The Intellectual Kitchen

The Intellectual Kitchen is an adventure into the world of design as it applies to good food.

38: “Look at All the Eggs”

And we’re back!

06-06
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37: City Waffles

Small things in a big world.

03-16
--:--

36: In Memoriam

Lots of personal thoughts.

03-09
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35: Feeling

Never forget.

02-12
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34: Honey & Syrup

Sticky business.

02-05
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33: The Critic

It's okay if you can't cook.

01-29
--:--

32: Menus

Printed with care.

01-21
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31: Salt & Pepper

The classic duo.

01-13
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30: The Ends and the Means

The Machiavellian dilemma.

01-07
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29: Colors

The excitement of appearance!

12-30
--:--

28: The Night Before Christmas

Foods from the classic poem.

12-23
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27: The Daily Spectacular

The wonderful foods of fantasy worlds.

12-16
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26: Small Plates & Loose Ends

There's beauty in the little things.

12-15
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25: Tools

They're like helping hands!

12-14
--:--

24: Chipotle Play-by-Play

The full experience from start to finish.

12-13
--:--

23: Pie

Can we fix the crust?

12-11
--:--

22: Catching Up, Part 2

Our second roundup of comments and questions.

12-10
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21: Restaurants

The industry of design.

12-09
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20: Buffets

Who's the designer?

12-08
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19: Manners

Designing is only half the battle.

12-08
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