「花轟小姐」裡的三姐妹
Update: 2024-09-27
Description
宋怡走進宜蘭市「花轟小姐」咖啡甜點店，聽聽三姐妹從不同工作領域一起投入蛋糕業的Crazy精神 ，她們的創業從二姐出發，以製作低糖少油的甜點為起點，從網路工作室、跑市集、宜蘭美術館內開設專賣店，直到搬到泰山路這裡一年半，慢慢被看見。
她們製作的甜點、飲料技術含量很高，三姐妹各司其職的守護著她們熱愛的健康美味甜點小屋，打造不用濾鏡就很美的蛋糕。😋
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