Claim OwnershipBite and Booze Radio Show
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Description
Since April 2011, the Bite and Booze Radio Show presented by Calandro's Supermarket has featured original, local content about the food and beverage scene of Louisiana. Jay Ducote serves as host of the show. It is produced by Charles Pierce. On the show, Jay chats with guests about culinary events and festivals, interviews local chefs, speaks with representatives from food based charities and non-profit organizations, talks about his favorite places to eat and drink around the state, discuss hot topics with brewers, distillers, and winemakers, and much more. Shows have been recorded around the state including its home base of Baton Rouge as well as around Louisiana and around the country. In November 2014 the show increased from a one hour weekly broadcast to two hours, airing from 5-7 PM on Saturdays and replaying from 7-9 PM in Sundays on Talk 107.3 FM.
171 Episodes
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Jay and Chuck P are joined by Mitch Rotolo Jr. at Rotolo's Craft & Crust to break down the annual 225 Best Of issue and give their opinions on what the magazine and the voters got right, got wrong and some categories that could use a bit of tweaking.
Jay, Chuck P and Blaise Calandro talke with Paul Dupree from Elsie's Plate & Pie at Calandro's Supermarket.
Jay, Chuck P and Blaise Calandro talk with Joel Davis from Woodhaven Furniture at Calandro's Supermarket.
Jay and Chuck P talk with Nick Hufft from Curbside Burgers at Calandro's Supermarket.
Part 2 of our talk with Richard Hanley from Hanley's Foods at Calandro's Supermarket.
Jay and Chuck P talk with Richard Hanley of Hanley's Foods at Calandro's Supermarket.
Jay, Chuck P and Blaise Calandro of Calandro's Supermarket talk with the owner of Zoey's Fresh Queso.
Jay and Chuck P talk with Jeremy Couvillion about the Clash Of The Cooks event happening on April 27th.
Jay, Chuck P and Taylor Calandro are at Calandro's Supermarket in Mid-City for a Booze Block with special guest Matt Moscona from After Further Review on 104.9/104.5 ESPN Radio.
Jay and Chuck P are at Mason's Grill talking with former LSU superstars Anthony Ranaudo and Jared Mitchell.
Jay, Chuck P and Blair Loup are at City Pork Deli with Renee' Dugas discussing their latest venture City Slice & Pie.
Jay, Chuck P and Blair Loup sit down with Renee' Dugas from City Pork.
Jay, Chuck P and Blaise Calandro sit down with the owners of Swamp Dragon Hot Sauce and sample some of their unique variety of flavors.
Jay & Chuck are at Calandro's Supermarket on Perkins trying the Wild Turkey Kentucky Spirit Whiskey with Taylor Calandro.
Jay & Chuck sit down at Calandro's Supermarket on Perkins and talk wine with Chelsea Ransom from Select Wines.
Jay & Chuck sample The Jefferson's Ocean Special Wheated Mashbill Whiskey with Taylor Calandro from Calandro's Supermarket.
07/17/2018 The Bite & Booze Podcast: Ringin' It Up - Cousins Smokehouse by Jay D. Ducote
Jay & Chuck are at Burgersmith in Lafayette talking with Angie Doyle about their new Eat Fit Lafayette menu items.
Jay & Chuck are at Burgersmith in Lafayette talking with Angie Doyle about the summer long Eat Lafayette event.
Jay & Chuck are challenged by Angie Doyle and the Lafayette staff of Burgersmith to create two signature burgers.
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