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The Biosolutions Bulletin
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The Biosolutions Bulletin

Author: Novonesis

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What are biosolutions? Where do they come from? How do they work? What would the world look like without them?

Get the answers to these questions and more from the monthly Biosolutions Bulletin. Whether you’re an expert who wants to keep on top of the latest innovations or just starting to learn about biosolutions, we’ve got you covered.

With stories ranging from the role of biosolutions in food security to how they enable NOMA-style dining experiences, there’s something for everyone.

Don’t miss out on the latest news about how biosolutions better our world. 

Sign up to get The Biosolutions Bulletin delivered directly to your inbox: 
https://www.thebiosolutionsbulletin.com/

32 Episodes
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Even the best biosolutions won’t scale if people can’t see, understand or trust them — so what makes them take root? In this final part of a three-part series, we explore what it takes for a new way of producing to gain acceptance. Trust, familiarity, and public perception can be just as important as science and regulation. Biosolutions hold immense promise. Yet their wider adoption remains uneven, shaped by challenges that are not always immediately visible. In part two, Biology, Regulation,...
If biosolutions are ready, why are legacy regulatory systems still slowing their path into the real world? In this second part of a three-part series, we examine the role regulation plays in the pace of biosolutions adoption. It explores how governance, risk perception, and regulatory systems influence innovation, while recognizing that the primary purpose of these systems — safeguarding people and the environment — must never be compromised. At the same time, it considers why identifying sma...
What if the next industrial revolution doesn’t come from extracting more—but from producing more like nature does? In part one of this three-part series, we take a step back to the origins of modern production, following how early material transformation developed into today’s industrial systems, and how biology is now beginning to emerge as an alternative way of making and transforming materials. The condition of the planet today invites for reflection. Materials that define modern life, suc...
Who let the dogs in?

Who let the dogs in?

2026-04-1319:14

How did pets evolve from independent, working animals to cherished family members, and what does a 100% human-managed life mean for their health and well-being? In this article, we’ll be tracing their journey from helpers to furry family. Do you have a pet dog at home? When was the last time your dog helped you hunt a fowl or a fox, marched beside you into battle, or carried you across snowy landscapes on a sled? Most probably, never. For most of human history, dogs, and pets in general, we...
Feeding our furry friends is a careful balancing act: Pet food must be irresistible enough that they eat it consistently, yet also provide the nutrition they need to thrive. Crafting food that hits both marks is one of the central challenges of modern pet nutrition — and enzymes and microbes are playing an important role in this equation. Pets do not choose what they eat. Their daily nourishment depends entirely on what we place in their bowl, and that makes feeding far more than a routine ta...
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