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Cover Crop Strategies Podcast
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Cover Crop Strategies Podcast

Author: Cover Crop Strategies

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Podcast by Cover Crop Strategies
230 Episodes
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In today’s episode, listen to a conversation with Iowa no-tiller and executive director of the Conservation Technology Information Center, Ryan Heiniger. Ryan is also joined by his son Matt Heiniger — who is a senior in high school — and the two of them discuss the new cover crop business they started together called Clear Water Cover Crops, as well as what it has been like to go from father and son to business partners.
In this final installment of the Cover Crops on the Road Podcast, we’ll finish up the road trip with a visit to New Park, Pennsylvania grower Paul McPherson at Maple Lawn Farms. His operation is unique from the first two visits for several reasons. Let’s hop in the car and head out to the farm to learn more
In today’s episode, come along on the road with me as I travel across parts of Maryland and Pennsylvania to visit 3 different farmers who are working with cover crops and no-till in unique ways. Our first stop in part 1 of this journey took us to Jim Hershey’s farm in Elizabethtown, Pennsylvania. Last week, we met Cecil County, Maryland farmer Bryan Racine, who is relatively new to the no-till and cover crop movement, but is learning and innovating at a rapid pace. Let’s pick up where we left off with Bryan and head out into the field to see what he has been working on this year.
This week, let’s hop in the car and head to Cecil County, Maryland to visit Bryan Racine, who is relatively new to the no-till and cover crop movement, but is learning and innovating at a rapid pace.
In today’s episode of the podcast, come along on the road with Cover Crop Strategies Associate Editor, Mackane Vogel, as he travels to parts of Maryland and Pennsylvania to visit 3 different farmers who are working with cover crops in unique ways. The first stop in part 1 of this journey took listeners to Jim Hershey’s farm in Elizabethtown, Pennsylvania. Let’s pick up where we left off on Jim’s farm and finish that conversation before heading out into the field.
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