Broken Rice Podcast
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© Max McFarlin
Description
Two bros that bonded over some hot pot deep in the woods of Vietnam. Max and Bao bring you with them to the table to talk to guest from the F&B, artist, scientist, and more walks of life. While this podcast is food focused, Max and Bao hope to connect with others and learn even more through a shared love of food.
15 Episodes
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Anais lived that third culture kid life as she had a life in Vietnam that felt all too familiar and yet some what different. Join as today as we learn what it takes to make a cook book of 500 recipes and the balance between traditional and functionality for the reader.
Connect with Anaïs here:
IG: @anaiscadao
Today's all about the future of restaurants. We all know AI is becoming a part of our lives even if we don't like it, but how can and will AI effect the F&B industry?
Also to keep things a little lighter we have some interesting food inventions and why are people licking their TV's in Japan?
Connect with Sam here:
IG: @_samilicious
IG: @gia.hanoi
Thanks so much to Sam for taking time from her busy schedule to get to congratulate her and get to learn about her past, as well as, her future plans.
Chad comes in today to talk all things restaurant, his life, and how social media not only works behind the scenes, but also how it's given Chad a vast amount of opportunities.
If you want to follow Chad:
Insta, TikTok
@chadkubanoff
YouTube and Facebook
@yeschefwithchadkubanoff
It's summer and that can only mean one thing, wieners! Well, actually it means summer food discussion but the wieners seemed to be the focal point of the day!
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