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A short audio essay on sustainable harvesting and ethical wildcrafting. Spoken by Robin Harford from Eatweeds. Receive more audio essays, articles and wild food recipes by email. Sign up at https://www.eatweeds.co.uk/subscribeRelated articles Archive of shows of the Eatweeds Podcast Botanical Society Code of Conduct Sustainable foraging guidelines Foraging safety guidelines Careful with that plant ID app
In this episode I talk with natural plant dye artist, Flora Arbuthnott. We discuss here fascinating with using wild plants to create beautiful art and how the practice of gathering feedsback into nurturing creativity and wellbeing.
EP39: What's That Plant

EP39: What's That Plant

2021-05-2001:02:23

Mark Duffell is one of Britain's foremost botanists and ecologists. We discuss...  The best way for beginners to learn plant identification. Why the ecology of a plant is important to know before harvesting. Forager or pillager? Which one are you? How to overcome your fear of botany and science jargon. Why learning plant families is important. Sustainability and commercial wild food harvesting. Is there a problem? How ecology can guide us to live harmoniously with the Earth. Full show notes at eatweeds.co.uk/ep39
EP38: Let's Talk Trespass

EP38: Let's Talk Trespass

2021-04-1501:03:37

Nick Hayes author of the 'Book of Trespass' discusses the reason why Right to Roam is so important to the nation's mental health and wellbeing.  Why access to the countryside helps people deepen their connection to nature so they become better stewards of the planet. We discuss the concerns landowners have over littering and damage to their property including fences, gates, livestock etc. Also covered is the criminalising of trespass and its potential impact on already marginalised communities, as well as the rest of the general public. How will it impact your life and liberty? Show notes at eatweeds.co.uk/ep38
EP37: Sound Walks

EP37: Sound Walks

2021-04-0901:05:18

Emma Welton, a musician who lives locally to me discusses listening as a nature connection practice. How active listening can develop a deep empathic relationship with the natural world. The section on using sound to identify trees is very revealing. As well as creating soundscapes of botanical gardens and different habitats where plants grow. If you have followed my work for any length of time, you will know that I teach sensory engagement with plants, yet the practices I teach can be applied to the whole of the natural world. Show notes at eatweeds.co.uk/podcast
EP36: Nettle Eater

EP36: Nettle Eater

2021-03-1846:05

Tom Hirons is a nature based poet and storyteller. In this interview we discuss his work and how as creative humans we can all express our inherent wildness through creative and magical acts. Show notes at eatweeds.co.uk/podcast
A quick plant talk on silver wattle, Darwin's barberry and catkins which I found a few hundred metres from my house.
EP34: Prison Plants

EP34: Prison Plants

2021-02-1841:14

Nicole Rose runs Solidarity Apothecary which materially supports revolutionary struggles and communities with plant medicines to strengthen collective autonomy, self-defence and resilience to climate change, capitalism and state violence. Show notes at eatweeds.co.uk/podcast
Lucy O'Hagan takes us on a journey exploring ancestral ways and rewilding, foraging and nature connection. Why do it and how relevant is it in a hyper connected digital world. Show notes at eatweeds.co.uk
Fergus Drennan and Courtney Tyler discuss their pioneering work exploring the cutting-edge of food and medicine using the fly agaric mushroom (Amanita muscaria). Show notes at eatweeds.co.uk
Ethnobotany is the study of the interrelationship between people and plants, historically and cross-culturally, particularly the role of plants in human culture and practices, how humans have used and modified plants, and how they represent them in their systems of knowledge.
John Rensten (author of Edible City) discusses how to keep foraging in a city during the coronavirus lockdown. How to stay safe, keep your distance and why foraging is vitally important for mental and physical wellbeing.
EP29: Calm Ease

EP29: Calm Ease

2020-03-2011:23

A discussion on foraging, stillness and mindfulness as a way to work with difficult feelings during the coronavirus/COVID-19 pandemic.
Introducing Plant Talk, a new supplement to the regular Eatweeds podcast show that encourages and prompts you to deepen your relationship with plants.
Chris Holland (Talks With Tellers) interviews wild food author and forager Robin Harford. They discuss the importance of restoring vital connection to the ecosystem. Teaching plants through the power of story. Empowering self and community through sensory-based nature connection practices and more.
It’s round two with the Seed Sistas. Britain’s most irreverent herbalists.For the past few years, they have been making waves in the plant community.Overthrowing the colonialism that has turned herbalism from something we all used to do, into a profession where you’d think you need a PhD just to touch a plant!Colourful, fun and full of vim (No, not the cleaning product), they discuss: why plant medicine is for the people. how they got threatened with jail time for selling a herbal balm. why educating people in self-care and herbal rebellion is a revolutionary act. Always a laugh, never tame and with firecracker energy that makes the Y2K firework display look positively drab.The Seed Sistas are a joy to listen to and an inspiration for anyone who wants to wrestle control of their health back from Big Pharma, and government control.Hold on to your knickers. Here we go…
Acorns are a massive, under-utilised and forgotten food source. Join Robin Harford (your host) and Marcie Mayer (Europe's foremost acorn food producer), as they explore the edible uses of acorns as a food and in cooking. How to properly process acorns to remove tannins. Long term food storage. Acorns nutritional content, as well as establishing community acorn festivals around the country, plus much more.
Masanobu Fukuoka's one-straw revolution inspired Krishna McKenzie to start his own organic farm in Auroville, Tamil Nadu, India. In this interview he talks about the importance of nutritional cultural identity, wild food volunteer plants, soil fertility, and collective wellbeing.
How to create your own local wild tea ceremonies and celebrations for community building and wild wellbeing.
An interview with Miles Irving, author of the Forager Handbook and creator of The Wildbox, on why we must include humans in our conservation models in order to look after wild spaces. Why foraging is sustainable. How foraging can help feed an ever growing population, and how we can restore our vital connection to Land.
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