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Twice a week, the Guardian brings you the latest science and environment news
846 Episodes
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2A podcast promoting claims that non-verbal autistic children can read minds briefly knocked Joe Rogan off the top of the charts this month, which made the Science Weekly team wonder, how has science attempted to prove or disprove the existence of mind reading? To find out, Ian Sample speaks to Chris French, emeritus professor of parapsychology at Goldsmiths University. They discuss how scientists have tested this phenomenon, what else could be behind the apparent ability of some people to read minds, and why the idea is still so popular. Help support our independent journalism at theguardian.com/sciencepod
Last year was full of unexpected science news, from a new strain of Mpox emerging in the DRC, to artificial intelligence dominating the Nobel prizes and two astronauts getting ‘stuck’ in space. So what will this year bring? Ian Sample and science correspondent Hannah Devlin discuss the big stories likely to hit the headlines and share their predictions for 2025. Help support our independent journalism at theguardian.com/sciencepod
As wildfires continue to cause devastation in Los Angeles, Madeleine Finlay speaks to Albert van Dijk, professor of water science and management at the Australian National University, about how rising temperatures are causing rapid swings in extreme weather. Help support our independent journalism at theguardian.com/sciencepod
The Oxford English Dictionary announced its word of the year at the end of 2024: brain rot. The term relates to the supposedly negative effects of consuming social media content, but it struck a chord more widely with many of us who feel we just don’t have the mental capacity we once did. Gloria Mark, a professor of informatics at the University of California, Irvine, has been studying our waning attention spans for 20 years. She tells Madeleine Finlay why she believes our powers of concentration are not beyond rescue, and reveals her top tips for finding focus. Help support our independent journalism at theguardian.com/sciencepod
Scientists are increasingly finding that behaviours once seen as depraved often have a direct physical cause. To find out more, Ian Sample hears from Guy Leschziner, a consultant neurologist and sleep physician at Guy’s and St Thomas’ hospital in London. His new book, Seven Deadly Sins: The Biology of Being Human, looks at the neurological basis of behaviours often dismissed as evidence of bad character or lack of willpower. Help support our independent journalism at theguardian.com/sciencepod
You might have noticed that everyone has recently become a bit obsessed with blood sugar, or glucose. Wellness firms such as Zoe in the UK – as well as Nutrisense, Levels and Signos – claim to offer insights into how our bodies process food based on monitoring our blood glucose, among other things. But many researchers have begun to question the science behind this. In this episode from July, Ian Sample talks to the philosopher Julian Baggini, the University of Oxford academic dietician Dr Nicola Guess, and Zoe’s chief scientist the King’s College London nutrition expert Prof Sarah Berry to find out what we know about blood glucose levels and our health, and whether the science is nailed down on personalised nutrition. Help support our independent journalism at theguardian.com/sciencepod
For the regular drinker, the studies that say a daily tipple is better for a longer life than avoiding alcohol completely are a source of great comfort. But a new analysis challenges that thinking and says it was based on flawed research that compares drinkers with people who are sick and sober. In this episode from August, Madeleine Finlay hears from the study’s lead author, Tim Stockwell, a scientist at the Canadian Institute for Substance Use Research at the University of Victoria, to find out why scientists (including him) were so convinced, and what the actual risks of alcohol are. Help support our independent journalism at theguardian.com/sciencepod
In this episode from July, Ian Sample talks to Josh Davis, a science writer at the Natural History Museum in London and author of the book A Little Gay Natural History. A study published in June 2024 suggested that, although animal scientists widely observe same-sex sexual behaviour in primates and other mammals, they seldom publish about it. Josh considers why this might be and describes some of his favourite examples of sexual diversity from the animal kingdom.. Help support our independent journalism at theguardian.com/sciencepod
In this episode from September, Madeleine Finlay speaks to Dr Saul Newman, an interdisciplinary researcher at University College London and the University of Oxford, who has recently won an Ig Nobel prize – given to scientific research that ‘first makes people laugh, and then makes them think’ – for his work showing that many claims of people living extraordinarily long lives come from places with short lifespans, no birth certificates, and where clerical errors and pension fraud abound. Help support our independent journalism at theguardian.com/sciencepod
Dr Chris van Tulleken has been at the forefront of the campaign to change our food system and better regulate the sale of ultra-processed foods (UPF). This year he will be giving the Royal Institution Christmas lectures, Britain’s most prestigious public science lectures, in which he’ll be investigating how food has fundamentally shaped human evolution, the importance of our microbiome – as the extra ‘organ’ we didn’t know we had – and how we can all eat better in future, for the sake of our own health and the health of the planet. Nicola Davis sat down with Van Tulleken to discuss the lectures, the challenge of understanding the impact of UPFs on our health, and his top tip for Christmas dinner. Madeleine Finlay hears from them both in this Christmas special edition of Science Weekly. Help support our independent journalism at theguardian.com/sciencepod
For the past 10 years cosmologists have been left scratching their heads over why two methods for measuring the universe’s rate of expansion provide totally different results. There are two possible solutions to the puzzle, known as the Hubble tension: either something is wrong with the measurements or something is wrong with our model of the universe. It was hoped that observations from the James Webb space telescope might shed some light on the problem, but instead results published last week have continued to muddy the waters. To understand why the expansion rate of the universe remains a mystery, and what might be needed to finally pin it down, Madeleine Finlay speaks to Catherine Heymans, the astronomer royal for Scotland and a professor of astrophysics at the University of Edinburgh. Help support our independent journalism at theguardian.com/sciencepod
On Monday Google unveiled its Willow quantum computing chip. The new chip takes just five minutes to complete tasks that would take 10 septillion years for some of the world’s fastest conventional computers to complete. But despite its impressive power, it’s not clear the chip has any practical applications. So does it bring quantum computing any closer? To find out Ian Sample speaks to Winfried Hensinger, professor of quantum technologies at the University of Sussex. Because of industrial action taking place by members of the National Union of Journalists at the Guardian and Observer this week, you may notice some disruption to the availability of new episodes in your Guardian podcast feeds in the coming days. All the work on this episode was done before the strike action began. For more information please head to theguardian.com. Help support our independent journalism at theguardian.com/sciencepod
Madeleine Finlay speaks to Sophie Scott, a professor of cognitive neuroscience at University College London, to dig into the science of laughter. Sophie explains what exactly laughter is, the many different purposes it serves for humans and animals, and how prioritising it could make us all feel a little better. Help support our independent journalism at theguardian.com/sciencepod
Ian Sample speaks to colorectal surgeon and researcher James Kinross about the miraculous world of our gut microbiome, how modern life is impacting it, and what we can do to look after it Because of industrial action taking place by members of the National Union of Journalists at the Guardian and Observer this week, we are re-running an episode from earlier in the year. For more information please head to theguardian.com. We’ll be back with new episodes soon.. Help support our independent journalism at theguardian.com/sciencepod
What if you could take a pill or a shot that could reduce your blood alcohol level and make you feel better in the morning? That’s the promise of a range of wellness products aiming to be the next big hangover antidote. But what exactly are hangovers, and which methods of preventing them are backed by science? Madeleine Finlay speaks to Dr Sally Adams, an alcohol researcher and associate professor of psychology at the University of Birmingham. Help support our independent journalism at theguardian.com/sciencepod
The conversation about fluoride’s health benefits has exploded recently after a US federal toxicology report, court ruling and independent scientific review all called for updated risk-benefit analysis. Ian Sample hears from Catherine Carstairs, professor of history at the University of Guelph in Canada, about how attitudes to fluoridation have evolved, and Oliver Jones, professor of chemistry at RMIT University in Australia, about where the science stands today. Help support our independent journalism at theguardian.com/sciencepod
Madeleine Finlay hears from the Guardian’s environment editor, Damian Carrington, about the controversial climate finance deal that brought Cop29 negotiations to a close in the early hours on Sunday morning in Baku, Azerbaijan. Developing countries asked rich countries to provide them with $1.3tn a year to help them decarbonise their economies and cope with the effects of the climate crisis. But the final deal set a pledge of just $300bn annually, with $1.3tn only a target. Damian tells Madeleine how negotiations unfolded, and what we can expect from next year’s conference in Brazil. Help support our independent journalism at theguardian.com/sciencepod
Science editor Ian Sample joins host Madeleine Finlay to discuss some of the most intriguing science stories of the week. From a study finding that fat cells ‘remembering’ past obesity drives yo-yo dieting, to concerning developments in the bird flu virus, and research pinpointing which parts of the UK are best at spotting fake accents. Help support our independent journalism at theguardian.com/sciencepod
It’s a dream for many children, but what does it actually take to become an astronaut? Science correspondent Hannah Devlin tells Ian Sample about her trip on a zero gravity flight with the European Space Agency (Esa). Back on solid ground she also got to speak to Rosemary Coogan, one of Esa’s newest recruits, about the rigorous process that led to her being chosen from more than 20,000 applicants, to become an astronaut, and what she hopes to achieve in her role. Help support our independent journalism at theguardian.com/sciencepod
At a moment when the world feels like a particularly unsettling place, Science Weekly is asking what it is that makes humans happy – and how we can bring more happiness into our lives. In episode two, Ian Sample asks which happiness strategies are backed up by science. He hears from Elizabeth Dunn, a professor of psychology at the University of British Columbia, who recently scrutinised a whole lot of happiness research to work out which recommendations are most reliable. Help support our independent journalism at theguardian.com/sciencepod
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How can I access the audioscrip??
NOAA will be defunded under Trump 2.0. Appalling.
Hi I just started to listen to your podcast. It first one was interesting. I'll continue listening Thank you
from my understanding, the Denmark study recorded a very significant drop in sperm motility, over a short period of time. this sounds like it's not properly discussed during the podcast.
That was some faulty logic there! We’re mammals so we need mammal protein?! So cows and horses should start eating eggs and each other I guess for all that muscle they have! Also the concept of low quality protein comes from a paper in the 40s or 50s which was later used rejected and retracted. So what is your source?
what about hydrogen cars?
I think one of the issues is that the people that have "bad" dogs are the irresponsible ones who will not learn or take dogs to classes or care. The owners who will take up these course are the ones who will be more careful and responsible. Very sad. Some people shouldn't own animals.
i searching for english podcast to improve my english efficiency and accidently i see this podcast and this episode first of all thank you for being our iranian women , even now the internet has been blocked and it didn't turn to normal we don't access to international sites or even youtube , iranian people are killed in silence even children sadly.don't forget us we are still in deprivation
IRAN 💔 thanks for supporting 🙏
Thank you for your coverage and support. ❤️ More importantly thank you for inviting an unbiased journalism who reflected the true spirit of these demonstrations despite New York Times' partiality for regime.
This podcast is far too short. A fifteen-minute podcast is not worth listening to. Why don't you have extra guests or talk about more topics each week?
as someone who identifies as Bi thanks for making me feel heard and seen. binerasure exists bit in the straight and queer worlds and has stopped me from referring of myself as bi for along time.
I have never had a posative test for covid I have never had any symptoms but my doctor did a blood test and said I had the antibodies is testing antibodies a sure test I have lived in African all my life in Kenya and Zimbabwe and I have never had maleria or bilharzia
Great podcast ❤
Great episode 👏 ❤
daylight savings time has never had any effect on me. I've been self-employed all my life. I start work when I'm ready, and I stop when I'm tired. I could never live like a robot or a slave.
I am not bothered by appropriate swearing... LOL. I'm not sure what defines appropriate, but when somebody over-seasons their speech with swear words, I am turned off.
in your conclusion you say, fingers crossed. LOL. I don't think you could have said anything less scientific.
why you making a difference betwwen black and white peope who get cancer but you Dont mention Asians???
hi, how we could download the text of the podcasts?