Send us a text Joining me on this week’s episode of The English Wine Diaries are Amy, Emma and Lucy Baxter – three quarters of the sibling foursome that make up Four Daughters, a new English wine brand based on their family’s fourth generation fruit farm in Kent. Having successfully run their farm for almost 80 years, the Baxter family were approached a few years back to become a contract grower for Balfour Winery, beginning their exploration into grape growing. This partnership continu...
Send us a text On today's episode of The English Wine Diaries is Patrick McGrath, Master of Wine and CEO of Hatch Mansfield, a UK specialist in premium wines made by independently-owned wine companies from around the world. Patrick joined the wine trade in 1983 as a Management Trainee with Victoria Wine, spending his first 6 months in shops and then joining the buying department. Five years later he joined Grants of St James’s as Marketing Manager for the former Hatch Mansfield business, befo...
Send us a text Joining me on this week’s episode of The English Wine Diaries is Jessica Summer, founder of Mouse & Grape an award-winning cheese and wine business specialising in curated hampers and immersive tasting events focused on this delicious food and wine combo. Jessica, who last year opened her first deli and wine bar in London, was one of Harpers 30 Under 30 in 2023 and this year was named winner of the IWSC Emerging Talent in Wine Award, as well as winner of Retail Buyer ...
Send us a text Joining me this week's episode of the English Wine Diaries is Billy Sengupta, co-founder and chief marketing officer of Cobham House, a new English wine brand based in Kent. After working at Diageo for over seven years, Billy left his position as Global Director of Luxury Tequila to help realise a 32-year-old family dream of owning a vineyard. In 2022, three generations of his family came together to launch Cobham House Vineyard and earlier this year they launched t...
Send us a text Joining me on today’s episode of The English Wine Diaries is Sam Weatherill, wine director at etch. by Steven Edwards, an award-winning restaurant based in Hove, East Sussex founded by 2013 Master Chef the Professionals winner, Steven Edwards. Since the restaurant opened in 2017, etch has gained a cult following and global reputation for its wine offering – particularly that made in Great Britain; it is said to have the second largest selection of English sparkling wine i...
Send us a text This episode of The English Wine Diaries is brought to you in partnership with Knight Frank’s Viticulture department – the leading vineyard broker in the UK and the exclusive property partner of WineGB and the Wine Garden of England. As the only dedicated viticulture team in property consultancy, they support both the largest and most exciting emerging wineries - not just through brokerage, but also through consultancy that helps vineyard owners scale their businesses. Their ex...
Send us a text Joining me on today’s episode of The English Wine Diaries is Harry Cragoe, founder of The Gallivant – a luxury beachside retreat in Camber Sands, near the picturesque market town of Rye in East Sussex. Harry describes himself as an entrepreneur with a purpose and his career has taken him across the globe and into many different businesses with one clear mission – to spark moments of joy and happiness through hospitality. The Gallivant epitomises this. Here, Harry an...
Send us a text Did you know over 40% of people in the UK are looking to cut down on their alcohol intake? This episode of The English Wine Diaries podcast is brought to you in partnership with BOLLE – the innovative wine brand vying to redefine the no and low category. Joining me today is Gary Read, CEO of BOLLE Drinks, a proudly English brand that is leading the charge in this fast-growing space with the world’s first and only non-alcoholic wine to undergo secondary fermentation. This ...
Send us a text Joining me on today’s episode of The English Wine Diaries is Simon Rolfe, director of 10 International and co-founder of Sea Change, an eco-friendly wine company that directly supports global ocean conservation projects. After living with his family on the coast of Australia, Simon, who previously worked in investment banking, saw first-hand the damage being done to the ocean. He helped found Sea Change in 2018, with the mission to turn the tide against plastic poll...
Send us a text Joining me on today’s episode of The English Wine Diaries is Sibylla Tindale, co-founder of High Clandon Estate in the heart of the Surrey Hills Area of Outstanding Natural Beauty. Sibylla and her husband, Bruce, founded the boutique vineyard, which sits on a chalky-limestone hill, 20 years ago with the aim of producing only aged vintage sparkling wine to rival – and even surpass – the best that France can offer. Each year the Tindales, who are originally from South...
Send us a text Joining me on today’s episode of The English Wine Diaries is Richard Gladwin of "Local & Wild" a restaurant group co-founded with his brother, Oliver, which celebrates seasonal, sustainable dining inspired by their countryside upbringing on the family farm and vineyard, Nutbourne in West Sussex. Together, they have a portfolio of five London restaurants, which each bring the farm-to-table philosophy to life in the city. The restaurants also champion English wine, part...
Send us a text Joining me on today’s episode of The English Wine Diaries is Jeany Cronk, co-founder of Mirabeau. Born in Munich, Jeany moved to the UK for secondary school and later studied at the London School of Economics. A career in tech Marketing followed, where she met her husband, Stephen in 1997, and together they have three children. Life in the leafy suburbs of South London was good but something was missing and in 2009 the family gave up England for fragrant Provence wi...
Send us a text Joining me on today’s episode of The English Wine Diaries is Laura Riches, co-founder of wine brand Laylo. Laura was previously the marketing director at Naked Wines, the UK's largest direct-to-consumer wine brand and, during her tenure, was responsible for record-breaking years of customer retention through a focus on customer engagement and storytelling. In November 2020, Laura joined forces with Laura Rosenberger to create Laylo with the aim of reinventing boxed wine a...
Send us a text Joining me on today’s episode of The English Wine Diaries is Sandy Booth, life-long farmer and owner of B58 Winery in Beaulieu, Hampshire. Sandy founded the B58 Winery off the back of his hugely successful soft fruit farming business, after realising that his knowledge and innovative approach to growing fruit in polytunnels could also be applied to growing grape varieties that aren’t usually, successfully grown in the UK climate. Growing up in St Andrews, Scotland, ...
Send us a text Welcome to a new series of The English Wine Diaries and my first guest to join me to talk about all things English wine in 2025 is Trevor Clough, CEO and head blender of Digby Fine English. Trevor and his husband, Jason Humphries, launched their first Digby wines for sale in 2013 having swapped the corporate grind of London for Sussex, in the heart of English wine country. Impelled to give English sparkling wine the same fanfare as its international counterparts, th...
Send us a text Joining me on the last episode of season 11 of The English Wine Diaries is Mark Darley, founder and owner of All Angels Vineyard in Newbury, Berkshire. Mark and his family became custodians of Church Farm in 2009 and, while it was still earlyish days for English wine back then, talks around the dinner table soon turned to planting a vineyard. When the farmland was analysed as ideal for growing grapes for outstanding English Sparkling Wine, and the first vineyard pla...
Send us a text Joining me on today’s episode of The English Wine Diaries is Luke Spalding General Manager at Everflyht Vineyard in East Sussex. With a background in wine studies from Plumpton Wine Division, and having worked at nearby vineyard, Ridgeview, Luke joined the Everflyht single vineyard estate in 2019 just two years after owners Ben and Sam Ellis planted the first vines. As well as planting Chardonnay, Pinot Noir and Meunier on their land, which sits at the bottom of Dit...
Send us a text On today’s episode of the English Wine Diaries is Laura Robinson and Mathew Abbey from Burn Valley Vineyard in Norfolk. Laura’s family moved to Crossways Farm in North Creake in October 1989, but it wasn’t until 2016 that they decided to plant vines on their land, harvesting their first crop after the hot summer of 2018. Since then, they have built and expanded a winery and developed a portfolio of still, sparkling and sweet wines and vermouths. Laura, who h...
Send us a text Joining me on today’s episode of the English Wine Diaries is award-winning wine expert and social media sensation, Tom Gilbey. The Gilbey name is synonymous with wine and spirits. The Gilbey family were the first English family to buy a vineyard in Bordeaux in 1875 and subsequently became the most prominent wine and spirits merchant in the UK, selling one in every three bottles of wine consumed, and building a portfolio that included Smirnoff Vodka, J&B whisky and the...
Send us a text Joining me on today’s episode of The English Wine Diaries is Richard Balfour-Lynn, co-founder of Balfour Winery in Kent. Following an education at Westminster School and the City of London Business School, Richard set up his first business at 24 years old – his early business interests ranged from Irish linen and lace to medical diagnostic centres and air conditioning companies, all with varying degrees of success and failure. In his late 20s, he began developing hi...
Clare Rimmer
An excellent listen 🥂