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Life’s a Banquet with Zahra Tangorra & Nicole Bailey
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Life’s a Banquet with Zahra Tangorra & Nicole Bailey

Author: Heritage Radio Network

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"Life's a Banquet", a podcast about the highs and lows of everything edible, spreadable and pourable. Join your hosts Zahra Tangorra and Nicole Bailey each week as they surprise each other with the most fascinating stories in food and drink!
67 Episodes
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On today’s nightmare of an episode or @lifesabanquetpodcast Nicole and Z present to you “Chefs Who Kill: Part Deux”! All the stabbing and skinning you can handle, plus the story of the real life “Bill the Butcher”! So grab yourself a cleaver and head on down to Pogo the Clowns house for a BBQ, it’s Life’s a Banquet the podcast!The holiday season is all about food and community. There’s no better time to show your support for food radio by becoming a member! Lend your voice and help HRN continue to spreading the message of equitable, sustainable, and delicious food – together, we can change minds and build a better food system. Go to heritageradionetwork.org/donate today to become a crucial part of the HRN community.Life's A Banquet is powered by Simplecast.
On this sinister episode Nicole and Z chat about Chefs who KILL! Poison, large knives, typhoid and more! So grab meat cleaver and sprinkle some cyanide in your mean old husbands cream of wheat, it’s Lifes a Banquet the podcast!Life's a Banquet is powered by Simplecast.
Well hello baby turkeys! On today’s gut-busting episode Nicole and Z discuss the horrors and miracles that make up America’s most delicious and problematic holiday, THANKSGIVING! The babes talk green bean casserole, cranberry bogs and the history of the TV dinner! So smother yourselves in rich gravy and tune into find out who wins the dog show, it’s Life’s a Banquet the podcast!Life's A Banquet is powered by Simplecast. 
On today’s high calorie and totally predictable episode, the gals are talking chain restaurants! That’s right- Chi Chi’s, Houston’s, Friendly’s, there all there and they all have buffalo chicken strips! Plus the origin story of Chili’s and their stick to your hair SIZZLIN’ FAJITAS! So grab your flare covered vest and head on down to the unlimited salad bar, it’s Life’s a Banquet the podcast!Life's A Banquet is powered by Simplecast.  
In this weird episode the gals talk THEME RESTAURANTS! Planet Hollywood, Jekyl and Hyde and The Fashion Cafe! So grab yourself a culturally appropriated chicken salad and chug some two for one margaritas, it’s Life’s a Banquet the Podcast!Join Heritage Radio Network on Monday, November 11th, for a raucous feast to toast a decade of food radio. Our tenth anniversary bacchanal is a rare gathering of your favorite chefs, mixologists, storytellers, thought leaders, and culinary masterminds. We’ll salute the inductees of the newly minted HRN Hall of Fame, who embody our mission to further equity, sustainability, and deliciousness. Explore the beautiful Palm House and Yellow Magnolia Café, taste and imbibe to your heart’s content, and bid on once-in-a-lifetime experiences and tasty gifts for any budget at our silent auction. Tickets available now at heritageradionetwork.org/gala.Life's A Banquet is powered by Simplecast.
Murder, Murder, Murder. Kill, Kill, Kill! Join Nicole and Z for a very spooky HALLOWEEN EPISODE! You’ll laugh, you’ll cry, you’ll stick your hand in a bowl of spaghetti and think it’s live worms! Plus the stories behind your favorite candies and a live on air human sacrifice! So bite in to a live toad and bob for apples till you drowned, it’s Life’s a Banquet the podcast!Join Heritage Radio Network on Monday, November 11th, for a raucous feast to toast a decade of food radio. Our tenth anniversary bacchanal is a rare gathering of your favorite chefs, mixologists, storytellers, thought leaders, and culinary masterminds. We’ll salute the inductees of the newly minted HRN Hall of Fame, who embody our mission to further equity, sustainability, and deliciousness. Explore the beautiful Palm House and Yellow Magnolia Café, taste and imbibe to your heart’s content, and bid on once-in-a-lifetime experiences and tasty gifts for any budget at our silent auction. Tickets available now at heritageradionetwork.org/gala.Life's A Banquet is powered by Simplecast.
Ahoy sneaky friends! Join Nicole and Z this week as they take a hard look at the underbelly of the food world! Strawberries full of needles, poison peanut butter, maple syrup heists, and the biggest food criminal of all, THE CODFATHER!! So sell some fake wine and shove the rolls in your purse, it’s Life’s a Banquet the podcast!!Join Heritage Radio Network on Monday, November 11th, for a raucous feast to toast a decade of food radio. Our tenth anniversary bacchanal is a rare gathering of your favorite chefs, mixologists, storytellers, thought leaders, and culinary masterminds. We’ll salute the inductees of the newly minted HRN Hall of Fame, who embody our mission to further equity, sustainability, and deliciousness. Explore the beautiful Palm House and Yellow Magnolia Café, taste and imbibe to your heart’s content, and bid on once-in-a-lifetime experiences and tasty gifts for any budget at our silent auction. Tickets available now at heritageradionetwork.org/gala.Life's A Banquet is powered by Simplecast.
On this weeks totally unhinged episode, the babes talk food references in your favorite songs and music videos! Find out how to make a milkshake that will be sure to bring all the boys to the yard, plus the sweet and innocent life story of Weird Al! So Pour some sugar on me and crack open a Rock Lobster, it’s Life’s a Banquet the podcast!Join Heritage Radio Network on Monday, November 11th, for a raucous feast to toast a decade of food radio. Our tenth anniversary bacchanal is a rare gathering of your favorite chefs, mixologists, storytellers, thought leaders, and culinary masterminds. We’ll salute the inductees of the newly minted HRN Hall of Fame, who embody our mission to further equity, sustainability, and deliciousness. Explore the beautiful Palm House and Yellow Magnolia Café, taste and imbibe to your heart’s content, and bid on once-in-a-lifetime experiences and tasty gifts for any budget at our silent auction. Tickets available now at heritageradionetwork.org/gala.Life's A Banquet is powered by Simplecast.
From CREAM to HUMBLE PIE and every SPICE GIRL in between, Nicole and Z have got you covered on this weeks very musical episode! Listen in as the babes talk everything from The Cranberries to Eminem, plus the rags to rags story of America’s flavor savor- VANILLA ICE! So fix yourself a HOT TUNA and wash it down with some CAKE, it’s Life’s a Banquet the podcast! Life's A Banquet is powered by Simplecast.  
Saddle up shishkaBABES, cause Louie Prima is conning to dinner! This week Nicole and Z wrap up their three part mini series on the foods that kept us on the toes of our K-Swiss throughout the 1990’s! This week the dudettes are talking food in 90’s cinema. They laugh, they cry, they try and eat escargot! So grab yourself a $5 shake and eat a peach for hours, it’s Life’s a Banquet the podcast!Life's A Banquet is powered by Simplecast. 
Fry it up, boil it up, top it with mango salsa! This week Nicole and Z are coming at you hot like a platter of sizzling fajitas! The duo cover everything 90’s restaurants, from Bobby Flay to smoking sections and all the miso black cod in between! So cue up your disk man and puncture a Capri Sun, it’s Life’s a Banquet the podcast!Life's A Banquet is powered by Simplecast.
Welcome to our UFO party people! Today we begin our new season as Z is joined by guest host and Dunkaroo lover, Nicole Bailey! The babes talk crustless sandos, purple ketchup and everything clear, plus the incredible facts about everyone’s favorite “all natural” flavored iced tea, and the Snapple Lady herself, Wendy Kaufman! So put on “Melancholy and the Infinate Sadness”, and pour yourself a Clearly Canadian, it’s Life’s a Banquet the podcast!!!Life's A Banquet is powered by Simplecast.
Snuggle up and get loose for a smoking hot episode! Join the duo for Bretton’s last episode as they nibble off manageable chunks of edible pot! Where did it come from? Where’s it going? Who has a lighter, or should we say a fork?! The gang talk all things edible pot, plus the heartwarming story of “Brownie Mary”! So grab a fiat full of Oreos and pack yourself into a bowl, it’s Life’s a Banquet the podcast!!Life's A Banquet is powered by Simplecast.
They’re green, they’re red, sometimes they’re rotten. This week we are talking TOMATOES people! You can slice them, you can dice them, you can put them in a cake. Tune in and listen to Bretton and Z slice right to the heart of all things tomato. So squeeze out your globby seeds and throw yourself on a BLT, it’s Life’s a Banquet the podcast!!Life's a Banquet is powered by Simplecast.
Hold on to your butts banqueters, we are coming at you live and direct this week with a sticky sweet episode that is soaked in vodka and full of hard to digest seeds! Joiin Bretton and Z as they talk all things WATERMELON!! Margs, summer bbq's and everyones least favorite prop comic, Gallagher! Plus the murderous history of the Bradford Watermelon! So ball yourself up and sprinkel yourself with feta cheese, it's Life's a Banquet the podcast!It's HRN's annual summer fund drive, this is when we turn to our listeners and ask that you make a donation to help ensure a bright future for food radio. Help us keep broadcasting the most thought provoking, entertaining, and educational conversations happening in the world of food and beverage. Become a member today! To celebrate our 10th anniversary, we have brand new member gifts available. So snag your favorite new pizza - themed tee shirt or enamel pin today and show the world how much you love HRN, just go to heritageradionetwork.org/donateLife's A Banquet is powered by Simplecast.
Welcome folks to the open faced turkey sandwich of your dreams! Listen in this week as Bretton and Z talk everything menus! Where did they come from? Where are they going? Why do some have 1,456 items on them?? Plus the tale of the first woman to dine at Keens and the special menu that was created for her! So order a tuna melt and hold the tuna, it’s Life’s a Banquet the podcast!!It's HRN's annual summer fund drive, this is when we turn to our listeners and ask that you make a donation to help ensure a bright future for food radio. Help us keep broadcasting the most thought provoking, entertaining, and educational conversations happening in the world of food and beverage. Become a member today! To celebrate our 10th anniversary, we have brand new member gifts available. So snag your favorite new pizza - themed tee shirt or enamel pin today and show the world how much you love HRN, just go to heritageradionetwork.org/donateLife's A Banquet is powered by Simplecast.
In this stick to your seat episode, Bretton and Z are drizzling themselves, and you, with luscious, local, hallucinogenic HONEY! It’s oooey, it’s gooey, it’s made by our natural born enemy- bees, but it can also prevent allergies and add some much needed pizazz to that boring old roast chicken! So put on a shirt with no pants and shove your fist in a beehive, it’s Life’s a Banquet the podcast!It's HRN's annual summer fund drive, this is when we turn to our listeners and ask that you make a donation to help ensure a bright future for food radio. Help us keep broadcasting the most thought provoking, entertaining, and educational conversations happening in the world of food and beverage. Become a member today! To celebrate our 10th anniversary, we have brand new member gifts available. So snag your favorite new pizza - themed tee shirt or enamel pin today and show the world how much you love HRN, just go to heritageradionetwork.org/donateLife's a Banquet is powered by Simplecast.
Happy 4th ya little firecrackers!! In today's hot and sweaty episode, Zahra goes it alone as she brings you titillating info on everything from our founding fathers and mothers, to weiner gobbling to jacket potatoes. Plus the dark and depressing history of Budweiser. So crack open a cold one and try not to blow all your fingers off, it's Life's a Banquet the podcast!t's HRN's annual summer fund drive, this is when we turn to our listeners and ask that you make a donation to help ensure a bright future for food radio. Help us keep broadcasting the most thought provoking, entertaining, and educational conversations happening in the world of food and beverage. Become a member today! To celebrate our 10th anniversary, we have brand new member gifts available. So snag your favorite new pizza - themed tee shirt or enamel pin today and show the world how much you love HRN, just go to heritageradionetwork.org/donateLife's A Banquet is powered by Simplecast.
Ahoy ding dongs and devil dogs! You are in for a good old fashioned treat! On today’s show Zahra is joined by our friend and yours, Nicole Bailey! Nicole is not only one of the finest restaurant managers available for purchase in NYC, but also brutally funny, and the biggest nacho enthusiast this side of the Gowanas Canal. The babes talk chips, cheese, jalapeños and napkins. So strap on your rollerblades and head down to The Commodore, it’s Life’s a Banquet the podcast!It's HRN's annual summer fund drive, this is when we turn to our listeners and ask that you make a donation to help ensure a bright future for food radio. Help us keep broadcasting the most thought provoking, entertaining, and educational conversations happening in the world of food and beverage. Become a member today! To celebrate our 10th anniversary, we have brand new member gifts available. So snag your favorite new pizza - themed tee shirt or enamel pin today and show the world how much you love HRN, just go to heritageradionetwork.org/donateLife's A Banquet is powered by Simplecast.
On this weeks episode, Bretton and Z steam themselves in garlic and white wine and allow you, the listeners to soak up their juices with some crusty bread! Thats right babe-a-rinos, it's the MUSSEL-sode! It's steamy, it's hot, its doused with Pernod and plenty of cream! Tune in for riveting bivalve content, plus the lowdown on evil Zebra Mussels, Mussel rainstorms and the real meaning of "Pulling Mussels from a Shell"! So pour yourself a glass of Sauvignon Blanc and prepare to burn your fingertips, it's Life's a Banquet!!It's HRN's annual summer fund drive, this is when we turn to our listeners and ask that you make a donation to help ensure a bright future for food radio. Help us keep broadcasting the most thought provoking, entertaining, and educational conversations happening in the world of food and beverage. Become a member today! To celebrate our 10th anniversary, we have brand new member gifts available. So snag your favorite new pizza - themed tee shirt or enamel pin today and show the world how much you love HRN, just go to heritageradionetwork.org/donateLife's A Banquet is powered by Simplecast.
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Comments (1)

AwpPrincess

I love this episode for obvious reasons. 😄

Dec 8th
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