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Tune In to Wine with David Kohl : Bordeaux, Burgundy &; Beyond
Tune In to Wine with David Kohl : Bordeaux, Burgundy &; Beyond
Author: David Kohl
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David Kohl is a wine importer with a passion for video story telling. In this podcast series, he highlights the global wine spectrum : Bordeaux’s majestic grand cru classe wine estates, Burgundy’s elegant offerings and an international array of value based, budget-friendly selections. Tune in to be entertained & educated about the captivating world of wine. #wine #winepodcast #bordeauxwine #burgundywine #italianwine #winetravel #redwine #whitewine
331 Episodes
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David Kohl attends a Bordeaux wine tasting in Paris, and has an opportunity to speak with Vincent Cruege the winemaker at acclaimed grand cru classe Sauternes estate Chateau Lafaurie Peyraguey #winepodcast #sauternes #grandcruclasse #chateaulafauriepeyraguey
David Kohl visits a wine tasting event in a Paris that honors Bordeaux’s 1855 Classification, where gems such as 2009 Chateau Montrose are highlighted. #winepodcast #grandcruclasse #chateaumontrose #bordeauxlover
David Kohl is pleased to speak with Philippe Blanc, Managing Director of Grand Cru Classe Wine Estate Chateau Beycheville , in Paris at an elegant event honoring the 1855 Bordeaux Classification. #wine #winepodcast #chateaubeychevelle #1855classification #grandcruclasse
Here in Paris with a majestic view overlooking The Tuileries Garden + The Louvre, David Kohl attends a grand cru classe wine tasting honoring the 1855 Bordeaux Classification, where 2015 Chateau Palmer is showcased. Truly a memorable event. #chateaupalmer #winepodcast #grandcruclasse #1855classification #tuileries
At Restaurant Elmer in Paris, David Kohl enjoys a light white wine blend of Chardonnay, Vermentino, Grenache Blanc from Domaine Gauby in France’s Cote de Catalanes region, at the foot of The Pyrenees Mountains. #winepodcast #cotedecatalanes #winelover #whitewineblend #pyreneeswine
David Kohl continues his wine adventure in Paris, today attending the wonderful session offered by Le Cordon Bleu to learn about cheese + wine from their expert sommelier who shared his knowledge through a tasting experience that features 5 gourmet pairings. We highlight the Juracon petiit manseng, rich in apricot / walnut notes that was the perfect accompaniment to Roquefort blue veined cheese. #winepodcast #lecordonbleu #juracon #wineandcheese
At 2 Michelin Star Le Taillevent in Paris, dessert course is paired with 1975 Sauternes from Château Rieussec, poured from magnum. Thanks to Thomas Millet Head Sommelier: What an amazing finish to a glorious dining experience. #winepodcast #letaillevent #michelinstarchef
At Le Taillevent 2 Michelin Star in Paris, David Kohl pairs roasted Venison with a 2011 vintage Grand Puy Lacoste Bordeaux for a magical tasting experience. Head Sommelier Thomas Millet is sensational. The top NYC restaurants have a tough time competing with the best of Paris. #winepodcast #grandpuylacoste #letaillevent #michelinstarchef
At 2 Michelin Star Le Taillevent in Paris, David Kohl starts either a monkfish appetizer paired with 2015 vintage Burgundy : Macon Pierreclos. The single vineyard aged chardonnay is highlighted by hazelnut + marzipan features. Bravo to Thomas Millet Head Sommelier #winepodcast #whiteburgundy #agedchardonnay #letaillevent #michelinstarchef
Paris 9th Arrondissement is a great place find value based cafes such as Brasserie Saint Georges, where David Kohl relaxes with a glass of Cotes de Gascogne refreshing white wine blend of ugni blanc + colombard grapes #winepodcast #pariswinebar #9tharrondissement #cotesdegascogne
David Kohl continues his journey through Paris with a Champagne cruise on the Seine River. #champagne cruise #seinerivercruise
Paris is a fabulous place for Moroccan cuisine, today we lunch on Merguez Cous Cous with a bottle of Rose wine from Morocco’s Guerrouane wine growing region. #winepodcast #moroccan #guerrouanewine #parislunch
What a wonderfully transporting experience to dine at the serene Michelin-Starred Comice in the 16th Arrondissement of Paris. Wine lovers are in awe of the eclectic offerings such as this Bordeaux field blend / vin jardin Le Galouchey that breaks all the rules by including white grapes Semillon + Muscadelle along with traditional Cabernet Franc, Merlot, Cabernet Sauvignon. #winepodcast #vinjardin #legalouchey #winelover #bordeauxlover
Traveling Wine Pros know that when in Paris a visit to Willi’s Wine Bar is essential. Tonight we discover a gem on the wine list : Mondeuse red wine varietal, native to Savoie region of France. This selection is rich in forest scents and pairs beautifully with our dinner of roasted chicken & lamb. #williswinebarparis #mondeuse #winepodcast #winelover
At historic Pied de Cochon Bistro in Paris, the house specialty is all things pork related, and we are pleased to pair the hearty pork croquettes with a glass of Beaujolais Cru from the Chenas region. #crubeaujolais #cruchenas #parisbistro
What would a trip to Paris be without onion soup au gratin and a glass of crisp Chablis produced by Chablisienne cooperative winery, at historic bistro Pied de Cochon ? #parisbistro #chablis #pieddecochon
David Kohl embraces discovery in the wine world and is pleased to have tasted this rich red wine varietal from an appellation that is new to his knowledge base : Saumur Puy Notre Dame in the Loire Valley of France. Thanks to Gilles of Forteresse de Berrye for the introduction to this very interesting offering. #loirevalley #saumurpuynotredame #winepodcast #forteressedeberrye #appellationsoffrance
At the annual Salon Loire trade show, David Kohl is excited to highlight Pinot Noir offering from acclaimed producer Domaine Jean Marie Reverdy. #winetradeshow #salonvinsloire #pinotnoir #salondesvinsdeloire #domainejeanmariereverdy
#loirevalley
Dessert course at Bistro Florentin in Paris : poached pear “ Helene” served with chantilly cream and that David Kohl pairs with an eau de vie brandy produced from Pear Williams #winepodcast #eaudevie #pearwilliams #parisbistro
Back at Bistro Florentin in Paris 1st Arrondissement, David Kohl enjoys a hearty dish of Blanquette de Veau along with rich Syrah offering from The Rhone Valley’s region of St. Joseph. #winepodcast #parisbistro #blanquettedeveau #rhonevalleywine #syrahwine






















