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Pantry Chat - Homesteading Family
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Pantry Chat - Homesteading Family

Author: Homesteading Family

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What if you could have a healthier, more secure lifestyle with greater sustainability and self-sufficiency for you, your family and your community? That’s what Homesteading Family is all about. Carolyn and Josh have taken their popular YouTube series, “Pantry Chat” and turned it into a podcast so you can discover how to take the leap from a “normal” life to a homestead life, filled with meaning, beauty and freedom. It doesn’t matter if you’re in the city or the country, if you’ve ever wanted to explore the homesteading life, this is your chance to learn how to do it in less time with fewer bumps in the road. It’s like sitting down with a cup of coffee with friends. Round up your cast iron pans and mason jars and start listening! 

246 Episodes
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Just like we prepare for many other things around the homestead, preparing for a new baby is no different. It takes forethought and planning to help with the smooth transition when adding a new family member. Not only that, but it's important to have plans in place to allow both mom and baby the appropriate and healthy amount of time to recuperate and recover after delivery. For more links and additional information, check out the blog post here: https://homesteadingfamily.com/preparing-fo...
Today's Pantry Chat we're chatting with Mary from @MarysNest about learning lessons from those who went through the Great Depression, how these lessons are still applicable today, and tips for implementing more traditional skills into our every day life. For more information, visit the blog post here: https://homesteadingfamily.com/cooking-from-home-when-times-get-hard/ Be sure to check out Mary's Nest on YouTube here: https://www.youtube.com/@MarysNest/featured ~~~~~~~~~~~~~~~ MOR...
We’re all busy and have a lot on our schedules, and sometimes we only have time for a quick podcast. Come listen to this podcast short as we answer your questions in a short amount of time. Today’s podcast short is talking all about planning out your garden and knowing where to plant specific crops before it's time to plant. There's a big difference, in our house, between the main crop garden and the kitchen garden. We encourage you to think outside the box when it comes to growing food...
We're all ready for the gardening season to come, but there are a few things we need to prepare for first! Such as ordering your seeds! If you haven't already ordered your seeds, we highly encourage you to do so soon. But how do you read those seed packets when it comes time to start your seeds indoors or plant them in the garden? That's what we're discussing today on this episode of the Pantry Chat. For more information and any links mentioned in this video, visit the blog post here: https:...
Do you ever wonder how to safely use herbal medicine at home? Whether it’s tinctures, teas, powders, or capsules, figuring out the right dose can feel a little overwhelming, especially if you’re just starting out. In this week’s Pantry Chat, I’m joined by Dr. Patrick Jones from HomegrownHerbalist.net to break it all down in a simple, practical way. We’re covering: 🌿 The pros and cons of different herbal preparations (tinctures, teas, capsules, powders, and salves) 🌿 How to safely dose...
Honey is so much more than a sweetener... It’s medicine. In this episode of the Pantry Chat, I sit down with beekeeper and herbalist Kaylee Richardson from The Honeystead to explore how combining bee products like honey, propolis, and beeswax with herbs can take your natural remedies to the next level. We’ll cover: 🌿 Why bees are the “original herbalists” 🍯 How honey makes herbal medicine more effective (and better tasting!) 🛡️ Using propolis as a powerful antimicrobial for throat sprays and...
It’s midsummer here on the homestead, and that means the harvest is rolling in, the to-do list is growing, and the kitchen floor is… sticky. In this Pantry Chat, we're talking about: 🌱 What to plant now for a winter harvest (and why August is the perfect time) 🐛 How to deal with grasshopper invasions when you can’t keep chickens 🥬 The easiest way to grow lettuce without spending forever washing it 💛 Why gratitude changes everything when homestead life feels overwhelming 🌳 Lessons from our fr...
Want to preserve the fresh flavors of summer herbs to use all year long? In this video, I’m showing you how to make herbal oils and herbal vinegars, a simple, beginner-friendly way to infuse all that goodness into your pantry staples. We’ll talk about how to safely make flavored oils (yes, there are safety concerns!), and how herbal vinegars are a perfect, safe project for kids and beginners. These make amazing salad dressings, cooking ingredients, and even homemade gifts! 🌿 In this video:...
Is your homestead truly secure? In this Pantry Chat episode, I'm joined by Tim Eng (veteran, real estate agent, and fellow homesteader) to unpack the essentials of homestead security. From predator prevention and property layout to firearms training, fencing, alarms, and community defense, this is a must-watch for anyone serious about protecting their homestead. 👉 Topics covered: - Practical ways to secure your home and barn - How to build awareness and reduce vulnerability - The role of fir...
Is your garden looking a little droopy in the August heat? 🌞 In this episode of The Pantry Chat, we’re sharing 7 water-saving gardening tips that will help you keep your garden alive and thriving, without running the sprinkler all day long. From mulching and deep watering to smart irrigation, dry farming techniques, and choosing heat-tolerant plants, we’re covering the tried-and-true methods we’ve used in dry climates and here on our North Idaho homestead. Whether you're gardening in a drough...
In today’s episode, we dive into a summer gardening classic: how to manage insect pressure without chemicals, using simple, natural and organic pest control strategies you can start implementing today. For more information on organic pest control, check out our blog post here: https://homesteadingfamily.com/garden-pest-control/ In this episode, we cover: 🌿 Seasonal chit-chat: What’s thriving in our North Idaho garden: garlic scapes, raspberries, Napa cabbage, red currants, hops, asparagus,...
In this episode, Carolyn sits down with Dana K. White of A Slob Comes Clean to talk all things kitchen and pantry organization—without the guilt, stress, or need to pull everything out first! Dana shares her simple, realistic system for decluttering that actually works for busy homesteading families, including her “container concept,” how to let go of food no one’s going to eat, and why organizing isn’t about perfection—it’s about function. For the full breakdown and extra resourc...
In this episode, Josh sits down with Jade Koyle of Grand Teton Ancient Grains to dive deep into the world of ancient grains like einkorn, emmer, and spelt. They discuss how regenerative agriculture practices not only rebuild soil health but also produce more nutrient-dense crops, leading to better health for your family and the planet. Jade shares why ancient grains haven't been hybridized or altered like modern wheat, and how their original structure makes them easier to digest and more no...
Seed-saving is a homesteading skill that takes time and practice. Many feel intimidated and overwhelmed with what can feel like endless information on the topic, but with this seed saving for beginners guide, you can start with the basics. You certainly don't need a college degree to get started with some seed saving on your homestead! For more information, visit the blog post here: https://homesteadingfamily.com/seed-saving-for-beginners/ Thanks to Amercian Blossom Linens for sponsoring t...
With the preservation season upon us, you may already be feeling the pressure to "get it all done" while also maintaining the home, the garden and the livestock... but what if I told you there's a secret hack for saving time when preserving food at home? Join me for today's Pantry Chat podcast as I share my tips! For more information on what our preserving year looks like, visit the blog post here: https://homesteadingfamily.com/food-preservation-a-year-at-a-glance/ Grab your Modern Homeste...
Join me with my guest, Amy Cross from The CrossLegacy, as we discuss how to properly harvest, wash, dry and store your produce so it lasts weeks (or months) longer! Amy is filled with great tips, from how to know how to wash different types of produce to which items are "produce buddies" or "produce frienemies." For more details, visit the blog post here: https://homesteadingfamily.com/how-to-keep-fruit-fresh-longer/ Be sure to check out Amy's Zero Waste Produce Guide (use coupon code "Hom...
Good quality coffee is hard to come by, especially a blend that you can actually enjoy black. Join us in this podcast episode with Lore Coffee Roasters' Graysen and Nicholas as we dig deeper into what makes quality coffee, why sourcing is important, and how to know it's mold and mycotoxin free. Give Lore Coffee a try with our custom half-caff blend and be sure to use coupon code "Homestead15" for 15% off your first purchase: https://homesteadingfamily.com/half-caff-coffee-blend Check out Lor...
With summer comes scrapes, burns, stings and bites. Let's prepare our herbal medicine cabinets now so we're armed and ready for the season! In this episode, I'm sharing three of my go-to remedies for the summer, including a calendula sunburn salve, plantain bug bite balm and a peppermint lemon cooling spray. For the printable, step-by-step recipes, visit the blog post here: https://homesteadingfamily.com/how-to-start-using-medicinal-herbs/ Thanks to Azure Standard for sponsoring this podca...
If you're on the fence about buying a freeze dryer, these 10 surprising foods you can freeze dry may convince you to make that purchase. What foods can you freeze dry? Let us share our favorites with you! For links to these tutorials, visit the blog post here: https://homesteadingfamily.com/10-surprising-foods-you-can-freeze-dry/ Sign up for my freeze drying class, The Abundant Pantry: Freeze Drying here: https://classes.homesteadingfamily.com/the-abundant-pantry-freeze-drying-evergreen G...
Justin Rhodes joined Josh in this episode of the Pantry Chat to discuss recovery on the homestead after Hurricane Helene and homestead builds, which happen to be the topic of his new book. ~~~~~~~~~~~~~~~ MORE ABOUT US! WELCOME! We're so glad you're here! We are Josh and Carolyn Thomas. Together with our eleven children, we are The Homesteading Family where we’re living a self-sustainable life in beautiful North Idaho. Let us welcome you and show you a bit about us here: http://bit.ly...
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Comments (10)

Libby Daddy

Rural Roads to Security: America's Third Struggle for Freedom by Luigi g. ligutti free download on internet archive

Dec 14th
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Libby Daddy

this is so heartening. it seems like we're beginning to come together here.

Jul 13th
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ID21339186

Hi! Thank you for this! Now, I’m pretty sure that I wanna keep bees 🐝 yay

Jun 11th
Reply

ID21339186

Hi! As a beginner homesteader, I just discovered your podcast! I wanted to say that it's absolutely awesome and incredibly helpful. Thank you so much for sharing your experience!

May 16th
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Ashanti Larson

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Feb 9th
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Stephanie L

Interesting idea in planting the tomato! I accidentally did that this summer and had two tomato plants come up in my compost pile (one I had neglected to turn much!).

Oct 31st
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Brandy Nelson

I love watching their YouTube videos and now I can't wait to hear their new podcast.

Aug 11th
Reply

Chessa Stockton

I have been following them for a couple years now and love to see how the grow. it gives me hope knowing I may not be there yet but if I keep learning I can get there. They always have so much information and help. I have learned so much from them. cant wait for the podcast!

Aug 8th
Reply

Felicia Biodun

This channel has been a blessing to me and my family. I am so happy to have it in podcast form. Keep up the blessed work!

Aug 6th
Reply

L Floate

the information shared by Josh and Carolyn is very helpful. they share enough details to help you regardless of your experience. Thank you for sharing so much of you time and knowledge.

Aug 2nd
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