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Keep the Community Fed

Author: White Center Food Bank

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Get plugged in and learn more about how White Center Food Bank keeps the community fed. Hosted by Executive Director, Carmen Smith and Board Co-chair, Gabbi Gonzales, each episode will discuss different topics around food justice and select episodes will feature special guests from the White Center Food Bank community.

Sound Production: Jefferson Rose

Video Production: Randy Nguyen
20 Episodes
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Join guest-host Randy Nguyen for an exciting conversation about the Oct 9th Back to Our Roots: Cultivating Community Fall Fundraiser with Lauren Canto, Development & Events Coordinator. Randy, Lauren and Jefferson discuss the exciting program that includes a keynote from Aaron Garcia, Executive Director of the White Center CDA, catering from Tomo and Patrick's Bakery, delightful auction items and more! And, as always, we ask our guest Lauren what food makes her think of home. 
Join guest-host Randy Nguyen for a thoughtful conversation about White Center Food Bank's volunteer program with Anthony Teal, Volunteer Coordinator and Heather Crandall, Senior Manager of Volunteer Engagement. Randy, Anthony, Heather and team discuss the program's history, present and future, what our strategic priorities are for growing the WCFB volunteer crew and, of course, what food makes them think of home. 
Join host Carmen Smith for a delightful and delicious chat about the 5th Annual Taste of White Center with Development and Events Coordinator, Robert Fuentes. Carmen, Robert and team discuss what's new this year at White Center Food Bank's biggest community event, what they are most excited to eat, and how attendees can best enjoy this amazing festival celebrating the food and culture of White Center. See you there!!
Join host Carmen Smith for an important and reflective conversation about the 1st quarter of 2026 with Joey Romness, Operations Coordinator White Center Food Bank. Carmen and Joey discuss the rising number of customers coming to our organization for support, increased food costs in the wake of inflation and surging gas prices, and where were are investing our resources to keep the community fed. 
Join host Carmen Smith for a spirited conversation with Gabby Peña, Baby Pantry Coordinator for White Center Food Bank. Carmen and Gabby discuss the history of the baby pantry, the various iterations of this resource over the years, what is offered to WCFB's "youngest customers" and, as always, what food makes Gabby think of home.  
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