The 25 best cookbooks listhttps://www.nytimes.com/2024/11/15/t-magazine/most-influential-cookbooks.html
Allan and Chael talk about the closing of an amazing edmonton restaurant, and restaurant closures in general. Also, Chael tried Allan's new menu.
Mcdonald’s Painting Talkhttps://www.youtube.com/watch?v=Df_K7pIsfvg
Allan and Chael break down two little known horror movies which are food adjacent.
Allan and Chael discuss the pros and cons of technology in the food and beverage industry.
Allan and Chael discuss the one, the only, the inimitable French Laundry Cookbook, and it's impact on cooking and their careers.
Allan and Chael Discuss idea crutches from his Menus for Ernest's
Buldak Videohttps://www.instagram.com/reel/C74Bz3fyTMv/?igsh=MWpyM3o5cGs0ODdtOA==
Allan and Chael break down the first four episodes of season three of The Bear
Allan and Chael Discuss why certain items have to be found on certain menus, among other things.
Allan and Chael Discuss a fancy dinner at Ernest's that Chael finally got to attend.
Guardian Article about David Changhttps://amp.theguardian.com/food/2024/apr/04/chili-crunch-trademark-momofuku-david-chang
Farm to Table Dinnerhttps://www.nait.ca/ernests/event-calendar/events/okanagan-table-fundraiser-dinner
Yakitate!! Japan (Food Anime)https://www.imdb.com/title/tt0479783/The Croissant Cliphttps://www.youtube.com/watch?v=Zy6tHNIor54Delicious in Dungeonhttps://www.netflix.com/title/81564899Eat Drink Man Woman Youtube videohttps://www.youtube.com/watch?v=C2mpcyRERPYTaproot Edmontonhttps://edmonton.taproot.news
Allan and Chael discuss another amazing food movie. Ang Lee's Eat Drink Man Woman