The Finance Leader Podcast

266 Episodes

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How To Use Contribution Margin For Smarter Pricing And Product Mix Decisions

2026-10-1512:49

Send us Fan Mail Episode # 162: Revenue can climb while profit stays stubbornly flat, and the culprit is often hiding in plain sight: contribution margin. We walk through a practical way to think about contribution margin so leaders can see what each product or service truly contributes toward fixed costs and operating profit, and why “best-selling” does not always mean “best for the business.” If you’ve ever approved a discount and later wondered why the results felt underwhelming, this conv...

Improving Restaurant Forecasting with a Driver-Based Process

2026-10-0715:21

Send us Fan Mail Episode # 161: Restaurant forecasting can feel impossible when demand changes fast and yesterday’s playbook stops working. Sales might be steady while traffic quietly drops, or a shift to delivery lifts revenue but creates new labor, inventory, and margin problems. We want forecasts that explain what is happening, not just a number that misses with confidence. We walk through a driver-based restaurant forecast built on what leaders can manage: traffic, average check, and mix...

Improve Communications Between Finance and Operations: Shared Facts, Better Decisions

2026-09-3015:27

Send us Fan Mail Episode # 160: Quarterly reviews shouldn’t feel like three teams arguing in three different languages, but that’s exactly what happens when operations, FP&A, and accounting aren’t aligned on the basics. We dig into the real source of cross-functional friction: mismatched definitions, different timelines, and metrics that mean one thing to ops and another thing to finance. When each group owns only a slice of the story, leaders end up waiting for separate explanations whil...

How FP&A Helps Hospitality Leaders Make Better Daily Decisions

2026-09-2421:21

Send us Fan Mail Empty hotel rooms don’t roll over to next week, and a slow variance deck won’t save tonight’s margin. We dig into what hospitality FP&A should look like when the business needs real-time decisions on staffing, purchasing, pricing, capacity, and guest service, not just reporting after the fact. If you’ve ever stared at “labor is unfavorable” and still didn’t know what to do next, this is built for you. We start with a simple shift that changes everything: begin with the o...

How the Future Hospitality FP&A Team Forecasts Demand And Protects Margins

2026-09-1620:34

Send us Fan Mail Episode # 158: A hotel room empty tonight is not “lost demand” on a spreadsheet. It’s gone forever. That one reality makes hospitality one of the clearest places where FP&A has to operate in real time, not on last month’s variance deck. We start with the big strategic priorities: building demand sensing forecasts that update with signals like booking pace, cancellations, group sales pipelines, local events, weather, transportation constraints, competitor pricing, and dig...

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