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Something Stirring
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Something Stirring

Author: Paul Richardson

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Let me keep you company while also encouraging you to make that leap and begin to try out new things in the kitchen and in the garden. If I can rustle up a meal then you certainly can and you can listen in to how I do it as I prep and cook. It might not be as hard as you think!

You could also join me in the garden and find out what grows and what doesn't. As a latecomer to gardening I have found that I would like to pass on my meagre knowledge of the soil and let people know that if you don't try it you won't find out. Nothing tastes better than something you have grown yourself.

And if it's just company you want, a voice in your ear while you do the house-work or walk the dog. Well, that could be me also, telling you about my transition from West London to the West of Ireland. It's a bit like ASMR but for adults.

I hope you'll come and join me and we can inspire each-other to keep creating.

Contact me at somethingstirringpodcast@gmail.com

You can also follow me on Instagram @somethingstirring.podcast

18 Episodes
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2026-04-0811:47

A brief breakdown of the podcasts I listen to regularly.
Relax with the ambient sounds of me prepping in the kitchen.
A little bit of background about why and how my garden works. No matter what size you have, make it work for you.
Join me in the garden. The weather is looking up and there are plenty of tasks to complete. We start today by scattering some marigold seeds.
An experimental offering of birdsong. Relaxing? Maybe not. Have a listen and let me know!
Once again I am in the kitchen making a healthy and nutritious soup from the veggies in my larder.1x potato, 2x carrots, 2x sweet potato, 2x onions & red lentils.
It only took 3 days for some of my seeds to germinate, nature is truly amazing!
Join me in the kitchen as I use up what's in the larder and make a very tasty version of shakshuka, a tomato and pepper based dish that can be quite versatile.2x onions, 2x peppers, olives, 5x plum tomatoes, garlic, 1x block feta and 1x tin taco beans.
A diet for a change.

A diet for a change.

2026-03-1017:47

How and why I am dieting.
In the Garden - Garlic

In the Garden - Garlic

2026-03-0629:00

Join me as I survey the garden after the winter and see what needs to be done.Music track excerpt: Enlivening by Pufino
Why am I doing this!?

Why am I doing this!?

2026-03-0309:12

Let me tell you a little bit about why am I am doing this podcast.
Join me and keep me company while I create a recipe that popped on my feed. A delicious, healthy and nutritious frittata, full of goodness.6 eggs, 5 frozen squares of spinach, 1 potato, 1 can of cannellini beans, 1 block of feta & 1 onion.Check out my Instagram for pictures @somrthingstirring.podcast
Drift away while listening to the soothing sound of running water at Glencar waterfall.Visit https://www.discoverireland.ie/leitrim/glencar-waterfall to place yourself in the location, or visit Instagram @somethingstirring.podcast
Join me while I prepare and cook my Very Celery blended soup.8-12 stalks of celery, 1 lge potato, 1 lge onion, 4 cloves of garlic, stock & seasoning (milk when blending)sqzp9jzf
Join me while I chop kindling and load up the hopper with timber.
Join me while I cook the very easy and very tasty Chana dhal.Red lentils, 2x tins chickpeas, 1x tin chopped tomatoes 2x onions, garlic, sweet potato, coconut milk, spices.
Join me while I cook up a batch of sweet potato soup with only four main ingredients and a few spices.1 large Sweet Potato, 2 medium onions, 4 stalks of celery & 1 cup red lentils.Stock (cube or broth), pinch of salt, garam masala, curry powder & cumin.
Coming Soon...

Coming Soon...

2026-02-0902:40

A new podcast about cooking with a small kitchen garden. Encouraging you to explore new challenges.
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