The MENTORD Podcast

Growing a business sounds exciting — until you realize that leadership, boundaries, and sustainability don’t come with a manual. In this episode, Bethany and Danielle sit down with Jennifer McGurk, founder of Pursuing Private Practice, to talk about what it actually takes to grow a thriving, values-driven business as a dietitian entrepreneur.Jennifer shares how her career evolved from solo practice to leading a team — and the messy, human lessons she learned along the way. Together, they unpack the mindset shifts that turn burnout into boundaries, self-doubt into strategy, and leadership into something that feels grounded, not chaotic.Resources mentioned in this episode:Pursuing Private Practice | Business SchoolPursuing Private Practice podcastInstagram: @pursuing.private.practiceHave a question or an idea for a topic you'd like to hear us discuss? Email us at hello@mentordpod.comStay Connected📲 Follow us on Instagram → @mentordpod🌐 Website → https://www.mentordpod.com/HostsConnect with Bethany: B. Wheeler Nutrition → @bethanydietitianConnect with Danielle: Southern Nutrition → @southernutritionllcExtras✨ Anti-Diet Designs Merch → Shop Now🎧 Share this episode with another dietitian who needs mentorshipEnjoyed this episode? Don’t miss what’s next—follow The MENTORD Podcast on Spotify or Apple Podcasts and share it with another dietitian who needs mentorship.About the Hosts:Bethany Wheeler and Danielle Southern are registered dietitians with years of experience in outpatient care, eating disorder treatment and private practice mentorship. Together, they created The MENTORD Podcast to provide the support, tools and real-world conversations that dietitians wish they had in school.

Tired of feeling overwhelmed by branding and tech? Learn how to build a website that feels like you—and grows with your business.Most dietitians don’t start a business because they love websites, SEO, or branding… but these are the things that often keep them stuck. In this episode, we sit down with Courtney Vickery, a weight-inclusive dietitian turned web designer, to break down the mindset, strategy, and simple systems behind creating an online presence that actually works for you. From understanding what branding really is to avoiding common website mistakes, Courtney shows you how to approach your business with more clarity, confidence, and ease.Whether you're brand-new to private practice or ready to uplevel what you already have, this conversation will help you stop overthinking and start building the foundation your future business needs.Resources mentioned in this episode:Courtney Vickery | Declet DesignsWordpress.orgPixiliedBreakdance Bricks BuilderJosh HallAbi ConnickSEO Keyword search - Site Guru, UberSuggest, Answer The Public, Keywords Everywhere, Semrush, AhrefsAppSumoa

Feeling stuck playing it safe? Learn how bold, imperfect action helped Dietitian Deanna grow a career she loves—and how you can do the same.Playing it safe might feel familiar — but it’s also the reason so many dietitians stay stuck, underpaid, and invisible in their careers. In this episode, we sit down with Dietitian Deanna to talk about the real, messy, imperfect steps that helped her grow a wildly successful business and online community.Together, we explore the fears, risks, and mindset shifts behind being seen, taking up space, and doing things differently — even when it feels uncomfortable. This conversation is a permission slip for any dietitian who knows they’re meant for more but doesn’t know what the first step should be.Resources mentioned in this episode:@DietitianDeannaOnline Entrepreneurs Academy: STARTOnline Entrepreneurs Academy: SCALEHave a question or an idea for a topic you'd like to hear us discuss? Email us at hello@mentordpod.comStay Connected📲 Follow us on Instagram → @mentordpod🌐 Website → https://www.mentordpod.com/HostsConnect with Bethany: B. Wheeler Nutrition → @bethanydietitianConnect with Danielle: Southern Nutrition → @southernutritionllc + @southernrunningcollectiveExtras✨ Anti-Diet Designs Merch → Shop Now🎧 Share this episode with another dietitian who needs mentorshipEnjoyed this episode? Don’t miss what’s next—follow The MENTORD Podcast on Spotify or Apple Podcasts and share it with another dietitian who needs mentorship.About the Hosts:Bethany Wheeler and Danielle Southern are registered dietitians with years of experience in outpatient care, eating disorder treatment and private practice mentorship. Together, they created The MENTORD Podcast to provide the support, tools and real-world conversations that dietitians wish they had in school.

Ever felt like the word “entrepreneur” didn’t quite fit you? Or that business ownership was only for “other people”? In this episode, Bethany and Danielle pull back the curtain on their own entrepreneurial journeys—how they went from hesitant clinicians to confident, value-driven business owners redefining what success looks like for dietitians.🎧 Listen now to start reimagining what’s possible for your career—no MBA required.Have a question or an idea for a topic you'd like to hear us discuss? Email us at hello@mentordpod.comResources mentioned this episode:Dare to Lead | Values List (Brené Brown)Stay Connected📲 Follow us on Instagram → @mentordpod🌐 Website → https://www.mentordpod.com/HostsConnect with Bethany: B. Wheeler Nutrition → @bethanydietitianConnect with Danielle: Southern Nutrition → @southernutritionllcExtras✨ Anti-Diet Designs Merch → Shop Now🎧 Share this episode with another dietitian who needs mentorshipEnjoyed this episode? Don’t miss what’s next—follow The MENTORD Podcast on Spotify or Apple Podcasts and share it with another dietitian who needs mentorship.About the Hosts:Bethany Wheeler and Danielle Southern are registered dietitians with years of experience in outpatient care, eating disorder treatment and private practice mentorship. Together, they created The MENTORD Podcast to provide the support, tools and real-world conversations that dietitians wish they had in school.

Growing a business sounds exciting — until you realize that leadership, boundaries, and sustainability don’t come with a manual. In this episode, Bethany and Danielle sit down with Jennifer McGurk, founder of Pursuing Private Practice, to talk about what it actually takes to grow a thriving, values-driven business as a dietitian entrepreneur.Jennifer shares how her career evolved from solo practice to leading a team — and the messy, human lessons she learned along the way. Together, they unpack the mindset shifts that turn burnout into boundaries, self-doubt into strategy, and leadership into something that feels grounded, not chaotic.Resources mentioned in this episode:Pursuing Private Practice | Business SchoolPursuing Private Practice podcastInstagram: @pursuing.private.practiceHave a question or an idea for a topic you'd like to hear us discuss? Email us at hello@mentordpod.comStay Connected📲 Follow us on Instagram → @mentordpod🌐 Website → https://www.mentordpod.com/HostsConnect with Bethany: B. Wheeler Nutrition → @bethanydietitianConnect with Danielle: Southern Nutrition → @southernutritionllcExtras✨ Anti-Diet Designs Merch → Shop Now🎧 Share this episode with another dietitian who needs mentorshipEnjoyed this episode? Don’t miss what’s next—follow The MENTORD Podcast on Spotify or Apple Podcasts and share it with another dietitian who needs mentorship.About the Hosts:Bethany Wheeler and Danielle Southern are registered dietitians with years of experience in outpatient care, eating disorder treatment and private practice mentorship. Together, they created The MENTORD Podcast to provide the support, tools and real-world conversations that dietitians wish they had in school.

Starting a business can feel like standing at the edge of something big — exciting, but completely overwhelming. In this episode, Bethany and Danielle break down how to create a business plan that actually feels doable, so you can stop overthinking and start building.They share the exact 5-step “starter kit” they wish they’d had when they began, helping you move from “I don’t know where to start” to “I know my next step.” This isn’t about spreadsheets or perfection — it’s about creating a simple roadmap that fits your life, your values, and your version of success.Resources mentioned in this episode:[FREE DOWNLOAD] Business Plan Starter Kit[FREE DOWNLOAD] The Doable Private Practice ChecklistBrené Brown List of ValuesLaura Schoenfeld | How to Consistently Attract and Enroll Premium Health Clients Every WeekHave a question or an idea for a topic you'd like to hear us discuss? Email us at hello@mentordpod.comStay Connected📲 Follow us on Instagram → @mentordpod🌐 Website → https://www.mentordpod.com/HostsConnect with Bethany: B. Wheeler Nutrition → @bethanydietitianConnect with Danielle: Southern Nutrition → @southernutritionllcExtras✨ Anti-Diet Designs Merch → Shop Now🎧 Share this episode with another dietitian who needs mentorshipEnjoyed this episode? Don’t miss what’s next—follow The MENTORD Podcast on Spotify or Apple Podcasts and share it with another dietitian who needs mentorship.About the Hosts:Bethany Wheeler and Danielle Southern are registered dietitians with years of experience in outpatient care, eating disorder treatment and private practice mentorship. Together, they created The MENTORD Podcast to provide the support, tools and real-world conversations that dietitians wish they had in school.

Ever wonder if you’re “too all over the place” to succeed as a dietitian? Sumner Brooks, MPH, RD—founder of EDRD Pro and co-author of How to Raise an Intuitive Eater—proves that career pivots, creative risks, and calling yourself out can lead to something far more sustainable than the traditional path.Listen if you’re ready to:Redefine success after job-hopping, burnout, and “what’s next?” seasonsLearn how faking it till you make it—ethically—builds confidence and opportunityBuild community and mentorship that actually move your career forwardTurn vulnerability into leadership when you get called in or make mistakesProtect your peace by evolving, delegating, and letting something goResources mentioned in this episode:EDRD ProLinkedIn LearningHave a question or an idea for a topic you'd like to hear us discuss? Email us at hello@mentordpod.comStay Connected📲 Follow us on Instagram → @mentordpod🌐 Website → https://www.mentordpod.com/HostsConnect with Bethany: B. Wheeler Nutrition → @bethanydietitianConnect with Danielle: Southern Nutrition → @southernutritionllcExtras✨ Anti-Diet Designs Merch → Shop Now🎧 Share this episode with another dietitian who needs mentorshipEnjoyed this episode? Don’t miss what’s next—follow The MENTORD Podcast on Spotify or Apple Podcasts and share it with another dietitian who needs mentorship.About the Hosts:Bethany Wheeler and Danielle Southern are registered dietitians with years of experience in outpatient care, eating disorder treatment and private practice mentorship. Together, they created The MENTORD Podcast to provide the support, tools and real-world conversations that dietitians wish they had in school.🏃 Ready to run Savannah this November?Take on the flat, fast, and scenic course at the Savannah Southern Half Marathon & 5K—then celebrate with southern food and perfect fall weather.🎟 Register today and use promo code DANIELLE15 for $15 off either race!

Starting a business can feel like juggling excitement, confusion, and paperwork all at once. In Part 2 of our Setting Up Your Entrepreneurial Journey series, Bethany and Danielle break down the unglamorous—but essential—pieces that make your business legitimate and sustainable. From registering your EIN to understanding the difference between liability and general business insurance, this episode will help you move from “Where do I even start?” to “I’ve got this.”Resources mentioned in this episode:Tax ID (Employer Identification Number)NPI Find Your Taxonomy CodeCAQHHave a question or an idea for a topic you'd like to hear us discuss? Email us at hello@mentordpod.comStay Connected📲 Follow us on Instagram → @mentordpod🌐 Website → https://www.mentordpod.com/HostsConnect with Bethany: B. Wheeler Nutrition → @bethanydietitianConnect with Danielle: Southern Nutrition → @southernutritionllcExtras✨ Anti-Diet Designs Merch → Shop Now🎧 Share this episode with another dietitian who needs mentorshipEnjoyed this episode? Don’t miss what’s next—follow The MENTORD Podcast on Spotify or Apple Podcasts and share it with another dietitian who needs mentorship.About the Hosts:Bethany Wheeler and Danielle Southern are registered dietitians with years of experience in outpatient care, eating disorder treatment and private practice mentorship. Together, they created The MENTORD Podcast to provide the support, tools and real-world conversations that dietitians wish they had in school.🏃 Ready to run Savannah this November?Take on the flat, fast, and scenic course at the Savannah Southern Half Marathon & 5K—then celebrate with southern food and perfect fall weather.🎟 Register today and use promo code DANIELLE15 for $15 off either race!

Starting a business can feel equal parts thrilling and terrifying—especially when you’re a dietitian used to playing by the rules. In this episode, Bethany and Danielle break down the real-world steps (and mindset shifts) that helped them move from burned-out employees to business owners who actually enjoy what they do. This isn’t a “how-to” checklist—it’s a permission slip to start before you feel ready.Resources mentioned in this episode:Tax ID (Employer Identification Number)NPI Find Your Taxonomy CodeCAQHRelay (Business Checking)Live Oak (High Yield Savings Account)Have a question or an idea for a topic you'd like to hear us discuss? Email us at hello@mentordpod.comStay Connected📲 Follow us on Instagram → @mentordpod🌐 Website → https://www.mentordpod.com/HostsConnect with Bethany: B. Wheeler Nutrition → @bethanydietitianConnect with Danielle: Southern Nutrition → @southernutritionllcExtras✨ Anti-Diet Designs Merch → Shop Now🎧 Share this episode with another dietitian who needs mentorshipEnjoyed this episode? Don’t miss what’s next—follow The MENTORD Podcast on Spotify or Apple Podcasts and share it with another dietitian who needs mentorship.About the Hosts:Bethany Wheeler and Danielle Southern are registered dietitians with years of experience in outpatient care, eating disorder treatment and private practice mentorship. Together, they created The MENTORD Podcast to provide the support, tools and real-world conversations that dietitians wish they had in school.🏃 Ready to run Savannah this November?Take on the flat, fast, and scenic course at the Savannah Southern Half Marathon & 5K—then celebrate with southern food and perfect fall weather.🎟 Register today and use promo code DANIELLE15 for $15 off either race!

Ever felt like the word “entrepreneur” didn’t quite fit you? Or that business ownership was only for “other people”? In this episode, Bethany and Danielle pull back the curtain on their own entrepreneurial journeys—how they went from hesitant clinicians to confident, value-driven business owners redefining what success looks like for dietitians.🎧 Listen now to start reimagining what’s possible for your career—no MBA required.Have a question or an idea for a topic you'd like to hear us discuss? Email us at hello@mentordpod.comResources mentioned this episode:Dare to Lead | Values List (Brené Brown)Stay Connected📲 Follow us on Instagram → @mentordpod🌐 Website → https://www.mentordpod.com/HostsConnect with Bethany: B. Wheeler Nutrition → @bethanydietitianConnect with Danielle: Southern Nutrition → @southernutritionllcExtras✨ Anti-Diet Designs Merch → Shop Now🎧 Share this episode with another dietitian who needs mentorshipEnjoyed this episode? Don’t miss what’s next—follow The MENTORD Podcast on Spotify or Apple Podcasts and share it with another dietitian who needs mentorship.About the Hosts:Bethany Wheeler and Danielle Southern are registered dietitians with years of experience in outpatient care, eating disorder treatment and private practice mentorship. Together, they created The MENTORD Podcast to provide the support, tools and real-world conversations that dietitians wish they had in school.🏃 Ready to run Savannah this November?Take on the flat, fast, and scenic course at the Savannah Southern Half Marathon & 5K—then celebrate with southern food and perfect fall weather.🎟 Register today and use promo code DANIELLE15 for $15 off either race!

In this minisode, Bethany and Danielle swap stories about the little things that capture their personalities in and out of sessions. With plenty of laughs and real talk, they let listeners in on a lighthearted glimpse of life as dietitians—proof that even the smallest details can say a lot.Have a question or an idea for a topic you'd like to hear us discuss? Email us at hello@mentordpod.comStay Connected📲 Follow us on Instagram → @mentordpod🌐 Website → https://www.mentordpod.com/HostsConnect with Bethany: B. Wheeler Nutrition → @bethanydietitianConnect with Danielle: Southern Nutrition → @southernutritionllcExtras✨ Anti-Diet Designs Merch → Shop Now🎧 Share this episode with another dietitian who needs mentorshipEnjoyed this episode? Don’t miss what’s next—follow The MENTORD Podcast on Spotify or Apple Podcasts and share it with another dietitian who needs mentorship.About the Hosts:Bethany Wheeler and Danielle Southern are registered dietitians with years of experience in outpatient care, eating disorder treatment and private practice mentorship. Together, they created The MENTORD Podcast to provide the support, tools and real-world conversations that dietitians wish they had in school.🏃 Ready to run Savannah this November?Take on the flat, fast, and scenic course at the Savannah Southern Half Marathon & 5K—then celebrate with southern food and perfect fall weather.🎟 Register today and use promo code DANIELLE15 for $15 off either race!

After a long day of client sessions, even dietitians don’t want to think about cooking, and Bethany and Danielle are here to prove it. In this minisode, they share their go-to comfort foods and bust the myth that dietitians must love spending hours in the kitchenHave a question or an idea for a topic you'd like to hear us discuss? Email us at hello@mentordpod.comStay Connected📲 Follow us on Instagram → @mentordpod🌐 Website → https://www.mentordpod.com/HostsConnect with Bethany: B. Wheeler Nutrition → @bethanydietitianConnect with Danielle: Southern Nutrition → @southernutritionllcExtras✨ Anti-Diet Designs Merch → Shop Now🎧 Share this episode with another dietitian who needs mentorshipEnjoyed this episode? Don’t miss what’s next—follow The MENTORD Podcast on Spotify or Apple Podcasts and share it with another dietitian who needs mentorship.About the Hosts:Bethany Wheeler and Danielle Southern are registered dietitians with years of experience in outpatient care, eating disorder treatment and private practice mentorship. Together, they created The MENTORD Podcast to provide the support, tools and real-world conversations that dietitians wish they had in school.🏃 Ready to run Savannah this November?Take on the flat, fast, and scenic course at the Savannah Southern Half Marathon & 5K—then celebrate with southern food and perfect fall weather.🎟 Register today and use promo code DANIELLE15 for $15 off either race!

In this minisode, Bethany and Danielle get fired up about the nutrition phrases they wish would disappear forever. With equal parts humor and frustration, they unpack why these buzzwords do more harm than good and share the comebacks they use with clients. If you’ve ever cringed at diet culture language, this quick episode will feel like a breath of fresh airHave a question or an idea for a topic you'd like to hear us discuss? Email us at hello@mentordpod.comStay Connected📲 Follow us on Instagram → @mentordpod🌐 Website → https://www.mentordpod.com/HostsConnect with Bethany: B. Wheeler Nutrition → @bethanydietitianConnect with Danielle: Southern Nutrition → @southernutritionllcExtras✨ Anti-Diet Designs Merch → Shop Now🎧 Share this episode with another dietitian who needs mentorshipEnjoyed this episode? Don’t miss what’s next—follow The MENTORD Podcast on Spotify or Apple Podcasts and share it with another dietitian who needs mentorship.About the Hosts:Bethany Wheeler and Danielle Southern are registered dietitians with years of experience in outpatient care, eating disorder treatment and private practice mentorship. Together, they created The MENTORD Podcast to provide the support, tools and real-world conversations that dietitians wish they had in school.🏃 Ready to run Savannah this November?Take on the flat, fast, and scenic course at the Savannah Southern Half Marathon & 5K—then celebrate with southern food and perfect fall weather.🎟 Register today and use promo code DANIELLE15 for $15 off either race!

Bethany and Danielle spill what’s really in their work bags and on their desks - think sticky notes, dog treats, quirky lights and even a trusty mug warmer. This lighthearted minisode proves that the little things make a big difference in a dietitian’s dayHave a question or an idea for a topic you'd like to hear us discuss? Email us at hello@mentordpod.comStay Connected📲 Follow us on Instagram → @mentordpod🌐 Website → https://www.mentordpod.com/HostsConnect with Bethany: B. Wheeler Nutrition → @bethanydietitianConnect with Danielle: Southern Nutrition → @southernutritionllcExtras✨ Anti-Diet Designs Merch → Shop Now🎧 Share this episode with another dietitian who needs mentorshipEnjoyed this episode? Don’t miss what’s next—follow The MENTORD Podcast on Spotify or Apple Podcasts and share it with another dietitian who needs mentorship.About the Hosts:Bethany Wheeler and Danielle Southern are registered dietitians with years of experience in outpatient care, eating disorder treatment and private practice mentorship. Together, they created The MENTORD Podcast to provide the support, tools and real-world conversations that dietitians wish they had in school.🏃 Ready to run Savannah this November?Take on the flat, fast, and scenic course at the Savannah Southern Half Marathon & 5K—then celebrate with southern food and perfect fall weather.🎟 Register today and use promo code DANIELLE15 for $15 off either race!

In this bite-sized minisode, Bethany and Danielle share their favorite and least favorite dietetic internship rotations — from inspiring experiences in eating disorder care and wellness centers to the less-than-thrilling assignments that nearly put them to sleep. With honesty and humor, they give listeners a real glimpse into the highs and lows of internship life, offering both validation and laughs for current and future dietitiansHave a question or an idea for a topic you'd like to hear us discuss? Email us at hello@mentordpod.comAbout the co-hosts: Bethany Wheeler and Danielle Southern are both weight-inclusive registered dietitians in outpatient settings and each own a private nutrition therapy practice. They have known each other since 2012 when Danielle reached out to Bethany for guidance on how to become a registered dietitian herself. Since then, Bethany has mentored Danielle through her entire journey to become a dietitian. They both know and value the importance of registered dietitians having professional support and mentorship in their career and want to help make the journey for future dietitians a bit easier and more successful. Each week they will be taking on a topic that dietitians don't traditionally learn about in their university programs or internships, but is essential to a career as a dietitian. In other words, they'll be talking about all the stuff you wish you would have learned in school/internship, but didn't.The MENTORD Podcast@mentordpod Southern Nutrition@southernutritionllcB. Wheeler Nutrition@bethanydietitianAnti-Diet Designs Merch

In this bonus episode of The MENTORD Podcast, Bethany and Danielle share real stories and reflections to remind dietitians that their work truly makes a difference. From private practice to internships to outpatient care, they highlight the unseen impact, client breakthroughs and ripple effects that dietitians create every day. If you’ve ever struggled with dietitian burnout, questioned your role or wondered whether your efforts matter, this episode is a validating reminder that small moments lead to big change and your work is more powerful than you think.Have a question or an idea for a topic you'd like to hear us discuss? Email us at hello@mentordpod.comStay Connected📲 Follow us on Instagram → @mentordpod🌐 Website → https://www.mentordpod.com/HostsConnect with Bethany: B. Wheeler Nutrition → @bethanydietitianConnect with Danielle: Southern Nutrition → @southernutritionllcExtras✨ Anti-Diet Designs Merch → Shop Now🎧 Share this episode with another dietitian who needs mentorshipEnjoyed this episode? Don’t miss what’s next—follow The MENTORD Podcast on Spotify or Apple Podcasts and share it with another dietitian who needs mentorship.About the Hosts:Bethany Wheeler and Danielle Southern are registered dietitians with years of experience in outpatient care, eating disorder treatment and private practice mentorship. Together, they created The MENTORD Podcast to provide the support, tools and real-world conversations that dietitians wish they had in school.

Bethany and Danielle reflect on the missteps that continue to influence how they show up in their businesses and careers. From boundaries ignored and rates left too low for too long, to professional relationships they wish they’d ended sooner, they reveal how these experiences have reshaped their approach to work. They also share what they’d tell their younger dietitian selves if they had the chance — proving that even the hardest lessons can lead to better ways of working.Have a question or an idea for a topic you'd like to hear us discuss? Email us at hello@mentordpod.comStay Connected📲 Follow us on Instagram → @mentordpod🌐 Website → https://www.mentordpod.com/HostsConnect with Bethany: B. Wheeler Nutrition → @bethanydietitianConnect with Danielle: Southern Nutrition → @southernutritionllcExtras✨ Anti-Diet Designs Merch → Shop Now🎧 Share this episode with another dietitian who needs mentorshipEnjoyed this episode? Don’t miss what’s next—follow The MENTORD Podcast on Spotify or Apple Podcasts and share it with another dietitian who needs mentorship.About the Hosts:Bethany Wheeler and Danielle Southern are registered dietitians with years of experience in outpatient care, eating disorder treatment and private practice mentorship. Together, they created The MENTORD Podcast to provide the support, tools and real-world conversations that dietitians wish they had in school.

Bethany and Danielle are getting honest about the moments in their early careers and internships that weren’t their proudest, but still shaped who they are and how they practice today. From awkward first-job dynamics and missed opportunities to holding onto roles too long, they unpack the choices they wouldn’t repeat — and the lessons those experiences forced them to learn. If you’ve ever wondered whether other dietitians look back and think, “What was I doing?” … the answer is yes, and they’re talking about it.Have a question or an idea for a topic you'd like to hear us discuss? Email us at hello@mentordpod.comStay Connected📲 Follow us on Instagram → @mentordpod🌐 Website → https://www.mentordpod.com/HostsConnect with Bethany: B. Wheeler Nutrition → @bethanydietitianConnect with Danielle: Southern Nutrition → @southernutritionllcExtras✨ Anti-Diet Designs Merch → Shop Now🎧 Share this episode with another dietitian who needs mentorshipEnjoyed this episode? Don’t miss what’s next—follow The MENTORD Podcast on Spotify or Apple Podcasts and share it with another dietitian who needs mentorship.About the Hosts:Bethany Wheeler and Danielle Southern are registered dietitians with years of experience in outpatient care, eating disorder treatment and private practice mentorship. Together, they created The MENTORD Podcast to provide the support, tools and real-world conversations that dietitians wish they had in school.

Ever feel like you’re not “enough” as a dietitian—even with the RDN credentials to prove it? You’re not alone. In Part 1 of this MENTORD Podcast series, Bethany and Danielle dive into imposter syndrome in dietetics, sharing the very real ways it has shown up in their careers.Through personal stories and reflections, they normalize what so many dietitians experience: questioning your expertise, comparing yourself to others, and worrying you don’t belong. This episode sets the stage for practical tools (coming in Part 2) to help you shift from self-doubt to confidence.What You’ll Learn in This Episode:What imposter syndrome is—and why it’s so common in dietetics.How it shows up for dietitians in both clinical and private practice.Personal stories from Bethany and Danielle about navigating self-doubt.Why mentorship and community can help you feel less isolated.How this series will help you move toward confidence and career clarity.Resources mentioned in this episode:Dr. Lisa Orbé-AustinThe Highly Sensitive Person Stay Connected📲 Follow us on Instagram → @mentordpod🌐 Website → https://www.mentordpod.com/HostsConnect with Bethany: B. Wheeler Nutrition → @bethanydietitianConnect with Danielle: Southern Nutrition → @southernutritionllcExtras✨ Anti-Diet Designs Merch → Shop Now🎧 Share this episode with another dietitian who needs mentorshipEnjoyed this episode? Don’t miss what’s next—follow The MENTORD Podcast on Spotify or Apple Podcasts and share it with another dietitian who needs mentorship.About the Hosts:Bethany Wheeler and Danielle Southern are registered dietitians with years of experience in outpatient care, eating disorder treatment and private practice mentorship. Together, they created The MENTORD Podcast to provide the support, tools and real-world conversations that dietitians wish they had in school.

What’s the real role of a dietitian on a multidisciplinary team? In Part 2 of this series, Bethany and Danielle go beyond food tracking and meal plans to highlight the essential contributions dietitians make in outpatient care.From ethical communication and trauma-informed boundaries to leveraging ROIs (releases of information) and building provider trust, they share practical strategies for creating consistency, clarity, and safety across care settings. Whether you’re in private practice or part of a larger team, this episode will help you see your work in a new light—and give you tools to collaborate with confidence.What You’ll Learn in This Episode:The real role of dietitians on outpatient multidisciplinary teams.Why ethical communication is key to building trust with providers.How to set trauma-informed boundaries with both clients and colleagues.Practical ways to use ROIs to streamline collaboration.Strategies for increasing client safety and consistency across care.Have a question or an idea for a topic you'd like to hear us discuss? Email us at hello@mentordpod.comResources mentioned in this episode:MSSI Mini-Guide: What if a patient expresses a desire to discuss weight/weight loss?VBS Virtual AssistantsFreebies & ToolsThe Weight-Inclusive Dietitian's Guide to Multidisciplinary Teams → Download NowStay Connected📲 Follow us on Instagram → @mentordpod🌐 Website → https://www.mentordpod.com/HostsConnect with Bethany: B. Wheeler Nutrition → @bethanydietitianConnect with Danielle: Southern Nutrition → @southernutritionllcExtras✨ Anti-Diet Designs Merch → Shop Now🎧 Share this episode with another dietitian who needs mentorshipEnjoyed this episode? Don’t miss what’s next—follow The MENTORD Podcast on Spotify or Apple Podcasts and share it with another dietitian who needs mentorship.About the Hosts:Bethany Wheeler and Danielle Southern are registered dietitians with years of experience in outpatient care, eating disorder treatment and private practice mentorship. Together, they created The MENTORD Podcast to provide the support, tools and real-world conversations that dietitians wish they had in school.