Highway Helper

You can't avoid chain restaurants. The Post and Courier's food critic Hanna Raskin is here to help you make the most of them.

Introduction

08-27
15:10

No. 1 - LongHorn Steakhouse

LongHorn Steakhouse rides high on the strength of its rib eye.

08-27
02:55

No. 2 - Texas Roadhouse

Affordable steaks aside, Texas Roadhouse knows beans about Southern cooking.

08-27
03:48

No. 3 - Red Lobster

Red Lobster had more than its silver anniversary to celebrate in 2018.

08-27
04:12

No. 5 - Olive Garden

There’s more to Olive Garden than misty memories of unlimited breadsticks.

08-27
03:43

No. 4 - Red Robin Gourmet Burgers and Brews

Among chains, Red Robin stands out for having its burger prep down pat.

08-27
03:24

No. 7 - Chili's Grill & Bar

After straying from its roots, Chili’s is back on the Texas Forever wagon.

08-27
03:32

No. 6 - Buffalo Wild Wings

Wing fans need a game plan at Buffalo Wild Wings.

08-27
03:20

No. 8 - Outback Steakhouse

There’s one thing to order at Outback, and it doesn’t involve an onion.

08-27
03:34

No. 9 - Ruby Tuesday

Is it Southern? Is it a salad bar? Or to put it succinctly: Is Ruby Tuesday doomed?

08-27
03:51

No. 10 - Applebee's Neighborhood Grill & Bar

Applebee’s proves there isn’t always strength in numbers.

08-27
03:25

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