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The Bake Down - Bake Off Reviewed
The Bake Down - Bake Off Reviewed
Author: Bake With A Legend
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© Joshua Landy
Description
The Bake Down is the go to podcast for those who can't get enough of the Great British Bake Off, form Bake With A Legend (the company that let's you bake alongside former contestants for brilliant online and physical events).
Sarah Taylor is joined by former contestants Howard Middleton, Dan Beasley Harling and Jane Beedle for the duration of the latest series to digest the latest action in the tent. If you want the inside track and inspired insight, this is the podcast for you. Contact us at [email protected] with all your questions!
Hosted on Acast. See acast.com/privacy for more information.
119 Episodes
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The newly themed Japanese Week started off with a challenge to make eight soft delicious steamed buns... and considering they were asked to make buns, there weren't enough bun related jokes really. Prue wanted them to melt in the mouth whilst Paul was more concerned that they were exactly to his taste as he mistakenly took the tent for a restaurant. Then it was a case of turning to a Macha crepe cake for the technical challenge, where Paul warned us that the layers had to be very thin to ensure enough mixture to get 11 layers... and guess what, not everyone got enough layers whilst Dave got confused between a crescent and a circle for his decoration. Meanwhile, Laura claimed she may as well eat grass, such was her disdain for macha.For the showstopper, the bakers were told to make a Kawaii cake (we also had to google it). They were told to make it cute and by and large they did. Well Hermine didn't necessarily, but there you go. She survived, whilst poor old Mark made a cake so dry Paul almost called it unedible, but by telling us it was nearly unedible, he basically told us it was really and then Mark was sent packing, whilst Lottie became the sixth different contestant to be star baker in six weeks.Josh, Jane and Howard recorded this podcast remotely via Zoom. We'd like your questions and comments to keep us going. Hit us up at [email protected] and we'll read out your comments on the upcoming episodes.We are having great fun hosting online baking classes for fans from all around the world and more classes have gone up on sale every week. Whether you'd like to learn how to make pasteis de nata, florentines, a profiterole stack, macarons or so much more, check out our latest online baking classes on our website. Classes tend to start at 5pm UK on Saturday and Sunday to accommodate bakers from around the world, in particular our many friends from the USA. They're great fun and if you use the code PODCAST at checkout you'll get 10% off.Also, perhaps you're missing your work colleagues or friends and thinking about how you can have a fun activity during these difficult times and a private online event with us is the perfect answer! We're also starting to book in Christmas Parties! Head over to our website learn more about online baking classes.*** If you enjoyed this podcast please do leave us a review, it'll help ensure more Bake Off fans find us and would be a huge motivation for to keep making these podcasts for you. Please note we're not affiliated to the show itself or Love Productions, but we're huge fans of their work.***This podcast is part of the Stripped Media podcast network. Hosted on Acast. See acast.com/privacy for more information.
It's here...the 2025 Bake Off final. Only three bakers made it here and with three challenges left to go, only one can be crowned the winner. This week, our amazing finalists tackle a doughy signature, a classic French technical and 1.2 meter-long showstopper! Join Sarah, Jane and Howard as they dive into the details of the final and reveal who has won the final accolade of 'Great British Bake Off Winner 2025'. The big news once again from Bake With A Legend is that not only are we still having great fun hosting regular online baking classes every weekend, but this year we are going to be teaching a virtual class of either the signature or the technical challenge EVERY SUNDAY at 5pm UK following the episode. So, to take your enjoyment of the series to a new level, you can sign up week by week. Places are limited!We have plenty of virtual classes on sale now for you to enjoy and learn from the comfort of your own home. The classes are great fun and if you use the code PODCAST at checkout you'll get 10% off, whilst gift vouchers and bundle packs are also available. You can check out our online baking classes on our website.*** If you enjoyed this podcast please do leave us a review, it'll help ensure more Bake Off fans find us and would be a huge motivation for to keep making these podcasts for you. Please note we're not affiliated to the show itself or Love Productions, but we're huge fans of their work.*** Hosted on Acast. See acast.com/privacy for more information.
Four bakers remain but only three can get through to the final...it's patisserie week! Our fantastic four must face a puff pastry signature, a fruity technical and a macaron marvel of a showstopper with Paul and Prue watching and waiting for any slipups. Who will make the Bake Off final and who will fall at the final hurdle? Join Jane, Sarah and Howard as they discuss all things Parisian in this patisserie semi-final. The big news once again from Bake With A Legend is that not only are we still having great fun hosting regular online baking classes every weekend, but this year we are going to be teaching a virtual class of either the signature or the technical challenge EVERY SUNDAY at 5pm UK following the episode. So, to take your enjoyment of the series to a new level, you can sign up week by week. Places are limited!We have plenty of virtual classes on sale now for you to enjoy and learn from the comfort of your own home. The classes are great fun and if you use the code PODCAST at checkout you'll get 10% off, whilst gift vouchers and bundle packs are also available. You can check out our online baking classes on our website.*** If you enjoyed this podcast please do leave us a review, it'll help ensure more Bake Off fans find us and would be a huge motivation for to keep making these podcasts for you. Please note we're not affiliated to the show itself or Love Productions, but we're huge fans of their work.*** Hosted on Acast. See acast.com/privacy for more information.
It's dessert week for the quarter-finals, and our five remaining bakers must tackle three sweet challenges to get them that step closer to the illustrious Bake Off final. This week we have a cheesy signature, a reversed technical and a free-standing showstopper, and, as always, Paul and Prue are watching for any mistakes...who of our Famous Five will be sent home? Join Sarah, Jane and Howard as they discuss dessert week and how much cardamom is too much cardamom. The big news once again from Bake With A Legend is that not only are we still having great fun hosting regular online baking classes every weekend, but this year we are going to be teaching a virtual class of either the signature or the technical challenge EVERY SUNDAY at 5pm UK following the episode. So, to take your enjoyment of the series to a new level, you can sign up week by week. Places are limited!We have plenty of virtual classes on sale now for you to enjoy and learn from the comfort of your own home. The classes are great fun and if you use the code PODCAST at checkout you'll get 10% off, whilst gift vouchers and bundle packs are also available. You can check out our online baking classes on our website.*** If you enjoyed this podcast please do leave us a review, it'll help ensure more Bake Off fans find us and would be a huge motivation for to keep making these podcasts for you. Please note we're not affiliated to the show itself or Love Productions, but we're huge fans of their work.*** Hosted on Acast. See acast.com/privacy for more information.
For the second time this year, we've got a never-before-seen theme: meringue week. The bakers must whisk their way through three sticky challenges if they are to be crowned Star Baker. We've got a tarty signature, a technical on the rise, and a chilly showstopper - all opportunities to impress the judges and make it through to next week. Join Sarah, Jane and Howard as they discuss all things meringue - can you tell your Italian from your Swiss? The big news once again from Bake With A Legend is that not only are we still having great fun hosting regular online baking classes every weekend, but this year we are going to be teaching a virtual class of either the signature or the technical challenge EVERY SUNDAY at 5pm UK following the episode. So, to take your enjoyment of the series to a new level, you can sign up week by week. Places are limited!We have plenty of virtual classes on sale now for you to enjoy and learn from the comfort of your own home. The classes are great fun and if you use the code PODCAST at checkout you'll get 10% off, whilst gift vouchers and bundle packs are also available. You can check out our online baking classes on our website.*** If you enjoyed this podcast please do leave us a review, it'll help ensure more Bake Off fans find us and would be a huge motivation for to keep making these podcasts for you. Please note we're not affiliated to the show itself or Love Productions, but we're huge fans of their work.*** Hosted on Acast. See acast.com/privacy for more information.





