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Agriculture is the foundation of life. Keeping farmers productive translates into a more abundant, affordable food supply for all.Today’s farmers must navigate through an ever-changing and challenging landscape. Redox Grows takes a deep dive into key issues facing agriculture; providing solutions to ensure healthy soils, strong plants, a healthy environment and strong bottom line for growers. Located in Burley, Idaho, Redox Bio-Nutrients is an industry leader in products and technologies that build a strong foundation for growers across America and throughout the world.
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As their farm entered a rough patch, fourth generation orchardist Kaitlyn Thornton in Tonasket, Washington, ventured into social media to reach a larger audience.Her engaging approach has elevated her into a popular agricultural influencer, who now regularly reaches millions of people with photos and videos of their apple and pear harvests, cultural practices and everyday farm life. As the average farm operator continues to get older, Thornton said there are many opportunities for Gen Z ...
Potassium is one of the most used crop inputs. Redox Lead Agronomist John Kelly says it also represents a key opportunity for growers to improve their bottom line.“I often feel like of all of the macronutrients, potassium is the one nutrient that represents opportunities in crops,” he said. “In other words, better potassium nutrition can enhance yield and quality.”Potassium regulates water and nutrient uptake, and movement within the plant. It also plays a key role in plant charge balance.&nb...
N, P and K are standard inputs on farms across the U.S., but new scientific understandings can make a huge difference their efficient use. Phosphorus is fundamental to everything in the plant. It facilitates the transfer of sunlight energy to chemical energy that leads to plant growth.A lot of phosphorus applied in fields gets tied up and never makes it to the plant. This inefficiency is a growing concern on efficiency and environmental fronts. Redox Lead Agronomist John Kelly...
Many growers seeking success for the long term continually look for the best technology, including plant nutrition. Bio-stimulants are a promising frontier for many, and greater scientific understanding of what they can do is helping the process. Distinguished professor Dr. Patrick Brown of UC Davis is one of the world’s foremost bio-stimulant experts. He’s the chair of this year’s Biostimulants World Congress, and said greater understanding of specific biostimulant benefits is crucial t...
Used advanced data for agronomic decisions continues to gain ground, especially as margins tighten for many crops.Vice President of Product Trials for Total Acre, Brian Mattix, facilitates trials with participating growers to determine the best path to increasing their return on investment.He said analytics can be a huge component to maximizing a grower’s returns.“Data is invaluable if it is accurate and it focuses on fixing the right problems,” Mattix said. “You’re not going to fix all of th...
Agriculture will play a fundamental role to help ensure good health for future generations. Scientific advancements are key to more nutritious food that is grown in an environmentally and economically sustainable way.Dr. Debatosh Das recently joined the Redox team, and he is diving deeper into helping unlock the full potential of our premium plant nutrition and carefully sourced biostimulants. He said plant charge balance, or Redox Homeostasis, is at the very foundation of productive fa...
As harvest season largely winds down, it’s time to give strong consideration to steps that will aid your crops next year.Proper nutrition is a great way to add carbohydrates to your trees and vines, which provide many benefits."A lot of the reproductive growth for next year occurred during those stressful months,” remarked Redox lead agronomist John Kelly. “There’s a high probability that many of the orchards did not have the energy necessary for adequate bud differentiation. What that means ...
Potatoes are in the upper echelon in importance to the world’s diet, yet many have little idea of what it takes to get them from farm to French fry. Dustin Begovich intends to change that. The Idaho Studio filmmaker is nearly complete capturing two years’ worth of footage, and he soon shift to editing the interviews and activity. The documentary film, SPUDS, should have its first airings in 2025, and Redox is a sponsor. “It is important that I’m reaching the consumer at their l...
Farmers are the key link in keeping bountiful, affordable food to feed the world. There are many others that help growers do their work, including ag retailers.“If you just look at the top 100 ag retailers, as far as the biggest ones in the country, the last couple of years, it has been over $40 billion worth of products and services that have been provided to farmers,” remarked Daren Coppock, CEO of the Agricultural Retailers Association. “It’s a significant contribution, and essential to ra...
American agriculture not only has a wide range of crops and growing methods, there are also a wide variety of backgrounds among the farming community.One case in point is Tommy McMurren of Five Patriots Farms in Illinois, a farmer, veteran, crop consultant and ag history afficionado whose Instagram page, tattooed agronomist, reflects another of his passions.A common thread among those in agriculture is a dedication to getting the best results in the field, by growing their knowledge of new te...
Third party research is crucial to making sure agricultural inputs work as advertised, and David Holden has been a trusted evaluator for many companies, including ours.Holden Research and Consulting in Ventura County has worked with more than 100 crops, ranging from avocados to zucchini.Holden has carried out at least 750 biostimulant-type trials in the last 20 years. He said biostmulants hold promise in fighting abiotic stress, in particular.“I have quite often seen a reduction in the effect...
Thirty years in business is no easy feat. It was in 1994 that Redox started in business and speaker, podcaster and author Damian Mason branched out with independent work.Damian travels across the U.S. for keynote addresses to agricultural groups and hosts three podcasts, including The Business of Agriculture. He provides insight and commentary on critical subjects in a way that few others can.He said he expects an increasing call for reducing overall synthetic nitrogen in agriculture, a reduc...
Growing up on a farm helped Ben Jauregui form his deep appreciation for agriculture, and it shows in his work.As a Pest Control Advisor working at AgRx, one of our ag retailers, Ben guides decisions for about 1,800 acres of crops on California’s Central Coast, with strawberries commanding the greatest acreage.“The most important thing is trust,” he said. “Carrying that relationship with the growers to where they can trust you, especially with the decisions that we’re making every week. There’...
From the small town of Pauanui, New Zealand, to Gonzales, Louisiana, is 8,000 air miles and a world of difference. That’s the trek Mike “Kiwi” Robinson made as a young adult, and he’s now running the highly regarded Pelican Point Golf Club in the Bayou State. Louisiana summers usually come with heat and tremendous humidity, so Mike has countered with well thought out plant nutrition from the Redox TurfRx™ line, with a variety of products as stables, including K+, NatureCur, C-85, Supreme...
California is a world leader in strawberry production, growing $3 billion of the fruit annually. Getting the most out of the crop was the focus of the annual Cal Poly San Luis Obispo Strawberry Center Field Day.Areas covered included non-chemical pest and disease solutions such as bug vacuums and the use of UV-C light for disease suppression. A myriad of other issues were addressed, including workplace efficiency and safety, as well as mechanical ag plastic removal and recycling.“The thing th...
Agricultural research is the cornerstone of productive farms and abundant food. The investment Redox Bio-Nutrients has made continues to grow and pay dividends.“The is really a banner year for Redox,” said Head of Research, Dr. Gifford Gillette. He said the addition of Dr. Debatosh Das to the team and a second year for Faith Talley, who started as an intern and now works with the research team on carrying over protocols and adding new ones.The understanding of and benefits from biostimulants ...
Margins for farmers are tight, so there’s more emphasis than ever on finding innovative new ways to innovate and stay in the black.Dave Handsaker is with AGNETWORX in Iowa, which helps efficiently connect farmers to new technology and better understand its effectiveness.He said, with corn and soybean prices down, growers are especially interested in increased efficiencies and maximizing production wherever possible.Matt Rohlik with ARVA Intelligence helps boost revenue for growers, by making ...
Hawk’s Ridge Golf Course in Ball Ground, Georgia, has many rave reviews, and for good reason. However, maintaining the course isn’t easy.The hot, humid climate is a challenge, but course superintendent James Rauhuff and his team do excellent work. Rauhuff credits Redox TurfRx™ as a key part of his success. In fact, his course greens actually aged in reverse since improvements were made to their nutrition program.“I firmly believe one of the main reasons was due to the Redox line of products,”...
The Midwest is a powerhouse in food production, with more than 127 million acres of crops. Corn and soybeans are by far the largest acreage in the region.Buoyed by our 30-year track record in other larger agricultural regions, we have expanded our reach into America’s Heartland, providing flagship and new technology to help corn and soybean crops thrive. The first new growers introduced to Redox are enthusiastic about this promising technology.“I’m really excited looking ahead, of gainin...
Agriculture is fundamental to all, yet precious few understand all that it takes to get food from farm to fork.Dustin Begovich is on a mission to boost ag literacy in an engaging way. As head of Idaho Studio, he has embarked on a year-long project to make a full-length documentary movie. SPUDS will chronicle the 2024 potato season, from planting through harvest, covering many aspects of the industry.Begovich said, in order to have an effective movie, it needs to entertain as well as inf...
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