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SA Winos - Wine Not
SA Winos - Wine Not
Author: SA Winos
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© SA Winos 2022
Description
Wine Not is a podcast series where we will explore the monthly releases of the SA Winos wine club. We will be exploring the history behind the varietals and estates, and taste these wines along with you whenever you're ready. In the future we will be joined by the wine makers themselves to dive into the methods used to create the delicious wines. If you're not yet a member of the club, head on over to SAWinos.com and sign up!
23 Episodes
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Please be sure to open this bottle to 40-45min before serving.Join Francois, Bryan, Avery and Cristina for the final wine in our August tasting series, the lovely Noble Hill Field Atlas. As always, if you're listening and not yet a wine club member, head over to SAWinos.com to sign up.
Please be sure to open this bottle to 40-45mins before serving.Join Francois, Bryan, Avery and Cristina for the second wine in our August tasting series, the lovely Christina Shiraz. As always, if you're listening and not yet a wine club member, head over to SAWinos.com to sign up.
Please be sure to open this bottle 40-45min before serving.Join Francois, Bryan, Avery and Cristina for the first wine in our August tasting series, the lovely Mischal Shiraz. As always, if you're listening and not yet a wine club member, head over to SAWinos.com to sign up.
Join Bryan and Francois for a very special episode as we welcome Kristopher Tillery to the podcast to tell us more about Noble Hill Estates and their beautiful wines.
Please be sure to chill this bottle to 40-45F before serving.Join Francois, Bryan, Avery and Cristina for the final wine in our July tasting series, the lovely Noble Hill Sauvignon Blanc. As always, if you're listening and not yet a wine club member, head over to SAWinos.com to sign up.
Please be sure to chill this bottle to 40-45F before serving.Join Francois, Bryan, Avery and Cristina for the second wine in our July tasting series, the lovely Rhino Run Sauvignon Blanc. As always, if you're listening and not yet a wine club member, head over to SAWinos.com to sign up.
Please be sure to chill this bottle to 40-45F before serving.Join Francois, Bryan, Avery and Cristina for the first wine in our July tasting series, the lovely Neil Joubert Sauvignon Blanc. As always, if you're listening and not yet a wine club member, head over to SAWinos.com to sign up.
Please be sure to open this bottle to 40-45mins before serving.Join Francois, Bryan, Avery and Cristina for the final wine in our June tasting series, the lovely Noble Hill Cabernet Sauvignon. As always, if you're listening and not yet a wine club member, head over to SAWinos.com to sign up.
Please be sure to refrigerate this bottle to 40-45F before serving.Join Francois, Bryan, Avery and Cristina for the second wine in our June tasting series, the lovely Noble Hill Estate Reserve White. As always, if you're listening and not yet a wine club member, head over to SAWinos.com to sign up.
Please be sure to refrigerate this bottle to 40-45F before serving.Join Francois, Bryan, Avery and Cristina for the first wine in our June tasting series, the lovely Noble Hill Chenin Blanc. As always, if you're listening and not yet a wine club member, head over to SAWinos.com to sign up.
Please be sure to open this bottle to 20-30mins before serving.Join Francois, Bryan, Avery and Cristina for the final wine in our May tasting series, the lovely Rhino Run Pinotage. As always, if you're listening and not yet a wine club member, head over to SAWinos.com to sign up.
Please be sure to open this bottle to 20-30mins before serving.Join Francois, Bryan, Avery and Cristina for the third wine in our May tasting series, the lovely Neil Joubert Pinotage. As always, if you're listening and not yet a wine club member, head over to SAWinos.com to sign up.
Please be sure to open this bottle 20-30mins before your taste testJoin Francois, Bryan, Avery and Cristina for the second wine in our May tasting series, the lovely Van Loveren African Java Pinotage. As always, if you're listening and not yet a wine club member, head over to SAWinos.com to sign up.
Please be sure to chill this bottle to 38-40 F before serving.Join Francois, Bryan, Avery and Cristina for the first wine in our May tasting series, the lovely Neil Joubert Blanc de Noir (Pinotage Rose). As always, if you're listening and not yet a wine club member, head over to SAWinos.com to sign up.
Please be sure to open this bottle 20-30mins before your taste testJoin Francois, Bryan and Avery for the final wine in our April tasting series, the lovely Mischa Accordance. As always, if you're listening and not yet a wine club member, head over to SAWinos.com to sign up.
Please be sure to open this bottle 20-30mins before your taste testJoin Francois, Bryan and Avery for the second wine in our April tasting series, the lovely Mischa Merlot. As always, if you're listening and not yet a wine club member, head over to SAWinos.com to sign up.
Please be sure to cool this bottle to 38-42 F before serving.Join Francois, Bryan and Avery for the first wine in our April tasting series, the lovely Mischa Sauvignon Blanc. As always, if you're listening and not yet a wine club member, head over to SAWinos.com to sign up.
Please be sure to open this bottle 20-30mins before your taste testJoin Francois, Bryan and Cristina for the final wine in our March tasting series, the lovely Rhino Run Ian Player red blend. As always, if you're listening and not yet a wine club member, head over to SAWinos.com to sign up.
Please be sure your bottle is ICE cold before starting this episodeJoin Francois, Bryan and Cristina for the second wine in our March tasting series, the lovely Rhino Run Sauvignon Blanc. As always, if you're listening and not yet a wine club member, head over to SAWinos.com to sign up.
Before you start, please make sure your Christina bottle is ICE coldJoin Francois, Bryan and Cristina for the first wine in our March tasting series, the lovely Christina MCC. As always, if you're listening and not yet a wine club member, head over to SAWinos.com to sign up.






















