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Mary Gostelow Girlahead Podcast
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Mary Gostelow Girlahead Podcast

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One of Global Hospitality's 25 Top Social Media Influencers 2023, International Hospitality Institute.

Mary Gostelow Girlahead Podcast is the unique insight into luxury hospitality of the world by those who know it best. Every week Mary Gostelow, known for travelling over 300 days a year, shares ahead-of-curve trends and talks to decision-makers. This is the indisputable tool for owners, suppliers, advisors, and all those who love luxury, with business profitability.

Join our inner circle by subscribing to our Patreon account: https://www.patreon.com/mginnercircle
254 Episodes
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Ingo Schweder is the phenomenon of fitness, wellness and hospitality
YOTEL is, under CEO Hubert Viriot, changing its game – and it deserves attention
Gilda Perez-Alvarado may currently be an unknown name in luxury hospitality but as CEO of Orient Express that will change, fast.
Pramod Ranjan uniquely designs the hotels he develops – to universal acclaim
David Taylor steers the unique properties that make up the Lore Group
As always, Six Senses’ visionary Neil Jacobs has words of forward-thinking wisdom.
Boston, London, New York and Hong Kong.
Louis Sailer assesses what is luxury in India.
Michelle Chaplow takes hotel photos that are works of art, enhacing luxury throughout.
Jeremy McCarthy makes sure that every detail of wellness at a Mandarin Oriental property exudes luxury with purpose.
As Raffles’ man in the Middle East, Aymen Gharib believes in understated luxury.
Irene Forte’s skincare and toiletries add luxury to her family’s hotels and many other world-leading properties (and they’re gorgeous!)
Lympstone Manor chef-proprietor Michael Caines forgets personal challenges to talk vineyards, hospitality, and luxury. Michael Andrew Caines MBE DL is an English chef born in Exeter, Devon. He was head chef of Gidleigh Park in Devon until January 2016. He is currently the chef-owner of the Lympstone Manor hotel between Exeter and Exmouth, which holds one Michelin star.
Bob van den Oord, CEO of the Langham Hospitality Group, shares its unique qualities.
Marc De Cocinis is quietly and stylishly turning Saudi royal palaces into luxury hotels
Christoph Hoffmann, who believes the second name of hotels is fun, gives an update on 25hours.
François Delahaye, as COO of the Dorchester Collection, has French savoir-faire that always includes fashion and food
As custodian of La Mamounia, Pierre Jochem truly understands how a peaceful heritage theatre of citrus and olive trees speaks to today’s luxury.
After years running and marketing hotels, Ben Trodd now has the challenge, as COO, of taking Aman forward.
Ronen Nissenbaum talks about the challenges and rewards of steering Leonardo in western Europe
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