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Are you ready for some football? In this special episode, we catch up with the Kansas City Chiefs' director of turf management, Travis Hogan, for an inside look at what it takes to manage a field for the NFL.
In our new podcast, we take a behind-the-scenes look at how two leaders and their teams work together to deliver an exceptional golf experience at one of America’s great golf clubs.
Our 50th episode features a conversation with Chad Allen on how data collection leads to consistently great greens at Chatham Hills and we have an intro to the GS3 from our own Brian Powell.
In our new episode, Dr. David Huff of Penn State shares the challenges of developing and releasing high-quality Poa annua seed, how he succeeded, why Poa often gets a bad rap, and much more.
In our new podcast episode, we’re joined by Lee Butler from the NC State Turf Diagnostics Lab to learn about the latest turf pathology trends, tips on sampling for and managing disease, and much more.
In our new podcast, we chat with two of this year’s Green Section interns, Elisabeth Kitchin and Manuel Salado. They talk about their careers in turf, experiences in the program and more.
Links:
Green Section Internship Program. Apply today!
Our summer abroad wraps up in England as we welcome Sunningdale’s Jamie Wilson and George Pitts to the podcast for a chat about heathland golf, course prep and history at the Curtis Cup.
In our new episode we chat with Richard Forsyth, director of golf courses at Royal Melbourne, about the unique way they manage organic matter in their bentgrass greens, and much more!
The University of California, Riverside, Turf Breeding Program has been hard at work developing improved warm-season grasses and finding solutions to the issues facing golf courses in California and throughout the Southwest. In our new podcast episode, Dr. Jim Baird discusses how their new bermudagrass releases can help golf courses save water and improve conditions year round. We also chat about which bermudagrass traits are being targeted for future improvement, where kikuyugrass could find a niche in golf, the current water situation out West, and much more!
Our new episode features Course No. 2 superintendent John Jeffreys on U.S. Open prep and Audrey Moriarty of the Tufts Archives on Pinehurst’s 130-year legacy of golf and course maintenance.
To say that Paul R. Latshaw is one of the most accomplished and influential golf course superintendents of all time would not be an overstatement. He is the only superintendent in history to host all three U.S. majors, he’s been a mentor to countless industry leaders, and he changed how courses are prepared for championship golf. Oakmont, Augusta National, Congressional, Riviera, Winged Foot and others benefited from his innovative and energetic approach to greenkeeping. We are thrilled to share our conversation with this giant of the golf course maintenance industry as he reflects on a remarkable career.
Subscribe to the Green Section Record and more at : https://gsshop.usga.org/education
In our new podcast, we talk with Chris Tritabaugh about data collection, innovation, and how focusing on surface performance and golfer satisfaction leads to great greens at Hazeltine.
Are frequent aeration and topdressing only needed because turf growth isn’t being properly managed? What maintenance practices aren’t worth the time, effort and money – and what should you being doing more of? In our new podcast episode, Dr. Micah Woods answers these tough questions in a fast-paced, informative conversation. He also shared his thoughts on what role zoysiagrass might play in golf’s future and why focusing on playability instead of just agronomy can lead to more success. It’s a great discussion with one of the sharpest minds in turf.
In our first episode of 2024, USGA agronomist Chris Neff discusses what’s been happening in the Southeast this winter, his role in the Green Section and tips to get the year off to a great start.
Related Article(s):
Southeast Regional Updates in the Green Section Record
Chris Neff Joins the Green Section as an East Region Agronomist
Are you ready for winter? In our new podcast, Dr. Paul Koch from the University of Wisconsin discusses the WinterTurf project and strategies for getting turf through the cold weather ahead.
Related Article(s):
Be a Part of the WinterTurf Project
Paul Koch, Ph.D. – The Koch Lab
From robot mowers to education and leadership, Dan Meersman is a pioneer in the golf course maintenance industry. In our latest episode, we caught up with the third-generation superintendent to discuss how his role has evolved at The Philadelphia Cricket Club and the fleet of robots he has helping him maintain three golf courses and various other turf areas around the facility. He’s been very happy with his robot mowers so far and sees even more promise on the horizon.
Have you ever wondered about the best way to sample for organic matter in your greens? How many samples should you take? How deep should they be? Grass on or off? What’s the right amount of organic matter for your course? In our latest podcast episode, we talk with University of Nebraska professor and 2023 USGA Green Section Award recipient Dr. Roch Gaussoin for some answers to these and other sampling questions. He’s been working on a collaborative project to standardize putting green organic matter testing with USGA agronomists and researchers around the country.
The focus of the golf world is in Rome this week at the Ryder Cup at Marco Simone Golf and Country Club. We spoke with Lara Arias, the host course superintendent, about her career in course maintenance, hosting the Ryder Cup, growing grass in Italy, and more!
In our new podcast episode, Dr. Ben Wherley from Texas A&M sheds some light on the issue of shade and its impact on turf. We cover how light is measured, how much light different grasses need to grow well, tips for dealing with shade, new research on this topic and more!
In our latest episode, we cross the pond to chat with James Bledge, links manager at Royal Liverpool. He detailed the agronomics of links golf, prepping for a major and his experience on greenkeeping in the UK.
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