Latifah Tunjungsari

How to Make Scrambled Eggs Let’s learn how to make yummy scrambled eggs at your home with this easy recipe! Ingredients: 2 eggs Milk (if desired) 1 teaspoon of butter A pinch of salt and pepper Steps: First, crack the eggs into a small bowl and add a pinch of salt and pepper. Whisk until all well blended. In a frying pan, add butter and let it melt. Pour the eggs and milk, and for around 20 seconds, do not stir it. After that, fold the eggs to the center and stir with spatula. Repeat the previous step until all the eggs are mostly cooked Remove eggs from heat, and keep continue to fold and stir the eggs for around a minute. Lift the eggs, put on the serving plate and your scrambled eggs are ready.

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