Sustainaroo Travels Podcast

In this episode of the Sustainaroo Travels Podcast, Lana and Flossy from Earthcare St Kilda share their insights on protecting the local penguin colony and managing the nightly view experience. Learn about the challenges and joys of managing penguin tourism, the exciting new pier redevelopment, and the proposal for a ticketing system with St Kilda Sea Baths. Fill out their survey and support Earthcare's mission of looking after the St Kilda Penguins and their future. 🌐 ⁠Full Show Notes⁠ with detailed resources and further recommendations 📋 Take the Survey to give your say on the future of the St Kilda Penguins 👥 Follow and support Earthcare: Website, FB, IG 📠 Park Victoria’s Planned Proposal 🎥 Park Victoria’s Final Pier Design Video Interview Index: 00:00- Chapter 1: Preview 00:38- Chapter 2: Intro 00:50- Chapter 3: Earthcare St Kilda 02:27- Chapter 4: St Kilda Pier Redevelopment 03:56- Chapter 5: Community Passion 05:42- Chapter 6: The Future of Penguin Guiding 06:33- Chapter 7: Community Survey - Have Your Say! 07:28- Chapter 8: About the Penguin Guides 09:22- Chapter 9: Viewing the Penguins in St Kilda 11:33- Chapter 10: Other Wildlife at the Pier 12:12- Chapter 11: Outro

Join Maddie and Andreas, owners of Providence Foods Bulk Foods Store, in part two of their interview, as they share practical insights on sustainable living in this episode of the Sustainaroo Travels Podcast. Discover easy swaps and conscious changes you can make to reduce waste and live more sustainably. From ditching harsh cleaners for vinegar and bicarb soda to opting for recyclable toothbrushes and reusable coffee cups, Maddie and Andreas provide actionable tips to minimize environmental impact without compromising on convenience. Learn about the relationship between travel, mindfulness, and community engagement, and how slowing down can positively influence sustainable choices. Whether it's embracing reusable cutlery and crockery for picnics or exploring local amenities mindfully, Maddie and Andreas highlight the importance of conscious decision-making in everyday life. Tune in to gain practical advice and inspiration for adopting a more sustainable lifestyle—one swap at a time. If you're passionate about sustainable living, don't miss part 1 of this series, where Maddie and Andreas delve into their personal sustainability journey and initiatives. Thanks for joining us on Sustainaroo Travels—where real people inspire real change. Full Show Notes: https://sustainarootravels.com.au/sustainability-tips Interview Index: 00:00- Chapter 1: Preview 00:25- Chapter 2: Intro 00:37- Chapter 3: Sustainable Swaps 04:01- Chapter 4: Small Sustainable Changes 06:49- Chapter 5: Sustainable Travel Tips 10:54- Chapter 6: BYO While You're Out 14:22- Chapter 7: Outro

Maddie & Andreas are the proud owners of Providence Foods. A bulk food store in Ferntree Gully, Victoria Australia. Helping you work towards zero waste, selling bulk food and eco-friendly products. In Part 1 of this interview, Maddie & Andreas share their passion for reducing the amount of single-use plastics, helping customers on their sustainability journey and promoting eco-friendly grocery shopping. Full Show notes Reach out to Maddie & Andreas: Website Instagram --- Interview Index: 00:00- Chapter 1: Preview 00:41- Chapter 2: Intro 00:54- Chapter 3: Introducing Providence Foods 01:28- Chapter 4: Maddie's Story 04:09- Chapter 5: Andreas' Story 07:07- Chapter 6: Vote with Your Dollar 09:21- Chapter 7: In the Bulk Food Store: Products 13:08- Chapter 8: Benefits of Bulk Food Stores 16:17- Chapter 9: How Products are Packaged & Shipped 17:36- Chapter 10: Price vs Quality, Organic vs Non-Organic 21:37- Chapter 11: Going Online SOON 25:46- Chapter 12: Outro

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