『EP79』美食特輯:特邀港台米其林大廚為您烹煮好喝的雞湯!
Update: 2023-07-19
Description
雞湯到處有,好不好喝就要看廚師的功力了
現在流行板前料理,讓您欣賞師父的手藝
新鮮的當季食材就是要吃原味,不適合加油添醋
熱情的黃腔小點是0087的必點招牌菜
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