How It Got In Your Mouth

There are so many different names for this most perfect dumpling. This is the one with the soup inside it. Listen up! Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! apple.co/1OOhllu Send us your XLB pictures on Facebook: www.facebook.com/howitgotinyourmouth and Instagram: www.instagram.com/howitgotinyourmouth

There was a time when Jews in Poland weren't allowed to touch bread! How things have changed. (Also: do you toast your bagels?) Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! apple.co/1OOhllu Send us your bagel pictures on Facebook: www.facebook.com/howitgotinyourmouth and Instagram: www.instagram.com/howitgotinyourmouth

San Antonio chef Johnny Hernandez joins us to talk Tex-Mex, the regional cuisine that is so misunderstood. And why is France so obsessed with it? Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! apple.co/1OOhllu Send us your Tex-Mex pictures on Facebook: www.facebook.com/howitgotinyourmouth and Instagram: www.instagram.com/howitgotinyourmouth/

Raw fish is delicious! Especially when you add a sauce called tiger's milk! Katherine does have to bring it down for a bit to discuss something awful she didn't know about U.S. and Peruvian history ... it's her job. But then back to talking about how cool the ocean is! Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! apple.co/1OOhllu Send us your ceviche pictures on Facebook: www.facebook.com/howitgotinyourmouth and Instagram: www.instagram.com/howitgotinyourmouth/

The story of the Pacific Rim in one fishy dish! And who knew sushi and Sprite was such a universally beloved combo? Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! apple.co/1OOhllu Send us your pastrami pictures on Facebook: www.facebook.com/howitgotinyourmouth and Instagram: www.instagram.com/howitgotinyourmouth/

Which Black Sea-adjacent country do you think invented pastrami? And who does it better now, Texas or New York? (Or Utah?) Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! apple.co/1OOhllu Send us your pastrami pictures on Facebook: www.facebook.com/howitgotinyourmouth and Instagram: www.instagram.com/howitgotinyourmouth/.

The Conch Republic got at least one thing right! The history of Key lime pie is the history of the Florida Keys, and we take a deep dive in. (Like a sponge fisherman!) Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! apple.co/1OOhllu Send us your Key lime pie pictures on Facebook: www.facebook.com/howitgotinyourmouth and Instagram: www.instagram.com/howitgotinyourmouth/.

The Israeli-Palestinian conflict in a nutshell, really. With some Egyptian Copts thrown in to keep it ever complicated! Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! apple.co/1OOhllu Send us your falafel pictures on Facebook: www.facebook.com/howitgotinyourmouth and Instagram: www.instagram.com/howitgotinyourmouth/.

It's from Mexico! The original did not have anchovies! We're here to blow your minds! Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! apple.co/1OOhllu Send us your Caesar salad pictures on Facebook: www.facebook.com/howitgotinyourmouth and Instagram: www.instagram.com/howitgotinyourmouth/.

Is it the perfect summer cocktail? We think it might be, but first we talk about colonialism, classism, and the crack epidemic. But also we tell you how sexy Hong Kong is! Please subscribe to (and rate & review) this podcast in iTunes or the Podcasts app so you never miss an episode! apple.co/1OOhllu Send us your gin & tonic pictures on Facebook: www.facebook.com/howitgotinyourmouth and Instagram: www.instagram.com/howitgotinyourmouth/.

England's greatest treasure -- a king has been executed over it, we decided -- is discussed today, as is Monty Python. We wonder at cheese curds, Katherine reminisces about judging the Grilled Cheese Invitational, and Erin discovers government cheese. We want a trophy! Please vote for How It Got In Your Mouth in the podcast category: www.awards.tastetalks.com/ Send us your cheddar pictures on Facebook: www.facebook.com/howitgotinyourmouth and Instagram: www.instagram.com/howitgotinyourmouth/. Please subscribe to this podcast in iTunes or the Podcasts app so you never miss an episode! apple.co/1OOhllu

More American than apple pie! This might be our favorite dessert, but first we rant and rave about the history of Home Economics (the academic subject)and the various waves of feminism. Then back to butter, brown sugar, and chocolate chips. We want a trophy! Please vote for How It Got In Your Mouth in the podcast category: http://www.awards.tastetalks.com/ Send us your cookie pictures on Facebook: www.facebook.com/howitgotinyourmouth and Instagram: www.instagram.com/howitgotinyourmouth/. Please subscribe to this podcast in iTunes or the Podcasts app so you never miss an episode! apple.co/1OOhllu

Get your bib on! We're all about lobster this week, specifically the glorious lobster roll. Betcha don't know where it was really invented! Send us your lobster roll pics on Facebook: www.facebook.com/howitgotinyourmouth and Instagram: www.instagram.com/howitgotinyourmouth/. Please subscribe to this podcast in iTunes or the Podcasts app so you never miss an episode! apple.co/1OOhllu

Kicking off summer by talking about camping's most acclaimed culinary creation, s'mores! Were they really created by Girl Scouts? Is Hershey the only appropriate chocolate choice for them? Listen to find out! Send us your s'mores pics on Facebook: www.facebook.com/howitgotinyourmouth and Instagram: www.instagram.com/howitgotinyourmouth/. Please subscribe to this podcast in iTunes or the Podcasts app so you never miss an episode! apple.co/1OOhllu

Beloved by Egyptians, San Franciscans, and the gluten-sensitive alike, sourdough is a fermented and baked miracle. We find out why Gold Rushers couldn't get enough of it, offer our helpful tips to those who think they can't eat bread anymore (WE'RE NOT DOCTORS!), and chat with Jim Lahey, owner of Sullivan Street Bakery and inventor of the New York Times No-Knead Bread recipe. Send us your sourdough pics on Facebook: www.facebook.com/howitgotinyourmouth and Instagram: www.instagram.com/howitgotinyourmouth/. Please subscribe to this podcast in iTunes or the Podcasts app so you never miss an episode! apple.co/1OOhllu

Not totally Italian! But not exactly non-Italian, either. We look at the origin of noodles (and the one-word reason we know Marco Polo didn't bring them back from China), Italian-American immigration patterns (it explains why the west coast doesn't know from red sauce), and how East Asia has made this dish their own. Who makes your favorite spaghetti & meatballs? Let us know on Facebook: www.facebook.com/howitgotinyourmouth and Instagram: www.instagram.com/howitgotinyourmouth/. Please subscribe to this podcast in iTunes or the Podcasts app so you never miss an episode! apple.co/1OOhllu

America's favorite breakfast was invented as a cure for masturbation. But advertisers were quick to pivot that message into something equally ridiculous: sugar! It's good for you! What's your favorite kind of cereal? Let us know on Facebook: www.facebook.com/howitgotinyourmouth and Instagram: www.instagram.com/howitgotinyourmouth/. Please subscribe to this podcast in iTunes or the Podcasts app so you never miss an episode! apple.co/1OOhllu

Robin Leach and Wolfgang Puck are our guests this week! Erin and Katherine have a theory that Los Angeles in the 1980s had a huge, positive, but as yet unrecognized impact on American food culture, and that CPK's signature offering is the perfect symbol of that effect. We're excited that the creators of Lifestyles of the Rich and Famous and Spago agree with us. What wild pizza toppings are you into? Let us know on Facebook: www.facebook.com/howitgotinyourmouth and Instagram: www.instagram.com/howitgotinyourmouth/. Please subscribe to this podcast in iTunes or the Podcasts app so you never miss an episode! apple.co/1OOhllu

Doughnut? Donut? Either way you spell it, fried dough dipped in something sweet is a worldwide favorite. Katherine and Erin take a world tour of the treat, making stops to debunk the JFK "ich bin ein Berliner" speech, and figure out why donut shops are such a huge deal for Cambodians. Who makes the best donuts you've ever had? Let us know on Facebook: www.facebook.com/howitgotinyourmouth and Instagram: www.instagram.com/howitgotinyourmouth/. Please subscribe to this podcast in iTunes or the Podcasts app so you never miss an episode! apple.co/1OOhllu

Can one dish unite a nation? A prime minister can certainly try to make that happen. The ladies discuss pad thai amongst themselves and with PK and Wiley Frank, owners of Seattle Thai restaurant Little Uncle. And Katherine gets uncharacteristically nasty about vegans, because someone hurt her. Who makes the best pad thai you've ever had? Let us know on Facebook: www.facebook.com/howitgotinyourmouth and Instagram: www.instagram.com/howitgotinyourmouth/. Please subscribe to this podcast in iTunes or the Podcasts app so you never miss an episode! apple.co/1OOhllu