DiscoverThe Colin McEnroe Show‘Betcha can’t eat just one’: The science and art of snacking
‘Betcha can’t eat just one’: The science and art of snacking

‘Betcha can’t eat just one’: The science and art of snacking

Update: 2025-11-24
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Snacking on snacks, savory or sweet, has become a way of life.

This hour, we sink our teeth into our snack-food obsessions.

GUESTS:

  • Andrea Hernández: Founder of Snaxshot

  • Julia Pistell: Freelance writer and co-founder of SeaTea Improv

  • Chris Prosperi: Chef and owner of Metro Bis

  • Mark Schatzker: Author of The Dorito Effect

The Colin McEnroe Show is available as a podcast on Apple PodcastsSpotifyAmazon MusicTuneInListen Notes, or wherever you get your podcasts. Subscribe and never miss an episode!

Subscribe to The Noseletter, an email compendium of merriment, secrets, and ancient wisdom brought to you by The Colin McEnroe Show.

Join the conversation on Facebook and Twitter.

Colin McEnroe, Jonathan McNicol, Cat Pastor, and Lily Tyson contributed to this show, which originally aired July 25, 2022.

Support the show: http://www.wnpr.org/donate

See omnystudio.com/listener for privacy information.

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‘Betcha can’t eat just one’: The science and art of snacking

‘Betcha can’t eat just one’: The science and art of snacking

Connecticut Public Radio