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Produce Common Sense
Produce Common Sense
Author: By Shay Myers
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© 2026 Produce Common Sense
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We all learn from each other. Come along as I share what I have learned and while I learn, and get to know the people who produce the food that you eat. Please Rate, Review And Subscribe. Thank You For Listening.
27 Episodes
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In this episode, we discuss the differences and similarities between Ranchers and Farmers. We talk with Jay Doan, a Rancher, and Agropreneur from North Dakota Black Leg Ranch. Farmers actively cultivate crops through labor-intensive practices like planting, weeding, and harvesting. Ranchers raise livestock, primarily cattle, on large tracts of land. While both contribute to the food supply, their methods differ significantly. Both share the common goal of providing sustenance, but...
In this episode, we discuss how Artificial Intelligence (AI) and Robotics are transforming the agricultural industry by helping farmers produce more food with less input, improve quality, and reduce costs. We talked with Maxence Guillaumot, a French engineer, AgTech specialist, and Farmer.
In this podcast episode, we delve into the world of soil Bio-Nutrients and uncover the secrets behind Redox Bio-Nutrients' remarkable success in empowering farmers and growers worldwide. Join us as we embark on a journey to Redox headquarters, where we engage in insightful conversations with their experts Darin Moon and John Kelly Redox founders, to unravel the significance of soil Bio-Nutrients in achieving sustainable agriculture. At the heart of Redox Soil Bio-Nutrients lies an unwavering ...
Fair Trade is a term for an arrangement designed to help producers in developing countries achieve sustainable and equitable trade relationships. The fair trade movement combines the payment of higher prices to exporters with improved social and environmental standards. The movement focuses in particular on commodities, or products that are typically exported from developing countries to developed countries but is also used in domestic markets. In this Episode I had a talk with Paul Manfred...
In this Episode we talk about how wokeness can improve produce, we had a talk with Paul Manfre, consultant for the fresh produce industry from farm to table. Buyer, sales, and shipper of fresh produce.








