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Served Up
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Served Up - The Podcast, hosted by Bridget Albert, highlights conversations on topics like advocacy, entrepreneurship, and belonging with food & beverage industry and social justice thought leaders representing our diverse hospitality community.
Brought to you by Southern Glazer's Wine & Spirits + ZUNU.online Productions
Brought to you by Southern Glazer's Wine & Spirits + ZUNU.online Productions
272 Episodes
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Erika Flowers is the National Brand Ambassador for Copalli Rum, a spirit known for its bold flavor, Belizean roots, and unwavering commitment to sustainability. Erika brings the brand to life with her infectious enthusiasm & deep spirits knowledge. We'll dive into her journey, her love for all things rum, and the energy she brings to sharing Copalli with the world
Heather Greene is the incredible Founder, CEO, & Master Blender behind Milam & Greene Whiskey. With deep roots in the whisky world and a visionary approach to blending, Heather has crafted spirits that are both elegant and bold. She marries her finesse and creativity with humor & a burning desire to leave a lasting legacy in the whiskey world
Andrew Sinclair is a driving force behind Gonzalez Byass, a sixth generation drinks company gaining attention globally for its thoughtful approach to quality and craftsmanship in the adult beverage world. His work reflects a blend of curiosity, tradition, and modern perspective, shaping a wine & spirits portfolio that stands out for its character and intention
Katy Wilson, LaRue Wines founder and winemaker, explores her wine making philosophy, what inspires her, and the story behind the distinctive wines she creates
Alexandre & Debbie Gabriel are the dynamic duo behind some of the world's most celebrated spirits originating from their company Maison Ferrand. From a chance meeting at a concert, to building a family and a legacy rooted in craftsmanship, heart, and innovation - together they've turned passion into a global journey of flavor and storytelling. In this lively conversation, they share stories, inspirations, and family traditions that continue to shape Maison Ferrand's remarkable legacy
Ian Somerhalder - actor, environmental activist, and entrepreneur - has turned his passion for sustainability into purpose, from the screen to the still. This candid conversation about his journey from Hollywood heartthrob to bourbon visionary reflects a deeper missionL connection, craft, and care for the planet
Part 2 of 2
Ian Somerhalder - actor, environmental activist, and entrepreneur - has turned his passion for sustainability into purpose, from the screen to the still. This candid conversation about his journey from Hollywood heartthrob to bourbon visionary reflects a deeper missionL connection, craft, and care for the planet
Part 1 of 2
Diego Cantu, Managing Director of Mezcales Atresanales at Casa Lumbre, shares his journey into the world of mezcal and how his engineering and operations background shapes his approach to artisanal spirits. He discusses the balance between tradition and innovation while highlighting a commitment to quality and sustainability. Diego offers insight into the challenges and opportunities of leading mezcal operations in a rapidly evolving global market
Queen Lexxe, brand ambassador for Absinthe Absente, rides into a world where every sip is both a little magic, and tragically romantic. She shares wild stories, gives us a musical moment, and a look behind the green fairy's spell. Expect laughter, surprises, and enough charm to make you see your cocktail in a whole new light
Recorded live July 2025 in New Orleans, LA & available with video on our YouTube channel - come like & subscribe!
Bo Shuff, Executive Director of the United States Bartenders' Guild, shares his passion for education, mentorship, and elevating the craft of bartending. Bo talks about the current climate within the bar & restaurant industry, and what it takes to inspire and support the next generation of hospitality professionals
Recorded live July 2025 in New Orleans, LA & available with video on our YouTube channel - come like & subscribe!
Ingrid Rodriguez, United States Bartenders' Guild National President, shares her journey that brought her to leading a nationwide community of hospitality professionals. Ingrid discusses the initiatives and programs shaping the future of bartending, and how the Guild empowers its members to shape & support their communities. Ingrid opens up about the challenges, triumphs, and vision driving one of the most influential voices in the industry
Recorded live July 2025 in New Orleans, LA & available with video on our YouTube channel - come like & subscribe!
Bryan Inman, Rhum Barbancourt brand ambassador & spirited storyteller, brings rhum to life! Bryan stirs up stories & laughter while sharing what makes Haiti's iconic spirit so special. It's equal parts fun, flavor, and little bit of mischief - just like the perfect cocktail
Recorded live July 2025 in New Orleans, LA & available with video on our YouTube channel - come like & subscribe!
Trixie Minx is a New Orleans-based burlesque queen & community activist who has become a symbol of glamour, creativity, and empowerment. Trixie shares her journey from ballet to the burlesque stage, to shaping unforgettable experiences blending artistry with authenticity. Discover the passion, playfulness, and purpose that drives her to keep reimagining what a performance can be, and how they impact hospitality in all the best ways
Recorded live July 2025 in New Orleans, LA & available with video on our YouTube channel - come like & subscribe!
Malte Barnekow, CEO of Four Walls Whiskey, shares the story behind the brand and its mission to celebrate friendship and community. Malte discusses his journey in the beverage industry, the vision driving Four Walls, and what sets the whiskey apart in a crowded marketplace.
Author & historian Noah Rothbaum explores the rich history and evolving culture of whiskey and spirits. He discusses the inspiration behind his books and the stories that shaped his passion for the drinks industry. Noah shares his process for preserving and sharing tradition, truth, and history
Noah's newest book, The Whiskey Bible, ships September 9, 2025 - buy it here, or support your local bookseller & buy local: https://www.amazon.com/dp/1523512709?psc=1&smid=ATVPDKIKX0DER&ref_=chk_typ_imgToDp
John Hamel, visionary Winemaker & Director of Wine Growing for Hamel Family Wines, is known for crafting expressive, terroir-driven wines that have earned him acclaim and a devoted following. John shares his journey from vineyard to bottle and the philosophy that guides every decision in the cellar
Dr. Emma Walker, Master Blender for Johnnie Walker Scotch Whisky, is the first woman to hold the role in the brand's more than 200 year history. She leads a team of expert whisky blenders and is driven by a passion for science, storytelling, and sensory exploration
Sonja Magdevski, founder and winemaker of Clementine Carter Wines, brings a journalist's curiosity and storyteller's heart to every bottle she creates. Through her labels, she explores purity of place and the power of thoughtful winemaking. Her passion lies in crafting small lot wines that reflect both her deep connection to the vineyard and her belief in the emotional impact of wine
Anthony Anselmi, founder of Occam's Wine Co., brings decades of global wine experience to curating and representing some of the most dynamic boutique producers. His passion lies in connecting people to meaningful wines and in mentoring the next generation
Nate Gana, Founder & CFO of Single Malt Daily and Nate Gana Private Luxury Tours, is a whole lot more than just fancy bottle pics. He creates the ultimate destination for collectors and whiskey lovers who crave curated luxury, investment insights, and vibrant stories behind every dram
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