Shackbaggerly

Welcome to you, if this is the first time tuning in to Shackbaggerly. We are Katie Johnson and Howard Middleton, who, if you’re a fan of ‘’The Great British Bake Off,’’ you’ll probably remember Howard for his stolen custard!We met at a Food Festival twelve years ago, and fast became friends, and during lockdown, we began this podcast looking at old recipe books, and the wonderful quirky pages within.It’s not all recipes, as Shackbaggerly does mean ‘anything loose and disorderly,’ so there’s daily happenings from where Howard is based in the Yorkshire city of Sheffield, and Katie near Ludlow, in rural Shropshire, often with a few smiles along the way. If you enjoy Shackbaggerly, and feel the urge to leave a review or share a comment on social media, if it’s spotted it, you will receive a ‘SAG’ (Shackbaggerly Ambassador Gal/Geezer) logo for you to use. Also, exciting news, as Shackbaggerly is now on WhatsApp, so you can leave a voice message or written one on the burner phone 07902 835604. Thank you as always for getting in touch, we love hearing from you on our Facebook and Instagram pages, and there have been some wonderful oldest kitchen items that have been posted.You can also email: [email protected] Until the next time, Katie & Howard xSee you again next time, on Friday 13 November#foodpodcast#podcast#culinaryhistory#foodhistory#easylistening#humour #conversation #friends

Welcome to Shackbaggerly, the podcast with a smile, from good friends, Katie Johnson and Howard Middleton, who is still regarded as one of the most popular contestants from The Great British Bake Off.This episode, old recipe books will feature as always, plus daily happenings from where Howard is based in the Yorkshire city of Sheffield, and Katie near Ludlow, in rural Shropshire. If you enjoy Shackbaggerly, and feel the urge to leave a review or share a comment on social media, if we spot it, you will receive a ‘SAG’ (Shackbaggerly Ambassador Gal/Geezer) logo for you to use. Also, exciting news, as Shackbaggerly is now on WhatsApp, so you can leave a voice message on the burner phone 07902 835604 (if outside the UK, please use +44)Thank you as always for getting in touch, we love hearing from you on our Facebook and Instagram pages.You can also email: [email protected] Until the next time, Katie & Howard xSee you again next time, on Friday 30th October.#foodpodcast#podcast#culinaryhistory#foodhistory#easylistening

Welcome to Shackbaggerly, the podcast with a smile, from good friends, Katie Johnson and Howard Middleton, who is still regarded as one of the most popular contestants from The Great British Bake Off.This episode, old recipe books will feature as always, plus daily happenings from where Howard is based in the Yorkshire city of Sheffield, and Katie near Ludlow, in rural Shropshire. If you enjoy Shackbaggerly, and feel the urge to leave a review or share a comment on social media, if we spot it, you will receive a ‘SAG’ (Shackbaggerly Ambassador Gal/Geezer) logo for you to use. Also, exciting news, as Shackbaggerly is now on WhatsApp, so you can leave a voice message on the burner phone 07902 835604 (if outside the UK, please use +44)Thank you as always for getting in touch, we love hearing from you on our Facebook and Instagram pages.You can also email: [email protected] Until the next time, Katie & Howard xSee you again next time, on Friday 16th October.#foodpodcast#podcast#culinaryhistory#foodhistory#easylistening

Welcome to Shackbaggerly, the podcast with a smile, from good friends, Katie Johnson and Howard Middleton, who is still regarded as one of the most popular contestants from The Great British Bake Off.This episode, old recipe books will feature as always, plus daily happenings from where Howard is based in the Yorkshire city of Sheffield, and Katie near Ludlow, in rural Shropshire. If you enjoy Shackbaggerly, and feel the urge to leave a review or share a comment on social media, if we spot it, you will receive a ‘SAG’ (Shackbaggerly Ambassador Gal/Geezer) logo for you to use. Also, exciting news, as Shackbaggerly is now on WhatsApp, so you can leave a voice message on the burner phone 07902 835604 (if outside the UK, please use +44)Thank you as always for getting in touch, we love hearing from you on our Facebook and Instagram pages.You can also email: [email protected] Until the next time, Katie & Howard xSee you again next time, on Friday 2 October.#foodpodcast#podcast#culinaryhistory#foodhistory#easylistening

Welcome to Shackbaggerly, the foodie type podcast from good friends, Katie Johnson and Howard Middleton, who is still one of the most popular contestants featured on ‘The Great British Bake Off.’This episode, old recipe books feature as always, alongside a listener’s connection to an author mentioned on the last podcast. You’ll get to hear snippets from Howard’s demo at Pershore Plum Festival last Bank Holiday Weekend, and a couple of naughty titters, but wait until you see why!There’s daily happenings from where Howard is based in the Yorkshire city of Sheffield, and Katie near Ludlow, in rural Shropshire. If you enjoy Shackbaggerly, and feel the urge to leave a review or share a comment on social media, if it’s spotted it, you will receive a ‘SAG’ (Shackbaggerly Ambassador Gal/Geezer) logo for you to use. If you spot an old recipe you think we should know about, or you’d like to ask us a question, you can leave a voice message on our burner phone +44 7902 835604, and you never know, yours may just feature in the next episode.Thank you as always for getting in touch, we love hearing from you on our Facebook and Instagram pages, or you can email [email protected] Until the next time, Katie & Howard xSee you again next time, on Friday 18 September.#foodpodcast#podcast#culinaryhistory#foodhistory#easylistening#humour