Simple Farmhouse Life

Creating a sense of history and place on raw land takes vision and patience, and garden designer Tessa Pinner shares how to make it both practical and beautiful.  We chat about designing outdoor “rooms,” why smaller spaces can sometimes be easier than wide-open acreage, and how trees, fences, and timeless materials add history and charm.  Tessa offers simple, long-term strategies to beat overwhelm and cultivate outdoor spaces that truly feel like home, whether you’re on acreage or working with a small backyard. In this episode, we cover: Creating a sense of place on raw land through thoughtful landscape design Why outdoor spaces deserve as much attention as interiors for function and enjoyment Designing “garden rooms” that encourage gathering, eating, and everyday living outside How wide open acreage can feel overwhelming and why smaller yards are sometimes easier to design Using permaculture “zones” to plan spaces from most-used near the house to more relaxed areas farther out The importance of making outdoor spaces safe and hospitable for children and guests Choosing materials that feel timeless and appropriate to the style of the house Balancing beauty, practicality, and budget when designing for features like pools, patios, and fencing Planting trees early to establish maturity and history on a new property The hidden benefit of casting a long-term vision and phasing projects in gradually over many years How to avoid analysis paralysis when planning: books, drawings, and vision over Pinterest overwhelm Hardscaping as the backbone of outdoor spaces— surfaces, boundaries, and seating areas View full show notes on the blog + watch this episode on YouTube. Thank you for supporting the sponsors that make this show possible! RESOURCES MENTIONED GIVEAWAY! Leave a 5-star review on my beginner sourdough recipe to be entered to win a $500 Amazon gift card ⭐️ How to Design a Garden by Pollyanna Wilkinson Food Forward Garden by Christian Douglas Check out Monty Don’s current publications and youtube channel, Gardening with Monty Don Check out the Garden Gab podcast hosted by Tessa Join my FREE masterclass to learn my 4-step framework for making money on YouTube Master the rhythm of sourdough with confidence in my Simple Sourdough course Gain the sewing knowledge and skills every homemaker needs in my Simple Sewing series Turn your content creation dreams into a profitable business with my YouTube Success Academy Keep all my favorite sourdough recipes at your fingertips in my Daily Sourdough cookbook CONNECT Tessa Pinner | Website | Youtube | Instagram | Podcast Lisa Bass of Farmhouse on Boone | Blog | YouTube | Instagram | TikTok | Facebook | Pinterest Do you have a question you’d like me to answer on the podcast?  A guest you’d like me to interview?  Submit your questions and ideas here: bit.ly/SFLquestions.

Life in this season feels full of change– new babies, teenagers gaining independence, and the daily rhythms that keep our large family moving forward.  In this episode, I share my real experiences with co-sleeping, freshly milled wheat, toys and clutter, pregnancy challenges, car seats, and the everyday questions you’ve asked about homemaking and homesteading.  I also talk about the farmhouse build alongside my sister, our different approaches to decision-making, and the long-term dreams I have for life on the farm.  Join me for this Q&A style conversation where your questions guide the discussion and I share the simple, intentional rhythms that shape our home and family! In this episode, we cover: My experience with co-sleeping through many babies, how my approach has shifted, and the safe sleep setups that work best for us Why I use freshly milled wheat in my baking and whether I’ve noticed any health differences in our family How we approach toys and gifts in our home— letting the kids enjoy them fully and then decluttering when the interest fades Pregnancy challenges I’ve faced, including varicose veins, and the simple things that help like magnesium and extra rest Our current car seat setup with a new baby on the way, plus the big milestone of having a teenager with a driver’s license and how quickly family dynamics shift Everyday homemaking and homestead questions— from spiders and ticks to kids’ haircuts, dishwashers, and the routines that keep our large family moving My thoughts on building our farmhouse at the same time as my sister, the differences between how we approach home decisions, and the long-term dreams I have for animals on our farm Listener questions on sourdough starters, selling our house plans, and other homemaking challenges, all bringing me back to simple, intentional rhythms View full show notes on the blog + watch this episode on YouTube. Thank you for supporting the sponsors that make this show possible! RESOURCES MENTIONED Join my FREE masterclass to learn my 4-step framework for making money on YouTube Master the rhythm of sourdough with confidence in my Simple Sourdough course Gain the sewing knowledge and skills every homemaker needs in my Simple Sewing series Turn your content creation dreams into a profitable business with my YouTube Success Academy Keep all my favorite sourdough recipes at your fingertips in my Daily Sourdough cookbook CONNECT Lisa Bass of Farmhouse on Boone | Blog | YouTube | Instagram | TikTok | Facebook | Pinterest Do you have a question you’d like me to answer on the podcast?  A guest you’d like me to interview?  Submit your questions and ideas here: bit.ly/SFLquestions.

Homeschooling isn’t just about academics.  It’s about shaping character, habits, and family culture in the everyday moments.  In this conversation with Erin from Gentle + Classical Press, we talk about what the early years can look like without the pressure of early academics, how to raise children who know how to use their free time well, and why consistency matters more than perfection.  You’ll hear encouragement for the overwhelmed mom, perspective on kids’ different personalities, and practical ways to build a gentle and classical foundation in your home. If you’re looking for fresh vision and tangible ideas for your homeschool days, this is an episode you won’t want to miss! In this episode, we cover: Erin’s family life with four children, 15 years of homeschooling, and a business run alongside homesteading A shift from academic goals to discipleship, character development, and strong family habits The meaning of a “gentle and classical” approach, blending Charlotte Mason influence with classical education in a soft, approachable way Preschool years centered on scripture memory, virtues through song, habit training, and life skills, with limited academics before age six Encouragement for overwhelmed moms: God equips you for the children He gave you, one hard day won’t undo everything, and comparison online is misleading The role of children’s personalities in shaping both family dynamics and parental growth Homeschooling with a deeper purpose of individualized learning, supporting specific needs, and cultivating family culture Lessons learned from the early years, including the importance of consistency in habits and the danger of overemphasizing grades or peer influence Recognizing readiness for formal learning by watching attention spans, keeping lessons short, and letting children progress in their own time Homeschooled kids often learn to use free time creatively, developing projects and play rather than becoming bored or dependent on screens View full show notes on the blog + watch this episode on YouTube. Thank you for supporting the sponsors that make this show possible! RESOURCES MENTIONED Listen to Erin’s recent podcast episode about why homeschooling is a foundational choice for her family Check out Erin’s preschool homeschool offerings  Join my FREE masterclass to learn my 4-step framework for making money on YouTube Master the rhythm of sourdough with confidence in my Simple Sourdough course Gain the sewing knowledge and skills every homemaker needs in my Simple Sewing series Turn your content creation dreams into a profitable business with my YouTube Success Academy Keep all my favorite sourdough recipes at your fingertips in my Daily Sourdough cookbook CONNECT Erin Cox of The Gentle + Classical Press | Website | Facebook | Instagram | YouTube Lisa Bass of Farmhouse on Boone | Blog | YouTube | Instagram | TikTok | Facebook | Pinterest Do you have a question you’d like me to answer on the podcast?  A guest you’d like me to interview?  Submit your questions and ideas here: bit.ly/SFLquestions.

Juggling motherhood and entrepreneurship comes with unique challenges and unique rewards. In this episode with Lily of The Flour Barn, we talk about running a thriving micro bakery while managing a blog, YouTube channel, and teaching schedule. From setting boundaries and avoiding burnout to slowing down and auditing systems for smarter growth, Lily shares the rhythms that keep her business sustainable and her home life prioritized. We cover her weekly workflow, stress-reducing systems, lessons from five years of menu refinement, and when to choose freshly milled whole grains vs. white flour. Whether you’re dreaming of starting a business or simply looking for inspiration to work smarter at home, you’ll love this conversation! In this episode, we cover: Managing a full plate as an entrepreneurial mother: running a micro bakery with a blog, YouTube, storefront, and teaching classes Finding rhythms that allow space for being present in your real life without turning every moment into content The importance of establishing realistic boundaries that make business sustainable over the long haul Balancing business growth with your true priorities and how opportunity can sometimes become a burden The payoff of slowing down to do the deep work– audit systems, strategize well, and make your work easier instead of getting stuck in old ways Weekly rhythm breakdown for a weekend microbakery: grocery runs, baking classes, dough prep, lamination and proofing days– getting it all done as a mom of littles Small business systems that reduce stress: online pre-orders, projecting sales, and intentionally slow growth Lessons learned from five years of refining the menu and workflow for maximum profit (without burning out) Diving into our philosophies on when to use choose the nutrient density of freshly-milled whole grains vs. when to opt for the effectiveness of white flour Adjusting all-purpose recipes for whole grains without sacrificing texture or flavor View full show notes on the blog + watch this episode on YouTube. Thank you for supporting the sponsors that make this show possible! RESOURCES Listen to Lily’s previous appearances on Simple Farmhouse Life HomeBaked by Kate Sarah Kieffer's lamination method Join my FREE masterclass to learn my 4-step framework for making money on YouTube Master the rhythm of sourdough with confidence in my Simple Sourdough course Gain the sewing knowledge and skills every homemaker needs in my Simple Sewing series Turn your content creation dreams into a profitable business with my YouTube Success Academy Keep all my favorite sourdough recipes at your fingertips in my Daily Sourdough cookbook CONNECT Lily of Flour Barn Bakery | Website | Instagram | YouTube | Facebook | Pinterest Lisa Bass of Farmhouse on Boone | Blog | YouTube | Instagram | TikTok | Facebook | Pinterest Do you have a question you’d like me to answer on the podcast?  A guest you’d like me to interview?  Submit your questions and ideas here: bit.ly/SFLquestions.

At 34 weeks pregnant, I’m sharing all the latest on our home build, pregnancy with baby #9, and what life is like in this full season. Even though progress on the house feels slow, I’m finding peace in the extra time to make intentional decisions, and we are loving how our unique vision is coming to life. I talk about chimney brick, roofing surprises, and the proportions that make it feel like an old homestead. I also reflect on how textbook this pregnancy has been compared to my others and answer a few listener questions about storm windows and monitoring during labor. In this episode, we cover: Slow building progress continues, but the slower pace has allowed for more thoughtful, intentional decisions Finalized historic design elements like trim profiles, wall materials, and appliance choices— finding excitement in the progress even if it’s gradual Chimneys are now bricked and the garage is roofed with wide-seamed metal that perfectly fits the historic vibe— a happy surprise with no overthinking! Main house will feature cedar shake roofing, while the porches and additions have metal to embrace the “old house with add-ons” story Reflections on how proportions, window placement, and overall structure are beautifully bringing to life the original vision of a “new old house” Pregnancy update at 34 weeks: similar symptoms and baby position as past pregnancies, feeling confident and ready Choosing minimal prenatal interventions— tracking iron and glucose at home, keeping midwife visits sparse Sharing our personal approach to open windows with no screens or storm doors for an indoor-outdoor connection Thoughts on Doppler use in labor and delivery— balancing caution with practical monitoring when needed View full show notes on the blog + watch this episode on YouTube. Thank you for supporting the sponsors that make this show possible! RESOURCES MENTIONED Check out my last episode with Lana of Girl, Teach me Listen to Jennifer Pepito’s previous appearances on the podcast: Episode 233: Bringing Our Homes to Life through Sacred Rhythms Episode 160: Overcoming Fear in Motherhood Listen to this recent episode for all the house updates Join my FREE masterclass to learn my 4-step framework for making money on YouTube Master the rhythm of sourdough with confidence in my Simple Sourdough course Gain the sewing knowledge and skills every homemaker needs in my Simple Sewing series Turn your content creation dreams into a profitable business with my YouTube Success Academy Keep all my favorite sourdough recipes at your fingertips in my Daily Sourdough cookbook CONNECT Lisa Bass of Farmhouse on Boone | Blog | YouTube | Instagram | TikTok | Facebook | Pinterest Do you have a question you’d like me to answer on the podcast?  A guest you’d like me to interview?  Submit your questions and ideas here: bit.ly/SFLquestions.

Birth doesn’t have to be something to fear. I sat down with Lana from Girl, Teach Me to talk about seeing labor as a God-designed process, not an emergency. We covered choosing the right midwife, why changing your mindset around pain is so powerful, and how to respond to people who think you are choosing home birth to get a “trophy”.  Whether it’s your first baby or your fifth, this episode is full of honest, empowering wisdom for walking into birth with peace! In this episode, we cover: Lana’s story: how a college nutrition class sparked her love for birth and led to Girl, Teach Me Birth as normal— not an emergency to fear, but a process designed by God The faith walk of birth that requires releasing control and trusting God each time, no matter the number Choosing your birth team wisely and why the right midwife makes all the difference Power moves and fear tactics— recognizing red flags in medical care Labor predictions that miss the mark: baby size, dilation, and due dates that don’t actually mean much A new perspective on pain: working with your body instead of resisting it Birth prep that actually helps: Bradley Method, Ina May, and positive birth stories The realities of the first-time birth and why it often takes longer and feels more intense Things that can go wrong— why skilled midwives know when to transfer, and how most situations are calm and non-emergent How to prepare for postpartum experiences like afterbirth cramps, recovery, and what actually helps (or doesn’t) Thoughts on free birth— being prepared either way, but personally valuing the peace of a midwife’s presence How Lana included her older children in her birth and what it meant to her daughters Why home birth just makes sense for outcomes, comfort, and family flow Pushing back on comparison— birth choices aren’t competitions, and excellence isn’t judgment Lana’s heart behind creating content for new moms through YouTube, blogging, and her course View full show notes on the blog + watch this episode on YouTube. RESOURCES MENTIONED Checkout Lana’s courses and resources here Use code FARMHOUSE to save 10% on Lana's birth course! Join my FREE masterclass to learn my 4-step framework for making money on YouTube Master the rhythm of sourdough with confidence in my Simple Sourdough course Gain the sewing knowledge and skills every homemaker needs in my Simple Sewing series Turn your content creation dreams into a profitable business with my YouTube Success Academy Keep all my favorite sourdough recipes at your fingertips in my Daily Sourdough cookbook CONNECT Lana of Girl, Teach Me | Website | Instagram | YouTube | Pinterest Lisa Bass of Farmhouse on Boone | Blog | YouTube | Instagram | TikTok | Facebook | Pinterest Do you have a question you’d like me to answer on the podcast?  A guest you’d like me to interview?  Submit your questions and ideas here: bit.ly/SFLquestions.

If you are feeling tired, foggy, reactive to everything you eat, and you’re not sure where to even begin, this episode is for you!  I’m joined by Christa from Less Stressed Life to unpack some of the most confusing and overwhelming health topics moms face: sluggish thyroid, hidden stress, food sensitivities, and nervous system overload. Christa shares her holistic, systems-based approach to healing that prioritizes nourishment, nervous system support, and practical tools over endless restriction and fear. If you’ve ever been told your labs are “normal” but you still don’t feel like yourself, you don’t want to miss this conversation! In this episode, we cover: Welcoming Christa from Less Stressed Life to talk thyroid, nervous system health, food sensitivities, and more How her own health journey shaped the way she helps women heal holistically The “health triad” framework: chemical/nutritional, structural/environmental, emotional/energetic Common issues women face—gut troubles, skin flare-ups, fatigue, and subclinical thyroid symptoms Why many symptoms trace back to nervous system dysregulation and chronic stress A story about stress shutting down digestion—how even nature couldn’t calm the fight-or-flight response Defining neuroplasticity and the importance of training the body to shift out of stress mode Simple tools for nervous system support—gratitude, humming, breathwork, nature walks, legs up the wall Wearable tech to promote calm—vagus nerve stimulation devices like Apollo Neuro How long-term stress depletes nutrients and contributes to hidden deficiencies Subtle but telling signs of sluggish thyroid—cold hands, brain fog, fatigue, cracked feet, and hair loss Why “normal” thyroid labs don’t always reflect what’s really going on in the body The real root of many food sensitivities—gut permeability, poor digestion, and fear-based restriction How over-restriction can backfire and increase hypersensitivity to everyday foods Encouragement for those navigating Hashimoto’s, reintroducing gluten or dairy, or feeling stuck View full show notes on the blog + watch this episode on YouTube. Thank you for supporting the sponsors that make this show possible! RESOURCES MENTIONED Check out Christa’s podcast, Less Stressed Life Join my FREE masterclass to learn my 4-step framework for making money on YouTube Master the rhythm of sourdough with confidence in my Simple Sourdough course Gain the sewing knowledge and skills every homemaker needs in my Simple Sewing series Turn your content creation dreams into a profitable business with my YouTube Success Academy Keep all my favorite sourdough recipes at your fingertips in my Daily Sourdough cookbook CONNECT Christa Biegler of Less Stressed Life | Website | Podcast | Instagram | Facebook Lisa Bass of Farmhouse on Boone | Blog | YouTube | Instagram | TikTok | Facebook | Pinterest Do you have a question you’d like me to answer on the podcast?  A guest you’d like me to interview?  Submit your questions and ideas here: bit.ly/SFLquestions.

From laundry bottlenecks to housing market realities, I’m diving into your current  questions in the midst of our busy build season. I’m sharing why we skip chore charts and budgets, how I fix sticky whole grain dough, and what postpartum has typically looked like for me. I also talk through common questions about our debt-free journey of homeownership, why two washers wouldn’t help our laundry system, and how we’re handling homeschool without a dedicated schoolroom. Plus, my go-to sourdough recipes this summer that keep us well-fed without keeping me in the kitchen all day! In this episode, we cover: Living in the fullness of a busy season and what it feels like to build a house while pregnant with baby nine Chore charts and budgets? Not in this house— why intuitive, all-hands-on-deck rhythms work better for our family Sticky sourdough solved: why flour weight and rest time make all the difference especially with freshly-milled grains Postpartum struggles that I haven’t walked through myself but hold compassion for Debt-free build questions and why I’m quieter these days about the specifics An honest look at our journey through the housing market over the years and what younger families are really up against Many of you suggested this, but here is why two washers/dryers wouldn’t solve our real laundry bottleneck Why we are not adding a designated homeschool room to our new build as a large homeschooling family Summer sourdough lineup to make our days easier— bagels, half whole grain loaf, and hamburger buns on repeat View full show notes on the blog + watch this episode on YouTube. Thank you for supporting the sponsors that make this show possible! RESOURCES MENTIONED Freshly Milled Grains Course  Modern Homesteading Conference Replays Join my FREE masterclass to learn my 4-step framework for making money on YouTube Master the rhythm of sourdough with confidence in my Simple Sourdough course Gain the sewing knowledge and skills every homemaker needs in my Simple Sewing series Turn your content creation dreams into a profitable business with my YouTube Success Academy Keep all my favorite sourdough recipes at your fingertips in my Daily Sourdough cookbook CONNECT Lisa Bass of Farmhouse on Boone | Blog | YouTube | Instagram | TikTok | Facebook | Pinterest Do you have a question you’d like me to answer on the podcast?  A guest you’d like me to interview?  Submit your questions and ideas here: bit.ly/SFLquestions.

From calorie-counting culture to kitchen confidence, Jillian Hankins shares her journey toward joyful, nourishing meals made with real ingredients. We chat about embracing food freedom, raising kids who eat what’s served, and the rhythms that make homemade meals feel doable—even three times a day. With tips for balancing your plate, using seasonal produce, making simple sauces, and working with your natural energy, this conversation is full of encouragement for simplifying healthy eating and making it work for real family life. In this episode, we cover: Jillian’s journey from junk food to holistic nutrition Growing up in diet culture and learning to enjoy food again How real food helped her heal hormonally and digestively Discovering the joy of cooking after growing up on boxed meals Why calorie-counting and food guilt are giving way to freedom Reframing dessert as a tool for joy—and for picky eaters Teaching kids to eat what’s served with a two-bite rule and protein emphasis Honoring where food comes from and why that shapes how we eat Using seasonal produce and sales to guide budget-friendly meals Building a simple balanced plate: protein, carb, produce, sauce How sauces transform meals without adding complexity Weekly rhythms that support homemade meals without burnout Why Jillian always plans snacks and treats—not just dinners Doubling dinner for easy lunches and prepping in pockets of time Using rhythms that match your energy instead of fighting it View full show notes on the blog + watch this episode on YouTube. Thank you for supporting the sponsors that make this show possible! RESOURCES MENTIONED Check out Jillian’s monthly meal plans through her Simple Seasons subscription Join my FREE masterclass to learn my 4-step framework for making money on YouTube Master the rhythm of sourdough with confidence in my Simple Sourdough course Gain the sewing knowledge and skills every homemaker needs in my Simple Sewing series Turn your content creation dreams into a profitable business with my YouTube Success Academy Keep all my favorite sourdough recipes at your fingertips in my Daily Sourdough cookbook CONNECT Jillian Hankins of Jillian Margaret Wellness | Website | Instagram Lisa Bass of Farmhouse on Boone | Blog | YouTube | Instagram | TikTok | Facebook | Pinterest Do you have a question you’d like me to answer on the podcast?  A guest you’d like me to interview?  Submit your questions and ideas here: bit.ly/SFLquestions.

If you’ve ever dreamed of leaving the suburbs for a slice of quiet country life, this episode will speak right to your heart. Author Melissa Ferguson joins me to share the real-life inspiration behind her new children’s book, Our Friendly Farmhouse—a sweet and whimsical reflection of her family’s journey from cul-de-sac to countryside. We talk about building a home from scratch, traveling with a big family, and slowly creating a homestead that feels peaceful, practical, and full of charm. Melissa offers encouragement and budget-friendly tips for anyone in the thick of building, dreaming, or simply trying to make thoughtful choices in the season they’re in. In this episode, we cover: Melissa Ferguson returns to share the inspiration behind her debut children’s book, Our Friendly Farmhouse, which tells a whimsical version of her family’s move from suburbia to the country How a spontaneous land auction and a last-minute bid from her brother-in-law launched their homesteading journey The process of building their home from scratch—leveraging her husband’s experience as a builder and funding parts of the project through social media brand deals Reflections on the early stages of their homestead—living in town during the build, missing the land, and making daily visits to the property A rich conversation about traveling with a big family—carry-on-only tips, spontaneous trips, dividing and conquering, and how animals (especially dairy cows) impact travel flexibility Melissa’s best budget-saving build strategies: buying materials on Black Friday, repurposing gym flooring, and skipping high-end finishes in favor of upgrades over time Thoughtful advice on design choices—prioritizing natural light, southern exposure, adaptable floor plans, and creating cozy, lived-in charm Honest reflections on what she might do differently: adding a tornado shelter, skipping carpet, and not letting a gifted vanity dictate an entire bathroom design Why they chose to build slowly, add animals over time, and prioritize flexibility over going “all in” from the beginning The value of outdoor gathering spaces—daily porch coffee with her husband, chalk art and pickleball in the driveway, and simple spots that invite rest and connection View full show notes on the blog + watch this episode on YouTube. Thank you for supporting the sponsors that make this show possible! RESOURCES Our Friendly Farmhouse by Melissa Ferguson Check out Melissa’s other books Join my FREE masterclass to learn my 4-step framework for making money on YouTube Master the rhythm of sourdough with confidence in my Simple Sourdough course Gain the sewing knowledge and skills every homemaker needs in my Simple Sewing series Turn your content creation dreams into a profitable business with my YouTube Success Academy Keep all my favorite sourdough recipes at your fingertips in my Daily Sourdough cookbook CONNECT Melissa Ferguson of Our Friendly Farmhouse | Website | Instagram | TikTok | Goodreads | Bookbub | Pinterest  Lisa Bass of Farmhouse on Boone | Blog | YouTube | Instagram | TikTok | Facebook | Pinterest Do you have a question you’d like me to answer on the podcast?  A guest you’d like me to interview?  Submit your questions and ideas here: bit.ly/SFLquestions.

Life is full right now—between preparing for a new baby, building our dream home, and navigating the everyday rhythms of raising a big family. In this Q&A episode, I’m sharing how we’re handling baby sleep, toddler bedtime battles, room sharing, and pool days with non-swimmers—plus a few thoughts on off-grid readiness, Instant Pot meals, and how I’m embracing this once-in-a-lifetime season, even when it feels overwhelming. In this episode, we cover: A real-life update on what it’s like building a house with toddlers (hint: it’s not relaxing) Thinking about generators, drafts, and wood stoves… and what we’re actually prioritizing Why I love heating with wood—and the cozy setup we’ve included in the new house My kefir theory on baby gender (just for fun!) and whether we “tried” for a girl Navigating toddler bedtime battles and deciding when to hold the boundary My thoughts on babies and toddlers sharing rooms—and what’s worked for us Taking non-swimmers to the pool: how I manage it and when I’ve felt too outnumbered Where I land on sleep training, co-sleeping, and why I never feel like an expert Why having another baby girl doesn’t really change our bedroom plans—for now Our choice to go with cedar lap siding and lean all the way into that vintage feel Why I’ll never be without an Instant Pot (especially on a busy, unplanned Monday) Processing the highs and lows of building a dream home while preparing for baby #9 View full show notes on the blog + watch this episode on YouTube. RESOURCES MENTIONED Try my Instant Pot beef carnitas for a quick from-scratch weeknight dinner! Join my FREE masterclass to learn my 4-step framework for making money on YouTube Master the rhythm of sourdough with confidence in my Simple Sourdough course Gain the sewing knowledge and skills every homemaker needs in my Simple Sewing series Turn your content creation dreams into a profitable business with my YouTube Success Academy Keep all my favorite sourdough recipes at your fingertips in my Daily Sourdough cookbook CONNECT Lisa Bass of Farmhouse on Boone | Blog | YouTube | Instagram | TikTok | Facebook | Pinterest Do you have a question you’d like me to answer on the podcast?  A guest you’d like me to interview?  Submit your questions and ideas here: bit.ly/SFLquestions.

So many of us worry we’re not doing enough when it comes to homeschooling—but what if simply choosing this path is already a powerful step in the right direction? In this encouraging conversation, I talk with Ginny Yurich of 1000 Hours Outside about her newest book and the deep confidence that can come from stepping outside the system. We explore how real learning often looks like play, boredom, creativity, and curiosity—how our kids naturally fill in the gaps over time, and how the freedom to pursue their own interests can lead to unexpected and incredible outcomes. If you’ve ever doubted your ability to homeschool well, this episode will remind you that you're doing more right than you think. In this episode, we cover: How Ginny accidentally started a global movement—and why it resonates so deeply with families The heart behind her new book Homeschooling: You’re Doing It Right Just by Doing It What we miss when we follow the standard school model—and the surprising freedom of unlearning it The one message every anxious or burnt-out homeschool parent needs to hear What if the thing you’re worried is a “deficit” is actually your child’s biggest advantage? Why qualities like creativity and empathy will matter more than grades in the world our kids are growing up in What boredom, unstructured time, and “doing nothing” are actually teaching your child What’s lost when childhood is spent only with same-age peers—and what kids gain from growing up alongside babies and toddlers Why your kids need to see you building, learning, trying—and even failing Everyone has educational gaps... so what really matters in the long run? When you trust the process, learning shows up in the most beautiful and unexpected ways The amazing story of how Ginny’s daughter became a certified personal trainer at just 15 Why homeschooling doesn’t have to look like anyone else’s—and that’s the point View full show notes on the blog + watch this episode on YouTube. RESOURCES MENTIONED Until the Streetlights Come On by Ginny Yurich Homeschooling: You’re Doing It Right By Just Doing It by Ginny Yurich Learning All the Time by John Holt  UnSelfie: Why Empathetic Kids Succeed in Our All-About-Me-World by Michelle Borba Generative Artificial Intelligence: What Everyone Needs to Know by Jerry Kaplan  Listen to my two episodes with Julie Kreke about delight directed learning: - Give Your Children the Gift of Lifelong Learning (Episode 270) - Transform Your Homeschool Days with Delight Directed Learning (Episode 184) Join my FREE masterclass to learn my 4-step framework for making money on YouTube Master the rhythm of sourdough with confidence in my Simple Sourdough course Gain the sewing knowledge and skills every homemaker needs in my Simple Sewing series Turn your content creation dreams into a profitable business with my YouTube Success Academy Keep all my favorite sourdough recipes at your fingertips in my Daily Sourdough cookbook CONNECT Ginny Yurich of 1000 Hours Outside | Website | Instagram | Facebook | X | Youtube | Podcast Lisa Bass of Farmhouse on Boone | Blog | YouTube | Instagram | TikTok | Facebook | Pinterest Do you have a question you’d like me to answer on the podcast?  A guest you’d like me to interview?  Submit your questions and ideas here: bit.ly/SFLquestions.

After a health scare in her twenties, Melissa K. Norris returned to her roots with traditional, from-scratch cooking—and never looked back. In this episode, she shares the simple swaps that make a big difference, her favorite freezer and batch-cooking tips, and why it’s easier than you think to build nourishing kitchen rhythms. We also chat about her updated cookbook Home and Handmade, a practical and inspiring guide for anyone wanting to cook with real ingredients and a whole lot of heart. Tune in for encouragement and doable ideas to make old-fashioned cooking work in your modern life! In this episode, we cover: Melissa’s health journey and how it led to a total shift toward from-scratch, whole-food cooking Why starting with the most frequently eaten foods makes the biggest impact on health and budget Common harmful ingredients to avoid and easy one-for-one swaps for better oils, sugars, and salts The myth that homemade food is hard—many convenience foods can be replaced in minutes Encouragement that old-fashioned kitchen skills are doable and worthwhile, no matter your lifestyle Batch cooking strategies for breakfast, dinner, and baked goods that reduce stress and food waste Using freezers effectively: pre-shaped doughs, cookie dough logs, veggie scrap bags, and bulk meats The power of simple routines, momentum, and planning just a day or two ahead– it doesn’t have to be all or nothing Melissa’s updated book Home and Handmade—a practical guide to whole food, herbal remedies, and homemade living View full show notes on the blog + watch this episode on YouTube. RESOURCES MENTIONED Home and Hand Made by Melissa K. Norris Join my FREE masterclass to learn my 4-step framework for making money on YouTube Master the rhythm of sourdough with confidence in my Simple Sourdough course Gain the sewing knowledge and skills every homemaker needs in my Simple Sewing series Turn your content creation dreams into a profitable business with my YouTube Success Academy Keep all my favorite sourdough recipes at your fingertips in my Daily Sourdough cookbook CONNECT Melissa K. Norris | Website | Podcast | Instagram | YouTube | Facebook | Pinterest  Lisa Bass of Farmhouse on Boone | Blog | YouTube | Instagram | TikTok | Facebook | Pinterest Do you have a question you’d like me to answer on the podcast?  A guest you’d like me to interview?  Submit your questions and ideas here: bit.ly/SFLquestions.

Building a house from scratch has been such an adventure—full of surprises, lessons, and all the little details that bring a space to life. I’m sharing where we are in the process, how we’re blending old and new to create a home with real character, and answering your questions about pregnancy, motherhood, and home birth. If you’re in the thick of family life or just love chatting all things home and babies, I think you’ll really enjoy this summer life update! In this episode, we cover: Framing progress on the build and why we’re showing up daily to avoid costly mistakes Lessons from past renovations where small contractor assumptions caused big regrets Mixing salvaged doors and painted porch floors to achieve an authentic “new old” house feel Where we’re sourcing vintage windows and antique doors—and what’s worth buying new Deciding to include a range hood for health reasons and adding a wood-fired cookstove for winter My experience getting pregnant while nursing and what our typical age gaps have looked like How I’ve learned to manage the baby stage more smoothly with a larger family and older helpers Encouragement for moms feeling maxed out with littles—why it won’t always feel this hard How we evaluate home birth safety, from ultrasound decisions to midwife experience Why some pregnancies feel harder than others, even when everything seems the same View full show notes on the blog + watch this episode on YouTube. Thank you for supporting the sponsors that make this show possible! RESOURCES MENTIONED Brent Hull 100 Year Window by Brent Hull Thornhill Range Cookers Join my FREE masterclass to learn my 4-step framework for making money on YouTube Master the rhythm of sourdough with confidence in my Simple Sourdough course Gain the sewing knowledge and skills every homemaker needs in my Simple Sewing series Turn your content creation dreams into a profitable business with my YouTube Success Academy Keep all my favorite sourdough recipes at your fingertips in my Daily Sourdough cookbook CONNECT Lisa Bass of Farmhouse on Boone | Blog | YouTube | Instagram | TikTok | Facebook | Pinterest Do you have a question you’d like me to answer on the podcast?  A guest you’d like me to interview?  Submit your questions and ideas here: bit.ly/SFLquestions.

There’s something deeply sacred about pouring your life into your children—even when it’s messy, exhausting, and far from picture-perfect. In this heartfelt conversation with Abbie Halberstadt, we talk about the high calling of motherhood and why it’s worth investing in, even when the fruit takes years to see. From cultural messages that dismiss the value of family life to the myth that good parenting guarantees easy outcomes, Abbie offers gentle wisdom, honest stories, and so much encouragement for moms in every season. If you’ve ever questioned whether the hard work is worth it, this one will remind you just how meaningful it really is. Family trip to Hawaii and what travel looks like with kids of all ages Why Abbie’s new book You Bet Your Stretch Marks speaks to weary moms The cultural narrative that says motherhood is misery—and Abbie’s response Toddler chaos, twin struggles, and the hope that came years later Letting go of formulas and trusting God with the outcome When parenting teens and adults doesn’t look like you imagined Speaking truth with grace—why personal experience isn’t a prerequisite for offering wisdom Balancing littles and bigs—Abbie’s top tips for rhythms that work Thoughts on “me time,” rest, and what really recharges a mom Personality-driven homemaking—permission to do what fits you View full show notes on the blog + watch this episode on YouTube. Thank you for supporting the sponsors that make this show possible! RESOURCES Listen to Abbie’s previous appearances on Simple Farmhouse Life: - Episode 247: Breaking Down Popular Narratives in Motherhood - Episode 197: Be a Countercultural Mom: Finding Joy, Peace, and Purpose in All Seasons of Motherhood - Episode 112: Getting it all Done, Setting Priorities, Rebelling Against Mediocre Motherhood - Episode 80: Chatting potty training, baby sleep, overwhelm and seasons of life with Abbie Check out Abbie’s books: - Preorder You Bet Your Stretch Marks - Hard is Not the Same Thing as Bad - M is for Mama Grab Abbie’s free resources: - A Seven-Time Mama’s Best Tips for Sleep-Training Babies - The Penny Reward System eBook - The Gentleness Challenge eBook Join my FREE masterclass to learn my 4-step framework for making money on YouTube Master the rhythm of sourdough with confidence in my Simple Sourdough course Gain the sewing knowledge and skills every homemaker needs in my Simple Sewing series Turn your content creation dreams into a profitable business with my YouTube Success Academy Keep all my favorite sourdough recipes at your fingertips in my Daily Sourdough cookbook CONNECT Abbie Halberstadt of M is for Mama | Website | Instagram | Podcast | Youtube  Lisa Bass of Farmhouse on Boone | Blog | YouTube | Instagram | TikTok | Facebook | Pinterest Do you have a question you’d like me to answer on the podcast?  A guest you’d like me to interview?  Submit your questions and ideas here: bit.ly/SFLquestions.

I always love having Jamerrill Stewart on the podcast because she brings so much encouragement and practicality to the table—especially for those of us feeding a lot of people every day. In this episode, we’re talking all about freezer cooking, bulk shopping, and how to make mealtime a little less overwhelming. Jamerrill shares what meal prep looks like in her current season of life, how she keeps food on the table for her big crew, and simple ways anyone can start building more margin into their kitchen routine. In this episode, we cover: Life updates from Jamerrill and how homemaking looks in her current season of single motherhood The story behind how her freezer cooking system began and why it works for families of all sizes Tips for shopping in bulk, planning monthly grocery trips, and staying on budget with a large family How she preps ingredients—like meats and rice—in advance to simplify daily meal routines Her strategy for always doubling recipes and freezing extras for easy meals later Why having a stocked freezer made all the difference during a family medical crisis Creative ways she handles leftovers with a “choose-your-own-adventure” approach to meals The logistics of storing bulk food with multiple fridges and freezers throughout the house Kitchen tools and systems that help her manage daily meals for ten—like her oversized island and dual dishwashers Encouragement to start small with meal prep—even one extra freezer meal can lighten the load View full show notes on the blog + watch this episode on YouTube. Thank you for supporting the sponsors that make this show possible! ABOUT JAMERRILL Jamerrill Stewart is a seasoned homeschool mom of 9 (7 boys/2girls) with children ages 2 through 22. She shares about big batch cooking, mega canning, freezer meals and more from her slow and steady developing homestead in the Shenandoah Valley of Virginia. Jamerrill has been making a full-time income online while raising her family for over a decade and she’d like to show you how you can, too. Join the Successful Business Momma Course waitlist largefamilytable.com/business which will help you build your dream online business while raising your family, just like Jamerrill has done! RESOURCES Listen to my first two podcast episodes with Jamerrill here and here Shop Jamerrill’s big batch recipe guides here Join my FREE masterclass to learn my 4-step framework for making money on YouTube Master the rhythm of sourdough with confidence in my Simple Sourdough course Gain the sewing knowledge and skills every homemaker needs in my Simple Sewing series Turn your content creation dreams into a profitable business with my YouTube Success Academy Keep all my favorite sourdough recipes at your fingertips in my Daily Sourdough cookbook CONNECT Jamerrill Stewart of Large Family Table | Website | YouTube | Instagram | Facebook | TikTok Lisa Bass of Farmhouse on Boone | Blog | YouTube | Instagram | TikTok | Facebook | Pinterest Do you have a question you’d like me to answer on the podcast?  A guest you’d like me to interview?  Submit your questions and ideas here: bit.ly/SFLquestions.

In this solo episode, I’m sharing a big family update—we’re expecting baby number nine! I’m also chatting about where we’re at with our custom farmhouse build (hint: it’s going slower than I hoped), how we’re navigating delays, and what I’ve learned through the process. I’m answering your questions on everything from large family rhythms to sourdough baking with freshly milled grains, co-sleeping routines, dairy goats vs. cows, and more. Whether you’re in the thick of little years, planning a future homestead, or just love chatting all things motherhood and homemaking, I think you’ll enjoy this one. In this episode, we cover: Big announcement: we’re expecting baby #9 later this summer! Why we won’t be in the new farmhouse before the baby arrives Unexpected delays and decisions in building from raw land Why I’m learning to appreciate the slower pace of this build The vision behind our forever home (inspired by my parents’ setup) Our Sunday family rhythm: large family gathering, casual food, outdoor country life Switching a sourdough starter to freshly milled flour without a complicated transition Our experience with dairy goats (and why we ultimately stuck with cows for milk) My must-have babywearing favorites for every stage—from newborn snuggles to toddler back carries How I navigate my evening routine with a co-sleeping baby (and what changes around 6 months) Late-night snacks I love—nourishing ideas that feel indulgent but skip the junk Thoughts on prenatals vs. whole food nutrition during pregnancy—and how I approach supplements Tips for getting soft, well-risen sourdough bread with freshly milled flour Troubleshooting sandwich bread made with whole grains: rising issues, sour flavor, and more Sourdough baking without an oven? My go-to stovetop recipes for bread-like alternatives How we’re managing indoor pets with a big family and young children Reflections on motherhood through different seasons—how the hardest years eventually feel softer Designing a new farmhouse: blending modern function with vintage character (and why I’m saying yes to closets!) View full show notes on the blog + watch this episode on YouTube. Thank you for supporting the sponsors that make this show possible! RESOURCES MENTIONED Check out my friend Ashley’s slow and intentional home build I share more details about my current pregnancy in this recent announcement video Take a look at the recent design refresh to my parents’ home Check out the Q&A episode I recorded with my sisters Laura & Andrea Listen to this podcast episode with Anja all about sourdough and freshly-milled grains Join my FREE masterclass to learn my 4-step framework for making money on YouTube Master the rhythm of sourdough with confidence in my Simple Sourdough course Gain the sewing knowledge and skills every homemaker needs in my Simple Sewing series Turn your content creation dreams into a profitable business with my YouTube Success Academy Keep all my favorite sourdough recipes at your fingertips in my Daily Sourdough cookbook CONNECT Lisa Bass of Farmhouse on Boone | Blog | YouTube | Instagram | TikTok | Facebook | Pinterest Do you have a question you’d like me to answer on the podcast?  A guest you’d like me to interview?  Submit your questions and ideas here: bit.ly/SFLquestions.

I’m chatting with Christine from Frugal Fit Mom all about feeding your family well on a budget—without stressing over perfection. Christine shares her tried-and-true strategies for keeping grocery costs low in today’s economy, including how she stocks her pantry, finds the best meat deals, and plans meals based on what’s already on hand. We also dive into the hidden costs of organic and local food, why she skips most grocery delivery services, and how you can still enjoy fun foods without blowing the budget. Whether you’re shopping for two or ten, this episode is full of real-life tips you can start using today. In this episode, we cover: Why Christine avoids Instacart and prefers Walmart Pickup for cost savings The key pantry staples she stocks up on—and how that helps reduce impulse grocery runs Her method for spotting true stock-up prices on meat and stretching it to feed a large family How she feeds a family of five (including three teen boys) on as little as $200/month A realistic starting point for grocery budgeting: $150 per person per month Why she generally skips organic (aside from milk) and how local sourcing can dramatically increase grocery costs How reverse meal planning works and why it saves more than traditional recipe-first planning Tips for making frugal meals taste amazing with salt, fat, and acid Christine’s go-to bread recipe (not sourdough!) and how she keeps it soft for days Her rule for buying fun foods like chips and ice cream—only when they’re 50% off How shopping less frequently helps avoid overspending (even for perishables) View full show notes on the blog + watch this episode on YouTube. RESOURCES Check out Christine’s banana bread recipe Join my FREE masterclass to learn my 4-step framework for making money on YouTube Master the rhythm of sourdough with confidence in my Simple Sourdough course Gain the sewing knowledge and skills every homemaker needs in my Simple Sewing series Turn your content creation dreams into a profitable business with my YouTube Success Academy Keep all my favorite sourdough recipes at your fingertips in my Daily Sourdough cookbook CONNECT Christine Ashby of Frugal Fit Mom | Website | YouTube | Instagram | Facebook Lisa Bass of Farmhouse on Boone | Blog | YouTube | Instagram | TikTok | Facebook | Pinterest Do you have a question you’d like me to answer on the podcast?  A guest you’d like me to interview?  Submit your questions and ideas here: bit.ly/SFLquestions.

In today’s episode, I’m welcoming back Amy Cross from The Cross Legacy to dive into a topic that’s more important than ever: saving money on groceries and keeping produce fresh for longer. Amy shares her tried-and-true methods for making fresh food last weeks (even months!), simple strategies for reducing food waste, and how she’s kept her grocery budget the same despite rising prices. We’re talking practical tips you can apply whether you’re feeding a large family, preparing for garden harvests, or just trying to make your grocery trips stretch a little farther. I learned so much in this conversation — I know you will too! In this episode, you’ll hear: How to wash and store berries, grapes, and fresh herbs to make them last for weeks The right way (and wrong way) to use vinegar, glass jars, and paper towels to extend produce life Which foods need metal lids versus plastic lids for best storage Tips for organizing your fridge to save space and prevent food waste How to pair "produce buddies" like lemons and avocados for longer freshness Why some fruits and veggies spoil each other (and how to store them separately) How Amy keeps her grocery budget at $135 per person per month Smart grocery shopping habits: focusing on versatile, multi-use ingredientsHow batch cooking and strategic freezer storage simplify busy weeks Creative ideas for using up leftovers and cutting down on food waste How Amy is preparing for a move while keeping her food systems running smoothly Why food security and long-term storage matter — and how to build it gradually View full show notes on the blog + watch on YouTube. Thank you for supporting the sponsors that make this show possible! ABOUT AMY Amy is an urban homesteader who teaches her audiences how to care for their produce and reduce food waste.  As the Founder and CEO of The Cross Legacy, she has made it her mission to share her food hacks through social media. Her content has been featured in publications around the world and her viral Strawberries in a Jar hack has been shared over 18 million times.  Amy helps families and communities save money on groceries - most notably by eating what they buy. The average American household throws away 30 to 40% of the food they purchase. To help combat this issue, she wrote a bestselling book, The Zero Waste Produce Guide  which outlines her directions for how to wash and store produce items so that they will last for weeks. At a time when our food costs are the highest, it is so imperative that food waste statistics trend downward. This starts in the family home. An accomplished speaker, author, and influencer, the information Amy shares helps families save money, reduce food waste, and be able to afford fresh produce.  RESOURCES Buy Amy’s new book Zero Waste Produce Guide (Code: FARMHOUSE15 for 15% off) Listen to Amy’s Tedx Talk Amy’s first appearance on my podcast Join my FREE masterclass to learn my 4-step framework for making money on YouTube Master the rhythm of sourdough with confidence in my Simple Sourdough course Gain the sewing knowledge and skills every homemaker needs in my Simple Sewing series Turn your content creation dreams into a profitable business with my YouTube Success Academy Keep all my favorite sourdough recipes at your fingertips in my Daily Sourdough cookbook CONNECT Amy Cross of The Cross Legacy | Website | Instagram | YouTube | Facebook | Pinterest | TikTok  Lisa Bass of Farmhouse on Boone | Blog | YouTube | Instagram | TikTok | Facebook | Pinterest Do you have a question you’d like me to answer on the podcast?  A guest you’d like me to interview?  Submit your questions and ideas here: bit.ly/SFLquestions.

In this solo Q&A episode, I’m diving into your most-asked questions about motherhood, homemaking, and our new farmhouse build. From figuring out how to prioritize marriage when you have little ones, to managing clutter and paper piles, to designing a kitchen that actually works for a real family—I’m sharing what’s working (and what’s not) in our home right now. I also cover topics like breastfeeding while pregnant, sourdough fermentation timing, pantry organization, and how we’re thinking through long-term homesteading plans. If you're navigating the beautiful chaos of family life while trying to live intentionally, this episode is for you. In this episode, we cover: Navigating weddings and events while co-sleeping and breastfeeding a baby or toddler Normalizing having a great marriage with less “perfect” marriage moments in busy seasons How to have a relaxing in-home date night and why it might actually be better Kitchen and pantry flow: am I worried it will be inconvenient to keep the fridge inside the pantry? Design uncertainty and the challenge of visualizing space before living in it Listener tip: what two products every mom should have on hand for allergic reactions Fermenting water kefir safely without explosions Plans to plant fruit trees and long-term property development goals How I avoid countertop clutter and what we do with important documents to keep them from piling up Naturally weaning a toddler when I become pregnant with the next child Why I am choosing old-house charm even if it's not always the most practical or convenient Is it better to long ferment sourdough bread with a small amount of starter? Troubleshooting issues with gritty texture in bread made with freshly-milled flour How I handle going out in public with kids who are constantly getting their clothes dirty View full show notes on the blog + watch this episode on YouTube. Thank you for supporting the sponsors that make this show possible! RESOURCES MENTIONED Listen to my conversation with Katie Voetberg on episode 190 of the podcast Check out my conversation with Katie & Elisha on their podcast, Now That We’re a Family NTWAF episode on their recent home build Join my FREE masterclass to learn my 4-step framework for making money on YouTube Master the rhythm of sourdough with confidence in my Simple Sourdough course Gain the sewing knowledge and skills every homemaker needs in my Simple Sewing series Turn your content creation dreams into a profitable business with my YouTube Success Academy Keep all my favorite sourdough recipes at your fingertips in my Daily Sourdough cookbook CONNECT Lisa Bass of Farmhouse on Boone | Blog | YouTube | Instagram | TikTok | Facebook | Pinterest Do you have a question you’d like me to answer on the podcast?  A guest you’d like me to interview?  Submit your questions and ideas here: bit.ly/SFLquestions.