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Vine, Wine & Dine is a radio show hosted by Larry Van Aalst, Michael Haney and Dustin Valette broadcasting live from The Matheson - an upscale restaurant featuring modern Wine Country cuisine. Sponsored by Sonoma County Vintners, the show offers listeners a unique opportunity to explore the world of wine and culinary excellence in Sonoma County.
49 Episodes
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Our Vintner Guest is Jeff Zappelli, General Manager, WALT Wines and Vice President of Sales HALL Family Wines .WINES POURED DURING THE SHOW:2023 WALT Sonoma Coast Chardonnay2022 WALT Bob’s Ranch Pinot Noir, Sonoma Coast 2021 BACA Dry Creek Zinfandel “Home Base” In our ‘Last Call’ segment, we’ll chat with Dana Macaulay, Director of Auctions & Experiential Marketing at Sonoma County Vintners, about the Sonoma County Wine Celebration happening September 18th through 20th.”
Our Vintner Guest is Megan Cline of Cline Family Cellars. She will be talking about the Sonoma County Wine Celebration live auction on Saturday, September 20, 2025.WINES POURED DURING THE SHOW:2023 Hat Strap Chardonnay, Carneros 2023 Fog Swept Pinot Noir, Sonoma Coast 2023 Gust Syrah, Petaluma Gap In our "Last Call" segment, we’ll speak with Brigid Harris about the upcoming Access Alexander Valley Wine Week on September 22-28, 2025.
Our Vintner Guest this evening is Brian Ball, General Manager of Skipstone. WINES POURED DURING THE SHOW:2022 Preface Proprietary Blend2022 Skipstone Ripple Effect 2022 Skipstone Oliver’s Blend Cabernet Sauvignon In our "Last Call" segment, we’ll speak with Gary Brooks of Books Note Winery about the upcoming Petaluma Gap Wind to Wine event August 8-9.
Our Vintner Guests this evening are Sheree and Brian Thornsberry, Founders and Proprietors of Innumero Wines.WINES POURED DURING THE SHOW:2023 Bootlegger's Hill Vineyard Chardonnay, Green Valley of Russian River Valley2023 Little Boot Vineyard Pinot Noir, Green Valley of Russian River Valley 2023 Barrel Select 'Family Reserve' Pinot Noir In our "Last Call" segment, we’ll speak with Tony Lombardi of Lombardi Wines about the
upcoming Petaluma Gap Wind to Wine event.
Our Vintner Guests this evening is Nick Briggs, Winemaker with Dutcher Crossing Winery.WINES POURED DURING THE SHOW:2024 Sauvignon Blanc2019 Kupferschmid Red Wine2021 Cut Root Pinot Noir
Tonight's show takes us back to our live broadcast from Taste of Sonoma, featuring an incredible line-up of vintner guests:Ben Fine - Wine Education Manager, Jackson Family WinesJennifer Schiff - Hospitality and DTC Manager, LasseterJessica Link - Proprietor, Linked VineyardsMichelle Hogan - Marketing & Brand Director, Anaba WinesArt Murray - Proprietor, Flambeaux Wine Mike Thompson - Proprietor, Thompson 31Fifty Wines
Our Vintner Guests this evening is Sam Lando, Founder of Lando WinesWINES POURED DURING THE SHOW:2023 HALO Proprietary Blend Chardonnay, Russian River Valley2022 Sonoma Coast Pinot Noir2023 Sauves La Vie Pinot Noir, Russian River Valley
Our Vintner Guests this evening is Susan Lueker, Winemaker at Kendall-Jackson Wine Estates.In our "Last Call" segment, we’ll speak with Christopher Sawyer about the Upcoming Pour & Explore Event at St. Francis Winery.
Our Vintner Guests this evening is Kenneth and Laura Juhasz, Co-Founders of Auteur Wines, In our "Last Call" segment, we’ll speak with Ashley Boyle about the new podcast, Uncorked with Sonoma County Vintners.
Our Vintner Guests this evening is Shelly Rafanelli, from A Rafanelli Winery. In our "Last Call" segment, we’ll speak with Tom Capo, writer-at-large for Sonoma County at Wine Enthusiast.
Our Vintner Guests this evening is Greg Stach, Winemaker at Landmark Vineyards.In our "Last Call" segment, we’ll speak with Ziggy Eschliman, AKA Ziggy The Wine Gal, Radio and Television personality.
Our Vintner Guests this evening is Hank Wetzel, Founder and Family Partner at Alexander Valley Vineyards.In our "Last Call" segment, we’ll speak with Frank Filice, Vice President of Marketing and Communizations for Sonoma County Tourism.
Our Vintner Guests this evening is Chris Russi, Winemaker at Comstock Wines.WINES POURED DURING THE SHOW:2023 Sauvignon Blanc, Dry Creek Valley2022 Pinot Noir, Sonoma Coast 2021 Old Vine Zinfandel, Russian River Valley
Our Vintner Guests this evening is Art Murray, President of Flambeaux Wine.WINES POURED DURING THE SHOW:2021 Sonoma Coast Chardonnay 2019 Dry Creek Valley Estate Zinfandel 2020 Dry Creek Valley Estate Cabernet In our "Last Call" segment, we’ll speak with Lauren Fremont, Executive Director for Winegrowers of Dry Creek Valley.
Our Vintner Guests this evening is Nicole Hitchcock, Head Winemaker, J Vineyards & Winery. WINES POURED DURING THE SHOW:NEW! LOVE Sparkling —J VINEYARDS & WINERY’S NEW COLLABORATION NV Brut Rose 2021 Bow Tie Vineyard Pinot Noir In our "Last Call" segment, we’ll speak with Beth Costa, Executive Director, Wine Road Northern Sonoma County
Our Vintner Guests this evening are Alexandra O’Gorman, Vice President, Community Relations at Foley Family Wines & Spirits & Christopher O’Gorman, Senior Director Marketing Communications at Rodney Strong Wine Estates WINES POURED DURING THE SHOW:2022 Chalk Hill Chardonnay, Felta Vineyard 2021 Chalk Hill Estate Red 2019 Rodney Strong Symmetry
Our Vintner Guest this evening is Michael Browne, Founder of CIRQ and CHEV.WINES POURED DURING THE SHOW:2021 CHEV Russian River Chardonnay2019 CHEV Russian River Pinot Noir2021 CIRQ Russian River Pinot Noir
Our Vintner Guests this evening are Valette Wines Winemakers: Bob Cabral of Bob Cabral Wines, and Jesse Katz Founder of Aperture Cellars, Devils Proof and The Setting WinesIn our "Last Call" segment, we’ll speak with Claudia Vecchio, CEO & President, Sonoma County Tourism.
Tonight, we're live from Gloria Ferrer during Pour + Explore, an exciting new tasting experience brought to you by Sonoma County Vintners in collaboration with Sommelier Christopher Sawyer! Featuring an incredible line-up of vintner guests:Kyle
Altomare - Winemaker, Gloria Ferrer Nicole
Bacigalupi - Operations Manager, Bacigalupi Vineyards Oded
Shaked - Owner and Winemaker, Longboard Vineyards Raghni
Naidu - Owner and Founder, Naidu ChrisSawyer - Owner and Partner with Sonoma County Vintners for Pour & Explore
Join us for our very special One-Year Anniversary broadcast featuring Vintner Guest Jean-Charles Boisset, Owner of the Boisset Collection. Our Chef guest for the evening, Douglas Keane, Chef/Partner of Cyrus Restaurant, will also join in on the conversation.In our "Last Call" segment, we will speak with Peggy Furth, Co-Founder of Vine to Bar Chocolate!WINES POURED DURING THE SHOW:JCB No. 81 Chardonnay (Sonoma Coast)DeLoach Vineyards Estate Pinot Noir (Russian River Valley)Buena Vista Winery The Sheriff (Sonoma County Red Wine)
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