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This is My Bourbon Podcast

Author: Perry Ritter | This is my Bourbon Podcast

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Lexington, Kentucky native Perry Ritter shares his passion for bourbon with friends, family, and the community at large, through interviews and conversations with some of the industry’s most interesting folks.

514 Episodes
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Send us Fan Mail I'm so happy to be welcoming Kyle back to the show this week, and he's with me for a HUGE review of one of Heaven Hill's most sought-after and well-beloved annual limited releases. The Parker's Heritage Collection brings some of the more experimental and unique side of Heaven Hill's catalogue to the table, and with a bourbon made with rye backset, this year's entry is no different! But, does it live up to the hype or does it fall flat? It's a great time with two pals! Enjoy. ...
Send us Fan Mail What an amazing weekend I was able to have with new friends and some familiar faces at the very first fall edition of Lexington Comic & Toy Convention. From Lori Beth Denberg to Ari Millen to my new buddy Chris who makes his own chocolate and bourbon bitters, we've got a great episode for everyone here. Plus, you get a blast of nostalgia from a familiar kids' Latina voice actor. It's a great time, and there's even bourbon and whiskey talk, plus some that gets drank by us....
Send us Fan Mail This episode has been a couple weeks in the making, but it's one that we're very excited to bring you, dear listeners. The question often arises to whether bourbon and wine cane pair together, and this week, I'm fortunate enough to be joined by MyDailyBourbon AKA Chad Watson to learn about those nuances and find out how we can actually make the perfect pairings happen. Plus, I wax poetic about the poet of food and culture himself, Anthony Bourdain, for an inordinate amount of...
Send us Fan Mail Papa Ritter and I have been working on this episode for a long friggin' time, y'all. It's finally time. We're rounding out the end of Big Ass August by asking the big, unending question: which Weller Bourbon is the best one? And, I tell ya: we answer that question. Special Reserve? 12 Year? Single Barrel??? There are so many options. But, I tell ya one thing: it's a good freaking time. Enjoy. Become a patron of the show at http://www.patreon.com/mybourbonpodcast Leave us a ...
Send us Fan Mail We've got a new release for y'all this week, folks, and it's a blend of rye and wheat bourbons from Green River under the Koopers Whiskey brand! For $64, how does it hold up in today's market? And are there too many 4-grain bourbons out there right now? We gotta figure it out the only way we know how: drinking the dang thing! Enjoy, y'all. Become a patron of the show at http://www.patreon.com/mybourbonpodcast Leave us a 5 star rating and review on your podcast app of choice...
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