significantly here.If you're a farmer watching this unfold, stay tuned for that first week of December announcement. If you're in a rural community depending on agricultural stability, this relief package could affect your local economy significantly. For everyone else, remember that farm policy ultimately shapes what you pay at the grocery store and how resilient our food system remains.The next big moment is that aid package announcement coming any day now. For more details, check out the USDA's official website or follow Secretary Rollins' announcements directly.Thanks so much for tuning in to Quiet Please Agriculture. Make sure you subscribe so you don't miss our next update on what's happening with American farming. This has been a Quiet Please production. For more, check out quietplease dot ai.For more http://www.quietplease.aiGet the best deals https://amzn.to/3ODvOtaThis content was created in partnership and with the help of Artificial Intelligence AI

Good morning, I'm bringing you the week's most pressing agricultural news, and it all centers on one major story: the USDA is preparing to inject roughly twelve billion dollars into farm aid, but there's a serious debate brewing about who should actually receive it.Here's what's happening. Agriculture Secretary Brooke Rollins announced this week that the USDA plans to roll out a new aid package within the next couple of weeks. This comes as farmers are facing a perfect storm of challenges. The American Farm Bureau Federation released analysis showing that farmers growing just nine major crops nationally are projected to lose a combined thirty-four billion dollars for the twenty twenty-five crop year. These losses stem from low commodity prices tied to trade disputes, plus skyrocketing input costs. For context, the cost to produce crops for twenty twenty-five to twenty twenty-six was pegged at one hundred seventy-nine billion dollars, but crop revenue sits at just one hundred forty-four billion. That's a massive gap.But here's where it gets complicated. Seven policy groups including the R Street Institute, Farm Action Fund, and Taxpayers for Common Sense fired off a letter to the USDA this week pushing back on how these payments are distributed. They're calling for tighter standards and pointing out that the USDA already spent thirty-five point two billion this year on supplemental and disaster assistance. These groups argue the current rules for who qualifies as an actively engaged farmer creates huge loopholes for absentee landowners and passive investors to collect payments they shouldn't get.The good news for farmers is that Congress did increase payment caps through the One Big Beautiful Bill Act, raising the per-year limit from one hundred twenty-five thousand to one hundred fifty-five thousand dollars and eliminating income caps for agricultural entities. University of Illinois economists project that overall ARC and PLC payments next year will hit thirteen point five billion dollars, with corn farmers potentially receiving six billion and soybean farmers getting one point seventeen billion.The timing matters here. These payments bridge farmers until October when more substantial crop insurance payments are expected to kick in. But the real question listeners should understand is whether this aid reaches working farmers or gets siphoned off to wealthy investors.The USDA is also signaling broader changes ahead, with Secretary Rollins announcing plans to overhaul nutrition programs and redirect more resources toward American-grown fruits and specialty crops in schools and food banks, all while working to reduce chronic disease.Watch for the official aid package announcement in the coming weeks and stay tuned for details on eligibility requirements. For more information on these programs, head to USDA dot gov.Thank you for tuning in and please subscribe for more updates. This has been a quiet please production, for more check out quiet please dot ai.For more http://www.quietplease.aiGet the best deals https://amzn.to/3ODvOtaThis content was created in partnership and with the help of Artificial Intelligence AI

The biggest headline out of the Department of Agriculture this week: the USDA just kicked off the second stage of its $16 billion Supplemental Disaster Relief Program—rolling out vital funds to farmers and ranchers hit hard by the storms that slammed much of the Midwest and other regions the past two years. As of today, local Farm Service Agency offices around the country are open for applications, aiming to get aid directly into producers’ hands. USDA Secretary Brooke Rollins emphasized, “We’re doing whatever it takes to make good on President Trump’s promise to expedite disaster recovery assistance to U.S. farmers and ranchers, ensuring viability, prosperity, and longevity for these men and women who dedicate their lives to our nation’s food, fiber and fuel production.” Enrollment is open until April 30, 2026, covering not only big crop losses but also shallow losses and certain quality issues left out of the first stage. That means both large operations and small family farms have a window to apply.For dairy producers, there’s more relief: the Milk Loss Program covers up to $1.65 million for lost milk after disasters, while the On-Farm Stored Commodity Loss Program sets aside up to $5 million for on-farm storage losses. Both open for applications through January 23, 2026. According to AgWeb, this relief package is on top of nearly $10 billion in earlier commodity and livestock disaster funds—a massive commitment to protecting the agricultural backbone of the country.On the policy front, newly implemented work requirements for SNAP, the Supplemental Nutrition Assistance Program, are now in place nationwide after a gradual phase-in. The USDA has instructed every state to fully enforce the rules as of November 1, targeting able-bodied adults without dependents, and further limiting state flexibility. In addition, the administration’s “One Big Beautiful Bill Act of 2025” has capped future increases to SNAP’s Thrifty Food Plan, tightened adjustment processes, and cut federal support for state SNAP administrative costs by half beginning in 2027. Food policy experts from the University of Illinois recently noted public frustration as spending priorities shift—especially as projected cuts to food assistance clash with a rising desire for more robust food security programs.In international and animal health news, the USDA this week launched screwworm.gov, a new federal website to coordinate information and research on New World screwworm—a threat to both livestock and wildlife. Secretary Rollins highlighted this as a “whole of government effort” with robust partnerships across federal agencies and Mexican authorities, underlining how biosecurity investments protect our food supply and boost trade confidence abroad.Looking ahead, the most immediate deadline is for disaster aid applications, with another push expected on public health and animal disease control partnerships. For detailed information or to check eligibility, listeners can visit fsa.usda.gov/sdrp for disaster aid, fsa.usda.gov/mlp for dairy relief, and screwworm.gov for biosecurity updates. As always, public feedback and local FSA office visits are encouraged. Stay tuned in the coming weeks for more changes to farm support, school meals, and food safety funding as debates continue in Congress.Thanks for tuning in. Don’t forget to subscribe wherever you get your podcasts. This has been a quiet please production, for more check out quiet please dot ai.For more http://www.quietplease.aiGet the best deals https://amzn.to/3ODvOtaThis content was created in partnership and with the help of Artificial Intelligence AI

Big news from the Department of Agriculture this week: Now that the government shutdown has ended, the USDA has finally released its November World Agricultural Supply and Demand Estimates report, or WASDE—a pivotal snapshot for everyone who eats, farms, or follows the food business. The headline? Wheat and corn prices are projected to stay below average. For instance, when the report hit, the Chicago Board of Trade corn contract dipped, only to bounce back the next day. That’s a sign the market seems to be taking these supply and demand numbers in stride. Analysts at UkrAgroConsult highlight that the wheat stock-to-use ratio for the U.S. rose to 44%, compared to a sixteen-year average of 41%. Globally, the wheat ratio ticked up to 33%, slightly below the long-term average, underscoring plenty of overall supply.But this week wasn’t just about forecasts. After a long delay caused by the government shutdown, the USDA also rolled out Stage 2 of its 2023-24 Disaster Relief Program. Agriculture Undersecretary Richard Fordyce announced that this stage will cover crop and livestock losses missed in the first round, including milk and crops stored on farms but lost in recent storms or floods. The Milk Loss Program now offers up to $1.65 million to affected dairy producers. Importantly, payment limits are in place, but specialty crop growers—think fruits, nuts, and grapes—will see higher limits, which officials hope will help keep these high-value farms in business after a tough year. Fordyce emphasized that aid is “factored” based on loss and policy participation, and there won’t be any progressive factoring by race or ethnicity—a shift from prior disaster programs.On the policy front, the USDA just issued new memorandums outlining big changes to the Supplemental Nutrition Assistance Program—SNAP—set to take effect next November. According to the National Association of Workforce Development Professionals, work requirements will expand to adults up to age 64, while exemptions will now only apply to children under 14. SNAP waivers for insufficient job opportunities are being tightened, and changes to SNAP’s benefit calculation formula and cost-sharing with states are scheduled as well. The USDA is also proposing new rules for what retailers must stock to better serve SNAP customers, as Secretary Brooke Rollins said is part of modernizing the Food and Nutrition Service.So what does all this mean for you? American families struggling with food costs might see changes in SNAP eligibility and benefit levels, while farmers and rural businesses can expect more flexibility in disaster aid but also new requirements for insurance. State governments will need to gear up for administrative changes and potentially higher local spending as federal cost-sharing is reduced, while businesses will see a more competitive environment for food retail and crop production. Internationally, agreements negotiated during the shutdown with China, South Asia, and Japan are being considered as USDA calculates future aid and trade strategy.Timeline-wise, disaster aid applicants should gather documentation now—applications for the new programs are open, and available payment factors may change based on total claims. Changes to SNAP begin rolling out November 1 and 2 of next year, with further tweaks on the horizon in 2027.If listeners want to learn more or make their voices heard, you can check out SNAP’s proposal details and comment on USDA.gov, or reach out to your local extension office for info on disaster relief eligibility. As always, we’ll keep our eyes on upcoming Farm Bill negotiations and any new USDA partnerships, especially those affecting school meals, nutrition guidelines, and climate-smart agriculture.That’s it for this week’s USDA updates. Thanks for tuning in, and don’t forget to subscribe for the latest on food and agricultural policy. This has been a Quiet Please production, for more check out quiet please dot ai.For more http://www.quietplease.aiGet the best deals https://amzn.to/3ODvOtaThis content was created in partnership and with the help of Artificial Intelligence AI

Listeners, the biggest headline from the USDA this week is the nationwide rollout of new work requirements for SNAP, the Supplemental Nutrition Assistance Program, taking effect November 1. According to the Food and Nutrition Service, able-bodied adults without dependents—known as ABAWDs—now face much stricter rules: eligibility hinges on working or participating in approved training programs for at least 20 hours per week. This rule now applies to adults up to age 54, a major jump from previous limits, and will impact millions of Americans depending on food assistance. USDA officials say these changes aim to “strengthen work participation and encourage economic independence,” but anti-hunger advocates, like those cited by Politico, warn this could mean permanent benefit loss for many who struggle to meet the requirements, especially in rural areas with high unemployment.The new policies come on the heels of President Trump signing the One Big Beautiful Bill Act in July, which overhauled several USDA nutrition and farm programs. Besides work rules, the act revises the eligibility guidelines for SNAP, re-evaluates the Thrifty Food Plan that determines benefit amounts, and introduces new cost-sharing mandates for states. USDA revised its Nov. 4 guidance to reduce SNAP maximum benefit allotments by 35 percent instead of 50 percent, after backlash from both state agencies and advocacy groups. Updated data from the agency projects SNAP monthly benefits to drop for households nationwide, with maximum allotments now lower starting this month. So for families already stretched thin, budgeting will get even tougher.On the agricultural production front, USDA’s November WASDE report pegs national corn yields at 186 bushels per acre and soybeans at 53, both slightly lower than last month. Corn exports are up, but soybean exports pulled back by 50 million bushels, reflecting shifting global demand and weather impacts. Domestic beef and pork production are both forecast to fall in 2025 and 2026 due to slower slaughter speeds and lighter inventories, with prices unlikely to offer much relief to producers. DTN Lead Analyst Rhett Montgomery describes these updates as “neutral to bearish for corn, modestly bullish for soybeans, and disappointing for pork and beef markets.”Budget-wise, USDA has secured full-year funding through January 2026, thanks to a recently signed government funding bill. The bill includes $16 million earmarked for the National Center for Resilient and Regenerative Precision Agriculture at the University of Nebraska—a move welcomed by farm and science groups alike. The bill also extends farm bill programs and the Grain Standards Act, with observers watching closely for further Senate amendments in the coming weeks.Internationally, USDA just opened a sterile fly dispersal facility in Tampico, Mexico, aimed at controlling pest populations and boosting crop security for U.S. and Mexican farmers. This expansion strengthens agricultural biosecurity cooperation between both countries and is designed to protect fruit and vegetable exports—a win for American growers and consumers alike.Looking ahead, USDA is set to release more implementation guidance for states on SNAP changes. Stakeholders can provide input on administrative rules via the Food and Nutrition Service’s website. The agency will also host a public webinar this Friday to break down the November WASDE report and answer questions on market impacts.For more resources, listeners can visit usda.gov for press releases and official updates, or tune into DTN’s post-report webinar for deeper market analysis. If you’re concerned about how these SNAP changes affect you, your family, or your community, reach out to your local food assistance office or lawmakers and make your voice heard.Thanks for tuning in today. Be sure to subscribe for weekly updates on USDA policy, agriculture markets, and food assistance developments. This has been a Quiet Please production—for more, check out quietplease.ai.For more http://www.quietplease.aiGet the best deals https://amzn.to/3ODvOtaThis content was created in partnership and with the help of Artificial Intelligence AI